• Tidak ada hasil yang ditemukan

Hyssopus officinalis L.) ; < =>< 3 +0

N/A
N/A
Protected

Academic year: 2023

Membagikan " Hyssopus officinalis L.) ; < =>< 3 +0 "

Copied!
18
0
0

Teks penuh

(1)

DOI: 10.22034/ijsst.2021.343353.1350 Research Article

%) 18 - 1 (

* +, - .!

/0 ! 123 40! 5 0 , 6 1 07 89

* "

" * 0:

(Hyssopus officinalis L.) ; < =><

3 +0

? @0 A >! 1 2

D E2 *FG- @0! *

I ! 0! 0I 3

3

1.

! "# ! $ % & ' " ( ) " * +%", , - . / ! +0

2.

"# ! ! $ % & ' " ( ) " * +% !

!

+0

3.

! "# ! ! $ % & ' " ( ) " * +% 0!

+0

) :56 0 ! 70 ) 02

/ 06 / 1399 <

:=+0>? 70 ) 15

/ 10 / 1399 (

04J B #0 , / ) - C " ! D E0+)

% ", -F - G H0 +? H ) ! 0 >I +B ! J .", ! +KL #$ &0

0 ! *

- , $ >

! ! 0 . E0 ! .! ,

- 6! M) NO -0 ? P+ Q( R ! D0 6 S B T +#) -

0U +M G H0 +? H ) .56+%

! ! - +# V W - % "C S B

+JB 5X I Y ? ! 50

100 200 400 H ) [ H ! + ( + +%

G H0 +?

12 24 5 "0+ \0" &H , / ) ]^ /, )

+JB 50 100 150 200 250 _ ( .", T ! ! Y0

, / ) /0 U6

DH`)

>

$ - C S B M /$ QC ! ! /$ 6 G H0 +? .", % E0 !

5X I 400 + ( ! +%

SO +#

"B ! E0+ 0U

- C ) 3 / 89

"B ! ( - C b )

9 / 5 ! - C !

400 + ( ! +%

(

> - ) 2 / 27 !

! +JB ]^

( - 0 [ -F ) 24 +(

! T0

.! H - C 5 + E0+

) 461 / 0 -R [ ( ! - C ) -F

18 (+

- 5X I ! ! +JB ]^ ! ! Q )+) 400

G H0 +? H ) ! (+ ( ! +%

.", "$ 0U SO ! ! Y0

-0>d) G H0 +?

e ^ b0 +, ! ! /$ +K ^ , / ) S +K \0U SO +#

) ! * + +

- C -f0 W !

! H ! T0 \0U SO - * .

E0+) 5X I G H0 +? H ) 400

S" - \0U SO +# + ( ! +%

12 5

"0!+% "$

.

K 0 3 / ? > 0 ! * : H )

> S "R

Effect of priming with nano and micro chelate magnesium in germination characteristics of Hyssopus plants (Hyssopus officinalis L.)under salinity stress

B. Shadkam1, M.H. Gharineh2*, A. Lotfi Jalal-Abadi3, S.A. Moosavi3

1. MSc. Graduated Student, Department of Plant Production Engineering and Genetics, Faculty of Agriculture, Agricultural Sciences and Natural Resources University of Khuzestan, Khuzestan, Iran.

2. Associate Professor, Department of Plant Production Engineering and Genetics, Faculty of Agriculture, Agricultural Sciences and Natural Resources University of Khuzestan, Khuzestan, Iran.

3. Assistant Professor, Department of Plant Production Engineering and Genetics, Faculty of Agriculture, Agricultural Sciences and Natural Resources University of Khuzestan, Khuzestan, Iran.

(Received: Aug. 23, 2020 – Accepted: Jan. 04, 2021) Abstract

Salinity is one of the main limiting factors for seed germination and seedling growth. The use of nutrients in priming treatment is known as an effective way to improve seed yield In this regard, a factorial experiment was conducted in the Khuzestan University of Agricultural Sciences and Natural Resources, based on randomize complete design with three replications. Priming treatment with nano and micro magnesium was performed at five concentrations zero, 50, 100, 200, 400 mg /litr, sepcratly. The durations of 12 and 24 hour were used for seed priming and salinity stress levels were zero, 50, 100, 150, 200, 250 mM made with sodium chloride. The results showed that increasing salinity stress declined hyssop seeds resistance and reduced the germination characteristics of this plant. Priming with 400 mg/litr magnesium microclate produced the highest germination percentage of 89.3%, average germination time of 5.9, seed vigor of 27.2 and root length of 24 mm. The highest germination rate (0.461 per day) and shoot length (18 mm) were observed in control and 400 mg/litr of nano-chelate, respectively. Results showed that nutrient seed priming with micochelate effectively alleviated salinity stress effects and improved seed germination properties compared to nanochelate magnesium. The optimum seed priming treatment obtained from 400 mg/litr micro chelate magnesium for 12 hours.

Keywords: Improve seed performance, Pretreatment, Nano, vigour.

(2)

! .!

- 5ggg $ % gggf C Dh " ( ) " E0+ H* >

- % Df W iJj K ) +0 k 5l Jj + O

$

5ggggf0 5gmggg b0 +ggg, ! $ g % [ gW ! ^ `

U # K S ggB ggM / +? $

% +W gg

! ! 0 Ugggf /W

) Sarmadnia, 1996

- C (.

>

- ) j #0 E0+)

- j+

$ % %" - +F !

+X "

"ggg, . - J m ^ ` D \ W gggf

- C -n$ % +W gg . o? "gg, U gg >

5` ) +R + K ) " $!

/ ) E E0 ! " + I $

- HC / ) $ , e. ! H !+ f% ]^ ! !

" >% + K ) " 0.+6 E0 + )

Tabrizi et al., 2004

(.

- ggg, / ) #0

^ ` $ Dj + H)

- C ",

", % " ( ) K ) 5`) - ! +

+R ."$!

- j+

- C H p m Dj + E !

N_ H % &0

! + gg 5 gg ggfj ! +$ -

q

)"ggg, +$ ggg ) - j+ E0 ! " )

" 0.+6

- C "ggg, >% + K ) )

Jahantigh et al., 2016

.(

"gg, b ` UHgg D ggf ? /$ r0+ gg, 0 5 Hggg C ! + s) t u $

- /$

- C 5 +ggg "gggB ! -n$ % "ggg,

! ggg,

)

Ashraf and Harris., 2004

( +.

V + K ) - $ v?

gg, / ) DH`) U - C S ggB ggM +

>

6 %

! ! +R + ! "0!+% wm

-H$

w ggg, - C $

/$ ggg, / ) /0 U6

E 6 0

! 5J$ , ! - ^

$ + + o H0 x

- C " "0!

)

Khorshidi., 2020

.(

-C ) " 0.+6 + gg, / ) gg, y gg S +K -

- C = ! J

, SO# " - 0 $

/ ) E0 "$! /$

-M , ! * ! " ) $

- C . f = E0+)+KL #0 .", "

$

/ ? > H ) -

= -0>d) G H0 +?

ggg,

"

- /$ " )

O2

H2

[ #0!

- " gggf +? ggg $

. V+ ggg /$

/0 U6 !+ &H " gggf

5 ( 6 - C ! +KL $ " gggf +? ggg " >

" f +? S # . ) Hf 0!

f +? [ 0 % "

"gg, / ) gg, y gg S +K /$ QC _ ) - C b0 +ggg, ! * QC

% +W ggg ! ggg, -F

)

Siddiqi and Husen, 2017

.(

- \0U E , ! /W D (!

5 ( 6 ! H0U . $

5 ( ^ H$ > $

56 ggg 5 h) $

5 H$ #0 E0+)

+gggB

0 >I - C ! - ",

!

> $

$ /0 U6

DH`) !+ +? f , / ) b0 +, ! % .

! J

gg$!

\0U nH$ 0 b0 +ggg, ! * gg "gg )

- C - ggg ggg U ( " $ - HC p m r0+

ggg '+ E ) ( ( ) " R - . D0" ) [

> $

" &H / ) b0 +gg, ! )

Biazus et al., 2009

.(

+ Ks)

- C + G H0 +? S"

- % ! p m $

-T0 % > + \0 +? +K $ v? ! 5 S J G H0 +? ! ! 12

- 5 24 ! * Q 5

w ggg, S JgggB - - C $

>

"ggg, -T0

)

Finnerty et al., 1992; Ahmadi et al., 2015

.(

0 ! $ % !

)

Lamiaceae

.(

- D (!

!+

ggg 0 . 0 >I p m 0 gggB ! .+6 $ 0 ! ggg, "*

- 5ggg + gggz W)

5gggg /0 U6 [ j ! gggg, .

6 0 ! %

)

Hyssopus officinalis L.

.(

\* #0 - % E0+)

$

$ % 5ggg - - [ ggg $"gggB % &0

0 !

-gg 6+% +R ! ggJ ggg ! +^ \( gggg 5gggg

)

Wolski et al., 2006

.(

+ 6 o !

j

! J ggg gggfJ ) ggg ! $ ! % E0 .! ggg,

F R "z R u 0 0+ "z

! nH$

E

V +0 g p !+ E !

$

H !

! J gg . S +) U "0

! gg, )

Fathiazad et

al., 2011; Zheljazkov et al., 2014

.(

(3)

- -C ) ggz ! 0 /m -# 0 gg

!

! ggg, / ) ) C ! E nH$

5 H$

E 6 0

Qggg " $! ! * H ) E0+) 0

0 U6 + >

/

o ggg, - C

! 6 % U . 5 W6 +W ggg

-gg U Ggg H0 +? + Ksgg) E ) {"gg$ gg /0 gg . E0

-0 >d ) -J ( + \0U - C $

! 6 >

, / ) - * b0 +, .56+% T

L !

r W`) E0 "#ggg ! > ' ( #) ggg 0 . !

gggg ggg ! gggg

gg [ gg ! 1398 /0 . ."gg, T -

S ggB

|O P+ Q( R ! D0 6 +#) -ggg 6! gggM)

25

- >

[ D \0U 5X I

V W ! !

+M SO +#

Y ? ! ]^

+JB) 50 100 200

400 (+ ( + +%

! D D , , ]^ /,

+JgggB) 50

100 150 200 250 _ "gg0+

\0"gg ( ! D gg, gg D G H0 +?

) 12 24

5 gg (

&0 \0U ! V W +$ + .!

/0 .

- % "C $ /0 . -H$ ! "ggg, j +

" D ("

- C gg, ]^gg ! 250

]^gg E0 _

"gg, {>j gg, / ) .

T " ! /0 .

>

$

\0 +? D R ! J

D#(

70 "B ! S" - 30 - K

D0+ +^W e. $ > o} ." ", `^ J "z ", - f, " F ", $ 0+C ! J -0 !

> - ( 5 "j -

" ", "

.

- > G H0 +? T X $

! 6 > "W

+l - , { ! U6 " ", ! ! +R 15

+ (

\0U [ ` -

S ggB - % "C &0 +$

P ^gg

! p m )

SO

"gggB ! /ggg, \0U (

)

"gggB ! 5J$ \0U SO +#

( ) ! ! 12

24

"ggg, [ H (5 ggg !

\0 +? [ v gggf +

> - gg - I $

"gg, ! J gg 0 . ~H?

)

Stawomir et al., 2008

.(

o?

> . $ [ `

\0U "0!+% • " ggg +

! [! ) -

ggg 0 . b ` ! )

25

.(

+R ."ggg, ! ! o}ggg

- - C /0 . T X ! " )

25

\( gg > !"

"gg, \0 +?

"$ gg, + ggf ! (\0 +? " $) -0_ !

>I

EH) 40 + ? +$ ! /0!

+ ? +$ - "ggg, ! ! +R

ggg, / ) ! T 0 5* C U -

Y ? [ ` + (

ggg, ) .(NaCl

e.) U H$ - "$ ggg, H ) !

o} .", -6 z (+^W - C +

! ! 20 -C !

! +%

! 0+? 6 ! 16

5 $ 0 , 5

&0 ) 5 gg ggf0 DH ( gg ! V gg +

) ' -

" "ggg, DW )

ISTA, 2017

(.

5 ggg ! + ? { +l

- C > = H ggg, "0 ! wmggg !

- X

"

- C S JggB + % -

) - S ggB 14

o?

", T 5, )

ISTA, 2017

.(

S_! ! J /m E0 ! - ( ^ ! S JB :"0!+% - ` +0

) -^

1 (

) Ikic et al., 2012 (

100

0 * - C ×

",5 > ! " )

= - C "B !

(GP)

-^ E0 !

$

:N

! !+ U ggg $ > ! " )

d

:D

!+ U ggg " $ ! " )

:N

D ! " )

$ >

./0 . o? $ ! " ) : ) -^

2 (

) Verma et al., 2005 (

GR = Σ

) -^

3 (

) Ellis and Roberts, 1981 (

MGT=

) -^

4 (

) Abdul-Baki and Anderson., 1973 (

=

(%)! " - C×( )-F %[ E

100

- w ,

(I)

" + -ggg 0 [ + %

-R ggg [ -F -F

(4)

- H + ? { +l " +$ ggg 0 . $ 10

!"

% [ + -F -R [ e m -R [ -F

-F .

$

" o ( .", + %

-0UT)

! ! D `) $

[ + o?

! J

+ U6

Minitab 18

. ! J E -f0 W

"gggB ! Y ? ^ [ H j ]^ggg !LSD

.56+% T

=+ +

$!

gggg, -ggggf0 W $ ! ! + "$

U6

SAS 9.4

. D#gg, \gg + ! J gg LSD

$

+ U6

Excel

-

", !+

. M> N

7

* "

+K o 0 -0UT) Y0 -0>d) G H0 +? H )

\0U SO / )

! ! G H0 +? ,

- S +K - ", + k D - %

&0 [ H j ]^ !

- C "B ! + "B ! ", !

[ "C) 1 ( . Y0

E -ggf0 W

! ! gg - C "ggB ! E0+ gg

!

]^

50 _

U - , +JB 6/

86 ! "B

! G H0 +? ! +$

) 12 24 (5 .", "$

[ "C 1 - - C S JB + + G H0 +? ! , \0U SO +# +K o 0 -0UT)

Table 1- Analysis of variance Effect of Magnesium Nano and Micro Chelated and Salinity on Priming Time on Some Germination Traits

S + E

MS

\0U SO +#

Micro Chelated Magnesium

\0U SO Nano Chelated Magnesium

b - C

Average germination

time 5 +

- C Germination

rate "B !

- C Percentage of germination b

- C

Average germination

time 5 +

- C Germination

rate "B !

- C Percentage of germination -C !

.

!

df + d)

S.O.V

1.8**

0.005* 443.4**

0.427ns 16.9**

1521.9**

G H0 +? 4 (P) Priming

83.2**

0.724**

36143.1**

89.4**

0.787**

36618.1**

, 4 Salinity (S)

1.9* 8.17ns

10.7ns 7.4**

0.010**

1201.7**

Time (T) 1

2.1**

0.002ns 233.4**

1.3**

0.005**

307.9**

16 P×S

0.744ns 0.003ns

63.4ns 0.725ns

0.012**

822.2**

4 P×T

1.2* 0.003ns

160.3* 0.569ns

0.013**

603.6**

4 S×T

1.4**

0.002ns 119.9*

1.2**

0.0014**

263.9**

16 P×S×T

0.546 0.002

56.356 0.387

0.001 88.741

^ 100 Error

21.2 14.6

13.5 20.5

14.1 - 20.2

S + d) Q0+z CV (%)

+ I Q )+) - ** * ns !

! ! ^ [ H j ]^

5 1

"B !

Respectively, are no significant and significant at probability level 5% and 1% ** and *ns,

P ^ ! G H0 +? "0!+% "$ E nH$

50 100

/ ) ! 5gggf ) \0U SO + ( ! +%

50

100

> DH`) _ gg, / ) + + ! 6 $

5X I ! \0U SO [ h ^ "$ ! /0 U6 100

- C "ggB ! + ( ! +%

U - 6/

74 "ggB !

/ ) /0 U6 gg gg <!+ iJj 100

DggH`) _

>

- C "gggB ! 56 0 /$ $ ggg $ "

-C

^ "ggg, - C "gggB ! E0+ H -

- U

, ! "B ! +JB 200

J 5 .", "0! _

! _ P ^ggg ! G H0 +? S + K ) ! )

"

- ! T0 t - ! \0U +M _ \Tj ! C D (!

- C "B ! /$ QC 5 H ", % E0 !

(5)

0 .5 - \0U SO G H0 +? ! ! Y S"

12 D R +K 5 / ) [+ + *C )

,

5, "

H ) ggg, P ^ggg H) ! "0!+% "$ ggg - ^ - C "B ! U E0+ ("$ ,) G H0 +? " $

- G H0 +? S" /0 U6 <- ggg, ! 24

5 ggg

5X I 100 5 gggf \0U ! SO + ( ! +%

- C "B ! ! P ^ +0 / ) P ^ H) !

[ "C) ! H iJj U E0+ - 2

.(

[ "C 2 -

=+

, ! \0U SO +# SO E -f0 W $!

- C "B ! + G H0 +?

Table 2- Slice Mean comparison of nano-chelated and micro-chelated Magnesium in salinity and priming time on Percentage of germination

) , ( _

Salinity (mM)

\0U SO ) (+ ( + +%

Nano Chelated Magnesium(mg/L) (5 )

Time

(hours) 0 50 100 150 200

M4.1b

G-I46.6b

D-F65.3ab

A-C81.3ab

A86.6a 0

12

M0b

KL21.3cd

E-G57.3b

C-F69.3bc

D-F64.3c 50

M0b

KL25.3cd

C-F69.3ab

A-D74.6a-c

B-F70.6bc 100

M0b

KL20.1cd

D-F65.3ab

D-F64c

A-E72.5a-c 200

M0b

JK29.3c

E-G57.3b

C-F69.3bc

B-F70.6bc 400

M0b

KL21.3cd

C-F68.2ab

A86.6a

A86.6a 0

24

M0b

LM12.2d

H-J41.3cd

A-C81.3ab

AB85.3ab 50

I-K34.6a

A-E72.5a

A-D74.6a

AB85.3a

A-C81.3ab 100

M0b

LM12.1d

JK29.3d

A-D76a-c

A-D78.6a-c 200

M0b

F-H56.6b

F-H56.4bc

A-C81.3ab

A-C81.3ab 400

) , ( _

Salinity (mM) \0U SO +#

) (+ ( + +%

Micro Chelated Magnesium (mg/L)

(5 ) Time

(hours) 0 50 100 150 200

QR4.1cd

N46.7b

H-M65.3cd

A-E81.3a-c

AB86.7a 0

12

PQ14.7bc

L-N56.1ab

A-D84.1a

A-D84.1a-c

A-C85.3a 50

QR8.1cd

I-M62.7a

A-F80.1ab

A-G78.7a-c

B-H76.1a 100

P-R12.1b-d

N48.1b

I-M62.7d

A-G78.7a-c

A-G78.7a 200

OP21.3a

J-M61.3a

E-K69.3b-d

A89.3a

AB86.7a 400

R1.3d

OP21.3c

F-L68.1b-d

AB86.7ab

AB86.7a 0

24

OP22.7ab

H-M65.3a

A-F80.1ab

B-I74.7cd

A-D82.7a 50

OP22.7ab

K-N58.7ab

G-M66.7cd

A-H77.3a-c

A-F80.1a 100

OP22.7ab

J-M61.3a

F-L61.8b-d

D-J72.1c

B-G6.1a 200

O30.7a

MN54.7ab

A-H77.3a-c

C-J73.3c

B-H76.1a 400

{O " $! S J { +j [ H j ]^ ! !

5 b ) "B ! .", LSD

D W S +K E -f0 W - „ + (… U { +j) ~F 5H { +j

-

=+ - „ + (&F { +j) 5 5H { +j - % ! 5X I +K $!

× , ]^ +$ ! .",

Different letters represent a significant difference in the probability level of 5% by LSDtest. The letters on the left (capital letters) are related to the comparison of the mean of the triple interactions and the right letters (lowercase letters) related to the Slice effect of the concentration of fertilizer × time on each level of salinity.

(6)

- 5gg . " $! gg Y0 E0 12

5 gg

q +ggg, + ! e. - * e>C T + \0 +?

- C " 0.+6 S" ! 6

24 5 ggg

- C e. e>C Dj + D H#) QC G H0 +?

5 ", % E0 ! >

)

Ahmadi, et al., 2015

.(

Y0

#H$ "Hj )

Ahmadi, et al., 2015

.(

! ! ggg

- C S JgggB - - 5X I H ) 5`) -

\0U +M G H0 +? E 0 ? )

05 /0 ("B ! - 56+% +R

_ gg [ ` 5ggX I /0 U6 gg "gg ggg ! "ggj E0+)

-0>d) G H0 +?

ggg + ! S JgggB H) E

.56 0 /$

Y0 S k > + $ v?

! ! ! J

{+M +? 0 >I +M &0 \0U H0 +? !

G

>

[ 6 ! H* f /W $ \0U .

! D ! $

- C ggg, !

- E nH$

"0!+% wmggg /0 U6

-gg C "ggggB ! ! P ^ggg 5gg6 gg0 /0 U6 U

)

Shinde et al., 2020

.(

E nH$

j Y0 -gg +K !

O - % S

&0 ^ [ H j ]^ggg ! ggg, \0U - C "gggB ! + "gggB ! [ "C) !

1

=+ ( +K $!

- D W [ "C) - % 2

( - C "B ! ! ! 5`)

/ ) b0 +gg, ! \0U SO ! p m P ^gg H ) .56 0 /$ gg, SO +JggB ]^gg + " E0

/ 5 +ggg (\0 +? " $) \0U - +)

S gggB

5 #0 5X I +0 56 0 /$ +)

H0 +? $ G

- C "ggB ! " ggf ) ! - 5 K ! "j )

."

E0+ ggg - C "gggB ! H ) !

400 + ( + +%

]^ggg ! ! E0 50

ggg, _ U -

3/

89

"ggg, "$ ggg "gggB ! {O -

+0 ggg !

5X I D ! .5, " , +JB ]^ ! ! E0 $ "B ! 5f ) \0U SO > \0 +? , /0 U6

- C

$ - 5 f

"

\ 5 + \0 +?

+) /$

-C ) D R S + d) E0 ."$!

S" - ! +)

\0 +?

12 - 5 gg 24 - " gg 5 gg - %

! - +JggB ]^gg

50 gg, _

E0+ gg "ggB !

- C /0 U6 ( "0!+% "$ ggg \0 +? " $ !

Y0 r gg, ]^gg U E0

+0 gg - ! C

5X I .! ! \0U SO $ D (! E H$ -

G H0 +?

-0>d) - C "gggB ! " ) / ) b0 +ggg, !

- C ) D R + -T E0 " iJj ! "j ) gg, "0"gg, /$ .5gg / ) ]^gg ! G H0 +? +K !

&H 5X I /0 U6 +H$ $ > "gg, U gg "ggB ! +

5 ", = U% DJ 6

) Guan et al., 2009

- .(

+X

! ", ! T0 , / ) ! \0U SO +# "

- C "ggB ! \0U SO -ggf0 W 6 %

! ! +R + K ) 5`) + ggg S gggB gggM ! * QC

- C - C "gggB ! - HC + E0 5ggg "ggg,

" ) - D (!

! &F V W W 5 +ggg $

[

0 5 Hggg ! T0 QC - ! > ! \0U $

!+# H /$

."ggg, ggg, / ) ! !

#0

- C - #0' ( 0U 6 SO#gg ) b0 +gg, !

/

† ,

S + d) > b ) e. e>C /$ "$!

# (

! + 5 ( 6 /$ 0 /0 U6 QC -

\0U.

56 - " 0 >I ! [ W ! [O $ $

QC + E0 - "ggg, - ggg ) [ j ! /$

- C

! gg, )

Ashraf and Foolad., 2005

( \0U .

" )

- C b0 +ggg, ! * U ( " $ - HC p m r0+

- [ '+ E ) ( ( ) " R - . D0" )

$

/ ) b0 +, ! ! . $ [ #0! /$ E nH$ >

" &H )

Biazus et al., 2009

.(

= I

* "

- D W S +K , ! \0U ! - %

- C 5 +g + "gB ! &0 ^ [ H j ]^g ! [ "C) "ggg, ! 1

Y0 .(

E -gggf0 W +

E0+

- C 5 + U -

461 /0 ]^ H ) !

) ! +JB "$ ,

+JB , ! ( ! _

12 5

G H0 +?

", ! T0 / ) /0 U6 -

) 150 _

(7)

- C 5 +ggg 56 0 /$ "$ gggg, H ) !

ggg G H0 +?

P ^ 100 200 + ( ! +%

t

> ! / ) DH`) b0 +, ! * " ", 6 $

\ . E0+)

- C 5 +gg gg, ]^gg ! U

200 _

5` ) H ) +h SO +# G H0 +? $

\0U

"gggg, "gg$ gggg [ "ggC)

3 ( gg#ggHgg$ "ggHggj .

)

Ahmadi et al., 2015

.(

5ggX I +K 5gg h

[ ` gg$

-0>d) G H0 +?

5 +ggg + - C

5X I !

$

= U% \0U S J( ggg ! E 0 ? .!+

G } #H$

)

Boonyanitipong et al., 2011

.(

r W`) Y0

- ! ! = U% E F ! / ?

H ) +K S k

- C 5 +ggg + ! .! ! ggg

5 /$

- C 5 +gg gg, / ) /0 U6

" ) -

! D (

/0 U6 - % v gggf [ 6 $ / ) b0 +ggg, ! " ( )

E ‡) +? Q0+m) t - ", ,

> $ H$

E n

/$

5 ( 6 5 +ggg - C „ )+ # ( $

", )

Caruso et al., 2009

.(

[ "C 3 -

=+

- C 5 + + G H0 +? , ! \0U SO E -f0 W $!

( )

Table 3- Slice mean comparison of nano-chelated magnesium in salinity and priming time on germination rate (day)

) , ( _

Salinity (mM)

\0U SO ) (+ ( + +%

Nano Chelated Magnesium (mg/L) (5 )

Time

(hours) 0 50 100 150 200

QR0.133b

J-N0.271a

G-K0.307a

D-I0.333b-e

A0.461a 0

12

S0c

N-P0.212a-c

H-L0.297a

D-H0.347b-e

AB0.445a 50

S0c

L-P0.242a-c

G-K0.312a

B-D0.385ab

AB0.440a 100

S0c

K-O0.265ab

E-K0.322a

A-C0.414a

AB0.443a 200

S0c

OP0.201bc

J-N0.272ab

D-J0.329b-e

D-G0.352cd 400

R 0b

PQ0.184c

H-L0.301a

C-F0.377a-c

A0.454a 0

24

S0c

P0.197c

I-M0.275ab

G-K0.306de

C-F0.375bc 50

M-P0.223a

K-O0.268ab

H-L0.301a

C-G0.366a-d

A-C0.415ab 100

S0c

PQ0.185c

M-P0.225b

F-K0.317c-e

C-E0.379bc 200

S0c

M-P0.225a-c

M-P0.225b

H-L0.293e

H-L0.293d 400

{O " $! S J { +j [ H j ]^ ! !

5 b ) "B !

„ + (… U { +j) ~F 5H { +j .", LSD D W S +K E -f0 W -

-

=+ - „ + (&F { +j) 5 5H { +j - % ! 5X I +K $!

× , ]^ +$ ! .",

Different letters represent a significant difference in the probability level of 5% by LSDtest. The letters on the left (capital letters) are related to the comparison of the mean of the triple interactions and the right letters (lowercase letters) related to the Slice effect of the concentration of fertilizer × time on each level of salinity.

! !" OI

* "

H ) +K P ^ggg ! \0U SO p m $

bgg + G H0 +? [ ! gg, p m - C "gggB ! &0 [ H j ]^ggg !

"ggg, !

[ "C) 1

=+ Y0 .(

-gg +K $!

! ! gg - % [ "C)

4 ( - C bgg E0+ H -

+JggB U !

H) P ^

\0U SO

! ! 12

24 5

, ! G H0 +?

200 .", "$ _

/$

5JB E0 "0", -

! C D (!

P ^ , ! _ -

+ E0 ! T0 t

0 HT) > ! H $

6 ",

(8)

- C S" /0 U6 QC

5ggg "ggg, .

+) e ^ / ) P ^ ! - G H0 +? E0 150

_

- C b

! ! /$

P ^ G H0 +?

100 200 ."0!+% "$ ggg ! E0 ! + ( ! +%

D (!

! C + E0 _ ]^ggg

/ ) ! - t ) " (

- % ! 0 5ggg /0 U6 v gggf [ 6 $ -

QC - C S" /0 U6 "0 !+%

5gggg

G H0 +?

- C bggg

! H [ 6

\0U . - C ! D ! $ S # . _ ) - HC

+? " f +?

" . & + ) Hf0! " f -

! H* /W _ H [ # 0! /$

! . $ " !

/$

5 ! ! )

Mittler., 2002

( [ "C) 4 ( .

[ "C 4 -

=+

- C b + G H0 +? , ! \0U SO E -f0 W $!

( )

Table 4- Slice mean comparison of nano-chelated magnesium in salinity and priming time on Average germination time (day)

) , ( _

Salinity (mM)

\0U SO ) (+ ( + +%

Nano Chelated Magnesium (mg/l) (5 )

Time

(hours) 0 50 100 150 200

D-H 3.7b

F-I 3.3d

F-K3.3b

F-O3.1ab

M-O2.2b 0

12

Q0.0c

BC4.7bc

F-I3.4b

G-O2.9ab

M-O2.3b 50

Q0.0c

C-E4.3cd

F-K3.2b

I-O2.6ab

M-O2.3b 100

Q0.0c

D-F3.8d

F-M3.1b

J-O2.4b

L-O2.3b 200

Q0.0c

ABC5.1a-c

D-H3.7ab

F-N3.1ab

H-O2.9ab 400

Q0.0c

A5.7a

F-I3.3b

I-O2.6ab

N- O2.2b 0

24

Q0.0c

AB5.1a-c

D-H3.6ab

F-J3.3ab

I-O2.7ab 50

CD4.5a

D-H3.7d

F-I3.3b

I-O2.7ab

K-O2.4b 100

Q0.0c

AB5.4ab

CD4.5a

F-L3.2ab

I-O2.6ab 200

Q0.0c

CD4.4cd

CD4.4a

E-I3.4a

E-I3.4a 400

{O " $! S J { +j [ H j ]^ ! !

5 b ) "B ! S +K E -f0 W - „ + (… U { +j) ~F 5H { +j .", LSD

D W

-

=+ - „ + (&F { +j) 5 5H { +j - % ! 5X I +K $!

× , ]^ +$ ! .",

Different letters represent a significant difference in the probability level of 5% by LSDtest. The letters on the left (capital letters) are related to the comparison of the mean of the triple interactions and the right letters (lowercase letters) related to the Slice effect of the concentration of fertilizer × time on each level of salinity.

#H$ !"

)

Madadi et al., 2014

.(

E F

- C b - " ! H $ >

5`) - !

- ggg, / ) + Ks) . .56 0 /0 U6 !

$

- " f > G H0 +? - " ! H = U%

-gg \ gggf S + -gg ) S gggB

Dgg ggR

-XjO

- C b 5 +

.! ! /$

! ! gggg o 0 -0UT) [ "C Y0

\$+

/

- 5JB + ! , \0U SO +# - % - C bggg

"gggB ! &0 [ H j ]^ggg !

[ "C) "gg, ! 1

- C bgg E0+ gg .(

5X I ! 400

S" ! \0U SO + ( ! +%

24 U - G H0 +?

9/

5 - C ]^ggg ! !

200 .", "$ , _

[ "C ) Y0 5

gggg E -ggggf0 W (

! ! -

V W ! +$ ! - gggf ) \0U SO ! G H0 +?

bggg E0+ ggg ! ggg, R +KL +#

(9)

- C

150 ggg, _

- 200 _

DH`) - ggg . - gggf ) \0U SO 0 "$! y W) - C b 5 + + 6 > ! , "$! /0 U6 ggg, +)_ P ^ggg #H$ ˆ 6 .

)

Farooq et al., 2011

( gg $ v? ! . G H0 +? " 6 0 !

>

bggg +‰ +gggM E 0 ? P ^ggg ! Y + $

- C U - 50 .! ! /$ "B !

[ "C 5 -

=+

- C b + G H0 +? , ! \0U SO +# E -f0 W $!

( )

Table 5- Slice mean comparison of micro-chelated magnesium in salinity and priming time on Average germination time (day)

) , ( _

Salinity (mM)

\0U SO +#

) (+ ( + +%

Micro Chelated Magnesium (mg/l) (5 )

Time

(hours) 0 50 100 150 200

F-L3.9c

G-M3.7c

K-R3.3a

L-S3.1a

ST2.2a 0

12

B-G4.7b

F-L3.9bc

L-S3.1a

N-T2.5a

Q-T2.2a 50

A-F 4.8b

B-H4.7a-c

K-Q3.3a

L-S3.1a

P-S2.4a 100

A-E5.1ab

E-K4.2bc

L-P3.4a

M-T2.6a

N-T2.5a 200

A-F5.1ab

C-I4.6bc

G-M3.7a

L-T2.9a

N-T2.5a 400

AB 5.7 a

AB5.7a

L-Q3.3a

M-T2.6a

R-T2.2a 0

24

A-C5.6ab

A-F4.8ab

L-P3.4a

M-T2.6a

R-T2.2a 50

A-C 5.6ab

B-G4.7a-c

H-N3.6a

M-T2.7a

P-T2.4a 100

A-D5.6ab

D-J4.5b-c

I-O3.5a

0-T2.4a

Q-T2.3a 200

A5.9a

B-G4.7a-c

L-P3.5a

N-T2.5a

0-T2.5a 400

{O " $! S J { +j [ H j ]^ ! !

5 b ) "B ! { +j) ~F 5H { +j .", LSD

D W S +K E -f0 W - „ + (… U

-

=+ - „ + (&F { +j) 5 5H { +j - % ! 5X I +K $!

× , ]^ +$ ! .",

Different letters represent a significant difference in the probability level of 5% by LSDtest. The letters on the left (capital letters) are related to the comparison of the mean of the triple interactions and the right letters (lowercase letters) related to the Slice effect of the concentration of fertilizer × time on each level of salinity.

0 \$+ Y0 ! ! ggg, - % ! S +K /

SO D W +K "B ! &0 [ H j ]^

U

\0 !

[ H j ]^ ! , ! ", + k ! D W "B ! Y ?

", ! [ "C) 6 ( .

DB j Y0 )

D#, 1 (

! ! E0+

U -

U - \0 +? ! \0U SO D W +K ! >

4/

7 5X I ! 100

! ! . + ( ! +%

24 5 gg

", "0! G H0 +?

E0+ ! , D W +K ! .

S" - \0 +? , +JB ]^ ! > 0 24

5 U -

1/

17 /0 U6 .", ! T0 - ,

100 _

S"

12 5 h +K 5 E0+

- 5 f 24 5

gg \0 +?

! ! S" E 12

24 G H0 +? 5 gg

{O / ) " ! ! * ) "0!+ "$ ggg !

]^gg ! 50

100 {O _

"$ gg !

]^gg ."gg, 50

gg, _ 24

G H0 +? 5 gg

E0+ ggg ggg, P ^ggg ( 5ggg, ! 0 100

S" E0 " - _ 12

U + - ! 5 gg

! ! /gg0 Ugg6 wgg gggg, Egg0 ! gg +ggKLgg gg gg0

. Š `( - U E0 " F+$

! ! ) D#, 1 .(

(10)

[ "C 6 - - C S JB + + G H0 +? ! , \0U SO +# +K o 0 -0UT)

Table 6- Analysis of variance effect of magnesium nano and micro chelated and salinity on priming time on some germination traits

S + E MS

-C !

! .

df

+ d) S.O.V

\0U SO +#

Micro Chelated Magnesium

\0U SO Nano Chelated Magnesium

[

-R -F hypocotyl

length [

- 0 -F

Radical length

> - Vigor index [

-R -F hypocotyl

length [

- 0 -F

Radical length

> - Vigor index

0.025**

1.1**

66.7**

0.949**

0.428**

67.4**

G H0 +? 4 (P) Priming

2.2**

16.5**

2115.7**

2.2**

9.4**

1373.1**

, 4 Salinity (S)

0.124**

0.728**

2.6ns 0.057ns

0.013ns 18.9ns

Time (T) 1

0.034**

0.167**

14.1**

0.179**

0.07* 9.7**

16 P×S

0.063**

0.106**

13.4**

0.019ns 0.203**

16.3**

4 P×T

0.083**

0.103* 1.6ns

0.020ns 0.196**

31.75**

4 S×T

0.053**

0.060**

17.2**

0.012ns 0.028ns

3.3ns 16

P×S×T

0.022 2.65

2.059 0.019

0.029 4.222

Error 100

^

15.2 17.2

16.37 7.4

7.9 - 18.9

S + d) Q0+z CV (%)

+ I Q )+) - ** * ns !

^ [ H j ]^ ! ! 5

1

"B !

Respectively, are no significant and significant at probability level 5% and 1% ** and *ns,

D#, 1 - :p(

E -f0 W +K

D W ! \0U SO U +

> - 6 :e E -f0 W +K

D W ! ,

> - + 6

.

{O " $! S J { +j [ H j ]^ ! !

5 b ) "B ! .", LSD

Figure 1- A: Mean comparision of interaction effects of magnesium nano chelate and duration of seed priming on seed vigor of hyssop B: Mean comparision of interaction effects of salinity

and time of seed priming on seed vigor of hyssopus.

Different letters represent a significant difference in the probability level of 5% by LSD test.

a

c c

e e

a

b

d e

e 0

2 4 6 8 10 12 14 16 18

0 50 100 150 200

0 Vigor

) P ! * 0!

(

Salinity (mM (

) p(

( ) A (

12 a 24

d

b bc

a

b bc

a

cd a

0 2 4 6 8 10

0 50 100 200 400

0 Vigor

/0 ! ) 0- : * 0!

(

Magnesium (mg/l)

12 24

(e) (B)

Referensi

Dokumen terkait

MSMEs Impact from COVID 19 decreased sales capital difficulties Hampered distribution raw material difficulties Hampered production Closed business Laid off employees decrease in