• Tidak ada hasil yang ditemukan

Propionibacterium acnes ATCC 6919

N/A
N/A
Protected

Academic year: 2023

Membagikan "Propionibacterium acnes ATCC 6919"

Copied!
17
0
0

Teks penuh

(1)

Stability of Epigallocatechin Gallate (EGCG) from Green Tea (Camellia sinensis) and its

Antibacterial Activity against Staphylococcus epidermidis

ATCC 35984 and

Propionibacterium acnes ATCC 6919

by Naniek Widyaningrum

Submission date: 08-May-2018 02:44PM (UTC+0800) Submission ID: 960684602

File name: 1.pdf (494.35K) Word count: 3602

Character count: 17881

(2)
(3)
(4)
(5)
(6)
(7)
(8)
(9)
(10)
(11)
(12)

17

%

SIMILARIT Y INDEX

10

%

INT ERNET SOURCES

14

%

PUBLICAT IONS

8

%

ST UDENT PAPERS

1

1

%

2

1

%

3

1

%

4

1

%

5

1

%

Stability of Epigallocatechin Gallate (EGCG) from Green Tea (Camellia sinensis) and its Antibacterial Activity against Staphylococcus epidermidis ATCC 35984 and

Propionibacterium acnes ATCC 6919

ORIGINALITY REPORT

PRIMARY SOURCES

Bonnely, S.. "A model oxidation system to study oxidised phenolic compounds present in black tea", Food Chemistry, 200312

Publicat ion

theses.ulaval.ca

Int ernet Source

T.P. Tim Cushnie, Andrew J. Lamb. "Recent advances in understanding the antibacterial properties of flavonoids", International

Journal of Antimicrobial Agents, 2011

Publicat ion

Ueda, Manabu, Takashi Furuyashiki, Kayo Yamada, Yukiko Aoki, Iwao Sakane, Itsuko Fukuda, Ken-ichi Yoshida, and Hitoshi

Ashida. "Tea catechins modulate the glucose transport system in 3T3-L1 adipocytes", Food

& Function, 2010.

Publicat ion

www.bioprofilelabs.com

Int ernet Source

(13)

6

1

%

7

1

%

8

1

%

9

1

%

10

1

%

11

1

%

12

1

%

13

1

%

14

1

%

15

1

%

16

1

%

Hana Grobel, Sarah A. Murphy. "Acne

Vulgaris and Acne Rosacea", Elsevier BV, 2018

Publicat ion

ntp.niehs.nih.gov

Int ernet Source

Submitted to Hong Kong Baptist University

St udent Paper

Submitted to University of Western Ontario

St udent Paper

Submitted to The Hong Kong Polytechnic University

St udent Paper

www.mdpi.com

Int ernet Source

basijmed.ir

Int ernet Source

repository.unhas.ac.id

Int ernet Source

www.rnzih.org.nz

Int ernet Source

Submitted to University of Macau

St udent Paper

indonesianjpharm.farmasi.ugm.ac.id

Int ernet Source

(14)

17

< 1

%

18

< 1

%

19

< 1

%

20

< 1

%

21

< 1

%

22

< 1

%

23

< 1

%

24

< 1

%

Khan, Barkat, Naveed Akhtar, Abder Menaa, and Farid Menaa. "A Novel Cassia fistula (L.)- Based Emulsion Elicits Skin Anti-Aging

Benefits in Humans", Cosmetics, 2015.

Publicat ion

Mi-Sun Kang. "Effect of Lactobacillus reuteri on the proliferation of Propionibacterium

acnes and Staphylococcus epidermidis", The Journal of Microbiology, 02/2012

Publicat ion

prr.hec.gov.pk

Int ernet Source

Submitted to Arcadia High School

St udent Paper

Oh, S.. "Effect of bacteriocin produced by

Lactococcus sp. HY 449 on skin-inflammatory bacteria", Food and Chemical Toxicology,

200608

Publicat ion

pubmedcentralcanada.ca

Int ernet Source

aem.asm.org

Int ernet Source

Fki, I.. "Hypocholesterolemic effects of phenolic-rich extracts of Chemlali olive cultivar in rats fed a cholesterol-rich diet", Bioorganic & Medicinal Chemistry, 20050915

Publicat ion

(15)

25

< 1

%

26

< 1

%

27

< 1

%

28

< 1

%

29

< 1

%

Xiaoqin Wang, Qiumei Zeng, María del Mar Contreras, Lijuan Wang. "Profiling and

quantification of phenolic compounds in

Camellia seed oils: Natural tea polyphenols in vegetable oil", Food Research International, 2017

Publicat ion

penelitian.unair.ac.id

Int ernet Source

Scoparo, Camila T., Débora G. Borato, Lauro M. Souza, Nessana Dartora, Luísa M. Silva, Daniele Maria-Ferreira, Guilherme L.

Sassaki, Philip A.J. Gorin, Cristiane H.

Baggio, and Marcello Iacomini.

"Gastroprotective bio-guiding fractionation of hydro-alcoholic extracts from green- and

black-teas (Camellia sinensis)", Food Research International, 2014.

Publicat ion

Wan-hong Du, Sheng-Ming Peng, Zhong-hua Liu, Ling Shi, Li-Feng Tan, Xiao-Qing Zou.

"Hypoglycemic Effect of the Water Extract of Pu-erh Tea", Journal of Agricultural and

Food Chemistry, 2012

Publicat ion

Im, Myung, Soo Y Kim, Kyung C Sohn, Dae K Choi, Young Lee, Young J Seo, Chang D Kim, Yul L Hwang, Christos C Zouboulis, and

Jeung H Lee. "Epigallocatechin-3-Gallate

(16)

30

< 1

%

Exclude quotes Of f Exclude bibliography Of f

Exclude matches Of f

Suppresses IGF-I-Induced Lipogenesis and Cytokine Expression in SZ95 Sebocytes", Journal of Investigative Dermatology, 2012.

Publicat ion

Oh, S.. "Effect of bacteriocin produced by

Lactococcus sp. HY 449 on skin-inflammatory bacteria", Food and Chemical Toxicology,

200604

Publicat ion

(17)

FINAL GRADE

/0

Stability of Epigallocatechin Gallate (EGCG) from Green Tea (Camellia sinensis) and its Antibacterial Activity against Staphylococcus epidermidis ATCC 35984 and

Propionibacterium acnes ATCC 6919

GRADEMARK REPORT

GENERAL COMMENTS

Instructor

PAGE 1 PAGE 2 PAGE 3 PAGE 4 PAGE 5 PAGE 6 PAGE 7 PAGE 8 PAGE 9 PAGE 10

Referensi

Dokumen terkait

4% SIMILARIT Y INDEX 3% INT ERNET SOURCES 1% PUBLICAT IONS 3% ST UDENT PAPERS 1 1% 2 1% 3 < 1% 4 < 1% 5 < 1% 6 < 1% 7 < 1% 8 < 1% THEATER AS A TEACHING TECHNIQUE IN

3% SIMILARIT Y INDEX 3% INT ERNET SOURCES 0% PUBLICAT IONS 3% ST UDENT PAPERS 1 1% 2 < 1% 3 < 1% 4 < 1% 5 < 1% 6 < 1% 7 < 1% 8 < 1% Pendokumentasian Kegagalan pada