DAFTAR PUSTAKA
A.A. Anwar Prabu Mangkunegara. 2005. Manajemen Sumber Daya Manusia Perusahaan. Bandung : ROSDA.
Almatsier, Sunita. 2004. Prinsip Dasar Ilmu Gizi. Jakarta : Gramedia Pustaka Utama.
---. 2005. Penuntun Diet Edisi Baru. Jakarta : Gramedia Pustaka Utama.
---. 2009. Prinsip Dasar Ilmu Gizi. Jakarta : Gramedia Pustaka Utama.
Ambrose, J. a & Barua, R.S.. 2004. The pathophysiology of cigarette smoking and cardiovascular disease. Journal of the American College of Cardiology, 43, pp.1731– 37.
Aulia. 2012. Hubungan Pola Konsumsi Makan, Status Gizi, Stres Kerja Dan Faktor Lain dengan Hiperkolesterolemia Pada Karyawan PT. Semen Padang Tahun 2012. Skripsi. Depok : Universitas Indonesia.
Arundhana, A. I. 2010. Hubungan Perilaku Gizi Seimbang dengan Kejadian Obesitas Pada Dosen Universitas Hasanuddin Makassar 2010. Skripsi. Makassar : Universitas Hasanuddin.
Belkic K, et al. 2004. “Is job strain a major source of cardiovascular disease risk?”. Scand J Work Environ Health, 30, 85–128.
Boedhi, Darmojo R, et al. 1997. “A study of baseline risk factors for coronary heart disease: Results of population screening in a developing country”. Rev Epidem, 38, 487-91
Botham KM, Mayes PA. 2012. Pengangkutan dan Penyimpanan Lipid. In: Biokimia Harper. 27th ed. Jakarta: EGC.
Bouillon, Kim et al. 2011. “Decline in low-density lipoprotein cholesterol concentration: lipid-lowering drugs, diet, or physical activity? Evidence from the Whitehall II study”. Heart, 97, 923-930.
Bray, G.A. 1994. Obesitas. Dalam : Kaplan, N.M. & Stamler, J. 1994. Pencegahan Penyakit Jantung Koroner. EGC. Jakarta : 73-86
Brownson, Ross. C., Patrick, L. Remington., & James, R. Davis. 1993. Chronic Disease Epidemiology and Control. Washinton DC : American Public Health Association,.
Campbell, SC., Moffatt, R.J., & Stamford, B.A. 2008. “Smoking and smoking cessation—the relationship between cardiovascular disease and lipoprotein metabolism: a review”. Atherosclerosis, 35, 201-225
Chapman, Hall. 1992. Sources of unsaturated fatty acid in the diet: Unsaturated fatty acids,
Clark, Alexander. M., et al. 2011. Healthy diet in Canadians of low socioeconomic status with coronary heart disease: Not just a matter of knowledge and choice. Heart & Lung, 40(2), 156-163
Data Medical Check Up. 2015. PT. Intertek Utama Services.
Data Medical Check Up. 2016. PT. Intertek Utama Services.
Departemen Gizi dan Kesehatan Masyarakat Fakultas Kesehatan Masyarakat Universitas Indonesia. 2009. Gizi dan Kesehatan Masyarakat. Rajawali Pers, Jakarta
Departemen Kesehatan RI, Pusat Promosi Kesehatan. 2008. Panduan Pelatihan Komunikasi Perubahan Perilaku, untuk KIBBLA, Jakarta.
Departemen Kesehatan RI, Pusat Promosi Kesehatan. 2008. Pedoman Pengelolaan Promosi Kesehatan, Dalam Pencapaian PHBS, Jakarta
Damanik, E.V. 2006. Pengujian Reliabilitas, Validitas, Analisis Item dan Pembuatan Norma Depression Anxiety Stress Scale (DASS). Jakarta. FPSI-UI.
Devore, Elizabeth E et al. 2009. “Dietary Fat Intake and Cognitive Decline in Women With Type 2 Diabetes”. Diabetes Care, 32:635–640
Dorland, W.A. Newman. 2012. Kamus Kedokteran Dorland; Edisi 28. Jakarta: Buku Kedokteran EGC.
Eshak, E. S. et al. 2010. “Dietary Fiber Intake Is Associated with Reduced Risk of Mortality from Cardiovascular Disease among Japanese Men and Women”. J.Nutr. 140: 1445– 1453
Freeman, Mason W. & Christine Junge. 2008. Kolesterol Rendah Jantung Sehat (Lily Endang Jeoliani, alih bahasa). Jakarta : PT Bhuana Ilmu Populer.
French, M.A., Sundram, K., and Clandinin, M.T. 2002. Cholesterolaemic effect of palmitic acid in relation to other dietary fatty acids. Asia Pacific J Clin Nutr;11(Suppl): S401-7.
Gepner, Adam. D. 2011. Effects of smoking and smoking cessation on lipids and lipoproteins: Outcomes from a randomized clinical trial. Am Heart J; 161:145-51
Gibson, Rosalind S. 2005. Principles of Nutritional Assessment (2nd ed). USA : Oxford University Press.
Gilman, A.G. 2007. Goodman & Gilman Dasar Farmakologi Terapi, diterjemahkan oleh Tim Alih Bahasa Sekolah Farmasi ITB, Edisi X, 877. Jakarta : Penerbit Buku Kedokteran, EGC.
Guyton A C, Hall J E. 2007. Buku Ajar Fisiologi Kedokteran. [diterjemahkan oleh irawati, Ramadhani D, Indriyani F, Dany F, Nuryanto I, Riyanti S S P, Resmisari T, Suryono Y J]; editor, Rachman L Y, Hartanto H, Novrianti A, Wulandari N. Jakarta : EGC
Hatma, Ratna Djuwita. 2001. Nutrient intake patterns and their relation s to lipid profiles in diverse ethnic populations. Dissertation. Post Graduate Program University of Indonesia. Jakarta.
Hull, Alison. 1996. Penyakit Jantung, Hipertensi, dan Nutrisi (Wendra Ali, penerjemah). Jakarta : Bumi Aksara
Irawati, Evi. 2006. Faktor-Faktor yang Berhubungan dengan Kejadian Hiperkolesterolemia pada Karyawan yang Menjalani Medical Check Up di RS Krakatau Medika Cilegon. Skripsi Fakultas Kesehatan Masyarakat Universitas Indonesia
Jitnarin, Nattinee. 2008. The Relationship between Smoking, BMI, Physical Activity, and Dietary Intake among Thai Adults in Central Thailand. J Med Assoc Thai 2008; 91 (7): 1109-16
Kang, Myung Gun et al. 2005. Job stress and cardiovascular risk factors in male workers. Preventive Medicine, 40, 583–588
Krinke. 2002. Adult Nutrition in: Nutrition Through the Life Cycle. Edited bt Brown et al. Wadsworth Group Thomson Learning. USA.
Kokkinos, Peter. 2010. Physical Activity and Cardiovascular Disease Prevention. Jones and Bartlett Publishers, Wahinton DC, USA.
Kuntaraf, Jonathan dan Kathleen L. Kuntaraf. 1992. Olahraga Sumber Kesehatan. Bandung : Advent Indonesia.
Kurniawidjaja LM. 2008. Promosi Kedehatan di Tempat Kerja. Jakarta: Direktorat Bina Kesehatan Kerja Departeman Kesehatan RI.
Krisnawaty B, Farida M, Dinie. 2006. Risiko Hiperkolesterolemia pada Pekerja di Kawasan Industri Pulo gadung. Depok : Universitas Indonesia.
Krummel D.A. 1996. Cardiobvascular Disease in: Nutrition in Womens Health. Aspen Publication. Maryland USA
Laurentia, Yustiana . 2012. Dislipidemia Pada Obesitas Dan Tidak Obesitas Di Rsup Dr. Kariadi Dan Laboratorium Klinik Swasta Di Kota Semarang. Skripsi. Fakultas Kedokteran Universitas Diponegoro
Leon AS, Sanchez OA. 2001. “Response of blood lipids to exercise training alone or combined with dietary intervention”. Med Sci Sports Exerc; 33(6 suppl): S502–S515. Levi, L. 1984. Stress in Industry: Causes, Effects and Prevention. International Labour Office
Lewis, Richard. H. 2011. Stress Make you Fat Wrinkled and Dead. Llumina Press. United States of America
Lipid Research Clinics Coronary Primary Prevention Trial result I. 1984. Reduction in Incidence of Coronary Heart Disease. JAMA ; 251(3): 351-364
Lipid Research Clinics Coronary Primary Prevention Trials result II. 1984. The relationship of Reduction in Incidence of Coronary Heart Disease to Cholesterol Lowering. JAMA; 251(3): 365-374
Lynch, WD, Chikamoto Y, Imai K, et al. The association between health risks and medical expenditures in a Japanese corporation. Am J Health Promot. 2005;19:238–248
Lovibond, S.H dan Lovibond, P.f. 1995. Psychometric Properties of Depression Anxiety Stress Scale 42 (DASS 42). http://www.psy.unsw.edu.au/Groups/Dass/ Diambil pada tanggal 5 Maret 2017, pukul 09.56 WIB.
Madupa, Asli. 2006. Faktor-faktor yang Berhubungan dengan Tingkat Total Kolesterol Orang Dewasa di Perkotaan Indonesia. Depok : Universitas Indonesia.
Mamat. 2010. Faktor-Faktor Yang Berhubungan Dengan Kadar Kolesterol HDL Di Indonesia. Depok : Universitas Indonesia.
Menteri Kesehatan Indonesia. 2007. Riset Kesehatan Dasar (Riskesdas). Jakarta.
Mikolajczyk RT, El Ansari W, Maxwell AE. Food consumption frequency and perceived stress and depressive symptoms among students in three European countries. Nutr J 2009;8:31
Millah, Izzatu. 2011. Analisis Faktor Resiko Dislipidemia pada Pekerja di Perusahaan X Tahun 2010. Tesis. Fakultas Kesehatan Masyarakat. Magister Keselamatan dan Kesehatan Kerja. Universitas Indonesia, Depok.
Mirmiran, Parvin, et al. 2008. Fruit and vegetable consumption and risk factors for cardiovascular disease. Metabolism Clinical and Experimental 58, 460468
National Institute of Health. 2002. Third Report of The National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evauation and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III). NIH Publication
Notoatmodjo, S. 2010. Metodologi Penelitian Kesehatan. Jakarta : Rineka Cipta
Panagiotakos, Demosthenes B et al. 2008. “Abdominal obesity, blood glucose and apolipoprotein B levels are the best predictors of the incidence of hypercholesterolemia (2001–2006) among healthy adults: the ATTICA Study”. Lipids in Health and Disease, 7:11. Diakses tanggal 9 Februari 2017.
Purnawan, Asep Iwan. 2003. Validitas Pengukuran Lingkar Pinggang, Rasio Lingkar Pinggang Lingkar Pinggul dan Indeks Massa Tubuh dalam Memprediksi Kadar Total Kolesterol Darah pada Pria di Bandung Tahun 1999. Skripsi. Fakultas Kesehatan Masyarakat, Universitas Indonesia.
Roger, V.L et al. 2011. “Heart Disease and Stroke Statistics 2011 Update: A Report From the American Heart Association”. Circulation.123:e18-e209
Sayeed, M Abu, et al. 2010. Prevalence And Risk Factors Of Coronary Heart Disease In A Rural Population Of Bangladesh. Ibrahim Med. Coll. J.; 4(2): 37-43
Schubert, CM. 2006. Lipids, lipoproteins, lifestyle, adiposity and fat-free mass during middle age: the Fels Longitudinal Study. International Journal of Obesity 30, 251–260
Shah, S. et al., 2008. Frequency of dyslipidemia in obese versus non-obese in relation to body mass index (BMI), waist hip ratio (WHR) and waist circumference (WC). Pakistan Journal of Science, 62(1), pp.27–31.
Singh, A. & Purohit, B. 2011. Evaluation of Global Physical Activity Question (GPAQ) among Healthy and Obese Health Professionals in Central India. Baltic Journal of Health and Physical Activity. 3. Hlm. 34-43.
Sitepoe, M. 2000. Kekhususan Rokok Indonesia. Jakarta : PT. Gramedia Widiasarana
Soeharto, Iman. 2000. Pencegahan dan Penyembuhan Penyakit Jantung Koroner Panduan bagi Masyarakat Umum. Jakarta : PT Gramedia Pustaka Utama.
---. 2004. Serangan Jantung dan Stroke Hubungannya dengan Lemak dan Kolesterol. Jakarta : PT Gramedia Pustaka Utama.
Steptoe, A., Brunner. E., Marmot. M. 2004. Stress-induced inflammatory responses and risk of the metabolic syndrome: a longitudinal analysis. Obes Res; 12:A76
Sudoyo, Aru W. 2007. Buku Ajar Ilmu Penyakit Dalam Edisi Keempat-Jilid I. Depok : Departemen Ilmu Penyakit Dalam Fakultas Kedokteran Universitas Indonesia
Sudoyo, Aru W. 2007. Buku Ajar Ilmu Penyakit Dalam Edisi Keempat-Jilid III. Departemen Ilmu Penyakit Dalam Fakultas Kedokteran Universitas Indonesia
Sugiyono. 2013. Statistika Untuk Penelitian. Bandung : Alfabeta
Sulastri, Delmi, Sri Rahayuningsih, Purwantyastuti. 2005. “Pola Asupan Lemak, Serat, dan Antioksidan, serta Hubungannya dengan Profil Lipid pada Lakilaki Etnik
Minangkabau”. Majalah Kedokteran Indonesia, Volum: 55, Nomor: 2. Diakses tanggal
14 Februari 2012
Sulsky, L and C. Smith. 2005. Work Stress. USA : Thomson-Wadsworth
Cardiology (Subcommittee on Exercise, Rehabilitation, and Prevention) and the Council on Nutrition, Physical Activity, and Metabolism (Subcommittee on Physical Activity)”. Circulation ;107:3109-3116
Survei Kesehatan Nasional. Survvei Kesehatan Rumah Tangga (SKRT) 2004. Volume 2. Status Kesehatan Masyarakat Indonesia. Badan Penelitian dan Pengembangan Kesehatan. Departemen Kesehatan RI
Waspadji, Sarwono, Kartini Sukardji dan Budi Hartati. 2003. Pengkajian Status Gizi. Studi Epidemiologi. Jakarta : Balai Penerbit FKUI.
WHO. 2011. Global Health Observatory diakses dari http://apps.who.int/ghodata/ diambil pada tanggal 1 April 2017, pukul 09.56 WIB.
WHO. 2016. Global Physical Activity Qustionnaire Analysis Guide. Diunduh dari http://www.who.int/chp/steps/GPAQ%20Instrument%20and%20Analysis%20Guide%2 0v2.pdf diambil pada tanggal 2 April 2017, pukul 02.40 WIB.
WHO. Ottawa Charter 1st International Conference on Health promotion. Ottawa, Canada: WHO; 1986. Diakses dari: http://www.who.int/hpr/NPH/docs/ottawa_charter_hp.pdf pada 12 April 2017.
Widada, N. Sri. 2002. Analisis Hubungan Kebiasaan Merokok dengan Dislipidemia pada Pria yang Melakukan Medical Check UP di Jakarta tahun 2002. Program Pasca Sarjana Ilmu Kesehatan Masyarakat Fakultas Kesehatan Masyarakat Universitas Indonesia. Depok.
Wiyono, Sugeng et al. 2002. Hubungan antara Rasio Lingkar Pinggang – Pinggul dengan Kadar Kolesterol pada Orang Dewasa di Kota Surakarta (Analisis Data Riset Unggulan Terpadu). Thesis. Program Pascasarjana. Program Studi Ilmu Kesehatan Masyarakat. Kekhususan Epidemiologi. Universitas Indonesia
