• Tidak ada hasil yang ditemukan

ANALISIS POLA KONSUMSI DAGING TERESTRIAL MASYARAKAT SEMARANG DAN SEKITARNYA TERHADAP PENGELUARAN KONSUMSI KELUARGA PER BULAN PADA MASA TRANSISI PANDEMI ANALYSIS OF TERRESTRIAL MEAT CONSUMPTION PATTERNS OF THE SEMARANG COMMUNITY AND SUROUNDINGS ON FAMILY EXPENDITURES PER MONTH DURING THE PANDEMIC TRANSITION - Unika Repository

N/A
N/A
Protected

Academic year: 2024

Membagikan "ANALISIS POLA KONSUMSI DAGING TERESTRIAL MASYARAKAT SEMARANG DAN SEKITARNYA TERHADAP PENGELUARAN KONSUMSI KELUARGA PER BULAN PADA MASA TRANSISI PANDEMI ANALYSIS OF TERRESTRIAL MEAT CONSUMPTION PATTERNS OF THE SEMARANG COMMUNITY AND SUROUNDINGS ON FAMILY EXPENDITURES PER MONTH DURING THE PANDEMIC TRANSITION - Unika Repository"

Copied!
3
0
0

Teks penuh

(1)

43

6. DAFTAR PUSTAKA

Badan Pusat Statistik. 2020. Peternakan Dalam Angka 2020. BPS.

Available at :

https://www.bps.go.id/publication/2020/06/10/93c6d3265760176e2a87c8cf/peternak an-dalam-angka-2020.html

Badan Pusat Statistik. 2021. Berita Resmi Statistik 5 Agustus 2021 Pertumbuhan Ekonomi Indonesia Triwulan II-2021. [Diunduh 2021 Agustus 24].

Available at :

https://www.bps.go.id/pressrelease/2021/08/05/1813/ekonomi-indonesia-triwulan-ii- 2021-tumbuh-7-07-persen--y-on-y-.html

Damayanti, A. P. 2006. Kandungan Protein, Lemak Daging dan Kulit Itik, Entog, dan Mandalung Umur 8 Minggu. J. Agroland 13 (3) : 313-317

Available at :

https://ejournal.undip.ac.id/index.php/bioma/article/view/12625

Husodo, S. Yudo. 2001. Kemandirian di Bidang Pangan Kebutuhan Negara Kita. Prosiding Seminar Nasional Teknologi Pangan, Semarang

Available at :

https://journal.trunojoyo.ac.id/agriekonomika/article/view/1795/2217

Hamid, Y., Setiawan, B. and Suhartini (2013) ‘Analisis pola konsumsi pangan rumah tangga (Studi kasus di Kecamatan Tarakan Barat Kota Tarakan Provinsi Kalimantan Timur)’, Agrise, 13(3), pp. 175–190.

Available at :

https://journal.ugm.ac.id/kawistara/article/view/46787/30831

Ismiasih et al. (2013) ‘Diversifikasi konsumsi pangan pada tingkat rumah tangga di Provinsi Daerah Istimewa Yogyakarta (Indeks entropi didekati dengan pangsa pangan)’, Jurnal Budidaya Pertanian, 9(2), pp. 72–78

Available at :

https://journal.ugm.ac.id/kawistara/article/view/46787/30831

Nasution, Dito. Aditia Darma, Erlina. dan Iskandar Muda, 2020. “Dampak Pandemi Covid- 19 Terhadap Perekonomian Indonesia,” Jurnal Benefita 5(2) Juli 2020

(2)

44

Available at :

https://resiprokal.unram.ac.id/index.php/RESIPROKAL/issue/view/4

Nichols, D. S., Greene, R. L., & Schmolck, P. (1989). Criteria for assessing inconsistent patterns of item endorsement on the MMPI: Rationale, development, and empirical trials. Journal of Clinical Psychology, 45, 239–250. doi:10.1002/1097-

4679(198903)45:

2

239::AID-JCLP22704502103.0.CO;2-1

Available at :

https://www.researchgate.net/publication/224050661_Identifying_Careless_Respons es_in_Survey_Data

Paulhus, D. L. (2002). Socially desirable responding: The evolution of a construct. In H. I.

Braun, D. N. Jackson, D. E. Wiley, H. I. Braun, D. N. Jackson, & D. E. Wiley (Eds.), The role of constructs in psychological and educational measurement (pp. 49–69). Mahwah, NJ:

Erlbaum.

Available at :

https://www.researchgate.net/publication/224050661_Identifying_Careless_Respons es_in_Survey_Data

Parappurathu, S. et al. (2015) ‘Food consumption patterns and dietary diversity in eastern India: evidence from village level studies (VLS)’, Food Security, 7(5), pp. 1031 1042. doi: 10.1007/s12571-015-0493-2.

Available at :

https://journal.ugm.ac.id/kawistara/article/view/46787/30831

Rangga D. Yofa, Erwidodo, Erma Suryani. 2020 Dampak Pandemi Covid-19 Terhadap Ekspor Dan Impor Komoditas Pertanian. Dalam prosiding Dampak Pandemi Covid 19: Perspektif Adaptasi dan Resiliensi Sosial Ekonomi Pertanian Hal 149-170.

ISBN: 978-602-344- 297-3. Jakarta : IAARD Press.

Available at :

https://jepa.ub.ac.id/index.php/jepa/article/view/1113/382

Suhardjo. 1989. Sosio Budaya Gizi. Pusat Antar Universitas Pangan dan Gizi IPB. Bogor.

Available at :

http://jurnal.fp.unila.ac.id/index.php/JIA/article/view/991/896

(3)

45

Taufik, & Ayuningtyas, E. A. (2020). Dampak Pandemi Covid-19 Terhadap Bisnis dan Eksistensi Platform Online. Jurnal Pengembangan Wiraswasta, 22(1), 21-32.

Available at :

https://journals.upi-yai.ac.id/index.php/IKRAITH-EKONOMIKA/issue/view/59 World Bank. 2020. A shock like no other: The impact of covid-19 on commodity markets.

Commodity Markets Outlook April 2020:7-15. Washington (US): World Bank.

Available at :

https://jepa.ub.ac.id/index.php/jepa/article/view/1113/382

Yusuf, A. A. (2020). Not all “Covid” are created equal: Heterogenitas daerah dampak sosial ekonomi pandemi Covid-19. Presentasi pada focus group discussion Dampak Pandemi Covid-19 terhadap pembangunan daerah. Direktorat Evaluasi Kinerja Pembangunan Daerah.BAPPENAS,14 Mei 2020

Available at :

https://journal.bappenas.go.id/index.php/jpp/article/view/117/79

Yusdja, Yusmichad, Haryono Soeparno. 2011. Dampak Krisis Ekonomi Terhadap Pertanian Di Indonesia. Bogor : IPB Press

Available at :

https://jepa.ub.ac.id/index.php/jepa/article/view/1113/382 Yuwanta, T. 2004. Dasar Ternak Unggas. Kanisius. Yogyakarta

Available at :

https://ejournal.undip.ac.id/index.php/bioma/article/view/12625

Referensi

Dokumen terkait