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Study Of Brand Image

by Soegeng Wahyoedi

Submission date: 11-Apr-2023 04:34AM (UTC+0700) Submission ID: 2060909344

(2)

1

2

2

2

2

2

2

3 5

5

10 19

20 41

(3)

12 15

15

17

25

29 35

37

(4)

7

8 8

23

24 30

(5)

4

32

38

(6)

6

6

8

12

18

21

21

22 36

(7)

11 16

26

33

(8)

6

10

14 28

(9)

3 9

9

9

13

14

16

31 39

40

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19 %

SIMILARITY INDEX

14 %

INTERNET SOURCES

10 %

PUBLICATIONS

11 %

STUDENT PAPERS

1 2 %

2 2 %

3 1 %

4 1 %

5 1 %

6 1 %

7 1 %

8 1 %

9 1 %

Study Of Brand Image

ORIGINALITY REPORT

PRIMARY SOURCES

Submitted to Universitas Negeri Jakarta

Student Paper

Submitted to Universitas Merdeka Malang

Student Paper

Submitted to BPP College of Professional Studies Limited

Student Paper

Submitted to Pacific University

Student Paper

Submitted to HELP UNIVERSITY

Student Paper

repository.usp.ac.fj

Internet Source

Submitted to University of Hull

Student Paper

desenvolupament.cett.cat

Internet Source

researcharchive.lincoln.ac.nz

Internet Source

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11 < 1 %

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Jooyeon Ha, SooCheong (Shawn) Jang.

"Attributes, consequences, and consumer values", International Journal of

Contemporary Hospitality Management, 2013

Publication

garuda.kemdikbud.go.id

Internet Source

ijournals.in

Internet Source

go.gale.com

Internet Source

journalajeba.com

Internet Source

vdoc.pub

Internet Source

www.researchgate.net

Internet Source

Submitted to Liverpool John Moores University

Student Paper

Submitted to University of Surrey

Student Paper

jsss.co.id

Internet Source

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28 < 1 %

Internet Source

Gurmeet Singh, Neale Slack, Shavneet

Sharma, Karishma Mudaliar, Suman Narayan, Rajini Kaur, Keshmi Upashna Sharma.

"Antecedents involved in developing fast-food restaurant customer loyalty", The TQM

Journal, 2021

Publication

Submitted to University of Cape Town

Student Paper

Submitted to University of Greenwich

Student Paper

"Re-imagining Diffusion and Adoption of Information Technology and Systems: A Continuing Conversation", Springer Science and Business Media LLC, 2020

Publication

Submitted to Kensington College of Business

Student Paper

trijurnal.lemlit.trisakti.ac.id

Internet Source

www.emerald.com

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lib.unnes.ac.id

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1

pt.scribd.com

Internet Source

www.semanticscholar.org

Internet Source

Anne Martensen, Jan Mouritsen. "Using the power of Word-Of-Mouth to leverage the effect of marketing activities on consumer responses", Total Quality Management &

Business Excellence, 2016

Publication

Hak Jun Song, Hye-Mi Lee, Choong-Ki Lee, Su- Jung Song. "The Role of CSR and Responsible Gambling in Casino Employees'

Organizational Commitment, Job Satisfaction, and Customer Orientation", Asia Pacific

Journal of Tourism Research, 2014

Publication

Jalal Hanaysha. "Testing the Effect of Service Quality on Brand Equity of Automotive

Industry: Empirical Insights from Malaysia", Global Business Review, 2016

Publication

Submitted to London College of Business

Student Paper

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38 < 1 %

39 < 1 %

40 < 1 %

41 < 1 %

Exclude quotes On Exclude bibliography On

Exclude matches Off

sustainability of local coffee shops: A case in Yogyakarta, Indonesia", AIP Publishing, 2023

Publication

cdn.intechopen.com

Internet Source

ejournal.stiesia.ac.id

Internet Source

espace.curtin.edu.au

Internet Source

pen.ius.edu.ba

Internet Source

Mohammed Belal Uddin. "Customer loyalty in the fast food restaurants of Bangladesh",

British Food Journal, 2019

Publication

Indria Sari, Hery Winoto Tj, Fushen ., Soegeng Wahyoedi, Bernard Tirto Widjaja. "The Effect of Usability, Information Quality, and Service Interaction on E-Loyalty Mediated by E-

Satisfaction on Hallobumil Application Users", KnE Social Sciences, 2023

Publication

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Submitted to Universitas Negeri Surabaya The State University of Surabaya.

Submitted to Universitas Negeri Surabaya The State University of Surabaya.