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Taking the emu to market - Digital Library

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Journal of the Department of Agriculture, Journal of the Department of Agriculture, Western Australia, Series 4 Western Australia, Series 4

Volume 33

Number 3 1992 Article 2

1-1-1992

Taking the emu to market Taking the emu to market

Paul Frapple Ruth Hagan

Follow this and additional works at: https://library.dpird.wa.gov.au/journal_agriculture4

Part of the Food Processing Commons, Meat Science Commons, and the Sustainability Commons

Recommended Citation Recommended Citation

Frapple, Paul and Hagan, Ruth (1992) "Taking the emu to market," Journal of the Department of Agriculture, Western Australia, Series 4: Vol. 33: No. 3, Article 2.

Available at: https://library.dpird.wa.gov.au/journal_agriculture4/vol33/iss3/2

This article is brought to you for free and open access by the Agriculture at Digital Library. It has been accepted for inclusion in Journal of the Department of Agriculture, Western Australia, Series 4 by an authorized administrator of Digital Library. For more information, please contact [email protected].

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Journal of Agriculture, Vol 33, No 3, 1992

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