DAFTAR PUSTAKA
Al-Quran & Terjemahannya
Almatsier, S. 2002. Prinsip Dasar Ilmu Gizi. Jakarta: PT Gramedia Pustaka Utama Al-Bukhari, kitab al-ath’imah, bab tasmiyah ‘ala ‘al-tha’am wa akli ‘ala al-yamin, hadis no. 4957
Anekwe, T.D, Rahkovsky, I. 2018. The Association Between Food Prices and the Blood Glucose Level of US Adults With Type 2 Diabetes. AMJ Public Health.
Vol. 108
Azis, Abdul, Ensiklopedi Adab Islam Menurut Alquran dan As-Sunnah. Jakarta:
PT. Pustaka Imam Asy-Syafi’I, 2007
Baziad, Ali, dalam “Konsultasi Kesehatan”, SENIOR, 7 Oktober 2001.
Botham KM, Mayes PA. 2014. In: Murray RK, Bender DA, Botham KM, Kennelly PJ, Rodwell VW, Weil PA. Biokimia Harper Edisi 29. Jakarta. EGC
Currie H. Williams C. Menopause, Cholesterol And Cardiovascular Disease. US Cardiology - Volume 5 Issue 1;2018:5(1):12-14
Dewi, E.U. 2015. Gambaran Faktor-Faktor yang Memengaruhi Terkendalinya Kadar Gula Darah pada Pasien Diabetes Mellitus di Puskesmas Pakis Surabaya.
Jurnal STIKes William Booth, 4(2)
Derby CA, Crawford SL, Pasternak RC, Sowers M, Sternfeld B, Matthews KA.
Lipid changes during the menopause transition in relation to age and weight:
the Study of Women's Health Across the Nation. Am J Epidemiol.
2009;169(11):1352–1361. doi:10.1093/aje/kwp043
Dormire, S, Howharn, C. 2007. The Effect of Dietary Intake on Hot Flashes in Menopausal Women. J Obstet Gynecol Neonatal Nurs. Vol 36. No 6: 255
262
Djuwita R. 2013. Asupan Gizi dan Kadar Low Density Lipoprotein Kolesterol Darah pada Kalangan Eksekutif. Jurnal Kesehatan Masyarakat Nasional. Vol 8. No 2. September 2013
Edmond L. Jim. 2013. Metabolisme Lipoprotein. Jurnal e-Biomedik. Vol 5. No 3.
November 2013
Felomina Jempormase, Widdhi Bodhi, Billy J. Keppel. 2016. Prevalensi Hiperkolesterolemia Pada Remaja Obes Di Kabupaten Minahasa. Jurnal e- Biomedik. Vol 4. No. 1. Januari-Juni 2016
Indriyana P, Tahlil T, Mudatsir. 2018. Pengaruh Therapeutic Lifestyle Changes Terhadap Pengaturan Diet, Aktivitas Fisik, Dan Kadar Kolesterol Total Pasien Hiperkolesterolemia Di Puskesmas. Jurnal Ilmu Keperawatan. Vol 6. No 1.
2018
Judith S. Brand MS. Yvonne T, et al. Age at Menopause, Reproductive Life Span, and Type 2 Diabetes Risk. American Diabetes Association. 2013. Diabetes Care 2013 Apr; 36(4): 1012-1019. https://doi.org/10.2337/dc12-1020
Karina MS. 2017. Asupan Serat dan IMT Wanita Usia Subur Suku Madura di Kota Malang. International Journal of Human Nutrition. Vol. 4 No. 1, hlm. 1 – 11.
Juni 2017
Karyati, S, Astuti, P. 2016. Usia Menopause Dan Kejadian Diabetes Melitus. JIKK Vol. 7 . No. 2.
Kemenkes RI. 2013. Riset Kesehatan Dasar; RISKESDAS. Jakarta: Balitbang Kemenkes RI
Kristensen M, Jensen GM, Aarestrup J, Petersen KEN, Sondergaard L, Mikkelsen MS, Astrup A. 2012. Flaxseed Dietary Fibers Lower Cholesterol and Increase Fecal Fat Excretion, But Magnitude of Effect Depend on Food Type. Nutrition
& Metabolism. Vol 9. No 8. 2012
Krummel DA. Medical nutrition theraphy for cardiovascular disease. Dalam:
Mahan LK, Escott-stump S. Krause’s Food and Nutrition theraphy. Edisi ke 12.
Canada: Saunders Elsevier;2008
Kusharto CM. 2006. Serat makanan dan peranannya bagi kesehatan. Jurnal Gizi dan Pangan. Vol 1. No 2. Hal 45-54. November 2006
Li Z, Otvos JD, Lamon-Fava S, Carraso WV, Lichtenstein AH, McNamara JR, Ordovas JM, Schaefer EJ. 2003. Men and Women Differ in Lipoprotein Response to Dietary Saturated Fat and Cholesterol Restriction. The Journal of Nutrition. Juni 2013
Lichtenstein AH, Ausman LM, Jalbert SM, Viella-Bach M, Jauhiainen M, McGladdery S, Erkkila AT, Ehnholm C, Frohlich J, Schaefer EJ. 2002. Efficacy
hypercholesterolemic middle-aged and elderly female and male subjects.
Journal of Lipid Research. Vol 43. 2002
Lieberman, Michael, Marks Allan D, 2009. Basic Medical Biochemistry: A Clinical Approach (Third Edition). Walter Clawer, Lippincott Williams dan Wilkins:
Philadelphia, Baltimore, New York, London, Buenos Aires, Hongkong, Sydney, Tokyo.
Miller M, Stone NJ, Ballantyne C, Bittner V, Criqui MH, Ginsberg HN, et al.
Triglycerides and Cardiovascular Disease A Scientific Statement From the American Heart Association. 2011;2292–333.
Mulyani, S. 2013. Menopause Akhir Siklus Menstruasi Pada Wanita di Usia Pertengahan.
NCEP. 2001. ATP III Guidelines At a Glance quick Desk Reference. National Institute of Health
Ooi EMM, Lichtenstein AH, Millar JS, Diffenderfer MR, Lamon-Fava S, Rasmussen H, Welty FK, Barrett PHR, Schaefer EJ. 2012. Effects of Thrapeutic Lifestyle Change diets high and low in dietary fish-derived FAs on lipoprotein metabolism in middle-aged and elderly subjects. Journal of Lipid Research. Vol 53. 2012.
Orsavova J, Misurcova L, Ambrozova JV, Vicha R, Mlcek J. 2015. Fatty Acids Composition of Vegetble Oils ans Its Contribution to Dietary Energy Intake and Dependence of Cardiovascular Mortality on Dietary Intake of Fatty Acids.
International Journal of Molecular Sciences. May 2015. 16, 12871-12890 PERKI. 2013. Pedoman Tatalaksana Dislipidemia. Diakses 20 Oktober 2018.
http://www.inaheart.org/upload/file/Pedoman_tatalksana_Dislipidemia.pdf Purwanttastutti. The relation of tempeh consumption and plasma lipid peroxides in
the elderly. Majalah Kedokteran Indonesia. 2007; 57 (10): 329-36
Rahayu, T. 2005. Kadar Kolesterol Darah Tikus Putih (Rattus norvegicus L)
setelah Pemberian Cairan Kombucha Per-
Oral. Jurnal Penelitian Sains dan Teknologi FKIP UMS. Vol 6. No 2. Hal 85 – 100.
Septianggi FN, Mulyati T, Sulistya H. 2013. Hubungan Asupan Lemak dan Asupan Kolesterol dengan Kadar Kolesterol Total pada Penderita Jantung Koroner Rawat Jalan di RSUD Tugurejo Semarang. Jurnal Gizi Universitas Muhammadiyh Semarang. Vol 2. No 3. November 2013
Soebono, Hardyanto, Masalah Kulit dalam Menopause, Diktat Kuliyah Bagian I, pada Fakultas Kedokteran UGM/RSUD Dr. Sardjito, Yogyakarta, 1997 Sohrah. 2016. Etika Makan dan Minum dalam Pandangan Syariah. Fakultas
Syariah dan Hukum Universitas Islam Negeri (UIN) Alauddin Makassar. Vol 5. No 1. Juni 2016
Sumarni, Puspita Sari. 2018. SURVEILANS PETANDA KARDIOMETABOLIK PADA SIVITAS AKADEMIKA UNIVERSITAS TADULAKO. Jurnal Kesehatan Tadulako Vol. 4 No. 1, Januari 2018 : 1-56
Sumoked PDD, Tendean HMM, Suparman E. 2016. Profil lipid wanita
menopause di Panti Werdha Damai Manado. Jurnal e-Clinic. Vol 4. No 1.
Januari-Juni 2016
Survei Demografi dan Kesehatan Indonesia 2012. (2012). Sdki, 16.
https://doi.org/10.1111/j.1471- 0528.2007.01580.x
Suheimi HK. 2006. Pola Hidup untuk Meningkatkan Kualitas Wanita Menopause.
Departemen Obstetri dan Ginekologi Fakultas Kedokteran Universitas Andalas Padang. Padang
Suiraoka, I.P., 2012. Penyakit Degeneratif. Nuha Medika, Yogyakarta
Sumoked PDD, Tendean HMM, Suparman E. 2016. Profil lipid wanita menopause di Panti Werdha Damai Manado. Jurnal e-Clinic. Vol 4. No 1. Januari-Juni 2016
Tardivo, A.P, Neto, J.N, Nahas, E.A.P, Maesta, N, Rodrigues, M.A.H, Orsatti, F.L.2010. Associations between healthy eating patterns and indicators of metabolic risk in postmenopausal women. Nutritional Journal. Vol 9. No 64.
Utari DM, Rimbawan, Riyadi H, Muhilal, Purwantyastuti. Potensi asam amino pada tempe untuk memperbaiki profil lipid dan diabetes melitus. Jurnal Kesehatan Masyarakat. 2011; 3(4): 166-70
Waani OT, Murniati T, Kaligis SHM. 2016. Gambaran kadar kolesterol total darah pada pekerja kantor. Jurnal e-Biomedik. Vol 4. No 2. Juli-Desember 2016 Yani M. 2015. Mengendalikan Kadar Kolesterol Pada Hiperkolesterolemia. Jurnal
Olahraga Prestasi. Vol 11. No 2. Juli 2015: 1-7
Yeasmin N, Akther Q.S, Hasan M, Rabbani R, Afroz R. 2017. Correlation of Estrogen with Serum Insulin and Blood Glucose Levels in Post-menopausal
Yoeantafara A, Martini S. 2017. Pengaruh Pola Makan Terhadap Kadar Kolesterol Total. Jurnal Media Kesehatan Masyarakat Indonesia. Vol 13. No 4. Desember 2017: 304-309
Yulissa F. Pengaruh pemberian daging buah durian (Durio zibethinus L.) terhadap kadar profil lipid darah sukarelawan sehat. Medan (Indonesia): Universitas Sumatra Utara; 2013: 8-20.
Yustika GP. 2018. Peranan Karbohidrat dan Serat Pangn untuk Pemain Sepakbola.
Jurnal Media Ilmu Keolahragaan Indonesia. Vol 8. No 2. Desember 2018 Zhan S, Ho SC. Metaanalysis of the effects of soy protein containing isoflavones on
the lipid profile. Am J Clin Nutr. 2005. 81. 397-408
Zhang J, Li L, Song P, Wang C, Man Q, Meng L, Cai J, Kurillich A. 2012.
Randomized Controlled Trial of Oatmeal Consumption Versus Noodle Consumption on Blood Lipids of Urban Chinese Adults with Hypercholesterolemia. Nutrition Journal. Vol 11. No 54. 2012