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Store cattle prices, feeding strategies and the outlook for beef feedlots in New Zealand : a thesis presented in partial fulfilment of the requirements for the degree of Master of Agricultural Science in Farm Management at Massey University

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Copyright is owned by the Author of the thesis. Permission is given for a copy to be downloaded by an individual for the purpose of research and private study only. The thesis may not be reproduced elsewhere without the permission of the Author.

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FEEDING STRATEGIES, AND THE OUTLOOK FOR

BEEF FEEDLOTS IN

NEW ZEALAND.

A thesis

presented in partial fulfilment of the requirements for the degree

of

Master of Agricultural Science in Farm Management

at Massey University.

R.S. Gillingham 1976

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ABSTRACT

An investment value model is fitted to data from the market for store cattle and a price expectations model developed for use by a

prospective purchaser of steers. The model uses liveweight as the within- sctles variable

and responds to the major between- sales variables which are lound to be ruling beef price, market mood, and climatic considerations.

A computer model of the feeding and growth of a steer is constructed and used in conjunction with least-cost rations derived from a proxy

schedule of feeds tuf f cos ts arid qualities to identify feeding strategies which maximize the present nett discounted value of candidctLe steers.

The conditions under which a prospective feedlot operator planning to make use of the optimal feeding strategy can expect the market price of candidate steers to fall below their

nett present discounted value are found to include a product price advantage for the feedlot.

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ACKNOWLEDGEMENTS

This study was carried out under the

supervision of Dr. A. Wright and Dr. A.C. Lewjs, with financial support arranged by Prof. A.R.

, Prampton and Prof. R.W. Cartwright . The

~ncouragement and assistance given by each is gratefully acknowledged.

The collection of d1ta from the Feilding market was carried out by Mr.

J .

Mccaw and for

this, and for the privilege of sharing the benefi ts of his vast experience of livestock m1rketing, I am greatly in his <lebt.

To the many who assisted mt:> with informu.tion and advice in the vctried aspects covered in th~s

thesis, and to Mrs. Hale for her patience in typing the thesis, I record my gr ateful thanks.

No responsibility for any inconsistencies in the thesis attaches to thos~ mentioned above.

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CHAPTER ONE

1 • 1 •

1 • 2 •

1. J.

1 • lj..

CHAPTER TWO

2. 1 •

?.2.

2.~.1 .

2.2.2. 2. J.

2. 3. 1. 2. 3. 2. 2. 3. J.

~. 3.4.

2.4.

2.4.1. 2.4.2.

. TABLE OF CONTENTS

Acknowledgements List of Tables List of Pigures

INTRODUCTION AND OUTLINE OF' STUDY

The recent history of the beef cattle ind us try.

The development of interest in feedlots in New Zealand.

Aims, method, ctnd scop0 of the study. Chupler outline.

PREDICI'ING PRICES FOR S10RE CATTLE

S trci tlfica ti on of Ute beef cat Lle

Page

iii ix xi

1

4 6 10

industry. 11

Selling channel s. 14

Slaughter prices and selling methods 14 Mar·L'-. '-:.... for store cattle. 14 The prices discovered at auction. 17

Related studies. 17

Bidding behaviour. 20

The procedure at livestoci-- auctions. 24 The derivation of the upper limit. 26 An investment value model. 31

Model behaviour. 32

The Model fitted to data. 42

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v

CHAPTER TWO

2. 5.

2.5.1. 2.5.2. 2.6.

CHAPTER THREE

3.1.

3.2.

3.2.1.

(Continued)

Further development and validation of the model.

The generation of price predictions. General.

The prediction generator.

The analysis of prices for store cattle - a summary.

FEEDING AND GROWTH OF A STEER THE GROWTHMODEL

General.

Model construction. Voluntary intake

(Ration Characteristics)

3.2.1.1. ~he intake model with energy as the control variable.

3. 3.

3.2.2.

3.2.J.

3. 3.1.

3.3.2.

CHAPTER FOUR

4 •. 1 • 1 •

4. 1.2.

4. 3.

Voluntary intake

(Animal Characteristics) Nutritional relationships.

Model operation and validation. Establishment and operation. Validation.

CANDIDATE FEEDSTUFFS AND RATION FORMULATION

The costs of feedstuffs• .

Non-marketed feeds. Marketed feeds.

Quality of candidate feedstuffs. Ration formulation.

Page

52 57

57 57

61

63 66

66

74

77 83

87 87 91

98 98 106 108 110

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CHAPTER FOUR 4.3.1. 4.3.2.

CHAPTER FIVE 5. 1 •

5. 2.

5. 3.

5.4.

).1.1.

5.2.1.

s.2. 2. 5 ... . 3. 5.2.4. 5.2.5.

5.2.6.

c:;.2.8.

) .2.9.

5.2.10.

CHAPTER SIX 6. 1 •

6.2.

(Continued)

The constraints.

Least cost rdtions.

THE EVALUATION OF FEEDING STRATEGIES General.

The method of solution.

Interpretation of resu1ts - sensitivity analysis. Animal efficiency.

Initial Condition.

Feedstuff availability. Minimum protein assumption.

Initi2l livewcight Beef price predictor. Decision rule.

Optimal strategics - the selection of rations.

Optimal strategies - the duration of feeding and the slaughter weight. 'l'he Er.'fect of .feedlot: costs.

The values of candidate steers - use in purchase decisions. A summary of the results of Chapter Five.

DETERMINATION OF FEEDLOT VIABILITY General.

Feedl ot feasibi l i ty wi th known output price.

vi Page

110 112

11 7

118

123

123 125 125

128 129 1 31 1 31

1 35

140 141

148

1 52

153

154

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CHAPTER SIX

6. 3.

6.4.

6. 5.

CHAP'l'ER SEVEN

7. 1 • 7.2.

'/. 2. 1 • 7.2. 2. 7.2. 3. 7.2.4.

7.2. ~.

7. 3.

7. 3. 1. 7. 3.2. 7. 3.3. 7. 3.4. 7. 4.

APPENDICES

A. 1. A. 2.

(Continued)

The coexistence of competing

·investment value models.

A general apprai sal of potential feedlot viability.

A summary of the results of Chapter Six.

SUMMARY AND CONCLUSIONS

Page

159

162

165

Summary of the thesis. 166

The methodology - an evaluation. 169 The price expectations model. 169

The growthmodel. 170

Least cost ration formulation. 171 Selection of feeding strategies. 173 Appraisal of feedlot viability. 174 Future prospects for feedlots. 175 The schedule of ration costs. 175

The product. 176

Strategies of store cattle purchase. 178 Specific technical assumptions. 180 The future of the feedlot

technology - conclusions.

Data collection.

Parameter estimation for the inves tme..Yl t value model.

183

185

193

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APPENDICES B. 1.

B.2.

c .

BIBLIOGRAPHY

(Continued)

The growthmodel

- representative output Least-cc ,t rations

- representative output

The search for optimal feeding strategies.

viii

Page

201

204

206

211

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Table

I

II

III

IV

LIST OF TABLES

Beef cattle population, Export prices, Beef production, and domestic beef consumption: 1957- 73

Classifi cation of investment

model s:- cri tical values for P/C. Feeder steer prices 1954 and 1956

- Chicago.

The f it of the model to the data. V Effect of yield on si lage costs

(winter cereals ) VI

VII

VIII

Effect of yield on cost of mixed silage. Schedule of silage costs, wastage, and nett cost of silage dry matter.

Unit costs of marketed feedstuffs. IX Proxy schedule of cost and quality for

candidate feedstuffs.

x

Ration constraints.

XI ~he present values of selected candidate s teers, wi th different initial condit ion grading and liveweight s, and two l evels

Page

2

36

38 45

103 103

105 107

108 11 0

of assumed efficiency. 124

XII

XIII XIV

Selected pr esent value from optimal strategies; Paired values from the hig.i.l and low crude protein assumption;

three levels of feed availabili ty. Effect of decision rul e upon value. Selected Least Cost Rations

- Constituent Feedstuffs.

127 132

138

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Table

xv

XVI

XVII

A . I.

A. II.

Effect of feedlot costs upon optimal strategies.

The value for candidate steers as

criteria for purchasing decisions, with an assumed feedlot beef price predictor

x

Page

145

of 100 cents/kg carcase. 149

The breakeven beef prices for feedlot operation with varying levels of ruling

beef price and non- feed feedlot costs. 163

Breed and Condition Distribution (1974)

Apparent Values for the Parameter g, adjusted by breed and condition.

198

200

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LIST OF FIGURES

Figure

1 • Three classes of investment situation. 2. The prices of steers - two sales at

Feilcl ing.

3. The sale weights fitted to 1974 data. 4. Comparison of actual with predicted

prices.

5. Comparison of actual prices with model predictions.

6a. Price prediction bands for a steer of 450kg liveweight.

6b.

7. 8. 9. 10.

11

1 2 •

1 3.

14.

Predicted prices for a standard steer in the month of April.

Some intake functions.

Growthmodel - flow diagram.

The growthmodel - sample curves. The growthmodel - sample curves.

The growthmodel - comparison with curves fitted to data.

Least-cost rations: Unit costs at varying energy concentration levels under various assumptions of feedstuf f availability and minimum crude protein levels.

Present value curves (Beef price predictor of 80 cents/kg).

Present value curves (Beef price predictor of 100 cents/kg).

P::tge

35

40 44

46

47

58

60 68 89 92 93

94

11 3

120

121

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Figure

1 5. Present value curves (Beef price predictor of 60 cents/kg).

16. The full feedlot model - relationship

xii

Page

122

of present value with initi al l iveweight . 130 17. Flow diagram - treatment of costs in

present value computation.

18. The full feedlot model - the effect of non-feed costs upon value of

candidate steers.

19. Intersection of price l ines with value curves.

A. ·1 .

c .

1 •

Feilding market. Total cattle entered at each weekly sale 1974- 75.

The feedlot response surf ace - diagrammatic.

144

1 51

1 56

192

208

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