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Two Methods of Near Infrared Reflectance Spectroscopy for Determining the Digestibility and Energy Value of Feeds - Diponegoro University | Institutional Repository (UNDIP-IR)

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Academic year: 2017

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Memuat.... (Lihat teks lengkap sekarang)

Unduh sekarang ( 13 Halaman )

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Table 1. developing Means and  ranges of digestibility  value of  the rations  used  for  the calibration and  for  validation 
Table 2. IRC Wavelengths  used  for  calibration  and  its  validation  for  unknown  set  samples  of  the  IRO  and  group') 
Table 3. groups Means and  residual  standard  deviation  between  the  NIRS  methods and  the in vivo for  the  two rations') 
Table 4. applica Means  and  residual  standard  de'iation  between  the  NIRS  methods  and  the  in vivo of tion  test rations') 

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Two Methods of Near Infrared Reflectance Spectroscopy for Determining the Digestibility and Energy Value of Feeds - Diponegoro University | Institutional Repository (UNDIP-IR)

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