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Dynamics of the Social Capital in Increasing the Competitiveness of the Riau Malay Woven Fabric Pekanbaru

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Dynamics of the Social Capital in Increasing the

Competitiveness of the Riau Malay Woven Fabric Pekanbaru

by Annisa Mardatillah, Rosmayani, Rendi Prayuda.

Submission date: 17-Feb-2023 12:46PM (UTC+0700) Submission ID: 2016335711

File name: the_Competitiveness_of_the_Riau_Malay_Woven_Fabric_Pekanbaru.pdf (1.17M) Word count: 5147

Character count: 29568

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Dynamics of the Social Capital in Increasing the

Competitiveness of the Riau Malay Woven Fabric Pekanbaru

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www.semanticscholar.org

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eudl.eu

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ic-ebgc.upnjatim.ac.id

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digitalcommons.fiu.edu

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www.journalijar.com

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www.irjbs.com

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jurnal.untan.ac.id

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ejournal.umm.ac.id

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Annisa Mardatillah, Sam’un Jaja Raharja,

Bambang Hermanto, Tety Herawaty. "Riau

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Malay food culture in Pekanbaru, Riau

Indonesia: commodification, authenticity, and sustainability in a global business era", Journal of Ethnic Foods, 2019

Publication

mafiadoc.com

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revisesociology.com

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Annisa Mardatillah. "The enterprise culture heritage of Minangkabau cuisine, West

Sumatra of Indonesia as a source of

sustainable competitive advantage", Journal of Ethnic Foods, 2020

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International Journal of Housing Markets and Analysis, Volume 7, Issue 2 (2014-09-16)

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