• Tidak ada hasil yang ditemukan

236 BULLETIN OF THE UXITED STATES

N/A
N/A
Protected

Academic year: 2023

Membagikan "236 BULLETIN OF THE UXITED STATES"

Copied!
16
0
0

Teks penuh

(1)

236 BULLETIN OF THE UXITED STATES

FISH COMMISSION.

THE E'KOTOKOA

ASfD

PKOTOPBIYTES

COrt^J^IDERED

AS TME PRI-

MAfieV

OB

IIVI>SRE(1;T

^OrJS€E OF

GTEIE FOOS>

OF

F1SI2ES.

By JTOMW

A.

RYOER.

lu the course of observations

made

during tlie last few years the writerhasbeen

more and more

Impressed with theimportance of the Protozoa

and

Protophytes asan indirector primary source of

much

of the food

consumed by

man. Thisis notablytrue of

what

is

known

as fish

and

shell-fishfood.

As

verystriking-instances of thetruth ofthese propositions,

we

need onlyto allude to thevarious edible species of the herring family, the shad, herring, and sardine, the gill-rakers of which aremodified soas toenable

them

to strain theminuteliving or-

ganismsout of the water which is passed through the

mouth

in resjn- ration; the

menhaden

or Brevoortia, which is of the

same

family

and swarms

along ourcoast,

and

whichinits turn furnishes alargepropor- tionof itsfood tothe edible blueflsh,

and

so serves this tyrantof the sea asastrainer,elaborator,

and

accumulator,asitwere, ofthe minuter

lifeofthe oceanic wastes whichit inhabits.

The

oyster,in likemanner, subsisting, asit does, entirely u])ou Protozoa, Diatoms, minute ciliated

larvie, &c., reminds usforciblythat for

some

of themost savory lux- uries ofthe table

we

are indirectlyindebted tothe existence of count- less hostsof livingmarine beings, which can be rendered visibleonly with the help ofa microscope.

Comparatively fewfishes appear to be able to utilizethe protozoa directly as asourceof food.

The

most remarkable exception to this rule

was

first

made known by

Professor S. A. Forbes, ofIllinois,

who

found the intestiues of certain

young

suckers or Catostomidm packed withthe shells or tests of difilugian rliizopods. In the Proceedings of the

Academy

of Natural Sciences of Philadelphia for 1881, Professor Leidy states that

upon

examining two slides containing

some

of tho intestinalcontents of

young

Mijxostoma macrolepidotum and Erimyzon sucetta submitted to

him

for exandnation by ProfessorForbes he

was

able to distinguishthe shellsof six distinct species of rhizo])ods or test- coveredamoeboid Protozoa.

The

habits of the fishes in question are,

however,mud-loving, and, since they are providedwith a

more

orless suctorial mouth, it is easyto understand

how

they might readily con-

sume

large

numbers

of these Protozoanswherethe surfaceof the ooze of the bottoms of the streams and pools inhabited by the fishes

was

favorableto the ]iropagation and healthy existence oftheformer.

Inorderto render the vast multitude of Protozoa available as fish-

foodit is necessary that they be

consumed

by larger organisms, which

in theirturn

may

be

consumed

bj^thefishes.

Upon

investigating the literature relatingto the foodof the smallercrustaceans, especially of the Entomostraca which enterso largely intothe food supplies of most

(2)

BULLETIN OF THE UNITED STATES

FISH COMMISSION.

237

younnffishes and very

many

adult forms, I find tbat thealmost unani-

mous

testimony ofvarious observers isto theeffect that thesecreatures are larg^elycarnivorous,

and

subsistmostly

upon

protozoa, or thelow- est grade of animal existence. In proofoftheforegoing, the following extracts are here introduced.

lu his Natural History of the Biitish Entomostraca, page of the introduction, Dr.

W.Baird

remarks: "Ihave no doubt thatmost ofthe entomostraca are essentiallycarnivorous,

and

I have frequently seen specimensof CyrrHs in their turn, assoonas dead, attackedimmediately

bj'quantities of Cyclops quadricornis, which inafew minutes hadfast-

ened themselves uijon the dead animal,

and

were so intent upon their prey thattheywere scarcely frightened

away

fromit

by

being touched with a brush. In a short time the Cypris might be seen lying at the bottom of the vessel, the valvesof the shell separated and emptied of

its contents. Leeuweidioek

and

I>e Geer not only maintain that the Cydops quadricornislivesuponanimalcules, butthatitevenpreys

upon

its

own

young, afactwhichIhave also noticedmyself. Jurineasserts that the Cyclops quadricornis is carnivorous from taste,

and

only her- bivorousfrom necessity; while the

Daphnia

ptdex^hedistinctly affirms,

livesupon animalcules. Place a few Entomostraca, such, for example, as the Dapliiiia', Chirocephali, Lyncei, «&c., in a vessel with pure, clear water, and only

some

A'egetable matters in it,

and

they graduallybe-

come

languid, transparent,

and

finally die; but

mix

with this water some which contains

numerous

Infusoria,

and

the Entomostraca will thenbe seen speedilyto assume another aspect.

They become

lively

and

active,andthe opacityof theiralimentary canaltestifies sufficiently the cause of it.

When,

indeed,

we

consider the amazingquantity of animals which

swarm

in ourponds andditches,and the deterioration of the surrounding atmosphere which might ensue fromthe putrefaction of theirdead bodies,

we

see adecided fitness in these Entomostraca beingcarnivorous, thusheli)ing to prevent the noxiouseffects ofputrid airwhich might otherwise ensue; whilst theyin their turn

become

a prey tootheranimals which, no doubt, servetheirpurposes also inthe economy of nature."

"The

food of the Lynceidw,''^ says Baird, "consists of both animal and vegetable matter, and while they prey upon animalcules smaller than themselves, they, in their turn, aredevoured in great

numbers by

insects larger thantheyare."

Accordingto Pritchard, the Chyodorussphaericusis thechoicefoodof a species of fresh-water Nais which hecalls Lurco.

"So

great is the voracity,"he says,"ofthiscreaturetliat I haveseen a middle-sized one devour seven Lynceiin halfanhour."

Referring to the DapJiniada', our author again observes:

"The

food of these animals, according to Straus, consists of vegetable matter,

and

not animal

; but Ihave found thatof

two

groups placed in se])arate vessels of clear water, theone ha^ingonlyparticlesof vegetable matter

(3)

238 BULLETIN OF THE UNITED STATES

FISH COMMISSION.

placed beside tliem, wliile with the other there were also introduced iufusorial animalcules, thelatterwere

much

stronger,

more

active,

and

thro"e betterthan the former."

This appears tobe very strong evidencein favor of the auimalcular dietof these crustaceans. Other evidence, too, of quite asconvincing a character isnot wanting. Those

who

have been in the habitof col- lecting (piautities of microscopic material from ponds

and

ditcheshave frequently observedvery large schools of Entomostracain suchplaces where the water as a rule is not absolutely stagnant, but where an abundance of duck-weed, fresh-water alg;© of

many

kinds, as well as various water plantsof the higher orders

make

a splendid nidus for

allkindsof

monads and

ciliated

and

amoeboid Protozoa. Thesearethe Xilaces where Cyclops,Daphnia,

and

alliesflourish inlandin fresh water.

The

writer has also noticed

them

particularly abundant in the wide riverflats near the

mouth

ofthe Susquehanna at

Havre

deGrace,where there are large areas

many

acres in extentwhich are coveredwith a

liixuriautgrowth of Potamogeton^ Anacliaris.

and

Vallisneria,

making

a d«use

mat

of delicate stems and leaves

upon

which countless multi- tudesofProtozoa

may

fixthemselvesand abide. If,in rowing through such massesofaquatic vegetation, one will stop the boatand stircare- fully

among

the plauts with the

hand

over the side

and

cautiously

w^atch the result, one willoften notice that great n^^mbers of Entomo- stracahave been frightened from their leafy retreats. These are the places where

young

shad ought to be liberated; in such idaces they would find anabundanceof food at an early period, or assoon as they werefitted to partakeofnutriment

by

swallowing.

Just as

we

find the freshwater formsof Entomostraca take to the shelter ofaquaticvegetation atthe

mouths

of rivers, soitappears that

many

of the marine forms seek i)rotection, and probably food,under cover of the frondsof marine algtie.

Here

is

what

their most recent

monographer

saysin relation to thispoint: '^A large

number

of species haunt almostexclusivelytheforestsofX^minfflr/fcwhich

grow

on rocky coasts at

and

belowlow-water

mark;

the frondsof

Laminar

iasaccharina in particuUir arethe favorite abodeof

many

species." (Brady,Monog.,

Brit. Copep., Introd. I, p. 7.) Again, on page 9, he remarks,

"The

washingof the fronds and roots of Laminarirc, which

may

be dragged

up by means

of the hooked grapnels used on

many

coasts

by

kelp- burners, often affordsmultitudes ofCopepoda."

They

appearin

many

cases to be surface swimmers. Ihave myself seen schools of several thousands of

Daphniadw

of a greenish yellow color inthe ditchessouth of

Camden,

N.J.,

swimming

at the surface of the water at

midday

in the bright sunlight. In the vicinity of

Wood-

bury, in the

same

State,

my

friend, Mr.

W.

P. Seal, has taken great

numbers

ofabright red-colored Coi>epod,apparentlyrelatedtothegenus Pontella,

and

j>erhaiis undescribed.

They

were sufficiently abuudant in

some

cases to imparta red tingeto the water.

(4)

BULLETIN OF THE UNITED STATES

FISH COMMISSION.

239 Brady (Mouograph

British Copepoda) observes in liis introductiou, vol. i, page9:

"The

beds offresh-water lakes

seem

tobe verysparsely populated with Copei)oda,

aud

as to

swimmiug

species it may, as a general rule, be said that the weedier the pool

and

the smallerits ex- tent,themore abundantin all])robabilitytheEntomostraca.

"

Many

of the marine species pass theirlifeapparently near thesur- faceof theopen sea,

and some

of these, such as Calanus finmarchianusy Gunner,

aud

Aiiomolocera Patersonii,Templeton, are frequently found in

immense

profusion, the first-namedspecies having been said toform a very important partofthe foodof the Greenland whale,

and

itisre-

markable thatin the Arcticseas not onlydo the Entomostraca attain an enormous development in point of numbers, but alsoin individual

size; Arctic specimens, forexample, of Calanusfiinmarcliianus

aud

Me- iridiaarmata being

many

timesthebulk ofthosetakeninour

own

lati- tude." {I.e.)

AccordingtoH.

Woodward,

in his article Crustacea, Encyclopaedia Britannica,the fecuudityofthe

Copepoda

istruly surprising. "

Cyclops quadricornisis oftenfound with thirty or forty eggs on each side,

and

thoughthose species which have but a single ovisac do not carry so many, their

number

is still veryconsiderable. Jurine isolated speci-

mens

of Cyclops,

aud

found

them

to lay eightor ten times within three months, each time aboutfortyeggs.

At

the

end

of a yearonefemale

would

have produced 4,442,189,120

young

! Cetochilusissoabundant, both inthe northernseas

and

in the SouthAtlantic, so as to servefor food to such an

immense

animal as the whale.

They

color the seafor

many

miles inextent,

and when

the experiencedwhaler sees thisruddy, hue

upon

the ocean he

knows

he has arrivedatthe 'pastureof the whales'.

They

are to be seenin vast quantitiesoft" the Isle of

May

in

theFirth ofForth duringthe

summer

months.

Many

Cetacea are at-

tractedthither,

and

vast shoalsof fish also

come

to feed

upon

them.

One

anomalous typeof free copepod is the ISotodelphys ascidicola, de- scribedby Allman, which is found

swimming

freely in the branchial sackofAscidia communis.''''

The

writer, in passing,

would remark

that he hasfrequently

met

with

Copepoda swimming

freely in the ventral part of the branchial space

ofil/j/ftarenaria, inwhich the animalswere probablynotparasitical or

commensal, but

had

been

drawn

fromwithoutintotherespiratoryspace of the molluskthroughthe incurrent partofits siphon.

In the

same

articleas previously quoted

Woodward

observes:

"The

Cladocera are chiefly fresh water,

and

are distributed overthe whole world.

Of

this order the Daphnia pulex, so abundant in our

[British]

fresh waters,isa good example. So

numerous

are theyinourjjonds in

summer

asfrequentlyto impart a blood-red hue to the water for

many

yards inextent. In order to realizethe wonderful fecundityofthis

and

allied genera,it isnecessary torealize that

when

a

Daphnia

isonly ten daysold eggs

commence

to be formed within thecarapace,

and

under

(5)

240 BULLETIN OF THE UNITED STATES

FISH COMMISSION.

favorableconditious of light

and

temperatureit

may

harethreebroods

a month, or evena greaternumber,thelarger specieshavingas

many

as

forty or fiftyeggs at once."

The

remarkablefecundityof the

Copepoda

explains theextraordinary

abundance

of the free-swimming species

upon

the high seas,

and

even bays,

where

vast schools of thesecrustaceans become, inturn,thefood ofvast schools of herrings,

menhaden, and

shad. Doubtless, themove-

ments

ofthese fisheson the high seasaredetermined

by

the abundance

of their favorite food in various localities; that, like the whale, they seek theirmarine pastureof crustaceans, as argued

by

Mobins.

Even

largerformsoffishes, suchas the

huge

basking shark {Cetiorhhmsmax- imus), has its branchial apparatus adapted to capture small jielagic organisms, inthe

same way

as the Clupeoids.

The

jirodigious

numbers

of herrings

and menhaden

is a jiroof of the abundanceof the minute pelagic organisms

upon

which, with scarcelya doubt, it

may

be sup- posedthey subsist. It is also not improbablethatthevast schools of pelagic Entomostracans are in pursuitof still smaller protozoanprey,

upon

which they subsist aiul maintain their marvellous reprodu<;tive powers. Moseley,inhis "Notes

by

aNaturalist on the Challenger,"ob- serves:

"The

deadpelagic animals

must

fall asa constant rainof food

upon

the habitation of theirdeep-seadependents. Maury, speakingof the surface Foraminifera, wrote, 'Thesea, like the snow-cloud, withits flakes ina calm, is always letting fall

upon

its bed showersof micro- scopic shells.'" Moseleyrecords that heestimated, from experimental data, thatit would take fourdays and four hours for a dead Snliya to fall to thebottomwhere the sea

was

2,()()()fathoms in depth.

The

deep- seafauna isprobably well supi)lied with food from such sources.

The

researches of Mr.

John Murray

of the Challenger fully confirm

and

greatly

expand

the significance of the views of lieutenant

Maury

in

relation to the destiny of the marine foraminiferpJ shells. Wyville

Thompson, Voyage

of the Challenger, I, 210, observes: "Mr.

Murray

has combined with a careful examinationof the soundings a constant useofthetow-net, usuallyatthesurface,butalso atdepths from tentoa thousand fathoms; and he finds the closest relation to existbetween the surface tauna of any particular locality

and

the deposit which is

taking place atthe bottom. In allseas,from the equator to the polar

ice, thetow-net contains GlobujerinceJ^

Some

of these surface Forami- niferaare relativelylarge, Orhnlina universabeingas

much

asafiftieth of aninch in diameter, and hence of a sufficient sizetobe preyed

upon by

alargerarthropod.

The

remarkablePyrocystisnocUluca, discoA^ered

by

Mr. Murray,

and

nearly a millimeter in diameter, is another inter- esting surface form, as is also the P.fusiformh^which is allied to it.

Both

are phosphorescentsurfaceswimmers, and fall within thereachof other surface animals as a probable sourceof food.

To

these

may

be

added

the curious group of the Challengerida, together with the whole of theBadiolariaj"sviththeirsiliceous shells,which,in the

warmer

parts

(6)

BULLETIN OF THE UNITED STATES

FISH COMMISSION.

241

of the liigb seas, actuallytinge the surface

when some

of the highly- coloredformsareabundant.

From

the surfaceof the mid- Atlantic the Challenger crewobtained stalked infusorians fixed tothe shellof Spi- rula, also an abundance of largeradiolarians. Haeckel,

Monograph

of the Eadiolaria, says the largest living Eadiolaria measure only a few

lines in diameter, but most of

them

are

much

smaller,

and

attain scarcely a tenth,

down

toa twentieth of a line in diameter.

At

Saint Jerome's Creek, Maryland, in an

arm

of the former,

now

used as

an

oyster park, the writerfoundan abundance of afresh-waterHeliozoan, notspecificallydistinguishablefromActinophryssol.

They

were found

ingreat abundanceat times on the surface ofthe slate collectorswhich

had

been put

down

for the purposeof enabling thefree-swimming fry ofthe oyster to fix itself. This raises the question whetherthe fresh- water protozoan fauna does not overlap the marine.

The

waterinthe situationmentioned

was

notsimplybrackish,butpositively salt. In the

same

place great

numbers

of stalked

and

tube- ortest-buildingciliate formsof Protozoawerealsofound.

The

magnificentbottle-greenFreia producta

was

foundinthe

same

localityinthegreatest profusion. Some- timesseveral

hundred

might have been countedon asinglesquare inchof thesurface ofoyster shells,slates,orboards, givingsuchsurfacesa dark- greenish or speckled tint from their numbers.

Very

small species of nudibranchiate mollusks {EoUs

and

Doris)were foundcreeping amongst andover the forestof Protozoa, i)asturLngoff of them.

Amongst

the

tubes of theFreia,and attached tothem, a small operculate Cothurnia, with arich brown-colored test,

was

found in abundance, and, rarely, a very curious form of Tititinnus, with a tubular, subulate test, to the inside of which the stalk of the inhabitant

was

attached, at one side, abouthalf

way up

fromitsbase.

The

open, ormouth, end of the per- fectly hyalinetest

was

very strongly toothed, or serrate.

The

species

may

be

named

TintinnusFergusonii.

Another

species ofFreiahas been detected, on the coastof

New

Jersey,

by

Professor Leidy, and,from a verbaldescription given

me by

Dr. H. C. Evarts, aspeciesoccurs inthe

'

vicinity of Beaufort, N. C. So abundant

was

Freia producta in Saint Jerome'sCreek thatI apprehendthatin its free-swimming

young

state, previoustothe time thatit

commenced

to builditstest, it affordednot an inconsiderable proportion of food to the oysters planted in

some

parts ofthosewaters. Besides theFreia there were innumerableindi- viduals of Vorticellaobserved.

One

of these

had

avery thick, brown- ishcuticle; butfor

numbers

th<^sewere againverygreatly exceeded

by

the

compound

stalked genera of bell-animalcules.

Upon

the very com-

mon

alga,Laminaria, these were abundant,

and upon

the fronds of another alga, the Grinnellia,in threeor fourfathomsofwater, near the middle of the Chesapeake, their

number was

truly astounding. In a few such places wherethese algsewere dredged

up

from the bottom, covered withinnumerable coloniesof protozoans, itwould doubtlessbe

much

withinbounds to statethat there were1,000 individual protozoan

Bull. U. S. F.

C,

81 IG Api-ii

S§,

1

8 82,

(7)

242 BULLETIN OF THE UNITED STATES

FISH COMMISSION.

zooids to the superficial square iucli of frond surface.

At

this rate therewould be39,204,000 zooids foundtopopulate a single square rod of frond surface. Estimating the

number

at only 100 persquareinch, whichislow,

and

which would, I think,represent a fair average over considerable areas where the conditions of life were favorable, there

would

stillbea stalked protozoan populationof nearlyfour millions to the square rod.

The

most abundantof these

compound

forms

was

one which very

much

resembles Zoothamniumalternans,Glaperede,foundon the west coast of Norway.

The same

form wasagain found in vast abundance

upon

algsB in Cherrystone Eiver, near the

mouth

of the Chesapeake, during theseason of 1881.

Upon

oneoccasionIfound it

in great abundance growing on all parts of the

body

of aFinnotlieres which

was

living in thegill-cavity ofanoyster, itsswarmers, oryoung, asthey were thrownoff, inallprobability formingpartofthefood sup- plyof themollusk.

Ihave beeninterested

upon

severaloccasionstoobserve that the very minutestalkedcollaredmonads,Salpingceca

Rud

Oodosw/a,arefrequently tobe found attached tothe stemsof the

compound

colonies of bell-ani- malcules,or gathered about inthe vicinity of the pointof attachment of asingle one. In such cases the

monads

appeartoderive abenefit fromthe currents or vortices set uj) inthewater

by

the

waving

of the

ciliarycrowns of their giant neighbors, whichbring particles of foodto theirverydoors as itwere.

On

oneoccasion I found individuals ofa species of Vorticella fixed tothe

egg-membrane

of the ovaof thecod-

fish at

Wood's

Holl,Massachusetts,as

had

beenpreviouslyobserved

by

E. E. Earll,

and

in their vicinitywere several colonies of a

compound

stalked monad,resembling the Dinohryonof Ehrenberg.

On

another occasion I found something like Poteriodendron on the Zoothamnium which covered a Pinnotheres inhabitingan oyster; but the chain of par- asitismdid not stophere, foronthemonad,aswell asonthe bell-animal, there were rod-likebodies attachedwhich were presumablybacteroid, ashas been supposed

by

Stein. Stalked

monads

are probably

much more common

than has been supi)osed, which reminds

me

thatI have detected the occurrenceof PMpidodendron splendidmn in the bogs

and

ponds of

New

Jersey, a form which

was

described originally

by

Stein from Bohemia. Minute as the stalked

monads

are, they

must

Uve on

still minuter beings,probably

upon

the Microbia, which in theirturn

become

an indirectsourceof supplyof foodforthe grades nextabove them, suchasthefree

and

fixedciliateProtozoa,whichfeed

upon monads

which have themselves fedon Bacteriaor Bacillus-likeorganisms,

and

so

onward

the matterof life takes its

upward

way.

The

process of swallowing of

many

ciliateinfusorians is as peculiar asit isinteresting.

An

opening, oftenest atoneside ofthe body, isthe mouth, from which ashort blind canal passesinto thesoftsubstance of theanimal's body.

The

rapid vibrationof rowsof ciliain thevicinity ofthe

mouth

createscurrentswhichset in inthedirection of the throat,

(8)

BULLETIN OF THE UNITED STATES

FISH COMMISSION.

243

the lowerend of whicliis dilated into a globular space

by

theforceof the currents produced

by

the cilia, in wliich the i^articles of food are

rotating-in the contained water. This space enlarges graduallyuntil eventually its connection with the throat is suddenly broken

by

acol-

lapse of thewallswhich jointhe globular space with the former. In

this

way

food-vesicle after food-vesicle is taken into the

body

of the

animalcule,from whichthe creaturewillabstractwhateverisuseful

and

cast out near the

mouth

whateveris contained in the food-vesiclesthat

is indigestible.

The

writerhas seen the process in a

number

of forms, and it is not unusual to observe adozen or

more

food-vesicles in the

body

ofasingleprotozoan.

Many

parasiticforms, however, are*mouth-

less,such as Opalina,Benedenia, Pyrsonympliaj Trichonym2)ha,&c.,where the nourishmentisprobably obtainedfrom their hosts

by

transudation through the body-walls. In other forms again comparatively large objects are swallowedwith apparentease, judging fromshells of other protozoan tyi^es which are found within their bodies.

Such

aformI encounteredin aslightlybrackish water-pool near

New

Point Comfort, Virginia, during the

summer

of 1880. It

was

apparently a very large species of Prorodon of an irregular cylindrical form which had in a

number

ofinstances swallowed fiveor six largedifflugians, Arcella vul- garis,the shells of which remained within the animal to testify tothe natureof the food it

had

been devouring.

Some

other

mode

of swal- lowing such largepreyisprobably practiced

by

this largeciliate, very differentfromthe

method

firstdescribed. In the

same

pool averype-

culiarformof hyi)Otrichous iufusorian

was

detected, which

was

clearly very nearlyallied to Chilodoncuctdlulus of Elirenberg, but the dorsal, non-ciliated side of its

body was

not gently rounded, but flatwith a prominentcrenaterim surrounding it-, from this peculiarityit

may

be

called Chilodon coronafvs.

The mode

of swallowing theirfood adopted

by

the fresh-waterrhizo- pods has been elaborately described in a fewinstances

by

Professor Leidyinhis splendid

monograph

of thisgrouj), published

by

theGeo-

logical Surveyofthe Territories. Their foodappearsto be mainlyveg- etable,

and

consists, forthe

most

part, ofdiatoms

and

desmids, though a ciliated protozoan orrhizopod

was

occasionally

met

within the

body

ofAviKha.

The

marinerhizopods appear to be herbivorous as well as carnivorous,remainsofboth Protophytes

and

Protozoa having been de- tectedin theirbodies. Vampyrella has been described as almostpara-

siticuponthe clustered frustules of Gomplionema.

Some

aberrant ciliated forms, like the Gastrotricha

and

Coleps, are

somewhat

peculiar in their organization,

and we know

little of their feedinghabits.

The

Suctoria or Tentaculifera, which are abundant in

some

places, bothin freshand saltwater, appearto be indiscriminatelyherbivorous, as well as carnivorous. In fresh water I have

met

with

them

infesting thebackof the

common

waterleech, Clepsine^the species being appar-

(9)

r

244 BULLETIN OF THE UNITED STATES

FISH COMMISSION.

ently Podophrya quadripartita.

Of

marine forms, I have seenbut two thatI could regardas distinctfromeachother; the one,a vQry

common

form,istheold

and

well-knownAcineta tuberosaofEhrenberg,with two clusters of suckers. This form I have frequently seen with diatoms whichit

had

seized

and

fromwhichit

was

abstracting nutriment.

The

otherform

was much

largerthanthe precedingand appears to beiden- ticalwith the species described under the

name

Podophrya gemmipara

by

Hertwig. Ithasthe

same

robuststalk, with the

same

closetran.

verse annular markings, the

same

taper,

and

is similar inthe form of thetentacles, whichare often irregularlybeadedor swollen. I

was

en- abled 4o observein part itsdevelopment, which isalsosimilar to that oftheHelgoland speciesof theNorth Sea abovementioned.

They

were foundin great abundance on thesurface of the fronds of Laminaria, together with the Acineta tuberosa; not as abundantly, of course, as the Zodthamnium, butin sufficient

numbers

to

make them

a very con- siderable factor inthe protozoanlifefound inthevicinit}'of

New

Point Comfort.

The

majority of the free j^rotozoa

and many

monads, suchas Nocti-

luea, havescarcelybeenconsidered, but enoughhasbeen said, Ithink, togive

some

ideaof the actual importanceof the minute animal

and

vegetable lifeof the sea to

make

itclear that thereis amostintimate relation of dependence existingbetween the lowest

and

the inteniio- diate forms of life.

Why

is it, for example, that

we

should find the

Copepoda

soabundant

among

the

Laminar

iaalong thesea-coast?

Have we

not

shown

that on the fronds of these algae there exists, in most instances, almost aforest of protozoan life,

upon

whichthese creatures

may

be supposed to pasture"?

We

do not find the Laminaria itself eaten. Again, theforaminiferal

and

radiolarianfaunaof thehighseas appearsto be, in great measure, a surface fauna, according totheevi-

denceof a

number

of investigators. This fact appears tohave an im- portantrelation tothe vast shoals ofCope])oda observed atthe surface of the sea

by

various naturalists and expeditions. Itis notto besup- posed, however, from

what

has been said, that the

Copepoda

are the only consumers of this vast array of individual protozoa. Cross-sec- tionsthroughtheoyster, which the writer has prepared

and

mounted,

show

the tests of various genera

and

sx)ecies of diatoms

mixed among

theindigestible earthy mattersand sediment which has been swallowed along with thefood. Itisi^robablethattheoysterswallows

and

digests

many

of its

own

embryos,

and

not improbably

many

embryos of such formsasBryozoa

and

sponges,besides the diatoms, desmids,

and

proto- zoawhich

make up

the

most

of its food. Ordinarily the contents of the stomach of the oyster are too

much

disorganized to learn

much

about

what

it has recentlyswallowed,hence

we

are at a great loss to

know

just exactly of

what

all ofits food consists; just so with the

Copepoda —

they themselves are doubtless eaten

by

other Crustacea, thesein turn

by

others.

We saw

that Doris and Eolis jDastured

upon

(10)

BULLETIN OF THE UNITED STATES

FISH COMMISSION.

245

the forests of fixed protozoa, just as Planorbis,Lymnaeus,

and

Physa pasture

upon

the protozoa, algse, diatoms,

and

desmids, infresh water.

The

great abundanceof

Copcpoda and Amphipoda

is,however,the best evidence of the abundance of still smaller forms adapted to furnish

them

with food.

What

multitudes of forms besides

Copepoda must

largely subsist

upon

the protozoa

and

protophytes.

Of

such groups

we may name

the Lamellibranchs, Pteropods,

Worms,

Bryozoa,Porifera, and,doubtless,

many

Coelenterata.

Some

of these,notably theLamel- libranchs, couldprobably not existwere it notfor the

numerous

proto- zoa

and

j)rotophytes,

upon

which,fromnecessity,they are comiielled to feed.

What

istrue ofthefaunaofthe sea appearstobeinan equallygreat measure true of the faunae of fresh-water ponds, lakes,

and

streams.

Eecently Iinvestigated

some

Daplmiadce which

had

been kept for

some

timein an aquarium; to

my

surprise I did notfind

any

recognizable re- mainsofanimalfoodintheintestine.

The

latterwere,however,entirely

filledwith a sarcode-like material, doubtless in jiarta digestive secre- tion,together with,

what

might haveinijart been animal food.

The

vegetable food,consistingof diatoms,unicellular algte, spores of fungi, fragments of oscillatorise, were so sparingly

mixed

with the intestinal contents that they could notbe regarded as contributing

much

to the nutrition ofthe animal.

The

black or

brown

material,sometimesfilling theintestine of Entomostraca, I find to consist in great partof

humus,

particles of quartz sand

and

earthy matters,

which

are of course indi- gestible, beingthrown out of the vent, as in Chirocephali, in theform of cylindricalcasts.

The

mostvaluable contribution to ourknowledge of the food ofthe fresh-waterfishes of thewestern UnitedStates has been

made by

Pro- fessorS.A.Forbes,inBulletinsXos. 2

and

3oftheIllinois StateLabora- tory of ISTatural History, forthe years 1878

and

1880.

With

themost painstaking care theresultsof a vast

number

of examinations are re- corded.

He

finds that the Darters, Perches,Lahracidce, Centrarchoids orsun-fishes, Scisenoids, Pike,

Bony

Gars, Olupeoids, C^'prinoids,Suck-

ers,Cat-fishes,

and

Amia, both the

young and

adults,

consume

large numbers of smallaquatic,

and

occasionallj'' smallterrestrial organisms, notably the smaller Arthropods.

While many

of the

more

voracious

species, both

young and

adult,feedontheirimmediateallies,the dietary of the fishes of Illinois, according tothis observer, includes mollusks, worms,fresh-water Polyzoa, Hydrachnidse, insects of both mature and larval forms; Crustacea, embracing Decapods, Tetradecapods,

Amphi-

pods, Isopods,

and

Entomostraca of the groups Cladocera, Copepoda,

and

Ostracoda; Eotifera,Protozoa, vegetable matter,

and

algse. In his firstpaper healso gives a hstof theorganisms foundinthestomachs

and

intestines of the Pirateperches, Gasterosteidci',Atherinidm^ Cyprin- odontidce, Umbridce, Hyodontidcv,

and

Folyodontidce.

Both

are accom- panied by elaborate comparative tables, and,in an economical sense,

(11)

246 BULLETIN OF THE UNITED STATES

FISH COMMISSION.

are of tlie greatest practical importance in tlieir bearing

upon

fisli

culture.

It has, however, been

known

longagothatfishes

consume

largequan-

tities of small Crustacea, as willbeseen fromthe following extractfrom Dr. Baird'swork:

"Thatthe Entomostraca forma considerable portion of the food of fisheshaslongbeen observed,

and

itisveryprobable that the quality of

some

ofour fresh-water fishes

may

in

some

degree

depend upon

the abundanceof this portionof their food. Dr. Parnell informs

me

that theLochlevintroutowesits superior sweetness

and

richnessof taste to its food, which consists of

smaU

shells

and

Entomostraca.

The

color of the Lochlevintrout, he fartherinformedme,isredderthan the com-

mon

trout of otherlocalities.

When

specimens of this fish have been

removed

fromthe loch

and

conveyedtolakesin otherplaces, the color remains, but they very soonlosethatpeculiar delicacy of flavor which distinguishes soremarkablythetrout ofLochlevin.

The

experimenthas been repeatedlytried

and

always withthe

same

results.

The

baustickle [Gastrosteus trachurus] devours

them

with great rapidity,

and

I have seentwo orthreeindividuals clear in asinglenight alargebasinswarm- ingwith Daphnise

and

Cyclops, &c."

The

writer

would

also refer toarticlesonthefoodoffishesintlieEeports oftheUnited StatesFish Commissionerfor1872

and

1873

by

Professors Milner

and

Smith,

and

topapers

by Widegren and Ljungman

on the copepodanfoodof herring. Alsoapaper

by

Dr.C. 0.

Abbot

inthe

same

report, for1875 and1876, onthe winter habits of thefishes oftheDel- aware.

Mobius

has found i^eces of algse, besides shells, snails,crabs, andfishesinthestomachofthecod.

The

writerhasfoundthestomachof the sheep's-headfilledwith the remainsoftheshellsofmussels

and

large

quantities ofthe slenderbranchesofthe

common

bright redS])onge,Micro- cionaproliferiim, bitten off in shortfragments

by

the incisor-like teeth of the fish,

and

withthe red sponge sarcodepartlydigested out of its skeleton. Itis

presumed

that the sponge feeds

upon

protozoan life,

and

on account of its peculiar dentary armature the sheep's-head is singularly well fitted to pasture

upon

sponges

aud

thus indirectlyap- propriate protozoa as nourishment.

The same remark

applies to the molluscanfood of thisfish.

In

young

shad fromCapehart'sfishery,Albemarle Sound,saidtohave beenthree weeksold, Ifoundtheremainsof a

number

of adult Tipuli-

(ke, orcrane-flies,in theintestine. Thisreminds

me

that inexamining thelarvae ofcrane-flies

some

yearsago,I

was

struck with thefine comb-

likefringes which garnish the edgesof their wideoralappendages,

and

whichare soextendedinlife

when

the larvaisinmotion as to constitute a sort of basket which opens

downwards and

forwards apparently to strainout ofthe waterthe small organisms which constitute its food.

Here

again

we

have

young

shad feeding upon an arthropod which has passeditslarval existeuce, feedingin great part

upon

protozoa. West-

(12)

BULLETIN OF THE UNITED STATES

FISH COMMISSION.

247

wood, Introd., 11,511, I find,

makes

asimilar observationinregardto thelarva? ofthegnator mosquito famJly.

He

says:

"The

headisdis- tinct, rounded,

and

furnished withtwo inarticnlated antennte,

and

sev- eral ciliated appendages, which serve

them

for obtaining nourishment from their food."

The

fixed Tunicates are probably as dependent

upon

the microscopic

life

swimming

about

them

in the water as the Lamellibranchs.

The

Barnaclesin likemanner,

immovably

fixedduringtheiradultexistence, kick their minute food into their

mouths

with their filiform legs, as remarked

by

Huxley. In Pedicellina aniencana, abundant in Saint Jerome's Creek, Ihave observed that there are rows of vibratory cilia continuous with those of thetentacles around the edge of the lopho- phore,which appearto liein grooves, which blend oneither side of the excentricallyplaced mouth. In this

manner

the microscopic food of this curious bryozoan is conveyed in ciliated grooves to the

mouth

from allpointsof theoral disk.

With

these

we may

closeoursurvey of the

modes

in which the i)rotozoan grade of life is ai)propriated the smaller Arthropods, Pteropods, Polyzoa, Annelids,

and

Tunicates, but

we must remember

that

upon

these again the larger loims subsist, which are either food for each other or for man.

As we

pass in succession the larger forms,

we may

note the Lamellibran- chiates, with this garniture of vibratory cilia covering the gills

and

palps,

and

which carry the particles of food

and

sediment suspended in the water used in respiration to the

mouth

to beswallowed.

The

Clupeoids

and

Cetiorhinus withtheir branchical sievesare particularly noteworthyfor the perfection of the apparatus of prehension,but

we must

notforgetthatthe gill-rakers ofallfishes,

whenever

developedto

any

extent, probably subserve a similar function. Lastly, the right- whales, with their closelyranged plates of baleen suspended from the upperjaws, forming in reality a

huge

strainer or filter for the large volumesof sea-waterwhich pass through the mouth,

and

from which thefood of thesemarine giants is sosimply obtained, willenable us in ameasureto

comprehend

theimportanceofthe minutelifeofthe world, anditsindirect but importanteconomicalrelation to man. .

THE FOOD OF THE YOUNG

SHAD.

Theperiods of yeUc-ahsorption.

In a previous paper

by

the writeron the retardationofthe develoji-

ment

ofthe shad,it

was

stated that the yelk-sack disappearedon the fourthtothefifth

day

afterthe

young

fish

had

lefttheegg.

Although

this statement is in abroad sensetrue, I find

upon more

accuratein-

vestigation thatthereisa small

amount

ofyelk retainedin the yelk-sack for a

much

longer time. It appearsin factthat there are really

two

periodsofabsorptionofthe yelkwhich

may

be verysharply distinguished fromeach other.

The

firstextendsfromthe timeofhatchingto theend

(13)

248 BULLETIN OF THE UNITED STATES

FISH COMMISSION.

ofthe fourth orfifth day, according to temperature, duringwhichtime the mostof the yelk isabsorbed.

The

small quantitywhich remains afterthistimeisnotvisibleexternally,being containedina smallfusiform sack, all thatremains of the trueyelk-sackinclosed

by

the abdominal

walls,

and

causes littleornovisibleprominence ontheunderside ofthe

young

fish.

Viewed

asalivingtransparentobjectfromthe side,

we

see itinthe

young

fishlyingbelowthe oesophageal portionofthe alimentary canal immediatelyin frontof the veryelongate liver,

and

behind the .benrt,with the venous sinus of whichit appears tocommunicate

by

a

narroAvductformedof theanteriorportionofthe yelk hyboblast, which formerly covered the distendedyelk-sack.

The

appearancespresented

by

the living transparent objects are fullyconfirmed

by

the evidence obtained fromtransverse sectionsof embryos fromten to twelvedays

old. It appears that the yelk-sack of theCaliforniasalmon probably behaves ina

somewhat

similar

manner

as indicated

by

transverse sec-

tions. I evenfind this slightrudimentofthe yelk-sackinshad embryos fourteento sixteendays old, but this seems to be aboutthe period of its disapi^earance.

The

second period of the absorption of the yelk thereforeextends inthe shadoverabouttwice thatofthe first,orabout ten days.

The

firstperiod extendstothe time

when

the yelk-sackisno longervisible externally, the second fromthe timetheremains of the yelk-sack become inclosed in the

abdomen

until its final

and

complete

absorption.

The

functionof the yelk-sack during the first periodap- l)ears tobe to build up the structures of the growing embryo; during the second, notso

much

to buildit uj)as tosustainitin vigorous health until itcancapture foodtoswallow

and

digest, so thatit

may

nolonger be dependent

upon

thestore offoodinherited from itsparent.

The airpearanceofthe teeth.

Minuteconical teeth

make

their appearance on the lower jaws and in the

pharynx

ofthe

young

shad aboutthe second or third

day

after hatching. Sections through the heads of embryos

show

that these teeth are derivedfromtheoral,hypoblasticlining ofthe mouth. There are none on the upperjaw, thereare four arranged symmetricallyon the lower jaw, or rather, Meckel'scartilage. Inthethroat,inthevicin- ity ofthefifthandlastbranchial arch,there are

two

rows of lower pha- ryngeal teeth, the firstofsix, threeon aside, the lastof four, two on a

side. These teethare ofthe

same

form andsize asthose onthe jaws.

The age atwhichitbeginsto talcefood.

Although iDeristaltic contractions of the walls of the intestine of

young

shad

may

be observed soon after hatching, I have never ob- served foodin the alimentary canal until ten or twelve days afterthe

young

fish

had

left the Qgg.

At

about the beginning of the second

week

considerable

may

be seen in living specimens.

But

the intes-

(14)

BULLETIN OF THE UNITED STATES

FISH COMMISSION.

249

tine is often not yet very densely packed with food even at this period.

At

the age of three weeks an abundance of food is found

in the intestine, that portion which becomes the stomach

and

which extends from the posterior extremity of the liver to near the vent beinggreatlydistended with aliment.

Upon

investigating the nature of this food material

we

learn thatit consists almost entirely of very small crustaceans, in reality for the most part of the very youngest Bcqjhniadw and Lynceiflcv; only once did I find

what

I thought might be very small OstraGoda or Cypridw. In

some

instances the undevel- oped larvai of

Daphniw

were noticed. In a few cases green cellules

were observed in theintestines of shad larvse resembling Protococcus, but asthismaterialappearedto beaccidental,it is probablynot anim- portant elementof shadfood. In the

young

fishesthe dark,indigesti- bleremainsof the foodof theDaplinicealwaysremained, together with the hard chitinous parts, as long-curved cylindrical casts which pre- served theshapeof the intestines of the crustaceans. In one

young

shad, twenty-two days old from the time of impregnation, measuring 14millimeters in length, I estimated froma series of sections through thespecimenthatit

must

have

consumed

over a

hundred

minute crus- taceans.

The

oldestspecimens of artificially reared shad which

came

into

my

hands were

some

that

had

been overlooked in

some

of the hatching apparatus atDr. Gapehart's fishery in North Carolina, wherethey re-

mainedforthreeweeks afterhatching. In that time they

had grown

to a lengthof 23 millimeters, oralmost oneinch.

The

air-bladder

was more

developed

and

the stomach

was more

decidedly differentiated thanin

any

previous stage. Inthe intestinesof theseIfound, beside black, earthy,

and

vegetableindigestiblematter, theremainsofthe chit- inous coverings of small larv^al Diptera,

and

the remains of a very small adult crane-fly,besides EntomostracaalliedtoLyneeus. In these specimens the dorsal fin

had

the rays developed, the continuous

median

larval natatoryfoldshaving

by

this time disappeared.

The mode

in whichthe

young

fish capturetheirEntomostracan prey

may

beguessed fromtheir oralarmature.

Most

fishlarvosappearto be provided withsmall, conical,

somewhat

backwardlyrecurved, teethon the jaws. Rathke,in 1833, described thepeculiar

hooked

teeth onthe lower

jaw

of the larvEe of the viviparous blenny,

and

Forbes has ob- servedminute teethon thelower

jaw

of the

young

Coregonus albus. I havealso

met

withsimilar teethon the lower

jaw

of the larval Span- ishmackerel.

THE FOOD OF THE ADULT

SHAD.

The mouth

of the adult shad, as iswell known,is practically tooth- less,and inthethroatthere are nofunctionally active teeth, as in the larvai, so that thelatter,in

reality, have arelatively

much

better de- veloped dentarysystem thantheir parents.

The

adult,moreover, prob-

Referensi

Dokumen terkait

Hasil penelitin ini ditemukan bahwa Badan Pengelolaan Pajak dan Retribusi Daerah Kota Tanjungpinang dalam pengelolaan pajak restoran untuk meningkatkan pendapatan asli daerah Kota