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Activity of Zymomonas mobilis on ethanol products made of cashew nut apple (Anacardium occidentale) with different sources of nitrogen.

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Academic year: 2017

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Table 1. The data of pH changing in cashew fruit fermentation into ethanol by Zymomonas mobilis
Table 4. The growth of Zymomonas mobilis on media for each variety of cashew
Table 5. The data of ethanol level (g/L) and yield ethanol (%) changing in cashew fruit fermentation into ethanol by Z

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