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Table of Contents
Articles
Report Explaining the Difficulties in Recruiting, Training, Motivating and Rewarding
Staff in the National Health Service Finance
Neeraj Beeknoo
1-24
The Role of Manure, Nitrogen, Phosphorus and Potassium Fertilizer on Growth of Two
Year Old Palm Oil in Jonggol, Bogor, Indonesia
Putri Irene Kanny, Sudradjat Sudradjat, Sugiyanta Sugiyanta
25-33
Integration of Creative Art and Drama in Enhancing the Teaching and Learning in ECDE
and Primary Schools in Kenya
Betty Chepng'etich Tonui
34-41
Luminescence of Sr3Al2O6:Tb3+, Eu3+ Phosphor: A Strong Candidate as White Light
Emitting Lamp Phosphor
Pallavi Page, K. V. R. Murthy
42-53
Climatic Change Impact on Corn Productivity in the Philippines
Arnold R. Salvacion
54-68
Trans Fatty Acid: TFA Implication: Does it helpful or harmful?
T. Kusmiyati, . Santoso, C. Siagian
69-79
Implementation of Health Promotion Program in General Hospital of Labuang Baji
Makassar, 2015
Silviana Manurung, . Suriah, M. Rusli Ngatimin
80-87
Stoicism and its Influence on the Roman Law
Dimitar Apasiev, Trajce Stojanov
88-92
Anticancer Activity of Cissus quadrangularis: An in vitro 2D Model Based Study
Saba Sheikh, Anupam Dhasmana, Sahabjada Siddiqui, . Safia, Ejazul Haque, Mohd.
Kamil, Mohtashim Lohani, Mohd. Arshad, Snober S. Mir
93-105
Perceptions of Climate Change among Natural Resources Management Students at
Jimma University, Ethiopia
Dessalegn Obsi Gemeda
106-119
Impact of Cage Aquaculture on Water Quality Condition in Lake Maninjau, West
Sumatera Indonesia
Vulnerability to Rainfall-Induced Landslide of Three Communities in Infanta, Quezon,
Philippines
Joan Pauline Presno Talubo, Arian J. Jacildo, Ma. Victoria O. Espaldon, Lilibeth A.
Acosta, Damasa M. Macandog, Gloria Luz M. Nelson, Nelita M. Lalican, Edwin R.
Abucay, Ma. Charisma T. Malenab, Jaderick P. Pabico, Moises A. Dorado
138-166
Exhaust Hydrocarbon Emission Concentration Level in Abeokuta Metropolis, Ogun
State, Nigeria: A Case Study of Commercial Motorcycles (Okada)
Samuel Oluwole Babajide, Olayinka Kehinde Oderinde, Akinola Kehinde Akinlabi,
Ajani Olatunji Egbemuyiwa
167-180
Formulation and Sensory Evaluation of Food Products Developed by Incorporating
Germinated Garden Cress Seeds (Lepidium sativum L.)
Mamta Sharma
181-188
Reproductive Biology of Barb Fish (Barbonymus balleroides Val. 1842) in Fragmented
Habitat of Upstream Serayu River Central Java, Indonesia
Haryono - Haryono, MF. Rahardjo, Ridwan Affandi, Mulyadi Mulyadi
189-200
A GARCH Approach with Long-memory to Explaining Inflation, Inflation Volatility
and Persistence
Ning Zeng
201-216
Surveillance Analysis and Monitoring of Multidrug-Resistant Bacteria Incidence in an
Intensive Care Unit: The Role of Cumulative Sum Control Charts
Isabela Pereira Rodrigues, Osiris Turnes, Celeste Aida Nogueira Silveira
217-229
Design, Fabrication and Experimental Study of Solar Parabolic Dish Concentrator for
Remote Area Application
M. Gwani, G. A. Abubakar, M. Abbas, M. Na Allah, J. Danyaro
230-241
Modification and Testing of Replaceable Drum Multi-Crop Thresher
Hussen Abagisa, Teka Tesfaye, Dubale Befikadu
242-255
Contribution of Dusun Agroforestry to Household Income on Ambon Island, Indonesia
Rhony Einstein Ririhena, Hadi Sukadi Alikodra, Cecep Kusmana, Alex S.W.
Retraubun
256-267
Bacteriological Quality of Seawater Bathing Areas along the Oran Coast (West
northern Algeria)
Blagica Koleva, Olivera Gjorgieva Trajkovska, Vesna Georgieva Svrtinov, Janka
Dimitrova
276-282
The Impact of Tin Mining Activities on Squid (Uroteuthis chinensis) Fishing Ground In
South Bangka
Arief Febrianto, Mulyono S. Baskoro, Domu Simbolon, John Haluan, Mustaruddin
Mustaruddin
283-293
Weight Gain and Blood Glucose Level in Granting Trans Fatty Acids (Study at
Sprague Dawley)
Carmen S., Kusmiyati-Tjahjono DK
294-307
Analysis of Body Weight in Low Birth Weight Infant Based on Breastfeeding and
Formula Milk for Two Weeks Nursing in Santa Elisabeth Hospital Medan
Evawany Aritonang, Trivo Rajagukguk, Ernawati Nasution
308-317
Peaceful Co-Existence between Muslims and Non-Muslims: An Analysis of Pakistani
Society in the light of Seerah Muhammad (pbuh)
Naseem Razi
318-336
Cost and Revenue Optimization of Rattan Industry Management in Palu Town, Central
Sulawesi
Sitti Aminah, Abubakar M. Lahijie, Afif Ruchaemi, Golar Golar
337-347
The Development of Torbangun Flour-Based Functional Supplementary Food for
Breastfeeding Mother
Tetty Herta Doloksaribu, Hidayat Syarief, Rizal Damanik, Sri Anna Marliyati
348-355
Regulatory T Cells CD4+ CD25+ Expression in Biliary Atresia Mice Model after
Exposure with Rhesus Rotavirus (RRV)
Bagus Setyoboedi, Anang Endaryanto, Setyawati Soeharto Karyono, Teguh Wahju
Sardjono
356-365
Binary Logistic Regression to Identify the Risk Factors of Eye Glaucoma
Nidal Mohamed Mustafa Abd Elsalam
366-376
Extra-Analytical Quality Control of Serum Total Calcium (Collection of Blood in
Supine State and Correction Using Serum Albumin Levels)
Kamal Eldin Ahmed Abdelsalam, Hubeldin Taha Ahmed
377-382
Synthesis of Some Bigienelli Compounds from Thiosemicarbazide use ZnCl2 as
Catalyst under Solvent Free Condition
Mobile apps in E-governance projects in India: Where do we stand?
Vinay Kumar, Parul Pal, Ankita Sharma
392-397
Analysis of Malaysia Stock Return Using Mixture of Normal Distributions
Zetty Ain Kamaruzzaman, Zaidi Isa
398-412
E-Procurement for Creating Competitive Advantage in the National Health Service
Finance
Neeraj Beekno
413-436
Role of Performance Management System on Service Delivery, Case Study of
Kakamega County General Hospital, Kenya
John Chegenye, Shedrack Mbithi, Douglus Musiega
437-451
International Journal of Sciences:
Basic and Applied Research
(IJSBAR)
I SSN 2 3 0 7 - 4 5 3 1
(Print & Online)
http://gssrr.org/index.php?journal=JournalOfBasicAndApplied
---
Analysis of Body Weight in Low Birth Weight Infant
Based on Breastfeeding and Formula Milk for Two Weeks
Nursing in Santa Elisabeth Hospital Medan
Evawany Aritonang
a*, Trivo Rajagukguk
b, Ernawati Nasution
ca,c Lecturer in Public Health Faculty in University of North Sumatera
b
Graduate Studies Program Faculty of Public Health in University of North Sumatera
a
Email: evawany@gmail.com
Abstract
Low Birth Weight (LBW) is infant born with less than 2500 grams without looking at pregnancy gestation. Breastfeeding is the best nutrition for the infants. However, for some reasons mothers opt to add or replace breastmilk. As an alternative for breastfeeding, there is formula milk with different specifications adapted to the infants' needs or condition. This research aims to analysis the difference in body weight of LBW infants fed by breastfeeding or formula milk in the first two weeks of care at Santa Elizabeth Hospital Medan. This research is using cross-sectional design. Samples are 56 LBW infants without infectious disease and nursing for two weeks in Santa Elizabeth Hospital Medan. This research is conducted using secondary data of medical record documentation in the perinatology room. Data analysis was performed using Independent Samples T-Test. The results shows that there is significant difference between the increase in weight of breast-fed babies who were given with the increase in weight babies fed milk formula with p value 0,00.
--- * Corresponding author.
E-mail address: evawany@gmail.com.
International Journal of Sciences: Basic and Applied Research (IJSBAR)(2015) Volume 23, No 1, pp 308-317
Researchers suggest that in order to further improve the service to the handling of the problem of low birth weight, especially in the provision of nutrition for infants of low birth weight hospital institutions, nurses who worked in chambers of perinatology should be support and motivate mothers to breastfeed their infants and consider the condition of an infant during the maintenance.
Keywords: low birth weight; breastfeeding; formula milk; body weight.
1. Introduction
Low birth weight (LBW) prevalence according to WHO [1] in 2011 is 15% of all births in the world with a range of 3.3% -38%, which is more common in developing countries or low socioeconomic countries. The prevalence of LBW in Indonesia varies from one region to another. The incidence of LBW in Indonesia is quite high at 10.5%, still above the 9.6% Thailand and Vietnam 5.2%. One of the circumstances that led to high infant mortality rate was low birth weight. Infant mortality under 1 year in LBW babies 17 times greater than the babies of normal weight. In addition, most of LBW baby less than 2000 grams died in the neonatal period [2]. National Economic Survey in Indonesia in 2005 [3], stated that 38.85% of neonatal deaths are caused by LBW. These LBW infants have greater morbidity and mortality than infants with age appropriate growth [4].
Infant feeding is crucial to the growth and development of infants. Breast milk is the main food for the baby to meet the nutritional needs of infants [5]. Nutritional content of breast milk is appropriate to support the growth and development of a healthy baby. Only breast milk known as exclusive breastfeeding is recommended as baby food from birth until the age of 6 months without any other food. Formula is an alternative that is given if the mother cannot breast feed. The problems in low birth weight infants who cannot given breast milk are breast milk has not come out, the baby's body small and weak that it cannot suck the mother nipple, or because infants require intensive medical care because of the low weight. Baby's weight is one indicator of infant growth is determined by the intake of baby food. Some studies [6, 7, 8] stated there was no difference in the nutritional status of infants breast-fed and infants formula milk, but little study to analyzed the difference in body weight of low birth weight infants who are breastfed and low birth weight infants who received milk formula.
Based on data from medical records Santa Elisabeth hospital Medan is known that in 2011 there were 22 low birth weight infant, in 2012 there were 42 low birth weight infant, in 2013 there were 46 low birth weight infant, and in 2014 there were 28 low birth weight infant which concluded that low birth weight remains high every year. Low birth weight infants are usually hospitalized for two weeks in the hospital to monitor the health and growth of the body in order to survive. This study aimed to analyze the differences in weight gain low birth weight infants fed breast milk by weight low birth weight infants fed formula.
2. Material And Method
2.1 Study Area and Research Design
This study is an observational survey with cross sectional design to analyzed the differences of body weight between LBW infant giving breast milk and LBW infant giving formula milk. The study began in September
International Journal of Sciences: Basic and Applied Research (IJSBAR)(2015) Volume 23, No 1, pp 308-317
2014 to April 2015.
2.2 Population and Sample
The populations in this study were all LBW infants in Santa Elisabeth Hospital Medan from the year 2011-2014 is 138 infants. Samples are section of the population with the inclusion criteria: no infectious disease, were treated for 2 weeks in the hospital, given breast milk or formula. The samples are 56 babies divided in 32 babies given formula milk and 24 infants given breast milk.
2.3 Data Collection Methods
This study used secondary data from medical record documentation studies in neonatus room. Data captured includes the date of infant birth, sex, gestational age, body length, birth weight and body weight after two weeks were given nutrition (breast milk or formula milk) were obtained from medical records.
2.4 Data Analysis
Analysis of data to determine the difference in average weight gain LBW infants given breast milk or formula milk using test Independent Sample T-Test. Data presented in the form of a frequency distribution table.
3. Results
3.1 The Characteristics of Sample
Santa Elisabeth Hospital Medan is located at Jalan H. Misbah 7 Medan. This hospital has been equipped with various infrastructures consisting of Poly General, Specialist, Emergency Room (ER) and Intensive Care Unit (ICU), and Neonates Intensive Care Unit (NICU). Each unit is equipped with facilities according to the needs of the service. Based on research conducted at the Hospital Santa Elisabeth Medan, showed that the majority of LBW babies are female, 31 infant (55.4%) and men 25 infant (44.6%).
The average gestation either LBW infants fed breast milk or formula is 33 weeks, that means have a normal gestational age. The youngest gestational age was 24 weeks and the oldest was 40 weeks. The average age of mothers was 32 years. The youngest maternal age was 22 years old and the oldest was 42 years old.
From Table 2 it seen that in breast-fed babies mostly who were born with low birth weight (66.7%) came from mothers with preterm gestational age (<37 weeks), which means not yet gestational enough to have a normal birth. It is also known that in infants category aterm (38-42 weeks) had a normal gestation there is no category of babies born with very low birth weight (weighing 1000 to 1500 g). Conversely in preterm infants who have abnormal gestational age (<37 weeks) contained 31.2% by weight category born with very low birth weight (1000-1500 g). It is concluded that gestational age associated with birth weight.
From Table 3 it seen that in formula milk babies mostly who were born with low birth weight (68.8%) came from mothers with preterm gestational age (<37 weeks), which means not yet gestational enough to have a
International Journal of Sciences: Basic and Applied Research (IJSBAR)(2015) Volume 23, No 1, pp 308-317
normal birth. It is also known that in infants aterm (38-42 weeks) had a normal gestation there are 10% babies born with very low birth weight (weighing 1000 to 1500 g). Conversely in preterm infants who have abnormal gestational age (<37 weeks) contained more than aterm that 31.2% born with very low birth weight (1000-1500 g). It is concluded that low gestational age at risk for low birth weight.
Table 1: Characteristic of LBW Infant
Characteristic Breast
Table 2: Distribution of Breast-fed Infant According to Gestational Age
Gestation Age
(week)
Infant Breastfeeding Total
Low Birth Weight
Based on Table 5 average body weight after 2 weeks of treatment LBW infants who were breastfed was 2234 grams and formula-fed was 2150 grams. The average weight very low birth weight in breast-fed infants is 1900
International Journal of Sciences: Basic and Applied Research (IJSBAR)(2015) Volume 23, No 1, pp 308-317
grams and formula-fed is 1730 grams. The average weight infants fed formula milk in extremely low birth weight is 1400 grams. It can be concluded from the results that breast milk is more quickly in raising the baby's weight both in infant with low birth weight and in infant with very low birth weight.
Table 3: Distribution of Formula Milk Infant According to Gestational Age
Gestation
Table 4: The Average Body Weight After 2 Weeks Based on Birth Weight Category
Birth Weight Category Infant Body Weight (g)
Breast feeding Formula Milk
Low Birth Weight 2234 2150
Very Low Birth Weight 1900 1730
Extremely Low Birth Weight 0 1400
3.3. The Average Body Weight of Infant 0 Days and 14 Days
All babies will gained their weight after birth as an indicator of good growth. In baby that born with low birth weight category after 2 weeks of gaining weight is 376 grams of 1908 grams at birth (day 0) to 2284 g at 14 days. In infants born with very low birth weight categories have the weight gained of 425 grams at 14 days, and in children born with extremely low birth weight category have the weight gained of 500 g at 2 weeks of age the weight of 800 grams at birth become 1300 g after 14 days. It concluded that the largest weight gain seen in babies born with the lowest weight. This can be seen in Figure 1.
3.4. The Weight Gain of Infants after 14 Days Based on Breastfeeding and Infant Formula Milk Giving
At low birth weight infants breast-fed after 14 days gained weight 413 grams, while in babies fed formula milk
International Journal of Sciences: Basic and Applied Research (IJSBAR)(2015) Volume 23, No 1, pp 308-317
378 g. As well as in infants born with very low birth weight categories have weight gain was higher in breast-fed infants compared to formula-breast-fed infants, namely 420 g in breast-breast-fed infants and 400 g in infants who received formula milk. Based on the results of this study concluded that breastfed infants faster weight gain than infants fed with formula milk. This is showed in Figure 2.
Figure 1: Average Body Weight in Baby 0 Days and 14 Days Based on Birth Weight Category
Figure 2: Weight Gain Infant after 14 Days Based on Breastfeeding and Infant Formula Milk Giving 1908
weight in 0 days weight in 14 days
413 420
Bi rth Wei ght Categori es
Breast Milk Formula Milk
International Journal of Sciences: Basic and Applied Research (IJSBAR)(2015) Volume 23, No 1, pp 308-317
3.5. Different Test Body Weight of Infant 0 Days and 14 Days on Breastfeeding and Infant Formula Milk
Giving
Statistical test results using the Independent Sample T-Test weight of infants aged 0 days between breast-fed infants with formula milk obtained p value 0.364 and weight after two weeks obtained p value 0.324. It can be concluded that there was no significant difference between the weight of infants aged 0 days and after two weeks. This suggests weight infants breastfeeding and infant formula milk giving in aged 0 days is same (no difference) and after two weeks of the weight both infants fed breast milk or formula statistically is the same too.
Table 5: Different Test Body Weight of Infant 0 Days and 14 Days on Breastfeeding and Infant Formula Milk Giving
Age (Day) Body Weight (g) p
Breastmilk Formula Milk
0 1727.08 ± 326.03 1818.75 ± 400.95 0.364
14 2279.17 ± 286.24 2190.63 ± 358.18 0.324
3.6. Different test of Differences in Weight Gain between Babies Given Breast Milk and Formula Milk
The average difference in weight breastfed infants is 552.08 g with a standard deviation of 80.05 g. As for infant formula, the average difference in weight is 371.88 g with a standard deviation of 64.68 g. Statistical test results using the Independent Sample T-Test p value = 0.00, meaning statistically at alpha 5% seen that there was a significant difference in average weight difference between babies fed breast milk with formula milk.
Table 6: Different test of Differences in Weight Gain between Babies Given Breast Milk and Formula Milk
Variable Weight Gain Difference (g) p
Breastfeeding Infant 552,08 ± 80,05 0,000
Formula Milk Infant 371,88 ± 64,68
4. Discussion
The weight gain of breast-fed babies is higher than formula-fed infants in infants born with low birth weight category as well as babies born with very low birth weight categories as shown in Table 5. This is because breast milk contains all the nutrients which are important for infant growth, namely carbohydrates, proteins, fats,
International Journal of Sciences: Basic and Applied Research (IJSBAR)(2015) Volume 23, No 1, pp 308-317
and micro nutrients that the baby needs to support the baby's weight gain. Especially in infants who are born with low weight, the appropriate nutritional needs are crucial to rapid weight gain so that babies born with low birth weight can reach a normal weight. Besides milk to newborn babies rich with antibodies contained in the colostrum. Antibodies in the colostrums are Sig A, IgM, IgG, lactoferrin, lysozyme, lymphocytes, macrophages, etc. [5,6]. In newborns are generally susceptible to disease because immunity the baby is still not well formed so that the antibody is paramount so the baby can be potent against various germs [1].
Especially in infants born with low weight, immune systems are worse than normal birth weight babies. Based on this, the nutritional needs in babies born with low weight really should be taken to ensure that the immune system and better weight gain that can quickly spur growth approaching normal weight. Breast milk contains all the nutrients that are appropriate and necessary for the baby's weight gain and the formation of the immune system better so it's important to be given, especially in low birth weight babies. The growth pattern of infants with low birth weight categories, very low birth weight, or extremely low birth weight babies usually will decrease the weight by 10-15% in first 7-10 days but will increase after 14 days [2].
At the age of 0 days, the weight of breast-fed babies weigh less than babies fed formula as shown in Table 6. Weight difference test in 0 days showed that statistically no difference in birth weight baby based on their food. Likewise, weight different test in baby age 14 days (two weeks) showed that statistically no difference in birth weight infants with p> 0.05. A result of this study is same with Soetjiningsih study [6] which states statistically no difference growth in breastfed babies exclusively with breast-fed infants are not exclusive. Similarly with Fitrah study [8], which states there is no difference in the nutritional status of infants breast-fed exclusively with breast-fed babies are not exclusive.
Nevertheless it is apparent that infant weight gain after 14 days greater in infants fed breast milk rather than formula-fed babies. Statistically different test of baby gaining weight showed highly significant differences in weight gain among breast-fed babies with formula-fed infants with a p-value of 0.000. It is concluded that breast milk is better food to increase the weight of babies that born with low weight compared to formula.
It is also the same as Whardani study [9] which states that there are real differences in weight gain of low birth weight infants breast-fed than formula-fed after the age of 2 weeks, namely the increase in infants breastfed 255 grams and 71 grams of infant formula. The weight gain in this research greater than weight gain in Whardani study. It is concluded that breastfeeding is statistically more quickly gain weight than formula in infants born with low weight. It could be caused of breast milk.
Breast milk contains a variety of nutrients very important role in weight gain, namely energy, protein, omega 3, omega 6 and omega 9, as well as other micro-nutrients are very complete and perfect in number and quality. Unlike the formula cannot match the existing content of nutrients in breast milk, especially the amount and quality of nutrition. In addition immunity substances that exist only on breast milk such as colostrum, the antibody immunoglobulin and other components are also not included in the formula of complete and perfect as in breast milk. Antibodies are very supportive to the growth of the baby because of their role in the occurrence of infectious diseases as one of the decisive factors for weight gain. In babies that born with low weight have a
International Journal of Sciences: Basic and Applied Research (IJSBAR)(2015) Volume 23, No 1, pp 308-317
rudimentary immune system so that human milk is very important to build up immunity [5]. Likewise, to increase the weight then the milk also no doubt to reach a normal weight in infants of low birth weight after 2 weeks.
Weight gain by birth weight category as shown in Figure 2 also shows that weight gain was higher in breast-fed infants than formula milk in infants that born with low birth weight category or categories of very low infant birth weight. A large increase in low birth weight infants is relatively similar to weight gain very low birth weight infants.
5. Conclusion
1. Statistically, there are significant differences in weight gain after two weeks between breast-fed babies with formula-fed infants.
2. Breast milk faster weight gain after two weeks in infants that born with low weight compared to infants fed milk formula in infants born with low birth weight category or categories of very low infant birth weight. 3. The weight gain after two weeks in breast-fed infants was 552 grams and in infants fed formula was 371
grams.
6. Suggestions
1. Low birth weight infants should be given breast milk, because breast milk faster in weight gain than formula milk.
2. For an institution Hospital in order to further improve the service to the handling of the problem of low birth weight, especially in the provision of nutrition for infants of low birth weight.
Acknowledgements
Thanks to the director of the Santa Elisabeth hospital Medan who gave permission to use medical records of babies that born in this hospital. Thanks also to the staff of medical records and neonatal neonates room which gives the data history of the birth and care of low birth weight infants in the neonatal and all those who cannot be mentioned one by one for their cooperation in this research.
References
[1] World Health Organization (WHO). 2011. Optimal Feedig of Low Birth Weight Infants. Download in March 11 2015. http://www.who.int/child-adolescent-health
[2] Ministry Health in Indonesia. 2008. Module (Reference Books) Management of Low Birth Weight Babies (LBW) For Village Midwives. Jakarta. Health Department of Indonesia
[3] Ministry Health in Indonesia. 2005. Nutrition in Fact. Jakarta: Directorate of Community Nutrition
[4] Susanti, Hasanah and Utami. 2013. Comparison of Weight Increase LBW was given breast milk and formula
International Journal of Sciences: Basic and Applied Research (IJSBAR)(2015) Volume 23, No 1, pp 308-317
milk On First Two Weeks Skincare. Thesis Nursing Graduate Program. University Riau
[5] Arisman, MB. 2004. Nutrition in the Life Cycle. Jakarta. EGC
[6] Pudjiadi, Solihin. 2000. Science Clinical Nutrition in Children. Jakarta. Medical Faculty University of Indonesia
[7] Merzalia, Nita. 2012. Determinants of Low birth weight (LBW) in East Belitung Regency Bangka Belitung Islands in year 2010-2011. Thesis Faculty of Public Health University of Indonesia
[8] Suradi,Rulina. 2002. Hot Topics in Pediatric II. Jakarta. Medical Faculty University of Indonesia
[9] Wardhani, Kristina. 2009. Comparative Analysis of Weight Gain of Low Birth Weight Infants That Were Given Exclusive Breastfeeding and Formula Milk Age 0-2 Weeks in Peristi Room Panti Wilasa Citarum Semarang. Thesis Nursing Graduate Program. Medical Faculty University Diponegoro. Semarang.