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Effects of Dietary Protein Degradabilty on Nitrogen and Energy Utilization of Lactating cows - Diponegoro University | Institutional Repository (UNDIP-IR)

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Academic year: 2017

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Table 1. Ingredients and chemical composition of diets 
Table 2. Effects  of dietary  protein  degradability  on milk  production and composition 
Table 4. Effects of dietary  protein degradability  on energy  utilization 

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Effects of Dietary Protein Degradabilty on Nitrogen and Energy Utilization of Lactating cows - Diponegoro University | Institutional Repository (UNDIP-IR)

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