AGRICULTURAL ECONOMICS
Module/Course Title: AGRICULTURAL ECONOMICS Course Type: Elective Courses
Course Coordinator:
● Prof. Dr. Khusnul Ashar, S.E., MA.
Lesson Plan Developer:
● Shofwan, SE., M.Si.
Modules/
course code
Student
workloads Credits (ECTS) Semester frequency Duration EKU60215 16 x 3CU x 170
minutes
3 CU x1,5 ECTS
5th Semester Odd Semester 1 Semester 1 Types of courses
Lectures Contact hours Independent
study
class sizes
…students 16 x 3 CU x
50 minutes
16 x 3 CU x 120 minutes 3 Prerequisites for participation (if applicable)
- Microeconomics I 4 Learning Outcomes
a) Intended Learning Outcomes (ILO)
● Capable of demonstrating a responsible attitude towards work in their area of expertise independently (ILO 2)
● Capable of demonstrating logical, critical, systematic, and innovative thinking in the context of the development or implementation of science and
technology that pays attention to and applies humanities values in accordance with their field of expertise (ILO 3)
● Capable of demonstrating economic thinking, and apply basic principles and economic theory to analyze economic development issues and policies in the field of economic development. (ILO 6)
● Capable of mastering the concepts and theories of applied economics (ILO 10) b) Course Learning Outcomes (CLO)
● Able to understand and explain the concept of agricultural economics and agribusiness
● Able to analyze consumer behavior and consumer demand with microeconomic analysis on agriculture commodities
● Able to explain the correlation of input and output, cost of production, and market structure of agriculture commodities
● Able to analyze multiple economic and demographic issues in rural areas 5 Subject Content
● Agriculture economics and agribusiness
● The farm and food system
● Consumer supply and demand
● Producer decision making
● Production cost, supply & price determination
● Competition and the market
● Imperfect market and market regulation
● Agriculture financing
● Agriculture commodity policies and income policies
● Markets of agriculture commodities
● Rural development
● International Economics
● World population and food supply
6 Teaching Methods
1. Problem Based Learning 2. Small group discussions 7 Assessment methods
Participation, Assignment, Quiz, Midterm Exam, Final Exam
8 This Module/Course is also applied in The Following Study Program/s Bachelor Program in Economics
9 Authorisation for modules/courses team
10 References
1. Gail L. Cramer & Clarenence.W. 1994. “Agricultural Economics and Agribusiness”. John Weley & Sons.Inc. Kanada. (CRA)
2. Mubyarto. “Pengantar Ekonomi Pertanian”, LP3ES, Jakarta. (MUB)
3. John B. Person JR, Oral Capps JR, C Parr Rosson III. 2002. “Introduction to Agriculture Economics”. Prentice-Hall. (PER)Modul
4. Soekartawi (2002), Prinsip Dasar Ekonomi Pertanian: Teori dan Aplikasi, Rajawali Press, Jakarta.
5. Daniel, Moehar (2002), Pengantar Ekonomi Pertanian, Bumi Aksara, Jakarta.
6. Dwi Budi Santoso, SE., MS., Ph.D. (2021), “Model pemberdayaan masyarakat hutan berbasis IKM”, UB Press, Malang.
