Isolation of Lactic Acid Bacteria as a Potential Probiotic in
Dangke, a Traditional Food from Enrekang, Indonesia
by Fatmwati Fatmawati
Submission date: 06-Jan-2023 11:57AM (UTC+0700) Submission ID: 1989085096
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Isolation of Lactic Acid Bacteria as a Potential Probiotic in Dangke, a Traditional Food from Enrekang, Indonesia
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1% Mette Rose Jørgensen, Mette Kirstine Keller, Camilla Kragelund, Kristina Hamberg et al. "
supplements do not affect salivary IgA or cytokine levels in healthy subjects: A randomized, double- blind, placebo-controlled, cross-over trial ", Acta Odontologica Scandinavica, 2016
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