The Effect of Quality of Interaction, Physical Environment and Quality of Results on the Loyalty of ATHLETIC CLUB in Surabaya
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Food quality has a positive influence on restaurant image and customer perceived value.Quality of physical environment, food quality, and service quality together
Effect of Perceptions on the Quality of Education Services and Organizational Environment on Achievement Motivation of Students in the Department of Environmental Health Pontianak
The research reported in this article examines the structural relationship between the built environment, self-efficacy, exercise benefits, and physical activity level, and proposes a
Third, both the quality of a service and the customers loyalty have positively and significantly affected the revenue refers to the multiple regression function Y = 26.760 + 0.412X1 +
CONCLUSION From the results of the study, it was found that the variables of interaction quality X1, physical environment quality X2, result quality X3, E-Service Quality X4, and
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