PENGARUH JENIS PENGEMAS DAN SUHU PENYIMPANAN TERHADAP KARAKTERISTIK ADONAN SATE LILIT (LULUH).

PENGARUH JENIS PENGEMAS

DAN SUHU PENYIMPANAN

TERHADAP KARAKTERISTIK

ADONAN SATE LILIT (LULUH)

by

Amna Hartiati

FILE

T IME SUBMIT T ED 19- FEB- 2016 08:02PM

SUBMISSION ID 634074146

WORD COUNT 3744

CHARACT ER COUNT 20847

9

%

SIMILARIT Y INDEX

7

%

INT ERNET SOURCES

2

%

PUBLICAT IONS

3

%

ST UDENT PAPERS

1

1

%

2

1

%

3

1

%

4

1

%

5

1

%

6

1

%

7

1

%

8

1

%

9

<

1

%

10

<

1

%

11

<

1

%

12

<

1

%

PENGARUH JENIS PENGEMAS DAN SUHU PENYIMPANAN

TERHADAP KARAKTERISTIK ADONAN SATE LILIT (LULUH)

ORIGINALITY REPORT

PRIMARY SOURCES

www.google.com

Int ernet Source

faperta.unand.ac.id

Int ernet Source

indomarketerz.blogspot.com

Int ernet Source

Submitted to Nottingham Trent University

St udent Paper

journal.usm.ac.id

Int ernet Source

perpustakaan.untirta.ac.id

Int ernet Source

blogkesmas-unsoed.blogspot.com

Int ernet Source

ubrawijaya.academia.edu

Int ernet Source

kucon.lib.ku.ac.th

Int ernet Source

firmanjaya.files.wordpress.com

Int ernet Source

bbpp-lembang.info

Int ernet Source

etd.eprints.ums.ac.id

13

<

1

%

14

<

1

%

15

<

1

%

16

<

1

%

17

<

1

%

18

<

1

%

19

<

1

%

20

<

1

%

21

<

1

%

EXCLUDE QUOT ES OFF

EXCLUDE BIBLIOGRAPHY

ON

EXCLUDE MAT CHES OFF

theant19-dedhy.blogspot.com

Int ernet Source

Submitted to York University

St udent Paper

digilib.uin-suka.ac.id

Int ernet Source

fisika.um.ac.id

Int ernet Source

Submitted to University of Liverpool

St udent Paper

kalteng.litbang.pertanian.go.id

Int ernet Source

YASUSHI SATO. "DISCUSSION OF THE

BINDING QUALITY OF MINCED MEATS

BASED ON THEIR RHEOLOGICAL

PROPERTIES BEFORE AND AFTER

HEATING", Journal of Texture Studies, 7/1970

Publicat ion

www.faperta.ugm.ac.id

Int ernet Source