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Table 1Relative composition of selected amino acids, (g amino acid/16 g N) in tissues and dietary protein sources (modified from Souri et al., 1997
Table 2Raw yield and diameter of mid-side mohair fibre of Angora goats given diets containing (per kg DM) 10.0 MJ (LE) or 11.9 MJ (HE) and
Table 4Mid-side clean fibre yields, intakes of dietary dry matter, crude protein and estimated metabolizable energy, and fibre diameter of Angora
Table 5Nutrient intake, mid-side fleece growth (cashmere
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