The Safety level of Pasteurized Milk in Surabaya Region During Storage at Refrigerator Temperature.
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menganalisa komposisi mikroba dalam aspek total mikroba dan jenis mikroba yang berasosiasi dengan tingkat kepedasan dan kesegaran cabai rawit ( Capsicum frutescens
Therefore, anomalies in the gray level of the radiographs of spoiled milk samples will appear first in the first rows (see Figs.. Figure 5 shows the graphs of the 5th
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Physical Characteristics Weigh loss Although Paine and Paine 1992 reported the rate of water vapour exchange into PE bags was higher 16-24 g/m2/days than PP bags 11 g/m2/days at 38
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