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Original Research OPEN ACCESS Impact of health messaging in a televised soap opera on diabetes risk knowledge: a longitudinal study conducted in Fiji

Jyoti MUDALIAR,1 Anne BECKER,2 Margaret GERBASI,3 Judith MCCOOL,4

ABSTRACT

Purpose: We hypothesized that exposure to locally relevant health content in Shortland Street (a New Zealand based hospital television drama) would be associated with increased knowledge and awareness of diabetes and associated risk factors.

Methods: Prospective explorative study design to compare knowledge of health and diabetes-related risk, and healthy behaviours, self-efficacy, behavioural intentions, and perceived social norms among a convenience sample of Fijian television viewers before after exposure to health messaging in three episodes of Shortland Street.

Results: Exposure to health messages in the Shortland Street episodes was associated with change in perceived health and diabetes norms. Perception that family members were engaged with healthy behaviors increased significantly following exposure (p = .033). Perceived prevalence of diabetes among acquaintances significantly increased following exposure to the episodes (p = .008).

Conclusions: Entertainment Education may be helpful in shifting health norms in the context of Fiji, alongside other health promotion measures.

Key words: Television, drama, diabetes, social norms, Fiji

BACKGROUND

Fiji, like most Pacific Island countries, faces a triple health burden with high rates of infectious diseases, non-communicable diseases (NCDs), and injury-related conditions.1 Estimates from the Global Burden of Disease study (GBD) estimated 77% of all deaths in Fiji are attributable to NCDs2 with diabetes being the major contributor to cause of premature death and disability (DALYs).3 As a region, the Pacific faces a major challenge of how to reverse the growing burden of NCDs. The Pacific NCD Roadmap4 and the Pacific MANA 5 are a testament to the collective effort invested in reducing the risk factors for the major NCDs.6 In response to the rising rates of type 2 diabetes, the Fiji Ministry of Health and Diabetes Fiji have been committed to improving diabetes services alongside efforts to reduce prevalence of this preventable disease.7,8 Efforts include improving awareness of diabetes through screening and outreach clinics across Fiji (Central, Western and Northern Divisions).9,10 Yet, despite these efforts, the modifiable behavioural drivers of

Corresponding author: Judith McCool, [email protected]

1. Northern Division Scabies Control Program, Labasa Fiji by Murdoch Children’s Research Institute, Melbourne, Australia

2. Department of Global Health and Social Medicine, Harvard Medical School, Boston, MA 02115,

United States of America

3. Formerly of Department of Global Health and Social Medicine, Harvard Medical School, Boston, MA 02115, United States of America

4. School of Population Health, Faculty of Medical and Health Science, University of Auckland

Rec: 28.03.2019 Accep: 08.11.2019 Pub: 30.01.2020 Citation: Mudaliar J, et al. Impact of health messaging in a televised soap opera on diabetes risk knowledge: a longitudinal study conducted in Fiji Pacific Health Dialog 2020; 21(5):253-264. DOI: 10.26635/phd.2020.625 Copyright: © 2020 Mudaliar J, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

diabetes (primarily poor diet and physical inactivity) persist. 11, 12 Promoting a healthy diet has been particularly challenging, despite policy interventions targeting the food environment, including policy changes

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254 to moderate excessive Northern Divisions).9,10

Yet, despite these efforts, the modifiable behavioural drivers of diabetes (primarily poor diet and physical inactivity) persist.11,12 Promoting a healthy diet has been particularly challenging, despite policy interventions targeting the food environment, including policy changes to moderate excessive junk food advertising in public spaces in central Suva.

Although independently this intervention will not bring about change, it does acknowledge the impact of pervasive messaging on health behaviours.13,14

Mass media campaigns are considered an integral part of a comprehensive public health programmes.15 When implemented as part of a suite of initiatives, the impact of media campaigns or imagery in popular media, to reduce health risk behaviours is well recognised.16,17 Mainstream mass media-based campaigns typically involve a qualitative research phase to develop bespoke, but reliable messages to promote behaviour change. Often, but not always, health communication interventions are based on social cognitive theory 18 or the theory of planned behaviour.19 Despite often being targeted to a specific sub- population, otherwise known as audience segmentation, they are disseminated at a population level. As an emerging alternative to the constructed public health messages delivered campaign style, Entertainment Education (EE) has emerged as an approach that uses mainstream entertainment media (e.g., television drama) to disseminate health- promoting messages in the context of the fictional entertainment20. Increasingly, the health messages are constructed in collaboration with health agencies to ensure the integrity of the content. However, many television programmes include health related content incidentally as part of the story-line with no deliberate intent to affect views knowledge or awareness of the issue. Impact research has demonstrated that EE has potential to shift public opinion on key health and social issues such as tuberculosis (TB) and family planning.16,21,22

Several social mechanisms underlie audience engagement and effective health communication through EE.23 For example, social cognitive theory identifies social modelling and observational learning as routes to behavioural change.18,24 Engagement with the narrative and identification with the characters can boost

message effectiveness 25,26 by lending credibility to potential role models over and above instructional or didactic sources,27 increasing memory for messages, 26 and facilitating shared experience of the narrative with other viewers.28 Health issues invested in drama storylines have been found to provoke discussion among viewers, leading to increased health literacy.29,30 As perceived social norms may be more effective than personal beliefs in predicting behaviour, 31-

33 communicating health messages through EE in order to influence social norms may be a potentially effective strategy for shifting health behaviours. 34

Shortland Street, a long running television series is based on a fictional hospital in central Auckland, New Zealand, and centred on the dramatic lives of the staff. This series, which also airs on Fiji television, engenders a strong affinity among Fijian audiences 35. In August 2014, a series of three episodes of Shortland Street were filmed on location in Suva, Fiji. The episodes depicted the Shortland Street medical team characters engaged in a fictional medical mission at the Pacific Eye Institute, a facility located in central Suva.36 This prospective study aimed to explore whether exposure to an entertainment narrative could potentially augment public health messaging aimed toward improving awareness of diabetes and promoting associated positive health behaviours among viewers living in Fiji.

METHODS

This exploratory study used a prospective design to compare health and diabetes-related risk knowledge, knowledge of healthy behaviours, self-efficacy, behavioural intentions, and perceived social norms among a convenience sample of adult Fijian television viewers. We examined responses before and after exposure to health messaging embedded in the storyline of the soap opera, Shortland Street, over three episodes filmed on location in Fiji and televised locally in May 2015. Study data were collected between May and August 2015.

Sample

Study participants were recruited via a dedicated Facebook page a Facebook page developed specifically to promote and administer the survey to consenting respondents aged over 16 years . Inclusion criteria required participants to be at least 16 years of age, a viewer of Shortland Street, a resident of Fiji, and able to read English.

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255 Participation also required provision of an email

address to enable distribution of post-screening questionnaires to study participants and linkage of data across three waves of collection. The participants were therefore those who are users of Facebook, who like Shortland Street or who are connected to people who watch Shortland Street.

Procedures

The study requested that participants complete three online questionnaires at three time points:

Time 1 (at baseline prior to the episodes airing), Time 2 (following the airing of the episodes in June), and Time 3 (approximately 2-3 months following the airing). A link to a SurveyMonkey®

site was distributed via the dedicated Facebook page

(https://www.facebook.com/shortystreetstudy /). Informed consent was obtained from all enrolled participants before they could access the questionnaire. Participants who enrolled at Time 1 were then sent an email reminder and a link to the post-test questionnaires. This study protocol was approved by the Fiji National Research Ethics Review Committee (FN-RERC 2014.132.CEN) and the University of Auckland Human Participants Ethics Committee (Ref:

012985).

Measures

Sociodemographic and health characteristics. We assessed sociodemographic characteristics of study participants with questions about gender, age, ethnicity, and education. Participants’ self- report of general health and personal or family history of diabetes were also assessed.

Sociodemographic characteristics reported at baseline (Time 1) were used in the analyses and are displayed in Table 1.

Television and Shortland Street viewing. Several items reported at baseline assessed general frequency of television consumption, usual frequency of viewing Shortland Street (adapted from Valente and colleagues 37), and with whom participants usually viewed Shortland Street (see Table 1 for details). Questionnaires at Times 2 and 3 also included a series of questions to assess whether participants had viewed and recalled the target episodes filmed on location in Fiji (Table 1).

Attitudes towards Shortland Street. We evaluated attitudes towards the health relevance of Shortland Street and engagement with its

characters at Times 1-3, see Table 1. Items were developed for this study which drew from transportation and identification assessments used in other social contexts. An item from Green and Brock’s measure of narrative transportation, the mechanism by which can affect beliefs, was adapted for this study.38

Diabetes and health knowledge, self-efficacy, behavioral intentions, and perceived norms. We assessed diabetes and other health indicators at Times 1-3. Table 1 displays text, response options, coding, and internal consistency reliability of the questionnaire items. We evaluated diabetes risk knowledge with selected items adapted from the diabetes risk knowledge portion of the Risk Perception Survey- Developing Diabetes questionnaire (RPS-DD).

Indicators of health-related self-efficacy included personal control, lack of control, and worry items adapted from the general attitudes portion of the RPS-DD. Whenever possible, RPS-DD item text was retained verbatim. Items that were not relevant to the Fijian context (e.g., risk based on membership in ethnic groups not common in Fiji) were excluded. Behavioural intentions to increase healthy habits were assessed via items adapted for the local Fijian context from Hivert and colleagues.39 We developed several items for this study as proxy measures for perceived descriptive norms, that is, the perceived frequency of behavior or conditions in relevant social groups. Namely, we evaluated the perceived prevalence of healthy behaviours among family members as our proxy for perceived healthy behaviour norms and evaluated the perceived prevalence of diabetes among acquaintances as our proxy for perceived diabetes norms. Identification of healthy food preparation practices was also assessed with items developed for this study.25

Statistical Analysis

Analytic sample. We limited our analytic sample (n=25) to participants who met each of the following three criteria: 1) responded to a questionnaire at Time 1, and prior to the airdate of the first episode; 2) responded to a questionnaire at Time 2; and 3) provided responses to at least some of the health–related questions at both Time 1 and Time 2.

Missing and other excluded data. We excluded data from respondents who did not fulfill the above criteria defining this study’s analytic sample, since without these data we were unable

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256 to perform planned analyses comparing relevant

pre- and post-exposure measures. Time 3 data were also excluded from our primary analysis, given low participation at that time. For other missing data from our analysis sample, we conducted pairwise analyses on an item by item basis.

Analytic approach. Means and frequencies were calculated for demographic characteristics, health and diabetes status, general television consumption, and Shortland Street consumption and are reported at study baseline (Time 1). In addition, we examined indicators of consumption of the target Shortland Street episodes reported at Time 2. Internal consistency reliability was estimated by calculating Cronbach’s α for all measures with multiple items prior to constructing composite measures. To test for attrition bias, we compared characteristics of our analytic sample (n=25) to participants who responded to the Time 1 but not at Time 2 measures (n=33) via two sample Mann-Whitney U tests for comparison of mean differences, and chi-square tests for comparison of frequencies. Though we excluded Time 3 responses from our primary analysis, we also

conducted a parallel attrition analysis to assess whether participants within our analytic sample who did not respond to a questionnaire at Time 3 (n=13) significantly differed from those who did response at that timepoint (n=12).

To test our hypothesis that exposure to the target Shortland Street episodes influenced diabetes risk knowledge, identification of healthy food preparation practices, self-efficacy, behavioural intentions, and perceived social norms, we conducted Wilcoxon signed rank tests to examine change between Times 1 and 2. To test the hypothesis that exposure to the target Shortland Street episodes would influence attitudes towards Shortland Street, we again conducted Wilcoxon signed rank tests to examine change in engagement with, and perceived health relevance of, Shortland Street between Times 1 and 2. Finally, we conducted a post-hoc sensitivity analysis, parallel to the analysis described above, to assess whether changes between Time 1 and Time 2 differed from our planned analysis when limited to only participants who reported viewing the target Shortland Street episodes.

Table 1. Measures of sociodemographic and health characteristics, television and Shortland Street viewing, Shortland Street attitudes, and diabetes and health knowledge, self-efficacy, behavioural intentions, and perceived norms

Measure Items Response Options Coding Source and

adaptation Time 1 Cronbac h’s α

Time 2 Cronbac h’s α Sociodemographic and health characteristics

Age What is your age? -- -- -- -- --

Gender Are you male or female? Male, Female -- -- -- --

Ethnicity Which ethnic group do you belong

to? iTaukei, Fijian of

Indian Descent, Fijian of Other Descent, Other (please specify)

-- Groups

selected for this context

-- --

Education How far did you get in school? Primary, Secondary,

Tertiary, Other -- Levels selected for this context Health

status How is your health? 1=Poor

2=Mostly poor 3=Mostly good 4=Good 5=Excellent

-- Created for

this study -- --

Diabetes status:

Self

Do you have diabetes (Mate ni Suka)?

Do you take medicine for diabetes (e.g. Insulin, Metformin, Glipizide, Daonil)?

Yes, Unsure, No Any Yes=

Present

Created for

this study -- --

Diabetes status:

Family

Does anyone in your family have

diabetes? Yes, Unsure, No Yes=

Present Created for

this study -- --

Television viewing

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257

Measure Items Response Options Coding Source and

adaptation Time 1 Cronbac h’s α

Time 2 Cronbac h’s α General

television consumpt ion

How often do you watch TV

programmes? 1=Never

2=Less than once a week

3=About once a week 4=More than once a week

5=Everyday

-- Created for

this study -- --

Shortland Street viewing

Shortland Street viewing frequency

How often do you watch Shortland

Street? 1=I never watch

Shortland Street 2= I seldom watch Shortland Street 3= I sometimes watch Shortland Street 4= I often watch Shortland Street 5=I always watch Shortland Street

-- Adapted for the context from Valente et al. (2007)

-- --

Shortland Street social viewing

Who do you usually watch

Shortland Street with? Select all that apply:

Friends, Mother, Father, Sibling, Husband, Wife, Children, Other Family, Work People, Other (specify)

Family, non-family, alonea

-- -- --

Viewed diabetes/

Fiji episodes

Did you see any of the episodes of Shortland Street that were filmed in Fiji?

Yes, Unsure, No Yes=

Viewed Developed for

this study -- --

Recall of diabetes/

Fiji episodes

Did you see the episode when Grace had a baby?

Did you see the episode when Chris and Kylie treat eye patients in the clinic in Fiji?

Did you see the episode when Harper struggles to cope with the busy eye clinic in Fiji?

Yes, Unsure, No Sum of Yes Respons es

Developed for

this study -- --

Attitudes towards Shortland Street Perceived

health relevance of Shortland Street

I have felt concerned about my health after watching episodes of Shortland Street.

Shortland Street is an important source of information about medical and health issues.

1=Strongly Disagree 2=Disagree

3=Unsure 4=Agree

5=Strongly Agree

-- Developed for

this study -- --

Engageme nt with Shortland Street

I sometimes compare my life to the life of my favourite character on Shortland Street.

I often look forward to the next episode of Shortland Street.

I often talk about Shortland Street with my friends.

I feel emotional when I watch Shortland Street.

I think about Shortland Street between episodes.

1=Strongly Disagree 2=Disagree

3=Unsure 4=Agree

5=Strongly Agree

Mean respons e

Developed specifically for this study after review of Green &

Brock 2000 and Cohen 2001

.76 .52

Diabetes and health knowledge, self-efficacy, behavioural intentions, and perceived norms Diabetes

risk knowledg e

Eating a healthy diet+

Having had diabetes during pregnancy

Increases the risk No Effect on the risk Decreases the risk

Sum of correct respons es,

Diabetes risk knowledge portion of the Risk

.36 .72

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258

Measure Items Response Options Coding Source and

adaptation Time 1 Cronbac h’s α

Time 2 Cronbac h’s α Having a blood relative with

diabetes

Being 65 years of age or older Exercising regularly+

Controlling weight gain+

+=correc t respons e is

“Decreas es the risk”

Perception Survey- Developing Diabetes questionnaire (RPS-DD;

Walker et al., 2003).b Identificat

ion of healthy food preparati on practices

Foods prepared in traditional ways Food prepared with store bought food*

Takeaways*

Fanta and other sweet drinks*

Fresh green and yellow vegetables

1=Unhealthy 2=Somewhat unhealthy 3=Neutral

4=Somewhat healthy 5=Healthy

Mean respons e, *items reverse coded

Developed for

this study .44 .66

Self- efficacy Personal

control People who make a good effort to control the risks of getting diabetes are much less likely to get diabetes.

1=Strongly Disagree 2=Disagree

3=Unsure 4=Agree

5=Strongly Agree

-- General

attitudes portion of RPS-DD (Walker et al., 2003).c

-- --

Lack of

control I feel that I have little control over risks to my health.

If I am going to get diabetes, there is not much I can do about it.

Mean respons e

.50 .49

Worry I worry about getting diabetes. -- -- --

Behaviour al intentions

In the coming year, I will try and get enough physical activity for my health.

In the coming year, I will suggest that meals prepared in our home are healthy for our family.

In the coming year, I will try to prepare meals so that my family has a healthy diet.

1=Strongly Disagree 2=Disagree

3=Unsure 4=Agree

5=Strongly Agree

Mean respons e

Adapted for the context from Hivert et al. 2009

.77 .95

Perceived social norms

Family health norms

People in my family are physically active

People in my family eat healthy balanced diets

Health is important to people in my family

1=None of them 2=A few of them 3=Some of them 4=Most of them 5=All of them

Mean respons e

Developed for

this study .80 .86

Diabetes

norms People I know have diabetes -- Developed for

this study -- --

a Coding into family (any of mother, father, sibling, husband, wife, children, or other family), and friends or work people was non-mutually exclusive. There was full concordance between participants who did not indicate viewing with anyone and those who wrote in “no one” or “alone.” Thus, coding of viewing alone was mutually exclusive from viewing with family or friends.

bOriginal diabetes risk knowledge section includes 11 items. Five items regarding risk for ethnic groups not common in Fiji were excluded, remaining items were retained verbatim.

cFour of eight general attitudes items were excluded, others were retained verbatim.

RESULTS

Descriptive statistics

Of a total of 102 participants who signed consent and were enrolled at Time 1 (i.e., prior to the airing of the episodes), n=75 accessed the

questionnaire prior to the first airdate and n=

58 completed any health attitude or behaviour

questions at baseline (Time 1). Of these 58, 25 also completed a questionnaire at Time 2 (i.e., after the episodes aired and during the month of

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259 June), and of these 25, 12 also completed a

questionnaire at Time 3 (i.e., between July 19 and August 31, 2015).

The demographic composition of the sample was relatively young (mean age of 25 years and 92% of participants were 30 years old or younger); educated, with 100% receiving at least some tertiary education; and disproportionately female (68.0%) (Table 2).

At Time 1, participants rated their health as approaching “good” on average. Although no participants reported a personal health history of diabetes (n=0), approximately half (52.0%, n=13) reported a family member with a history of diabetes. Average Shortland Street viewing frequency measured at baseline fell between sometimes and often. At Time 2, approximately three-quarters of the sample viewed the target episodes.

Respondents performed well at identifying healthy foods, with a mean score of 4.4 out of 5 on identification of healthy food preparation practices at baseline. Participants also responded correctly to an average of 4 out of 6 diabetes risk knowledge items at Time 1.

Baseline responses were also consistent with some perceived personal control over health risks as well as worry about getting diabetes.

Intentions to engage in healthy behavior were very high at baseline as reflected by a mean score of 4.7 of 5, indicating their strength of agreement with plans relating to a healthy diet and physical activity in the coming year. With respect to perceived healthy behaviour norms, participants reported on average that between some and most of their family members engaged in healthy behaviors at the Time 1 study baseline. With respect to perceived diabetes norms, respondents reported on average that they only knew “A few” to “Some”

persons in their social network to have diabetes at Time 1. Responses to items measuring engagement with Shortland Street and indicators of the perceived health relevance of Shortland Street were positively skewed (toward higher than lower levels) (Table 2).

Change in diabetes-related knowledge, self- efficacy, behavioral intentions, perceived norms

Perceived healthy behaviour norms changed significantly between Time 1 (M = 3.83, SD = .80) and Time 2 (M = 4.03, SD = .71) with 5 being the maximum value, consistent with a greater

perceived proportion of family members engaged in healthful activities and concerned about health, z = 2.13, p = .033, r=.30, a medium- size effect. Perceived diabetes norms also changed from Time 1 (M = 2.56, SD = .96) to time point 2 (M = 3.58, SD = 1.10) shifting from an average rating of between “A few” to “Some”

persons in their network having diabetes to between “Some” and “Most” (with a maximum value of 5 corresponding to perception that all people they know have diabetes), a full scale- point increase in perceived prevalence of diabetes among acquaintances above pre-test, z

= 2.66, p = .008, r=.38, a medium-size effect. No other diabetes and health indicators demonstrated significant change from baseline following exposure (Table 3).

Change in attitudes towards Shortland Street Attitudes towards Shortland Street did not significantly change between Times 1 and 2.

That is, there were no significant differences in measures of health concerns, the importance of Shortland Street as a source of information about medical and health issues, or engagement with the characters following exposure to these episodes as compared with baseline (Table 3).

Analysis of attrition

Comparison of Time 1 participants who did (n=25) versus did not (n=33) respond to the Time 2 survey, showed no significant differences in socio-demographic characteristics, health status, viewing habits, or diabetes-related knowledge, self-efficacy, behavioral intentions, or perceived social norms based on Mann-Whitney U tests and chi- square tests. Additionally, participants within our analytic sample who did not respond to the Time 3 survey (n=13) did not significantly differ from those who did (n=12) on these indicators.

Thus, we did not find evidence of attrition bias in this sample.

Post-hoc analysis of pre-test to post-test change among viewers

A parallel set of analyses testing for change in 1) diabetes-related knowledge, self-efficacy, behavioral intentions, and perceived norms and 2) attitudes towards Shortland Street was conducted among the subset of participants who reported having viewed the target episodes (n=19). Results replicated those reported above, demonstrating significant

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260 changes in perceived health behaviours, z =

2.30, p = .022, r=.37, and perceived prevalence of diabetes, z = 2.20, p = .028, r=.36, and no additional significant changes.

Table 2. Sample Characteristics (n=25, unless otherwise indicated)

% (n) M (SD)

Sociodemographic and health characteristics Gender

Male, % (n) 32.0% (8)

Female, % (n) 68.0% (17)

Age, mean years (SD) 25.04 (8.22)

Ethnicity

iTaukei, % (n) 52.0% (13)

Fijian of Indian descent, % (n) 36.0% (9)

Other, % (n) 12.0% (3)

Education

Tertiary, % (n) 100.0% (25)

Health status, M (SD), n=24 3.87 (.68)

Diabetes status: self, % (n) 0.0% (0)

Diabetes status: family, % (n) 52.0% (13)

Television viewing

General television consumption, M (SD) 4.64 (.49)

Shortland Street viewing

Shortland Street viewing frequency, M (SD) 3.88 (.93)

Watch with family, % (n) 68.0% (17)

Watch with non-family, % (n) 52.0% (13)

Watch alone, % (n) 16.0% (4)

Viewed diabetes/Fiji episodes*, % yes (n) 76.0% (19)

Recall of diabetes/Fiji episodes*, M (SD) 2.08 (1.12)

*Indicates measure reported from Time 2, all other data reported from Time 1

Table 3. Diabetes and health knowledge, self-efficacy, behavioral intentions, and perceived norms pre-test (Time 1) and post-test (Time 2) n, means, SD, and Wilcoxon Signed Ranks Test

n Pre-test Post-test Wilcoxon

signed rank test (z, p) Health relevance of Shortland Street

I have felt concerned about my health after watching episodes of

Shortland Street 25 3.56

(1.29) 3.76

(1.05) 1.41, .16 Shortland Street is an important source of information about medical

and health issues 25 3.84

(1.28) 4.04

(0.93) 1.29, .20 Engagement with Shortland Street

Engagement, M (SD) 25 3.87

(0.77) 3.88

(0.54) .06, .96 Knowledge

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261

Diabetes risk knowledge, M (SD) 24 4.16

(1.14) 4.38

(1.61) .88, .38 Identification of healthy food preparation practices, M (SD) 25 4.44

(0.39) 4.42

(0.44) .33, .74 Self-efficacy

Personal control, M (SD) 24 3.68

(1.25) 4.08

(0.88) 1.56, .12

Lack of control,M (SD) 24 2.62

(0.92) 2.69

(0.81) .59, .56

Worry, M (SD) 24 3.80

(1.41) 3.75

(1.19) .17, .87 Behavioral intentions

Behavioral intentions, M (SD) 22 4.70

(0.41) 4.67

(0.54) .54, .59 Perceived norms

Perceived healthy behavior, M (SD) 25 3.83

(0.80) 4.03

(0.71) 2.13, .033*

Perceived diabetes prevalence, M (SD) 24 2.56

(0.96) 3.58

(1.10) 2.66, .008**

*p<.05, **p<.01

DISCUSSION

This prospective exploratory study demonstrated that exposure to three Shortland Street episodes, with local health-relevant content embedded in the story line and filmed on location in Fiji, was associated with changes in perceived healthy behavior norms and perceived diabetes norms in a small sample of Facebook users in Fiji. Specifically, respondent’s perception of family members’ engagement with healthy behaviours was significantly greater following exposure to the episodes. In addition, respondents were significantly more likely to perceive that more people they knew have diabetes following the airing of the episodes, compared to their perception at baseline. No other significant changes were observed following exposure and thus the study findings do not support that embedded health messaging in television programming increased relevant health knowledge or promoted health self-efficacy or behavioral intentions.

Given previous EE research supporting that positive effects of embedded messages may be mediated through changes in perceived social norms, and that norms are more directly associated with behavior than beliefs, our finding that perceived norms changed is promising. In other words, changes in perceived

norms following this pro-health content exposure could conceivably have positive downstream effects on health behaviors.

Several possible explanations account for the temporal stability of diabetes risk knowledge, self-efficacy, and behavioral intentions before and after exposure. Firstly, the sample may have comprised participants who were already well informed about the risks of diabetes and were similarly motivated to undertake healthy behaviours to minimize those risks. In this respect, there may have been negligible room to move further along the continuum of change, or in other words, the effect of viewing media was unlikely to result in further measurable improvement in already strong scores for knowledge about healthy behavior. Given the considerable health burden of diabetes in Fiji, and the efforts underway to intervene at a population level, the high level of accurate knowledge about behavioral risks for diabetes measured in our study sample is encouraging.

Secondly, the impact of EE for health or social change, is contingent on the credibility of the narrative and characterization of the story within which the messages are purposefully embedded. As noted by Brusse and colleagues, health-related content in entertainment media is typically a secondary consideration to

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262 storyline integrity and continuity. 40 Hollywood,

Health and Society, an initiative to assist the entertainment industry with accuracy of medical and health content in productions, was established in response to recognition of the persuasive influence of popular media on knowledge and behavior, and hence the need for evidence-based content creation. 41,42 Thus, it is also possible that the presentation of the health-related content could be optimized to render a product that would better engage viewers.

There are several limitations in this study that need to be acknowledged. Interpretation of study findings is limited by recruitment of study participants through a dedicated Facebook page. Although Facebook is increasingly being used as a mechanism for recruitment, it may have introduced selection bias for characteristics associated with social media users, including youth and access to the internet, an interest in health, or English language literacy. Similarly, although Fiji has one of the highest rates of mobile and social media use in the Pacific region, our sampling method, via Facebook, will have potentially excluded persons with no access to the internet.

43

The small sample size, although suitable for an exploratory study about the potential impacts of EE content, was likely underpowered to show statistically significant effects of the exposure on risk knowledge, self-efficacy, and behavioural intentions. In addition, although our prospective pre- and post-exposure design allowed us to demonstrate a temporal association with statistically significant changes, causal attribution of measured changes to specific content related to this media exposure cannot be inferred. Future research designs should incorporate a counterfactual control group (i.e., non-viewers who are not exposed to the content) to facilitate causal inference about the effects of content exposure.

Finally, the low response rate at Time 3 did not permit analysis of sustained effects over time or the late emergence of changes to health-related knowledge and behaviours.

CONCLUSION

Fiji faces the critically important task of radically reducing diabetes prevalence and improving access to treatment, across a widely

dispersed and semi-rural population. Health promotion interventions that can be scaled up, widely disseminated, and that are cost-effective and complement other measures, are essential.

EE presents an alternative or ideally, a reinforcement to mainstream health promotion strategies. With an increasingly social media and internet-connected society, it is possible that EE could play an increasingly important role in promoting health and engaging individuals at risk for diabetes with timely public health and clinical support.

Entertainment media, drama especially, offers an accessible tool for disseminating and providing discussion opportunities for diabetes educators who are interested in exploring how diabetes is represented in media, how it reinforces health promoting behavior, or otherwise.

Competing Interests: MEG is currently employed by Sage Therapeutics, Inc. All other authors declare no competing interests.

Funding: This study was supported by funding from The Fred Hollows Foundation NZ and the Hilda and Preston Davis Foundation.

Acknowledgments: We gratefully acknowledge Megan Benson Stack who was instrumental in the coordination of the study team. We also acknowledge the support of Rachael Keereweer, Head of Communications, South Pacific Pictures and Fiji Television.

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