Antioxidant and Hypoglycemic Activities of Extract and Fractions of Rambutan Seeds (Nephelium lappaceum L.).
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The antioxidant activity test of ethanolic extract, hexane, ethyl acetate and methanol-water fractions of local longan seeds and rinds were evaluated by
The purpose of this study was to determine the antioxidant activity in the nanoemulsion gel of rambutan fruit peel extracts by using the DPPH and FTC method which measured the value
Assay of DPPH Free Radical Scavenging The free radical scavenging activity of the ethanolic leaves extract of Piper betle L., and its fractions (hexane, ethyl acetate, butanol,
RESULT AND DISCUSSION DPPH Radical Scavenging Activity The antioxidant activity of Moringa oleifera was measured using UV-Vis spectrophotometer.. This extract showed weak DPPH
In this study the methanol extract and three different fractions of the methanol extract of Cotyledon orbiculata were used to test for antioxidant activity and toxicity towards
Since most investigations show that Rosa species have good antioxidant activity, the extract was subjected to evaluation for antioxidant activity using 2-2-diphenyl-1-picrylhydrazyl
The antioxidant activity of the plant extracts was evaluated using DPPH free radical scavenging assay while the anti-proliferative activity was evaluated using MTT assay against the
Antioxidant Activity Index of Cinnamon Bark DPPH scavenging assay was performed to study the antioxidative potential of cinnamon bark.. Increase of DPPH scavenging rate was shown
