Drought - Irrigated situation
Laser leveling of field also saves 20-25 % of irrigation water Wheat can be sown in zero.
Unusual rains (untimely, unseasonal etc) (for both rainfed and irrigated situations) Condition Suggested
To control it, spray the crop with 400 ml of malathion 50 EC in 100 liters of water/acre. To prevent nesting, stiffen the crop before the end of August using the ratchet twist method. Crop1 (specify) The excess rainwater, when it stagnates for several days, is harmful to the orchard.
In high humidity and cloudy weather the crop can be sprayed with Blitox/Copper Oxychloride 50 WP @ 500 g in 200 liters of water/acre to prevent false soot and after 10 days after application spray with Tilt @ 200 ml/acre in 200 liter of water. Crop1 When root damage occurs due to water stagnation in pears, peach, etc.
Floods
Extreme events: Heat wave / Cold wave/Frost/ Hailstorm /Cyclone
Use light and frequent irrigation to control flower and fruit drop with a growth regulator such as 2-4-D/GA. Removal of broken limbs Apply light irrigation and spray fungicide to check fungal infection with Blitox, Bordeaux mixture, etc.
Contingent strategies for Livestock, Poultry & Fisheries for District: PATIALA .1 Livestock
Poultry
In the case of EFW, add antibiotic powder to drinking water to prevent an outbreak. Homemade cereal supplement Provide cold and clean drinking water with electrolytes and vit.
Fisheries/ Aquaculture
Drought A. Capture
Add anti-stress probiotics to drinking water or feed in hot summer. i) Shallow water depth due to insufficient rainfall/inflow .. i) Critical analysis of long range forecast data. ii) Storage of water. iii) Afforestation program .. iv) Conservation of rivers, wetlands/village ponds. v) Re-excavation of local canals/ponds. I). Need-based monitoring through research plan. ii) Intensive afforestation programme. iii) Increase in surface water flow. iv) Construction of water reservoir. v) Adoption of rain harvesting methods. we you). ii) Changes in water quality i) Depositing of solid, liquid and waste should be stopped. ii) Store chemicals, disinfectants and therapeutic drugs. i) Use disinfectants and therapeutic drugs. ii) Adoption of bioremedial measures. To maintain water quality, needs-based research data should be generated. ii) Dumping of solid, liquid and waste should be stopped through legislation.
Aquaculture
Flood A. Capture
Be prepared to evacuate at short notice. ii) Preparation of flood control action plan. iii) Warning dissemination and preventive response. iv) Formation of flood management committee. v) Mobilize local committees for protection. vi) Improving the coping skills of ordinary people. i) Human evacuation from the area. ii) Coordination of aid. iii) Damage and needs assessment. iv) Immediate management of relief supplies. v) Immediate assistance and compensation in case of emergency. i) Arrangement of rescue and emergency rooms. ii) Arrangement of burial control room. iii) Restoration of essential services, security and protection of property. iv) Support for rehabilitation, logistics, training and awareness .. vii) Insurance for human/fisherman life. building & testing and updating the plan .. ii) Number of boats/nets damaged i) Annual repair of boats/nets and gear. ii) Insurance of boats/nets/tools. i) Coordination of aid. iii) Immediate management of relief supplies. iv) Govt. support and compensation. i) Education/training for technical knowledge for repairing boats/nets and tools. ii) Provision for evacuation. iii) Damage assessment and insurance claims. iii) Number of houses damaged i) Educate and provide training for repairing houses. ii) Store raw materials for repairing houses. iii) Home insurance. i) Damaged house count and loss assessment. ii) Coordination of aid. iii) Immediate management of relief supplies. iv) Immediate support and compensation. i) Repair of damaged houses. ii) Damage assessment and insurance claim. iv) Loss of stock i) Keep boats, nets/tools ready for emergency use. ii) Store fuels, food/other goods. iii). Develop flood control plans. iv) Stock material insurance. i)Mobilize local population for protection ii)Rent material/input from areas/company/ . farmers who are not affected by floods. i) Find backup stock and confirm its applicability. ii) Follow the flood management plan. iii) Notify utility companies of the critical demand of loss of inventory and inputs. iv) Damage assessment & insurance claim. v) Changes in water quality i) Action to stop/close the sewage/sewage discharge point to water bodies. ii) Store chemicals, disinfectants and therapeutic drugs. iii). Develop flood management plan. i) Do not use contaminated water. ii) Proper preparation and management through emergency ventilation. iii).
Needs-based research data must be generated to maintain water quality. ii) Dumping of solids, liquids and waste must be stopped through legislation. iii) Contact the government. and industrial organization for immediate restoration and cleaning of the water bodies. IV). Regular water monitoring and biomonitoring of water bodies to draw up a management plan. vi) Health and disease i) Advance planning and preparedness. ii) Store chemicals, disinfectants and therapeutic drugs. iii) Provide sufficient medication. i) Immediate action or immediate removal of pathogens/dead fish. ii) Proper disposal of dead fish. iii). Use the right amount. disinfectants, chemicals and therapeutic drugs. iv) Emergency aeration or splashing in water bodies. i) Laboratory diagnosis of diseased fish, generating data on the type or type of spread of the disease. ii) Eradicate the disease wherever possible. iii) Follow-up surveillance and monitoring after a disease outbreak. iv) Biomonitoring and conservation of water quality. v) Needs-based research data should be generated. vi) Damage assessment and insurance claim. i) Inundation with flood water. i) Proper construction/reinforcement of the ponds and their safety. ii) Development of a flood management plan. iii) Arrangement of emergency backup equipment on site. iv) Insurance of shares. v) Preventing entry of alien/wild organisms through flood waters. .. ii) Rescue and victim care scheme. iii) Arrangement for funeral control room. iv) Restoration of essential services, safety and protection of property. v) Coordination of assistance. vi) Damage and needs assessment. vii) Immediate management of relief supplies. viii).
Release excess water from height of T. ix) Lower the water level in culture facilities. i) Support to rehabilitation, logistics, training and awareness raising, building and testing and updating the plan. ii) Reallocate fish to maintain appropriate biomass so that waste assimilation capacity of pond is not exceeded. iii) Reduce or stop feeding because uneaten food and fish waste cause a decrease in dissolved oxygen level. iv) Strengthening of water bodies/dams. v) Loss assessment & insurance claim. ii) Water pollution and changes in water quality .. i) Provision to stop/close the effluent/sewage discharge into water bodies. ii) Store chemicals, disinfectants and therapeutics. iii). Needs-based research data must be generated to maintain water quality, . ii) Dumping of solids, liquid and waste should be stopped by introducing legislation. iii) Contact govt. and industrial organization for immediate remedy and cleaning of water bodies. and quality of water bodies. iv). Regular water monitoring and biomonitoring of water bodies for the formulation of management plan. iii) Health and diseases i) Advance planning and preparedness. ii) Store chemicals, disinfectants and therapeutics. iii).
Stock enough emergency medicine. i) Identification of type of disease outbreak, prompt action or immediate removal of disease agents/dead fish. ii) Proper disposal of dead fish. iii). Use the appropriate amount. disinfectants, chemicals and therapeutic drugs. iv) Determination of the nature and speed of disease transmission. v) Adequate preparation and management of emergency ventilation. i) laboratory diagnosis of fish diseases, obtaining data on the type or type of occurrence of the disease. ii) Eradication of disease. iii) Further surveillance and monitoring after an outbreak. iv) Proper disposal of dead fish. vii) Loss assessment and insurance claim. iv) Loss of supplies and inputs (feed, chemicals). i) Keep the stock/cartridge in a safer place for emergencies. ii) Store fuels, food/other items. iii). Develop a flood control plan. iv) Insurance of material stocks. i) Find/locate the stock/input, if the condition is good, you can use it for the purpose, otherwise throw it away. ii) Mobilize the local population for protection. iii) Buy/hire valuable supplies/inputs from flood unaffected areas/businesses/farmers.
Heat wave and cold wave A. Capture
Heat wave and cold wave A. i) Changes in the pond environment (water quality) . i) Listen to local weather forecasts and be aware of upcoming temperature changes. ii) Arrange the aerators. iii) Ensure sufficient water volume in water bodies. iv) Formulate strategic fisheries management during heat/cold waves. v) Tree plantation around fish ponds. i) Avoid extreme temperature changes as well as low temperature changes for the sake of fishermen's lives. ii) Monitor fishing grounds frequently to ensure they are not affected by heat or cold waves. iii). Use dark materials to cover the water bodies during excessive heat waves. iv) Adopt proper care and management during fishing period of cold/heat waves like keeping stock of drinking water and extra cloths. v). Intensive afforestation program to reduce heat waves. ii) Collect basic weather data on occurrence of extremes as well as physical data for water bodies, water chemistry and seasonal changes, plankton profile and seasonal bloom, topography and soil composition. iii) Collect information on the history of catch per effort unit as well as fish yield during heat wave and cold wave and accordingly simulate future plan for sustainable fishing. v) Damage assessment & insurance claim. ii) Health and disease management i) Prior planning and preparedness. ii) Store chemicals, disinfectants and therapeutic drugs. iii) Develop management plan for heat/cold wave control. iv) Store sufficient quantities of emergency medicine. i) Identification of type of disease outbreak, rapid action or immediate removal of disease-causing substances/dead fish. ii) Proper disposal of dead fish. iii) Use appropriate amount. disinfectants, chemicals and therapeutic .. i) laboratory diagnostics of disease agents, generation of data on type or nature of disease spread. ii) Eradication of the disease where possible. iii) Follow-up on surveillance and surveillance after disease outbreaks.
