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Similiarity - Growth dynamics of mold-yeast and bacteria during the production process of saga tauco [Adenanthera pavonina]

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Growth dynamics of mold-yeast and bacteria during the

production process of saga tauco [Adenanthera pavonina]

by Setiarti Sukotjo

Submission date: 16-Jun-2023 12:55PM (UTC+0500) Submission ID: 2117182769

File name: 2021_Penulis_ketiga_Saga_Tauco_dalam_ICBEAU.pdf (1.06M) Word count: 3547

Character count: 17835

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7

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5 5

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12

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12

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SIMILARITY INDEX

10

%

INTERNET SOURCES

10

%

PUBLICATIONS

6

%

STUDENT PAPERS

1

4

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2

2

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3

1

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Growth dynamics of mold-yeast and bacteria during the production process of saga tauco [Adenanthera pavonina]

ORIGINALITY REPORT

PRIMARY SOURCES

Submitted to Universitas Diponegoro

Student Paper

Submitted to Higher Education Commission Pakistan

Student Paper

B Buonomo, O Manca, S Nardini, R E

Plomitallo, S Vigna. "Life Cycle Assessment for a solar cooling plant", IOP Conference Series:

Earth and Environmental Science, 2022

Publication

N Supardan, M Panularsih, M Darmawan.

"Landuse change identification using SPOT 6 for food security analysis of Denpasar City, Bali Province, Indonesia", IOP Conference

Series: Earth and Environmental Science, 2018

Publication

"Ethnic Fermented Foods and Alcoholic Beverages of Asia", Springer Science and Business Media LLC, 2016

Publication

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6

1

%

7

1

%

8

< 1

%

9

< 1

%

10

< 1

%

11

< 1

%

12

< 1

%

www.scribd.com

Internet Source

erepo.unud.ac.id

Internet Source

journalofethnicfoods.biomedcentral.com

Internet Source

A Amar, A Suryawati, D Nurani. " The effect of carboxy-methyl-cellulose (CMC) concentration on suspension stability of red guava syrup ( L) during storage ", IOP Conference Series: Earth and Environmental Science, 2020

Publication

Petra J. Roubos-van den Hil, Henk A. Schols, M. J. Rob Nout, Marcel H. Zwietering, Harry Gruppen. "First Characterization of Bioactive Components in Soybean Tempe That Protect Human and Animal Intestinal Cells against Enterotoxigenic Escherichia coli (ETEC)

Infection", Journal of Agricultural and Food Chemistry, 2010

Publication

www.mdpi.com

Internet Source

A S Safira, N Bintoro. "The effect of types and moisture contents of soybeans (Glycine max)

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Exclude quotes On Exclude bibliography On

Exclude matches Off

on terminal velocity", IOP Conference Series:

Earth and Environmental Science, 2021

Publication

(13)

FINAL GRADE

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Growth dynamics of mold-yeast and bacteria during the production process of saga tauco [Adenanthera pavonina]

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