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Variation of morphology, isozymic and vitamin C content of dragon fruit varieties.

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Table 1 is then converted into binary Morphological data as shown in data. The grouping is done by UPGMA is calculated by SHAN on NTSYS program (Rolf 1993)
Figure 4. GOT isozyme zimogram of dragon fruit from four sampling sites. Note: Rf: The distance migration
Figure 6. Dragon fruit Vitamin C content of the super red, red and white of the four observation sites

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