Table Supplemental Digital Content 4. The thickness and volume of fat loss is correlated with volume and fractional ice content of the injected slurry. The effect of physical modification of slurry on the amount of subcutaneous adipose tissue reduction.
Group 1 Group 2 Group 3 Control
Temperature (°C) -4.8 -4.8 -3.5 22
Volume of Injection (ml) 30 15 30 30
Fractional Ice Content % 40 40 20 0
Total Ice Volume (cm3) 12 6 6 0
Gross Fat Thickness Reduction % 54.5±5.9 25.3±3.4 16.7±3.0 2.60±0.9 Volume of fat loss (cm3) 2.6±0.4 1±0.4 0.7±0.3 0±0.0