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MODULE HANDBOOK

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MODULE HANDBOOK

Module name Cost Accounting

Module level, if applicable 2nd year Code, if applicable SST-413 Semester(s) in which the

module is taught 4th (fourth) Person responsible for the

module Dina Tri Utari, S.Si., M.Sc.

Lecturer Selfira Salsabilla, S.E., Ak., M.Ak.

Language Bahasa Indonesia

Relation to curriculum Elective course in the second year (4th semester) Bachelor Degree Types of

teaching and learning

Class size Attendance time (hours per week per semester)

Form of active participation

Workload

(hours per semester)

Lecture 50-60 1.67 Problem

solving

Face to face teaching 23.33 Structured activities 32 Independent study 32

Exam 3.33

Total Workload 90.67 hours Credit points 2 CUs / 3.4 ECTS Requirements according to

the examination regulations

Minimum attendance at lectures is 75%. Final score is evaluated based on quiz, mid-term exam, and final exam.

Recommended prerequisites -

Related course Econometric for Business (SST-510)

Module objectives/intended learning outcomes

After completing this course, the students have ability to:

CO 1. explain the basic concept and system of cost accounting CO 2. calculate, estimate and control costs by using several cost accounting methods

CO 3. conclude and decide the results of cost accounting calculation according to the case study.

Content

Definition and Scope of Cost Accounting Job Order Cost Method

Process Cost Method

Variable Costing (Direct Costing / Marginal Costing)

Single Fare Factory Overhead Costs and Departmentalization Control and Calculation of Raw Material Costs

Labor costs

Joint Production and Byproducts Estimated Cost System

Standard Cost System

Journal recording the cost of goods finished

Study and examination requirements and forms of examination

The final mark will be weighted as follows:

No Assessment components

Assessment types

Weight (percentage)

1 CO 1 Quiz 20%

2 CO 2 Midterm Exam 40%

3 CO 3 Final Exam 40%

Media employed Google Classroom, relevant websites, slides (power points), video, interactive media, white-board, laptop, LCD projector

Reading list

1. Matz, A., Milton, F. U., and Hammer, L. H., 1993, Akuntansi Biaya, Perencanaan dan Pengendalian (Terjemahan) edisi 9 Jilid 1, Erlangga, Jakarta

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2. Thacker, R. J., 1979, Accounting Principles, Prentice Hall, New Jersey

3. Haryono, Y., 1987, Dasar-dasar Akuntansi, YKPN, Yogyakarta 4. Mas’ud Machfoedz, Akuntansi Biaya-Ihtisar Teori dan Soal Jawab,

Edisi Revisi, BPFE, Yogyakarta, 1999

5. Adolph Marz dan Milton F. Usry, Cost Accounting-Planning and Control, Seven Edition, South Western Publishing Co, Cincinnati, Ohio, 1990

Mapping CO, PLO, and ASIIN’s SSC

ASIIN PLO

E N T H U S I A S T I C

Knowledge

a b

c CO1

CO3 d

Ability e

f CO2

Competency

g h i j k l

Referensi

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