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࠾▱ࡽࡏۑᨭ㒊ཧࡣࠊ ࡽி㒔Ꮫᴦ㤋 㝵㆟࣭ㅮ₇ᐊ࡚㛤ദ࠸ࡓࡋࡲࡍࠋ ۑḟᅇ㸦➨ ᅇㅮ₇㸧ணᐃ
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ྜయ䛾ᶵ⬟୰ᚰ䛸䛺䛳䛶ാ䛟ᅉᏊ䛷䛒䜚䚸㓝ẕ䛛䜙䝠䝖䜎䛷㐍ⓗ䛻ಖᏑ䛥䜜䛶䛔䜛䚹
୍᪉䚸㓝ẕ䜔䝝䜶䛺䛹䛷䚸㼁㻭㻼㻡㻢 䛿༢୍䛷Ꮡᅾ䛩䜛䛾䛻ᑐ䛧䛶䚸့ங㢮䛷䛿 㻥㻜㻑௨ୖ
䜒䛾┦ྠᛶ䜢ᣢ䛴 㼁㻾㻴㻠㻥 䛜Ꮡᅾ䛩䜛䚹ᙜ◊✲ᐊ䛷䛾ඛ⾜◊✲䛛䜙䚸䝠䝖䛻䛚䛔䛶 㼁㻾㻴㻠㻥 䛿䚸㼁㻭㻼㻡㻢 䛾ᙧᡂ䛩䜛 㼀㻾㻱㼄 」ྜయ䛸䛿䛟␗䛺䜛᪂つ䛾 㻭㻾㻱㼄 」ྜయ䜢ᙧ ᡂ䛩䜛䛣䛸䛜᫂䜙䛛䛻䛥䜜䛯䚹䜎䛯୧⪅䛜㍺㏦䛩䜛 㼙㻾㻺㻭 䛻䛿┦㐪䛜䜏䜙䜜䚸㑅ᢥⓗ
㼙㻾㻺㻭 ㍺㏦䛻ᶵ⬟䛩䜛䛣䛸䜒᫂䜙䛛䛻䛥䜜䛯䚹㼙㻾㻺㻭 䛾㑅ᢥⓗ䛺㍺㏦䛻䛿䚸」ྜయᙧ ᡂ䛾㐪䛔䛜 㼙㻾㻺㻭 䛾㑅ᢥᛶ䜢Ỵᐃ䛧䛶䛔䜛䛸ண䛥䜜䜛䛜䚸㠀ᖖ䛻┦ྠᛶ䛾㧗䛔୧
⪅䛜䚸␗䛺䜛」ྜయ䜢ᙧᡂ䛩䜛ศᏊᶵᵓ䛿᫂䛷䛒䜛䚹䛭䛣䛷」ྜయᙧᡂ䛾㐪䛔䜢 ไᚚ䛩䜛䚸㼁㻭㻼㻡㻢 䛸 㼁㻾㻴㻠㻥 䛾⺮ⓑ㉁㡿ᇦ䛾ྠᐃ䜢ヨ䜏䛯䚹㻌
㻌
䛆᪉ἲ䞉⤖ᯝ䛇ゎᯒ᪉ἲ䛸䛧䛶䚸୧⪅䛷ẚ㍑ⓗ┦ྠᛶ䛾ప䛔୧ᮎ➃㡿ᇦ䜢䛿䛨䜑䚸 㼁㻭㻼㻡㻢 䛸 㼁㻾㻴㻠㻥 䛷␗䛺䜛ᵝ䚻䛺㡿ᇦ䜢ධ䜜᭰䛘䛯 㼁㻭㻼㻡㻢 䛸 㼁㻾㻴㻠㻥 䜻䝯䝷ኚ␗య䜢 సᡂ䛧䚸」ྜయᙧᡂ⬟䚸䛺䜙䜃䛻⣽⬊ෆ 㼙㻾㻺㻭 ㍺㏦⬟䜢ゎᯒ䛧䛯䚹」ྜయᙧᡂ⬟䛿 චỿ㝆ἲ䛻䜘䜚䚸ኚ␗య䛜 㼀㻾㻱㼄 」ྜయ䜢ᙧᡂ䛩䜛䛛䚸㻭㻾㻱㼄 」ྜయ䜢ᙧᡂ䛩䜛䛛 ゎᯒ䛧䛯䚹㼙㻾㻺㻭 ㍺㏦⬟䛿 㻾㻺㻭㻙㻲㻵㻿㻴 ἲ䛻䜘䜚䚸㼁㻭㻼㻡㻢 䜎䛯䛿 㼁㻾㻴㻠㻥 䛾 㻷㻰 䛻䜘䜚⏕
䛨䜛᰾ෆ䛾 㻼㼛㼘㼥㻌 㻔㻭㻕
㻗㻌 㻾㻺㻭 䛾✚䛜䚸ኚ␗యⓎ⌧䛻ᅇ䛩䜛䛛ゎᯒ䛧䛯䚹䛘䜀 㼁㻭㻼㻡㻢 䛾䜻䝯䝷ኚ␗య䛜䚸ᮏ᮶ 㼁㻾㻴㻠㻥 䛾ᙧᡂ䛩䜛 㻭㻾㻱㼄 」ྜయ䜢ᙧᡂ䛧䚸㼁㻾㻴㻠㻥 䛸
ྠ䛨⣽⬊ෆ 㼙㻾㻺㻭 ㍺㏦⬟䜢䜒䛴ሙྜ䚸ኚ␗䜢ධ䜜䛯㡿ᇦ䛜」ྜయᙧᡂ䜢ไᚚ䛩䜛㡿 ᇦ䛸ุ᩿䛷䛝䜛䚹䛣䜜䜙 㻞 ✀㢮䛾ゎᯒἲ䛻䜘䜚ヲ⣽䛺」ྜయᙧᡂ䛾ศᏊᇶ┙ゎ᫂䜢⾜
䛳䛯䚹㻌
䜎䛪୧ᮎ➃㓄ิ䜢Ḟᦆ䛥䛫䛯Ḟᦆኚ␗య䛸䚸ᮎ➃㓄ิ䜢ධ䜜᭰䛘䛯 㼁㻭㻼㻡㻢 䛸 㼁㻾㻴㻠㻥 䛾䜻䝯䝷ኚ␗య䜢ゎᯒ䛧䛯䚹Ḟᦆኚ␗య䛾ゎᯒ䛛䜙䚸୧ᮎ➃㓄ิ䛿」ྜయᙧᡂ䛻ᚲ せ䛷䛒䜛䛣䛸䛜ุ᫂䛧䛯䚹䛧䛛䛧୧ᮎ➃䛾䜻䝯䝷ኚ␗య䛾ゎᯒ䛛䜙୧ᮎ➃䛿」ྜయᙧ ᡂ䛾㐪䛔䜢ไᚚ䛧䛺䛔䛣䛸䛜ุ᫂䛧䛯䚹⥆䛔䛶୧ᮎ➃௨እ䛾䝁䜰㡿ᇦ䛷␗䛺䜛䜰䝭䝜㓟 䜢 㻝 ṧᇶ䛪䛴ධ䜜᭰䛘䛯䜻䝯䝷ኚ␗య䜢ゎᯒ䛧䛯䚹䛭䛾⤖ᯝ䛒䜛 㻝 䜰䝭䝜㓟䜢ධ䜜᭰䛘 䛯 㼁㻾㻴㻠㻥 ኚ␗య䛜 㼁㻭㻼㻡㻢 䛸ྠᵝ䛾」ྜయᙧᡂ⬟䛸 㼙㻾㻺㻭 ㍺㏦⬟䜢䜒䛴䛣䛸䛜ุ᫂
䛧䛯䚹⌧ᅾ䚸䛣䛾䠍䜰䝭䝜㓟䜢ධ䜜᭰䛘䛯 㼁㻭㻼㻡㻢 ኚ␗య䛜 㼁㻾㻴㻠㻥 䛸ྠᵝ䛾」ྜయᙧᡂ
⬟䛸 㼙㻾㻺㻭 ㍺㏦⬟䜢䜒䛴䛾䛛䚸䛥䜙䛻䛺䛬䛣䛾䜰䝭䝜㓟䛜」ྜయᙧᡂ䜢ไᚚ䛩䜛䛾䛛䚸
ゎᯒ䜢㐍䜑䛶䛔䜛䚹
㸱
పள㖄ẕங䜢䜒䛯䜙䛩ள㖄䝖䝷䞁䝇䝫䞊䝍䞊ZnT2 䛾」ྜ䝦䝔䝻᥋ྜయኚ␗
ۑ㐓ᮧ┤ஓࠊ✄ẟᗣྖࠊᑎすᩥᜨࠊᒸᓮᩥᏊࠊᡂ⏣ᏹྐࠊඣᓥᾈᏊࠊ
⚄ᡞ᭸㸦ி㝔⏕࣭⤫ྜ⏕ࠊ᪥࣭⦎㤿ගࡀୣ㝔࣭ᑠඣࠊிዪ
࣭㣗≀ᰤ㣴ࠊᖇிᖹᡂ࣭ᗣ࣓ࢹ࣭࢝ࣝᗣᰤ㣴㸧
㻌
࠙┠ⓗࠚ
ள㖄ࡣࠊࣄࢺࡗ࡚Ḟࡏ࡞࠸ᚲ㡲ᚤ㔞ඖ⣲࡛࠶ࡿࠋࡃࠊయ㔜ᙜࡓࡾ
࡛ᡂேࡢ⣙ 3 ಸࡶࡢள㖄ࢆᚲせࡍࡿஙඣࡣࠊள㖄Ḟஈ࡞ࡿ㔜⠜࡞⓶⅖
ࡸᡂ㛗ࡢ㐜ᘏ࠸ࡗࡓ≧ࢆ♧ࡍࠋஙඣࡢள㖄Ḟஈࡢせᅉࡋ࡚ࠊẕங୰ࡢள 㖄ࡢῶᑡࡀ࠶ࡆࡽࢀࡿࠋᡃࠎࡣࠊள㖄Ḟஈࡼࡾ㔜⠜࡞⓶⅖ࢆⓎࡋࡓஙඣ
ࠊࡑࡢẕぶ࡛ࠊẕங୰ள㖄㔞ࡀ90%௨ୖῶᑡࡋࡓపள㖄ẕஙᝈ⪅ࢆぢฟࡋࡓࠋ పள㖄ẕஙࡢཎᅉࡋ࡚ࠊẕங୰ࡢள㖄㍺㏦ࢆᢸ࠺ள㖄ࢺࣛࣥࢫ࣏࣮ࢱ࣮
ZnT2ࡢ㑇ఏᏊኚ␗ࡀ▱ࡽࢀ࡚࠸ࡿࡇࡽࠊᡃࠎࡣẕぶࡢZnT2㑇ఏᏊ╔┠
ࡋ࡚ゎᯒࢆ⾜ࡗࡓࠋ
࠙᪉ἲ࣭⤖ᯝࠚ
1) ẕぶࡢࢤࣀ࣒ DNA ࡽࠊZnT2 㑇ఏᏊ 2 ࡘࡢ᪂つ࣑ࢫࢭࣥࢫኚ␗
(W152R࣭S296L)ࢆࡑࢀࡒࢀูࡢࣜࣝぢฟࡋࡓࠋࡲࡓࠊZnT2㑇ఏᏊࡢࣉࣟ
࣮ࣔࢱ࣮㡿ᇦኚ␗ࡣࡳࡽࢀ࡞ࡗࡓࠋ
2) ྛ ZnT2 ࡢள㖄㍺㏦άᛶࢆࠊள㖄ឤཷᛶࡢ⣽⬊ᰴࢆ⏝࠸࡚ホ౯ࡋࡓ⤖ᯝࠊ ZnT2 S296LࡣZnT2㔝⏕ᆺࡰྠ➼ࡢள㖄㍺㏦άᛶࢆࡶࡘࡀࠊZnT2 W152R ࡣள㖄㍺㏦άᛶࢆࡶࡓ࡞࠸ࡇࡀ♧ࡉࢀࡓࠋ
3) ZnT2ࡣ㔞యࢆᙧᡂࡋ࡚ࡣࡌࡵ࡚ள㖄㍺㏦άᛶࢆⓎࡍࡿࠋZnT2ྛኚ␗ᆺ ࡢ㔞యᙧᡂ⬟ࢆホ౯ࡍࡿࡓࡵࠊ㔝⏕ᆺࡸኚ␗ᆺࡢ ZnT2 ࢆ㔜Ⓨ⌧ࡉࡏࡓ⣽
⬊ᰴࡼࡾඹචỿ㝆ᐇ㦂ࢆ⾜ࡗࡓࠋࡑࡢ⤖ᯝࠊZnT2 S296L ࡣ㔝⏕ᆺ㔞 యࢆᙧᡂࡍࡿࡀࠊZnT2 W152Rࡣ㔝⏕ᆺ㔞యࢆᙧᡂࡋ࡞࠸ࡇࠊࡲࡓࠊZnT2 W152RZnT2 S296Lࡢ⤌ࡳྜࢃࡏࡶࠊ㔞యࢆᙧᡂࡋ࡞࠸ࡇࡀ♧ࡉࢀࡓࠋ 4) ྛ ZnT2 ࡢࢱࣥࣃࢡ㉁ᏳᐃᛶࢆゎᯒࡍࡿࡓࡵࠊZnT2Ⓨ⌧⣽⬊ᰴࢆࢱࣥࣃࢡ
㉁ྜᡂ㜼ᐖ⸆࡛ฎ⌮ࡋࠊࢱࣥࣃࢡ㉁㔞ࡢ⥅ⓗኚࢆồࡵࡓࠋ⤖ᯝࠊZnT2 S296L ࡢࢱࣥࣃࢡ㉁ࡣࠊ㔝⏕ᆺẚ࡚ⴭࡋࡃᏳᐃ࡞ࡗ࡚࠸ࡿࡇࡀ♧ࡉࢀࡓࠋ
࠙⪃ᐹࠚ
ZnT2 W152Rࡣள㖄㍺㏦άᛶࢆࡶࡓࡎࠊࡲࡓ」ྜయᙧᡂ⬟ࡀ࡞࠸ࡇࡽࠊ
ඃᛶ㜼ᐖάᛶࡣ࡞࠸ࡇࡀ♧၀ࡉࢀࡓࠋ୍᪉ࠊZnT2 S296L ࡣࠊள㖄㍺㏦άᛶ
」ྜయᙧᡂ⬟ࢆࡶࡘࡀࠊࢱࣥࣃࢡ㉁ࡀ㠀ᖖᏳᐃ࡛࠶ࡿࡇࡀุ᫂ࡋࡓࠋ ௨ୖࡽࠊẕぶࡢZnT2㑇ఏᏊࡀࠊW152R S296Lࡢ」ྜ࣊ࢸࣟ᥋ྜయ࡛࠶
ࡿࡇࡀࠊẕぶࡢపள㖄ẕஙࡢཎᅉ⪃࠼ࡽࢀࡓࠋ
㸲
⇱⫙䝰䝕䝹䝬䜴䝇ヨ㦂䛻䛚䛡䜛䝟䜲䝘䝑䝥䝹ᯝᐇ⏤
᮶䜾䝹䝁䝅䝹䝉䝷䝭䝗⤒ཱྀᦤྲྀ䛾⓶ᶵ⬟ᨵၿຠᯝཬ 䜃 in vitro ⭠⟶䝰䝕䝹䜈䛾ᙳ㡪㻌
㻌
ۑὸᘯᶞࠊす㇂ὒ㍜ࠊⓑᗣோࠊ㤿ሙྐࠊ㔝ᔱ ₶ࠊᡞಙ᫂ࠊ ᱔ཎᾈㄔࠊỈ㔝㞞ྐ㸦⚄㝔㎰࣭ᛂ⏝⏕ࠊ⚄࣭⮬↛⛉Ꮫࠊ㜰㝔 ᕤ࣭⏕ඛ➃ࠊၿ〇⸆㸧
࠙┠ⓗࠚࢫࣇࣥࢦ⬡㉁ࡢ୍✀࡛࠶ࡿࢭ࣑ࣛࢻࡣゅ㉁ᒙࡢ⣽⬊㛫㝽ࢆᇙࡵ࡚࠸ࡿ
せᡂศ࡛࠶ࡿࠋಖ‵࡞⓶ࡢࣂࣜᶵ⬟㔜せ࡞ᙺࢆᯝࡓࡋ࡚࠾ࡾ
⢝ရ࡞ࡶከࡃྵࡲࢀࡿࠋᮏ◊✲࡛ࡣࣃࢼࢵࣉࣝᯝᐇࡼࡾᚓࡽࢀࡓࢢࣝࢥࢩ
ࣝࢭ࣑ࣛࢻྵ᭷⏬ศࢆ⇱⫙ࣔࢹ࣐ࣝ࢘ࢫ⤒ཱྀᢞࡋࠊ⓶ᶵ⬟࠼ࡿᙳ㡪 ཬࡧLQYLWUR⭠⟶ࣔࢹࣝࢆ⏝࠸࡚ࡑࡢస⏝ᶵᵓࢆ᳨ウࡋࡓࠋ
࠙᪉ἲࠚ+RV+5 ࣞࢫ࣐࢘ࢫ㸦㞝ᛶ 㐌㱋㸧ࢆ⏝࠸ࡓ⇱⫙ࣔࢹ࣐ࣝ࢘ࢫ ヨ㦂࡛ࡣࠊ≉Ṧ㣫ᩱ㸦+5$'㸧࡛ㄏᑟࡋࡓ⇱⫙ᑐࡍࡿ⢒ࣃࢼࢵࣉࣝᯝᐇ⏤
᮶ࢢࣝࢥࢩࣝࢭ࣑ࣛࢻ 㓄ྜ㣫ᩱ㸦3*㸧ࡢᙳ㡪ࢆ᳨ウࡋࡓࠋࡉࡽ⤒ཱྀᦤྲྀ
ࡼࡿ⭠⟶චࡢᙳ㡪ࢆ᳨ウࡍࡿࡓࡵࠊࣃࢼࢵࣉࣝᯝᐇ⏤᮶ࢢࣝࢥࢩࣝࢭࣛ
࣑ࢻ PJPO ࢆࣄࢺᑠ⭠ୖ⓶ᵝ⣽⬊ &DFR ⣽⬊࣐࢘ࢫ࣐ࢡࣟࣇ࣮ࢪᵝ⣽⬊
5$: ⣽⬊ࡢඹᇵ㣴⣔౪ࡋࡓࠋ⟶⭍ഃࡽࢧࣥࣉࣝฎ⌮ 㛫ᚋ /36 ࡛ 5$: ⣽⬊ࢆ่⃭ࡋࠊࡉࡽ 㛫ᇵ㣴ᚋ 5$: ⣽⬊ࡢ 51$ ࢆᢳฟࡋࠊ ᐃ㔞 573&5 ἲ࡛ ,/P51$ Ⓨ⌧㔞ࢆ ᐃࡋࡓࠋࡲࡓࠊ⭠⟶ୖ⓶ࢆࡋࡓ௦ㅰ≀
ࡢᙳ㡪ࢆ᳨ウࡍࡿࡓࡵࠊࢺࣛࣥࢬ࢙࢘ࣝ⭷ୖศࡉࡏࡓ &DFR ⣽⬊ᑐࡋ࡚ࠊ
⟶⭍ഃࡽࣃࢼࢵࣉࣝᯝᐇ⏤᮶ࢢࣝࢥࢩࣝࢭ࣑ࣛࢻࢆῧຍࡋࠊ 㛫ᚋᇶᗏ
⭷ഃ㏱㐣ࡋࡓᇵᆅࢆ 5$: ⣽⬊ῧຍࡋࡓࠋ 㛫ᚋࠊ/36 ่⃭ࢆ⾜࠸ࠊ ࡉࡽ 㛫ᇵ㣴ࡋࡓᚋ ,/P51$ Ⓨ⌧㔞ࢆ ᐃࡋࡓࠋ
࠙⤖ᯝࠚ㏻ᖖ㣫ᩱ⩌ẚࠊ≉Ṧ㣫ᩱ⩌࡛ 7(:/ ್ࡢୖ᪼ࡀㄆࡵࡽࢀࡓࠋ୍᪉ࠊ 3* ⩌࡛ࡣ 7(:/ ್ࡢୖ᪼ࢆ᭷ពᢚไࡋࡓࠋࡲࡓ 㐌㛫㣫⫱ᚋࠊ࣐࢘ࢫࡢ⫼㒊⾲
⓶ࢆほᐹࡋࡓࡇࢁࠊ≉Ṧ㣫ᩱ⩌࡛ࡣ㢧ⴭ࡞ࢩ࣡ࡢᙧᡂཬࡧ⓶ࡢ⫧ཌࡀ☜ㄆ࡛
ࡁࡓࡢᑐࡋࠊ3* ⩌࡛ࡣ㏻ᖖ㣫ᩱ⩌ྠ➼ࡢእほࢆ♧ࡋࡓࠋࡇࡢࡇࡽࣃ
ࢼࢵࣉࣝᯝᐇ⏤᮶ࢢࣝࢥࢩࣝࢭ࣑ࣛࢻࡣ⓶ᶵ⬟ᨵၿຠᯝࡀ࠶ࡿࡇࡀ♧၀ ࡉࢀࡓࠋࡇࢀࡲ࡛ࡢ◊✲ࡽ⢭〇ࣃࢼࢵࣉࣝᯝᐇ⏤᮶ࢢࣝࢥࢩࣝࢭ࣑ࣛࢻ 㸦3XUH3*㸧ࢆLQYLWUR⭠⟶ࣔࢹࣝ౪ࡍࡿࡇ࡛ 5$: ⣽⬊୰ࡢ ,/P51$
Ⓨ⌧㔞ࡀቑຍࡍࡿࡇࡀศࡗ࡚࠸ࡿࠋࢺࣛࣥࢬ࢙࢘ࣝ⭷ୖࡢ &DFR ⣽⬊༢ᒙ
⭷ 3XUH3* ࢆῧຍࡋᇶᗏ⭷ഃᇵᆅࢆ 5$: ⣽⬊┤᥋ῧຍࡋࡓࡇࢁࠊඹ ᇵ㣴ྠᵝ 5$: ⣽⬊୰ࡢ ,/P51$ Ⓨ⌧㔞ࢆஹ㐍ࡋࡓࠋࡇࢀࡲ࡛ࡢᐇ 㦂ࡽࠊ3XUH3* ࢆῧຍࡋࠊ 㛫ᇵ㣴ᚋࡢṧᏑ㔞ࡣ⣙ ࡛࠶ࡗࡓࡇࢆ⪃៖
ࡍࡿࠊࣃࢼࢵࣉࣝᯝᐇ⏤᮶ࢢࣝࢥࢩࣝࢭ࣑ࣛࢻࡣ⭠⟶ୖ⓶ࢆࡋࡓ௦ㅰࢆཷ
ࡅ࡚࠾ࡾࠊࡑࡢ௦ㅰ≀ࡀ࣐ࢡࣟࣇ࣮ࢪᙳ㡪ࢆཬࡰࡋ࡚࠸ࡿྍ⬟ᛶࡀ♧၀ࡉ
ࢀࡓࠋ
㸳
ᾘ⟶䝩䝹䝰䞁䛻䜘䜛⫢⬡㉁௦ㅰไᚚ䛾ᶵᵓゎᯒ
㻌
ۑ㣤ሯࡳ࠶ࡁࠊ㧗ᶫಙஅࠊ᪂㇂⣪⧊ࠊ᐀ീᶞᏊࠊᚋ⸨๛ࠊ Ἑ⏣↷㞝㸦ி㝔࣭㎰࣭㣗ရ⏕≀ࠊிᏛ㝿⼥ྜ࣭⏕⌮Ꮫ㸧
㻌
࠙┠ⓗࠚ⏕యෆࡢ⬡㉁௦ㅰࡣ⚄⤒ࡸᾮᛶᅉᏊࢆࡋ࡚ከ⮚ჾ㛫࡛ไᚚࡉࢀࡿࡇ
ࡀ㏆ᖺ᫂ࡽࡉࢀ࡚࠸ࡿࠋᙜ◊✲ᐊࡢඛ⾜◊✲ࡼࡾࠊᑠ⭠⏤᮶ࡢᾘ⟶࣍ࣝ
࡛ࣔࣥ࠶ࡿcholecystokinin (CCK)ࡣ⫢⣽⬊࡛ࡢ⬡⫫✚ࢆᢚไࡍࡿࡇࡀ♧
ࡉࢀࠊCCKࡀᑠ⭠ࠊ⫢⮚㛫ࡢ⬡㉁௦ㅰሗࢆఏ㐩ࡍࡿ㔜せ࡞ᅉᏊ࡛࠶ࡿྍ⬟ᛶ ࡀ⪃࠼ࡽࢀࡓࠋࡇࢁࡀ᭱㏆ࠊCCKḞᦆ࣐࢘ࢫࡣ⬡⫫⫢ࢆⓎࡋ࡞࠸ࡇࡀሗ
࿌ࡉࢀࠊඛ⾜◊✲ࡽࡢண ▩┪ࡍࡿࡇࡀ᫂ࡽ࡞ࡗࡓࠋࡑࡇ࡛ᮏ◊✲࡛
ࡣCCKྠ୍ࡢཷᐜయ࡛࠶ࡿCCKB Receptor (CCKBR) ࢆㄆ㆑ࡍࡿᾘ⟶࣍
ࣝࣔࣥࠊgastrinࡀCCKࡼࡿస⏝ࢆ௦ൾࡋ࡚࠸ࡿࡶࡢ௬ᐃࡋࠊgastrinࡀ⫢
⬡㉁௦ㅰཬࡰࡍᙳ㡪ࠊ୪ࡧCCKBRࢆࡋࡓ⫢⬡⫫✚ᢚไᶵᵓࡢヲ⣽ࢆ
ゎ᫂ࡍࡿࡇࢆ┠ⓗࡋࡓࠋ
࠙᪉ἲ࣭⤖ᯝࠚࣄࢺ⫢⣽⬊ࣔࢹ࡛ࣝ࠶ࡿHepG2⣽⬊gastrinࢆฎ⌮ࡋࡓ⤖ᯝࠊ
⬡⫫✚ࡣ᭷ពᢚไࡉࢀࠊࡑࡢస⏝ࡣ CCKBR ᑐࡍࡿ㜼ᐖࡼࡾ᭷ព
ᾘኻࡋࡓࠋඛ⾜◊✲ࡼࡾࠊCCKࡣ⫢⣽⬊࠾࠸࡚⬡⫫㓟ǃ㓟ࢆஹ㐍ࡉࡏࡿࡇ
࡛⬡⫫✚ࢆᢚไࡍࡿࡇࡀ♧၀ࡉࢀ࡚࠸ࡿࠋࡑࡇ࡛ࠊCCKBRࡽ⬡⫫㓟ǃ 㓟ࡢஹ㐍⮳ࡿࢩࢢࢼࣝఏ㐩⤒㊰㛵ࡍࡿ᳨ウࢆ⾜ࡗࡓࠋCCKBR ࡣ G protein coupled receptor࡛࠶ࡾࠊࡑࡢୗὶࡣCa2+ ࡀ⨨ࡍࡿࡇࡀ▱ࡽࢀ࡚
࠸ࡿࠋࡑࡇ࡛ࠊHepG2⣽⬊ࢆ⏝࠸࡚[Ca2+]i㛵ࡍࡿ᳨ウࢆ⾜ࡗࡓ⤖ᯝࠊgastrin ࡣCa2+ ࡢ⤒㊰ࢆࡍࡿࡇࡀ♧၀ࡉࢀࡓࠋḟࠊCa2+ ࡢୗὶࡢࢩࢢࢼࣝఏ㐩⤒
㊰ࢆ᫂ࡽࡍࡿࡓࡵࠊྛ✀㜼ᐖࢆ⏝࠸ࡓ᳨ウࢆ⾜ࡗࡓࠋࡑࡢ⤖ᯝࠊgastrin
ࡼࡿ⬡⫫✚ᢚไస⏝ࡣCaMKK࠾ࡼࡧAMPKᑐࡍࡿ㜼ᐖࡼࡾ᭷ព
ᾘኻࡋࠊCCK ࢆฎ⌮ࡋࡓሙྜྠᵝࡢ⤖ᯝ࡞ࡗࡓࠋࡉࡽࠊCCK ࠾ࡼࡧ
gastrinࡼࡿస⏝ࢆ⏕యෆ᳨࡛ウࡍࡿࡓࡵࠊ⫢⮚≉␗ⓗ࡞㑇ఏᏊᑟධヨ⸆ࢆ⏝
࠸࡚CCKBRᑐࡍࡿsiRNAࢆ࣐࢘ࢫᑟධࡋࡓࠋࡑࡢ⤖ᯝࠊCCKBR-siRNA
ࢆᑟධࡋࡓ࣐࢘ࢫࡢ⫢⬡⫫✚ࡀ᭷ពቑຍࡋࡓࠋ௨ୖࡢ⤖ᯝࡼࡾࠊgastrinࡣ CCKྠᵝ⫢⣽⬊࠾࠸࡚CCKBRń[Ca2+]ińCaMKKńAMPKࢆࡋ࡚⬡
⫫✚ᢚไస⏝ࢆ♧ࡍࡇࠊ࠾ࡼࡧ⫢⬡⫫✚ᑐࡍࡿ CCKBR ࡢ⏕యෆ࡛ࡢ 㛵ࡀ♧၀ࡉࢀࡓࠋ
㸴
ABCG1 䛻䜘䜛 HMG-CoA 㑏ඖ㓝⣲䛾᪂つάᛶไᚚ
ᶵᵓ䛾ゎᯒ
㻌
ۑΏ㑔ኴ㑻{ࠊᖹ⤢Ꮚ{ࠊ᳜⏣ග{tࠊᯇᑿ㐨᠇{㸦ி㝔㎰࣭ᛂ⏝⏕ࠊ
ி࣭L&H06㸧
࠙┠ⓗࠚࢥࣞࢫࢸ࣮ࣟࣝࡣ⏕య⭷ࡢ㔜せ࡞ᵓᡂᡂศࡔࡀࠊ㐣࡞✚ࡣ⣽⬊ẘᛶ
ࢆ♧ࡍࠋࡑࡢࡓࡵࠊ⣽⬊ෆࡢࢥࣞࢫࢸ࣮ࣟࣝ⃰ᗘࡣཝᐦ࡞ㄪ⠇ࢆཷࡅࡿࠋ ATP-binding cassette G1㸦ABCG1㸧ࡣࠊ⣽⬊ෆࡢవࢥࣞࢫࢸ࣮ࣟࣝࢆATP ຍỈศゎ౫Ꮡⓗ⣽⬊እฟࡍࡿࡇ࡛ࠊࢥࣞࢫࢸ࣮ࣟࣝᜏᖖᛶ㔜せ࡞ᙺ
ࢆᯝࡓࡍࠋ᰾ෆ㌿ᅉᏊLiver X receptor㸦LXR㸧ࡣ࢜࢟ࢩࢫࢸ࣮ࣟࣝࢆࣜ࢞
ࣥࢻࡍࡿࡇࡽࠊLXR άᛶࡣ⣽⬊ෆࢥࣞࢫࢸ࣮ࣟࣝ㔞ṇࡢ┦㛵㛵ಀࡀ࠶
ࡿࠋࡑࡢࡓࡵࠊLXR άᛶࢆᣦᶆࡍࡿࡇ࡛⣽⬊ෆࢥࣞࢫࢸ࣮ࣟࣝ㔞ࢆ㛫᥋ⓗ
ホ౯࡛ࡁࡿࠋABCG1 ࢆ HEK293⣽⬊Ⓨ⌧ࡉࡏࡿ⣽⬊ෆࢥࣞࢫࢸ࣮ࣟࣝ
ࡀฟࡉࢀࡿࡓࡵࠊLXRάᛶࡣῶᑡࡋࡓࠋ⯆῝࠸ࡇࠊATPຍỈศゎάᛶ
ࢆᣢࡓࡎࢥࣞࢫࢸ࣮ࣟࣝࢆฟ࡛ࡁ࡞࠸ABCG1ኚ␗యࢆⓎ⌧ࡉࡏࡓሙྜࡶࠊྠ
ᵝLXRάᛶࡀࡁࡃῶᑡࡋࡓࠋࡇࢀࡼࡾࠊABCG1ࡀ⬡㉁ฟ౫Ꮡࡏࡎࠊ ࢥࣞࢫࢸ࣮ࣟࣝ⏕ྜᡂࢆᢚไࡍࡿࡇ࡛⣽⬊ෆࢥࣞࢫࢸ࣮ࣟࣝ㔞ࢆㄪ⠇ࡋ࡚࠸
ࡿ௬ㄝࢆ❧࡚ࠊࡇࡢ௬ㄝࢆ᳨ウࡍࡿࡇࢆᮏ◊✲ࡢ┠ⓗࡋࡓࠋ
࠙᪉ἲ࣭⤖ᯝࠚື≀⣽⬊࠾ࡅࡿࢥࣞࢫࢸ࣮ࣟࣝ⏕ྜᡂࡣࠊHMG-CoA㑏ඖ㓝⣲
㸦HMGCR㸧ࡼࡾ HMG-CoA ࡀ࣓ࣂࣟࣥ㓟ኚࡉࢀࡿᛂࡀᚊ㏿ẁ㝵࡞
ࡿࠋࡑࡇ࡛ࠊABCG1ࡀࢥࣞࢫࢸ࣮ࣟࣝ⏕ྜᡂ࠼ࡿᙳ㡪ࢆࠊHMGCRⓎ⌧㔞
ࢥࣞࢫࢸ࣮ࣟࣝྜᡂ㔞ࢆ ᐃࡋHMGCRάᛶࢆ⟬ฟࡍࡿࡇ࡛ホ౯ࡋࡓࠋࡑ ࡢ⤖ᯝࠊHEK293 ⣽⬊ࡢ ABCG1 ཬࡧ ABCG1 ኚ␗యᏳᐃⓎ⌧ᰴ࠾࠸࡚ࠊ
HMGCRࡢάᛶࡀపୗࡋ࡚࠸ࡿࡇࡀ᫂ࡽ࡞ࡗࡓࠋ㏫ࠊTHP-1࣐ࢡࣟࣇ
࣮ࢪ⣽⬊࠾࠸࡚ABCG1ࢆࣀࢵࢡࢲ࢘ࣥࡍࡿࠊHMGCRάᛶࡀୖ᪼ࡋࡓࠋ ࡇࢀࡽࡢ⤖ᯝࡣࠊABCG1ࡀ⬡㉁ฟ౫Ꮡࡏࡎ HMGCR ࡢάᛶࢆไᚚࡍࡿ
ࡇࢆ♧၀ࡋࡓࠋࡋࡋࠊHMGCRࡢάᛶไᚚᶵᵓࡋ࡚ሗ࿌ࡉࢀ࡚࠸ࡿAMPK
ࡼࡿHMGCRࣜࣥ㓟ࣞ࣋ࣝࡣࠊABCG1Ⓨ⌧ࡼࡾኚࡋ࡞ࡗࡓࠋḟࠊ
ABCG1ࡀHMGCR┤᥋┦స⏝ࡍࡿࡇࡼࡾHMGCRάᛶࢆไᚚࡍࡿ
࠸࠺ྍ⬟ᛶࢆ᳨ウࡍࡿࡓࡵࠊචඹỿ㝆ᐇ㦂ࢆ⾜ࡗࡓࠋࡑࡢ⤖ᯝࠊABCG1 HMGCRࡀ┤᥋┦స⏝ࡍࡿࡇࡀ♧၀ࡉࢀࡓࠋ௨ୖࡼࡾࠊABCG1ࡀHMGCR
┦స⏝ࡍࡿࡇ࡛HMGCRࡢάᛶࢆᢚไࡍࡿ࠸࠺ࠊ᪂つࡢHMGCRάᛶ ไᚚᶵᵓࡢᏑᅾࡀ♧၀ࡉࢀࡓࠋ
㸵
Procyanidin-B1-3,3"-di- O -gallate 䛿 EGCG 䛸␗䛺䜛
స⏝䛷 HeLa S3 ⣽⬊䛾ቑṪ䜢㜼ᐖ䛩䜛䠛
㻌
ۑ▼ཎἋஓຍࠊ⥤㔝⩏༤ࠊᒸᮏಟᖹࠊᅵ⩧㤿ࠊᒸᮏὈ㍜ࠊ㡲⸨㱟ᙪࠊ 㛗⏣⿱அࠊ୰ᓥ⠊⾜ࠊ㰺⸨Ᏻ㈗Ꮚ㜰㟁㏻㝔࣭ᕤࠊ㜰㟁㏻࣭
ᕤࠊ⌮◊ᇶᖿ◊࣭ࢣ࣑࢝ࣝࣂ࢜ࣟࢪ࣮ࠊᐩᒣ┴࣭ᕤ
࠙┠ⓗࠚProanthocyanidin(PAs)ࡣࠊከࡃࡢ᳜≀ྵ
ࡲࢀࡿ㧗ᶵ⬟ᛶ࣏ࣜࣇ࢙ࣀ࣮ࣝྜ≀࡛࠶ࡾࠊ࠾Ⲕࡸ
࢝࢝࢜ࡢႴዲရࠊࣈࢻ࢘➼ࡢᯝ≀㢮ࠊࢫࢠ➼ࡢᶞ⓶࡞
ྵࡲࢀ࡚࠸ࡿࡇࡀ▱ࡽࢀ࡚࠸ࡿࠋࡇࢀࡽࡣᴟࡵ
࡚ᙉ࠸ᢠ㓟άᛶ࣭ᢠ⅖స⏝➼ࠊᵝࠎ࡞⏕≀άᛶࢆ
♧ࡍࡀࠊኳ↛ࡽ㧗⣧ᗘࡢࢧࣥࣉࣝࢆᚓࡿࡇࡣ㠀ᖖ
ᅔ㞴࡛࠶ࡾࠊ⣔⤫ⓗ࡞ᵓ㐀ïάᛶ┦㛵ࡣࢇゎ
᫂ࡉࢀ࡚࠸࡞࠸ࠋࡑࡢ୍᪉࡛ࠊ࠾Ⲕ࢝ࢸ࢟ࣥࡋ࡚▱
ࡽ ࢀ ࡿ(-)-Epigallocatechin-3-O-gallate (EGCG) 11 ࡣࠊ⣽⬊⭷ୖࡢཷᐜయࡋ࡚ྠᐃࡉࢀࡓ67 kDa࣑ࣛ
ࢽࣥࣞࢭࣉࢱ࣮ (67LR)ࢆࡋ࡚ᵝࠎ࡞⏕⌮άᛶࢆ♧
ࡍࡇࡀሗ࿌ࡉࢀ࡚࠸ࡿ1ࠋࡉࡽࠊEGCGࡣ67LR
ࢆࡍࡿሗఏ㐩ࡢ㐣⛬࡛p38MAPKࢆྵࡴMAPK ࡢࣜࣥ㓟ࢆ㜼ᐖࡍࡿࡇࡀሗ࿌ࡉࢀࡓ2ࠋᡃࠎࡣࠊ PAsࡢᢠ⅖స⏝࡞ࡢάᛶⓎ⌧ࡀEGCGྠᵝࡢ
⤒㊰ࡼࡿࡶࡢࠊᏛⓗ࣭⏕≀Ꮫⓗド᫂ࡍࡿࡓࡵ
◊✲ࢆ㐍ࡵ࡚࠸ࡿࠋ
࠙᪉ἲ⤖ᯝࠚ ❧య㑅ᢥⓗྜᡂࡼࡗ࡚⣧⢋ᚓࡽ
ࢀࡓ✀ࠎࡢPAsࢆ⏝࠸࡚HeLa S3⣽⬊ᑐࡍࡿቑṪᢚไάᛶヨ㦂ࢆ⾜ࡗࡓࠋ ࡑࡢ⤖ᯝࠊB1-3,3”-di-O-gallate (22)B4-3,3”-di-O-gallate (33)ࡀࠊEGCGࡼࡾࡶ
㧗࠸ቑṪᢚไάᛶࢆ♧ࡋࡓࠋࡉࡽࠊࡇࢀࡽࡢྜ≀ࡀ⣽⬊ෆ p38MAPK 㔞
ᙳ㡪ࢆ࠼ࡿࡇࡀ☜ㄆ࡛ࡁࡓࠋEGCG ࡛ࡣྠᵝ࡞⌧㇟ࡀぢࡽࢀ࡞࠸ࡽࠊ EGCG ࡣ␗࡞ࡿᶵᵓ࡛άᛶࢆⓎࡋ࡚࠸ࡿྍ⬟ᛶࡀ♧၀ࡉࢀࡓࠋຍ࠼࡚ࠊ
ࡢᐁ⬟ᇶ࡛ಟ㣭ࡋࡓྜ≀ࡘ࠸࡚ࡶ᳨ウࢆ⾜ࡗ࡚࠾ࡾࠊࡑࢀࡽࢆࡲࡵ࡚ሗ࿌
ࡍࡿࠋ
ཧ⪃ᩥ⊩) 1. Tachibana H, et al., Nat Struct Mol Biol. 2004, 111, 380-381 2. Eui-Baek Byun, et al., Biochem Biophys Res Commun. 2012, 426, 480-485
O O HO
OH
OH OH OH
O OH
OH 1 OH
O
O HO
OH
OH OH
O OH
OH OH O
O HO
OH
OH OH
O OH
OH 2: R1= H, R2= G OH
3: R1= G, R2= H R2
R1
G =
㸶
䜲䝛䛻䛚䛡䜛䜶䝸䝅䝍䞊ㄏᑟᛶ௦ㅰ≀䛾ရ✀㛫ẚ㍑
ۑ⥙ᖸ㈗Ꮚࠊᯇᮏࡩ࠺㤶ࠊᑎ▼ᨻ⩏ࠊዟᮏ⿱ࠊす⏣ᚊኵࠊ᳃┤ᶞ 㸦ி㝔㎰࣭ᛂ⏝⏕ࠊி㝔㎰࣭㎰Ꮫ㸧
࠙┠ⓗࠚ
ཎ⳦ࡢឤᰁࡸ᳜㣗ᛶ᪻ࡢ㣗ᐖࡽ㌟ࢆᏲࡿࡓࡵࠊ᳜≀ࡣᢠ⳦άᛶࡸẘ ᛶࠊᚷ㑊άᛶࡢ࠶ࡿྜ≀࡞ࢆ⏕ྜᡂࡋࠊ✚ࡋ࡚࠸ࡿࠋ㏆ᖺࠊ᳜㣗ᛶ᪻ࡢ 㣗ᐖࡸ⏘༸ࡼࡾㄏᑟࡉࢀࡿ᳜≀ࡢ௦ㅰ≀ࡀᢠᛶࢆ♧ࡍ⌧㇟ࡀሗ࿌ࡉࢀ࡚࠸
ࡿࠋ⯆῝࠸ࡇࠊᩘ✀ࡢ᪻ࡢྤࡁฟࡋᾮ㸦⭠⟶ෆᐜ≀㸧୰ࡽࠊࢺ࢘ࣔࣟ
ࢥࢩࠊࢱࣂࢥࡸࢲࢬⓎᡂศࢆᨺฟࡉࡏࡿ࢚ࣜࢩࢱ࣮ࡀྠᐃࡉࢀ࡚࠸ࡿࠋᮏ
◊✲࡛ࡣࠊ㫣⩟┠ᗂࡢ⭠⟶ෆᐜ≀ࡸയᐖᛂ⟅㛵ࢃࡿࢪࣕࢫࣔࣥ㓟ฎ⌮ࡼࡾ
ㄏᑟࡉࢀࡿࢿⓎᛶ௦ㅰ≀ὀ┠ࡋࡓࠋࡲࡓࠊࡑࡢရ✀㛫࠾ࡅࡿᛂ⟅ࡢẚ
㍑ࡽࠊᐖࡢ㣗ᐖࢆ㜵ࡄㄏᑟᛶ௦ㅰ≀ࡢ⏕ྜᡂ⤒㊰ࡢゎ᫂ࡸࡑࡢ⏕ྜᡂ㛵ࢃ
ࡿ㑇ఏᏊࡢྠᐃࢆ┠ᣦࡋ࡚࠸ࡿࠋ
࠙᪉ἲ࣭⤖ᯝࠚ
᳜≀ࡽࡣࢱࣥࣃࢡ㉁ࢆᵓᡂࡍࡿ 20 ✀ࡢ࣑ࣀ㓟ࡢࠊከࡃࡢ㠀ࢱࣥࣃࢡᛶ
࣑ࣀ㓟ࡀྠᐃࡉࢀ࡚࠾ࡾࠊ୍㒊ࡣ᳜㣗⪅ᑐࡋ࡚ẘᛶࡸᡂ㛗㜼ᐖάᛶࡀሗ࿌ࡉ
ࢀ࡚࠸ࡿࠋࡑࡇ࡛ࡲࡎࠊ࢚ࣜࢩࢱ࣮ฎ⌮ࡢࢿᗂⱑ࠾ࡅࡿ࣑ࣀ㓟ࡢኚືࢆ
ㄪࡓࠋ
ࢿᗂⱑ (4 ⴥᒎ㛤ᮇ) ࡢⴥ✰ࢆ㛤ࡅࠊ࣡ࣚࢺ࢘ᗂ⭠⟶ෆᐜ≀ࡢ⦆
⾪ ᾮ ᢳ ฟ ᾮ ࢆ ሬ ᕸ ࡋ ࠊ2ࠊ4ࠊ24ࠊ48 㛫 ᚋ ࣑ ࣀ 㓟 ࢆ ᢳ ฟ ࡋ ࠊ 6-aminoquinolyl-N-hydroxysuccinimidyl carbamate ࡛ㄏᑟయᚋࠊLC/MS ౪ヨࡋ ࡓࠋࢿࡢရ✀ࡣ᪥ᮏᬕࠊ㖟ᆓࠊkasalath ࢆ⏝࠸ࡓࠋ᪥ᮏᬕ࡛ࡣ⭠⟶ෆᐜ≀ᢳ ฟᾮሬᕸ 2 ᪥ᚋࠊJ-aminobutylic acid (GABA) ࡀቑຍࡋࡓࡀࠊ㖟ᆓࠊkasalath ࡛ ࡣቑຍࡏࡎࠊရ✀㛫ࡼࡿᛂ⟅ᕪࡀ࠶ࡗࡓࠋ᪥ᮏᬕ࡛ࡣ GABA ࡢ๓㥑య࡛࠶
ࡿ ࢢ ࣝ ࢱ ࣑ ࣥ 㓟 ࡀ ῶ ᑡ ࡋ ࡚ ࠾ ࡾ ࠊ ⭠ ⟶ ෆ ᐜ ≀ ᢳ ฟ ᾮ ሬ ᕸ ࡼ ࡾ glutamine decarboxylase ࡢάᛶࡀணࡉࢀࡓࠋ
୍᪉ࠊᗂⱑࢪࣕࢫࣔࣥ㓟ࢆሬᕸࡍࡿࠊkasalath ࠾࠸࡚ GABA ࡢቑຍࡀ
☜ㄆࡉࢀࠊฎ⌮᪉ἲࡼࡗ࡚ࡶရ✀㛫ࡢᛂ⟅ᕪࡀ⏕ࡌࡿࡇࡀࢃࡗࡓࠋ
㸷
㓝ẕ Saccharomyces cerevisiae 䛻䛚䛡䜛䝨䝹䜸䜻䝅 䝋䞊䝮ෆ䝺䝗䝑䜽䝇ไᚚᅉᏊ䛾ゎᯒ㻌
㻌
ۑᓥ୪♸Ꮚࠊዟබ⚽ࠊᑉ㛵῟ࠊ㜰ᗣ⬟㸦ி㝔㎰࣭ᛂ⏝⏕ࠊி
Ꮫ㝿⼥ྜ࣭⏕⌮Ꮫ㸧
࠙┠ⓗࠚ࣌ࣝ࢜࢟ࢩࢯ࣮࣒ࡣ࢜ࣞࣥ㓟࡞ࡢ⬡⫫㓟ࡢș㓟ࢆ⾜࠺⣽⬊ᑠჾᐁ
࡛࠶ࡿࠋ࢜ࣞࣥ㓟ࢆ༢୍ࡢⅣ⣲※ࡋࡓᇵᆅ࡛㓝ẕࡢᇵ㣴ࢆ⾜࠺ࠊ࣌ࣝ࢜࢟
ࢩࢯ࣮࣒ෆ࡛⬡⫫㓟ࡢ௦ㅰࡀ⾜ࢃࢀ⏘≀ࡋ࡚άᛶ㓟⣲ࡢ୍✀࡛࠶ࡿH2O2ࡀ
Ⓨ⏕ࡍࡿࠋάᛶ㓟⣲ࡣ㠀ᖖᛂᛶࡀ㧗ࡃࠊࢱࣥࣃࢡ㉁ࡢኚᛶࡸDNAࡢᦆയࢆ
ᘬࡁ㉳ࡇࡍ࡞⣽⬊ᐖࢆ࠼ࡿࡇࡀ▱ࡽࢀ࡚࠸ࡿࠋࡑࡢࡓࡵ⏕≀ࡣάᛶ㓟
⣲ࢆ↓ẘࡍࡿᢠ㓟㓝⣲ࢆ⏘⏕ࡋࠊ⣽⬊ෆࡢࣞࢻࢵࢡࢫ≧ែࢆ୍ᐃಖࡘᶵ⬟
ࡀഛࢃࡗ࡚࠸ࡿࠋࡋࡋࠊ⏕Ꮫⓗゎᯒࡢ㞴ࡋࡉࡽ⣽⬊ᑠჾᐁෆ࠾ࡅࡿࣞࢻ
ࢵࢡࢫไᚚࢩࢫࢸ࣒ࡘ࠸࡚ヲࡋ࠸ࡇࡣᮍࡔゎ᫂ࡉࢀ࡚࠸࡞࠸ࠋ
ࡑࡇ࡛ᮏ◊✲࡛ࡣࠊ⏕ࡁࡓ⣽⬊ෆࡢ㓟㑏ඖ≧ែࢆྍど࡛ࡁࡿ⺯ගࢱࣥࣃࢡ㉁
ࣉ࣮ࣟࣈ࡛࠶ࡿRedoxfluorࢆ㓝ẕ࣌ࣝ࢜࢟ࢩࢯ࣮࣒ෆⓎ⌧ࡉࡏࠊ࣌ࣝ࢜࢟ࢩ ࢯ࣮࣒ෆࡢࣞࢻࢵࢡࢫไᚚ㛵ࢃࡿᅉᏊࡢゎᯒࢆ⾜ࡗ࡚࠸ࡿࠋ
࠙᪉ἲ࣭⤖ᯝࠚ࣌ࣝ࢜࢟ࢩࢯ࣮࣒ෆ࡛ാࡃ࢝ࢱ࣮ࣛࢮ࡛࠶ࡿ CTA1 㑇ఏᏊ◚ቯ
ᰴࠊࣞࢻࢵࢡࢫไᚚ㔜せ࡞ാࡁࢆ⾜ࡗ࡚࠸ࡿศᏊࡢ1ࡘ࡛࠶ࡿTRX2㑇ఏᏊ
◚ቯᰴࠊCTA1TRX2ࡢ㔜◚ቯᰴࢆసᡂࡋࡓࠋࡇࢀࡽࡢ㑇ఏᏊ◚ቯᰴࡘ࠸࡚
࢜ࣞࣥ㓟ࢆ༢୍ࡢⅣ⣲※ࡍࡿᇵᆅ࡛⏕⫱ࢆ⾜ࡗࡓࡇࢁࠊCTA1㑇ఏᏊ◚ቯ
ᰴ࡛ࡣ⏕⫱ᗘࡢపୗࡀぢࡽࢀCTA1TRX2㔜◚ቯᰴ࡛ࡣࡉࡽ⏕⫱ᗘࡀపୗࡍ
ࡿ࠸࠺⤖ᯝࡀᚓࡽࢀࡓࠋࡇࢀࡽࡢᰴࡢ࣌ࣝ࢜࢟ࢩࢯ࣮࣒ෆࣞࢻࢵࢡࢫ≧ែࢆㄪ
ࡿࡓࡵࠊ࣌ࣝ࢜࢟ࢩࢯ࣮࣒ࡢ⛣⾜ࢩࢢࢼࣝ㓄ิࢆࡅࡓRedoxfluorࢆࡑࢀ
ࡒࢀࡢᰴⓎ⌧ࡉࡏ⺯ග㢧ᚤ㙾ほᐹࢆ⾜ࡗࡓࠋࡑࡢ⤖ᯝ CTA1 ◚ቯᰴ࠾࠸࡚
⺯ගᙉᗘࡢపୗࡀぢࡽࢀࠊCTA1TRX2㔜◚ቯᰴ࡛ࡣ᭦ࡑࡢపୗࡀ㢧ⴭぢ
ࡽࢀࡓࠋࡇࡢࡢ࣌ࣝ࢜࢟ࢩࢯ࣮࣒ෆ࠾ࡅࡿRedoxfluorࡢⓎ⌧㔞ࢆㄪࡿࡓ
ࡵ⣽⬊ᢳฟᾮࢆ㐲ᚰศ㞳ࡼࡗ࡚⣽⬊㉁⏬ศ࢜ࣝ࢞ࢿࣛ⏬ศศ⏬ࡋࠊ࢜ࣝ࢞
ࢿࣛ⏬ศྵࡲࢀࡿRedoxfluor㔞ࡢẚ㍑ࢆ⾜ࡗࡓࠋࡑࡢ⤖ᯝࠊCTA1TRX2㔜
◚ቯᰴ㛵ࡋ࡚ࡣ㔝⏕ᰴẚ㍑ࡋ࡚࣌ࣝ࢜࢟ࢩࢯ࣮࣒ෆࡢRedoxfluor㔞ࡢῶᑡ ࡀ࠶ࡲࡾぢࡽࢀ࡞ࡗࡓࠋࡇࡢࡇࡽCTA1TRX2㑇ఏᏊࡢ◚ቯࡀ࣌ࣝ࢜࢟ࢩ
ࢯ࣮࣒ෆ Redoxfluor ࡢ⺯ගࢱࣥࣃࢡ㉁ࡢᶵ⬟పୗࢆᘬࡁ㉳ࡇࡍࡇࡀศࡗ
ࡓࠋ
㸯㸮 㻌
Improvement in mitochondrial function by
antioxidants protects cellular oxidation caused by proteasome inhibition
Sunita Maharjan1, Jun Hoseki1,2, Masahide Oku1, Yasuyoshi Sakai1,2 (1Division of Applied Life Sciences, Graduate School of Agriculture and
2Research Unit for Physiological Chemistry, the Center for the Promotion of Interdisciplinary Education and Research, Kyoto University)
࠙ObjectiveࠚUbiquitin proteasome system is essential for multiple physiological processes via selective degradation of target proteins. Proteasome impairment is linked to aging and many pathological conditions from cancer to neurodegenerative disorders like Alzheimer’s and Parkinson’s disease. We found that proteasome inhibition resulted in cellular oxidation. In this study, we aimed to investigate molecular mechanisms underlying protective effects of several antioxidant compounds from food against cellular oxidation caused by proteasome inhibition.
࠙Methods and ResultsࠚIntracellular redox state was observed with Redoxfluor following treatment with a proteasome inhibitor in mammalian cells, stably transfected with the redox probe. Redoxfluor detects intracellular redox state by its fluorescence resonance energy transfer (FRET) efficiency with a concomitant redox-dependent structural change of the protein. The proteasome inhibition induced cellular oxidation.
Simultaneous treatment with antioxidants in food prevented the cellular oxidation caused by proteasome inhibition and ultimately improved survival rate of cells under the proteasomal inhibition. Furthermore, treatment with the antioxidants maintained mitochondrial membrane potential and significantly reduced radioactive oxygen species (ROS) in mitochondria by using mitochondrial targeted molecular probes. Moreover, pretreatment with the antioxidants was found to significantly increase protein level of a mitochondrial antioxidative enzyme suggesting that the pretreatment of the antioxidants might stimulate a relevant signaling pathway(s) which subsequently increases antioxidant capacity in cells. The results suggest that improvement in mitochondrial function by the antioxidants prevents cellular oxidation caused by proteasome inhibition.
㸯㸯
㓝ẕ Saccharomyces cerevisiae 䛻䛚䛡䜛⬡⫫ศゎ 䛾䛯䜑䛾䜸䞊䝖䝣䜯䝆䞊⤒㊰䛾ᶵ⬟ゎᯒ㻌
㻌
ۑᒣ⏣㯞⾰ࠊዟබ⚽ࠊ㜰ᗣ⬟㸦ி㝔㎰࣭ᛂ⏝⏕㸧
࠙┠ⓗࠚ⬡⫫ࡣ┿᰾⣽⬊ᗈࡃಖᏑࡉࢀࡓ࢚ࢿࣝࢠ࣮㈓ⶶჾᐁ࡛࠶ࡾࠊࢺࣜ
ࢩࣝࢢࣜࢭ࣮ࣟࣝࡸࢫࢸ࣮࢚ࣟࣝࢫࢸࣝ࡞ࡢ୰ᛶ⬡㉁ࡀࣜࣥ⬡㉁୍㔜⭷そ
ࢃࢀࡓᵓ㐀ࢆࡶࡘࠋ⌧ᅾࠊ⬡⫫ࡢศゎᶵᵓࡢ୍ࡘࡋ࡚ࠊ࣮࢜ࢺࣇࢪ࣮ࡢᏑ ᅾࡀ♧၀ࡉࢀ࡚࠸ࡿࠋ࣮࢜ࢺࣇࢪ࣮ࡣࠊ⣽⬊㉁ᡂศࢆศゎࢥࣥࣃ࣮ࢺ࣓ࣥࢺ 㸦ᾮ⬊㸭ࣜࢯࢯ࣮࣒㸧㍺㏦ࡍࡿศゎ⣔࡛࠶ࡾࠊ࣐ࢡ࣮ࣟ࢜ࢺࣇࢪ࣮࣑ࢡࣟ
࣮࢜ࢺࣇࢪ࣮ࡢ㸰✀㢮ࡢᶵᵓࡀᏑᅾࡍࡿࠋ๓⪅࡛ࡣࠊศゎᑐ㇟ࢆ᪂⏕⭷ࡀໟࡳ
㎸ࡳࠊᙧᡂࡉࢀࡓ࣮࢜ࢺࣇࢦࢯ࣮࣒ࡤࢀࡿᵓ㐀యࡀࠊᾮ⬊⭷⼥ྜࡍࡿࡇ
࡛ᾮ⬊ෆᨺฟࡍࡿࠋ୍᪉ࠊᚋ⪅࡛ࡣᾮ⬊⭷ࡢ㝗ධࡼࡾᑐ㇟ࢆ┤᥋ໟࡳ㎸ࡴࠋ
࣮࢜ࢺࣇࢪ࣮ࡣ୍⯡ⓗ㠀㑅ᢥⓗ࡞ࢱࣥࣃࢡ㉁ศゎ⤒㊰ࡋ࡚▱ࡽࢀࡿࡀࠊ࣌
ࣝ࢜࢟ࢩࢯ࣮࣒➼ࡢ࢜ࣝ࢞ࢿࣛ≉␗ⓗ࡞ࡶࡢࡶ࠶ࡾࠊ့ங㢮࠾࠸࡚⬡⫫㑅ᢥ
ⓗ࡞ࠕ࣏ࣜࣇࢪ࣮ࠖࡀᥦၐࡉࢀ࡚࠸ࡿࠋࡋࡋ㓝ẕ࠾࠸࡚ࡣࡑࡢᏑᅾࡸࢵ
ࢭ⣔ࡣ☜❧ࡉࢀ࡚࠸࡞࠸ࠋࡑࡇ࡛ᮏ◊✲࡛ࡣࠊฟⱆ㓝ẕࢆ⏝࠸࡚࣏ࣜࣇࢪ࣮
ࡢᐃ㔞ⓗ࡞ࢵࢭ⣔ࢆᵓ⠏ࡋࠊ࣏ࣜࣇࢪ࣮ᶵ⬟ࡍࡿ㑇ఏᏊࡢ᥈⣴࠾ࡼࡧゎ ᯒࢆ⾜࠺ࡇࢆ┠ⓗࡋࡓࠋ
࠙᪉ἲ࣭⤖ᯝࠚ⬡⫫ࡢᾮ⬊ෆ㍺㏦࠾ࡼࡧศゎࢆ᳨ฟࡍࡿࡓࡵࠊ⥳Ⰽ⺯ගࢱࣥࣃ
ࢡ㉁ GFP ࡢᾮ⬊ෆ࡛ࡢᏳᐃᛶࢆ⏝ࡋࡓࣉࣟࢭࢵࢩࣥࢢࢵࢭ⣔ࢆᵓ⠏ࡋ ࡓࠋࡲࡎࠊ⬡⫫ᒁᅾࢱࣥࣃࢡ㉁GFPࡢ⼥ྜࢱࣥࣃࢡ㉁ࢆⓎ⌧ࡍࡿ㓝ẕᰴࢆ
స〇ࡋࡓࠋ⼥ྜࢱࣥࣃࢡ㉁Ⓨ⌧ᰴࡽᢳฟࡋࡓࢱࣥࣃࢡ㉁ࢆศ㞳ࡋGFPᢠయࢆ
⏝࠸ࡓ࢙࢘ࢫࢱࣥࣈࣟࢵࢸࣥࢢࢆ⾜ࡗࡓࡇࢁࠊ㔝⏕ᰴ࡛ࡣ⼥ྜࢱࣥࣃࢡ㉁ࡢ ศゎ⏘≀࡛࠶ࡿ㐟㞳ᆺGFPࡀ᳨ฟࡉࢀࡓࠋ୍᪉ࠊᾮ⬊ෆศゎࡢḞᦆࢆ♧ࡍ㑇ఏ Ꮚ◚ቯᰴ࡛ࡣ㐟㞳ᆺGFPࡣ᳨ฟࡉࢀ࡞ࡗࡓࠋࡲࡓ⺯ග㢧ᚤ㙾ࡼࡾࠊᾮ⬊ෆ ศゎḞᦆᰴ࠾࠸࡚GFPࡢᾮ⬊ෆᣑᩓࡀほᐹࡉࢀࡓࡇࡽࠊ⬡⫫ࡀ࣮࢜ࢺ
ࣇࢪ࣮ࡼࡾᾮ⬊ෆ㍺㏦ࡉࢀࡓᚋࠊศゎࢆཷࡅࡿࡇࡀ᫂ࡽ࡞ࡗࡓࠋ ࡉࡽࠊࣉࣟࢭࢵࢩࣥࢢࢵࢭࡼࡾࠊࣜࣥ⬡㉁PI3P㸦phosphatidylinositol 3-phosphate㸧ࢆ⏘⏕ࡍࡿࢱࣥࣃࢡ㉁ࡸPI3P⤖ྜࡍࡿࢱࣥࣃࢡ㉁ࡀ࣏ࣜࣇ
ࢪ࣮㛵ࡋ࡚࠸ࡿࡇࡀ᫂ࡽ࡞ࡗࡓࠋ
㸯㸰
ᅛ┦㻙Ẽ┦䝞䜲䜸䝣䜱䝹䝮ᇵ㣴䛜⭠⳦䛾 persister cell ᙧᡂ䛻ཬ䜌䛩ᙳ㡪
㻌
ۑᐑୖἋ㈗ࠊᮡᾆ༓᫂ࠊୡཱྀྂṌ⳹ࠊ๓⏣⣧ኵ㸦ዉⰋዪᏊᏛᏛ 㝔 㣗ᰤᑓᨷࠊዉⰋዪᏊᏛ 㣗≀ᰤ㣴Ꮫ⛉㸧
࠙┠ⓗࠚ㏆ᖺࠊ⣽⳦࠾࠸࡚persister cellࡤࢀࡿᢠ⏕≀㉁⪏ᛶ⣽⬊ࡢᏑᅾ ࡀὀ┠ࡉࢀ࡚࠸ࡿࠋpersister cell ࡣ⣽⳦㞟ᅋ୰ࡢ୍㒊ࡢ⣽⬊ࡀ୍ⓗఇ╀
≧ែ࡞ࡾᢠ⏕≀㉁⪏ᛶࢆ♧ࡍࡼ࠺࡞ࡗࡓࡶࡢ࡛࠶ࡿࠋpersister cell ࡣኚ␗
ࡸ㑇ఏᏊࡢ⋓ᚓ࡞ࡢ㑇ఏⓗኚࢆకࢃ࡞࠸➨୕ࡢᢠ⏕≀㉁⪏ᛶ⣽⬊ࡋ࡚ࠊ⣽
⳦ ⏕ ⌮ ࠾ ࡼ ࡧ ⾨ ⏕ ⟶ ⌮ ࡢ ほ Ⅼ ࡽ ࡶ ࡑ ࡢ 㔜 せ ᛶ ࡀ ㄆ ㆑ ࡉ ࢀ ࡘ ࡘ ࠶ ࡿ>@ࠋ persister cell ࡣẕ㞟ᅋᑐࡍࡿᏑᅾྜࡢᑠࡉࡉࡽࠊࡇࢀࡲ࡛༑ศ◊✲ࡀ㐍
ࢇ࡛࠸࡞ࡗࡓࠋࡋࡋ㏆ᖺࠊpersister cell ᙧᡂࡀ㑇ఏⓗࣉࣟࢢ࣒ࣛࡉࢀࡓ
⌧㇟࡛࠶ࡿࡇࢆ♧၀ࡍࡿሗ࿌ࡀ┦ḟ࠸࡛࡞ࡉࢀࠊࡑࡢ⌧㇟ࡢヲ⣽࠾ࡼࡧᶵᵓࡢ ゎᯒࡀ◊✲ࡢ↔Ⅼ࡞ࡗ࡚ࡁ࡚࠸ࡿࠋࡑࡇ࡛ᮏ◊✲࡛ࡣࠊ᪂ࡓ࡞ほⅬࡽ
persister cell ᙧᡂࢆゎᯒࡍࡿࡓࡵࠊ୍⯡ⓗ࡞◊✲࡛⏝࠸ࡽࢀ࡚࠸ࡿᾮయᇵ㣴࡛
ࡣ࡞ࡃࠊᅛ┦Ẽ┦ࣂ࢜ࣇ࣒ࣝᇵ㣴╔┠ࡋࠊࡑࡢ᮲௳ୗ࡛ࡢ⭠⳦ࡢ persister cellᙧᡂࡢヲ⣽ゎ᫂ࢆヨࡳࡓࠋ
࠙᪉ἲ࣭⤖ᯝࠚ⭠⳦ࢆᢠ⏕≀㉁↓ῧຍࡢLBᇵᆅ࡛ Υࠊ 㛫ࡢᾮయᇵ㣴
࠶ࡿ࠸ࡣᅛ┦Ẽ┦ࣂ࢜ࣇ࣒ࣝᇵ㣴ᚋࠊࡑࢀࡒࢀࡢ⣽⬊ࢆᢠ⏕≀㉁ῧຍ LB ᇵᆅᠱ⃮ࡋࠊΥࠊѸ 㛫ࡢฎ⌮ࢆ⾜ࡗࡓࠋฎ⌮ᚋࡢ⣽⬊ࢆᢠ⏕≀㉁↓ῧ ຍࡢLBᐮኳୖࣉ࣮ࣞࢸࣥࢢࡋࠊ⏕ṧ⣽⬊㸦 persister cell㸧ᩘࢆ ᐃࡋࡓࠋ
⏕ṧ⣽⬊ࡽ⏕ࡌࡓࢥࣟࢽ࣮ࡣᢠ⏕≀㉁ࣉ࣮ࣞࢺࢫࢺ࣮ࣜࢡࡋࠊᜏஂⓗ࡞⪏
ᛶ⋓ᚓኚ␗ࡀ㉳ࡇࡗ࡚࠸࡞࠸ࡇࢆ☜ㄆࡋࡓࠋྛ✀᮲௳᳨ウࡢ⤖ᯝࠊᅛ┦Ẽ┦
ࣂ࢜ࣇ࣒ࣝᇵ㣴ᚋࡢ⣽⬊࡛ࡣࠊᢠ⏕≀㉁ฎ⌮ࡢ≉ᐃ᮲௳ୗ᳨࡛ฟࡉࢀࡿ
persister cellࡀࠊᾮయᇵ㣴ᚋࡢ⣽⬊ẚ᭱ ಸࡶࡢ㧗࠸㢖ᗘ࡛ฟ⌧ࡍࡿࡇ
ࢆ᫂ࡽࡋࡓࠋࡇࡢഴྥࡣస⏝ᵝᘧࡢ␗࡞ࡿࢇࡢᢠ⏕≀㉁࠾࠸࡚ࡶ
ྠᵝ࡛࠶ࡾࠊᢠ⏕≀㉁ࡢ✀㢮≉␗ⓗ࡞⪏ᛶᶵᵓࡢⓎ⌧࡛ࡣ࡞࠸ࡇࡀ♧၀ࡉࢀ
ࡓࠋࡲࡓୖグྠᵝࡢ≉ᐃ᮲௳ୗ࡛ࡢᢠ⏕≀㉁ฎ⌮㛫ࡢ᳨ウࢆ⾜ࡗࡓࡇࢁࠊ ᾮయᇵ㣴ᚋࡢ⣽⬊࡛ࡣ 㛫௨ෆ⏕⣽⬊ࡀᾘኻࡍࡿࡢᑐࡋࠊᅛ┦Ẽ┦ࣂ
࢜ࣇ࣒ࣝᚋࡢ⣽⬊࡛ࡣ 㛫ᚋࡶ㧗࠸ྜ࡛persister cellࡀᏑᅾࡋ⥆ࡅ
ࡿࡇࡀ᫂ࡽ࡞ࡗࡓࠋࡇࡢ⤖ᯝࡽࠊ 㛫ࡢᅛ┦Ẽ┦ࣂ࢜ࣇ࣒ࣝᇵ 㣴ࡼࡗ࡚ࠊࡑࡢᚋࠊ⣽⬊ࡀᾮయᾋ㐟≧ែ࡞ࡗ࡚ࡶ༑᪥㛫௨ୖࢃࡓࡗ࡚ಖᣢ ࡉࢀࡿ㠀㑇ఏⓗ࡞⏕⌮ኚࡀ⏕ࡎࡿྍ⬟ᛶࡀ♧၀ࡉࢀࡓࠋ
[1] Keren, I. et al. FEMS Microbiol lett. 230, 13-18. 2004 [2] Kim, L. Annual Review of Microbiology. 64, 357-372. 2010
㸯㸱
⭠⳦ᶆ‽㔝⏕ᰴ䛻䛚䛡䜛䝣䜯䞊䝆⏘⏕ᰴ䛾⥙⨶ⓗ
᥈⣴
㻌
ۑᰘ⏣᭷ຍࠊ㧘ᶫᮥዉࠊ㬼ஂ᳃༓㔛ࠊୡཱྀྂṌ⳹ࠊ๓⏣⣧ኵ㸦ዉⰋ ዪᏊ㝔ே㛫ᩥ࣭㣗≀ᰤ㣴ࠊዉⰋዪᏊ⏕ά⎔ቃ࣭㣗≀ᰤ㣴㸧
㻌
࠙┠ⓗࠚ㏆ᖺࠊୡ⏺ྛᅜ࡛༢㞳ࡉࢀ࡚࠸ࡿ✀ࠎࡢཎᛶ⭠⳦ᰴ࡛ࡣࠊ㑇ఏᏊ⩌
ࡢከ㔜⋓ᚓࡼࡿ㧗ཎᛶࡸከ⪏ᛶࡀၥ㢟࡞ࡗ࡚࠸ࡿࠋࡇ࠺ࡋࡓ㑇ఏᏊ
⩌ࡢ⋓ᚓࡣࠊ⳦ࡽ⳦ࡢ㑇ఏᏊࡢỈᖹఏࡼࡗ࡚⾜ࢃࢀ࡚࠾ࡾࠊࡑࡢせᶵ ᵓࡢ୍ࡘࠊࣇ࣮ࢪࡼࡿᙧ㉁ᑟධࡀ࠶ࡿࠋࡋࡋࣇ࣮ࢪࡼࡿ㑇ఏᏊỈᖹ ఏࡀࠊᐇ㝿ࡢ⎔ቃ୰࡛ࡢࡼ࠺㉳ࡇࡿࡢ࠸࠺Ⅼࡘ࠸࡚ࡣࠊ༑ศ࡞◊✲
ࡀ࡞ࡉࢀ࡚࠸࡞࠸ࠋࡑࡇ࡛ᡃࠎࡣ⎔ቃ୰࡛ࡢ࣋ࣥࢺࢆࡼࡾᛅᐇ࡛ᫎࡁࡿࣔ
ࢹࣝᐇ㦂⣔ࢆᵓ⠏ࡍࡿࡓࡵࠊ⭠⳦ࡢᶆ‽㔝⏕ᰴࢥࣞࢡࢩ࡛ࣙࣥ࠶ࡿ ECOR (E. coli Collection of Reference) 㸵㸰ᰴ1) ࡢ⏝ࢆ⪃࠼ࡓࠋECORᰴࡢࣇ࣮
ࢪಖ᭷࣭⏘⏕㛵ࡋ࡚ࡣࠊ㐣ཤࠊ୕ࡢሗ࿌ 2), 3) ࡣ࠶ࡿࡶࡢࡢᮍࡔ༑ศ࡞ゎ
᫂ࡣ࡞ࡉࢀ࡚࠸࡞࠸ࠋᮏ◊✲࡛ࡣࠊECOR ᰴࢆ⏝࠸ࡓᙧ㉁ᑟධࣔࢹࣝᐇ㦂⣔ࢆ
ᵓ⠏ࡍࡿࡓࡵࡢ➨୍ẁ㝵ࡋ࡚ࠊECOR ᰴ୰ࡢࣇ࣮ࢪಖ᭷࣭⏘⏕ᰴࡢ⥙⨶ⓗ
᥈⣴ࢆヨࡳࡓࠋ
࠙᪉ἲࠚྛECORᰴࢆMitomycin CῧຍࡼࡿSOSᛂ⟅ㄏᑟ࠾ࡼࡧ↓ฎ⌮ࡢ 㠀ㄏᑟࡢ2ࡘࡢ᮲௳ୗ࡛ᇵ㣴ᚋࠊ㐲ᚰศ㞳ࣇࣝࢱ࣮⁛⳦࠶ࡿ࠸ࡣࢡࣟࣟ࣍ࣝ
࣒ฎ⌮ࡼࡾୖΎࢆㄪ〇ࡋࡓࠋࡇࢀࡽࡢୖΎࢆูࡢᐇ㦂ᐊᰴῧຍࡋࠊࢫ࣏ࢵࢺ
ࢵࢭ࠾ࡼࡧࣉ࣮ࣛࢡࢵࢭࡼࡾᨺฟࣇ࣮ࢪࡢ᳨ฟࢆ⾜ࡗࡓࠋ
࠙⤖ᯝࠚୖグ᥈⣴ࡢ⤖ᯝࡽࠊECOR㸵㸰ᰴࡽィ㸱㸴ᰴࡢࣇ࣮ࢪ⏘⏕ᰴࢆ≉
ᐃࡋࡓࠋࡇࡢෆࠊ㸯㸲ᰴࡣࡇࢀࡲ࡛ࣇ࣮ࢪಖ᭷࣭⏘⏕ࡢሗ࿌ࡢ࡞࠸ᰴ࡛࠶ࡗ ࡓࠋ⌧ᅾࠊࡇࢀࡽࣇ࣮ࢪࡢ༢㞳࣭ྠᐃࢆ㐍ࡵ࡚࠸ࡿࠋ
1) Ochman, H., and Selander, R. K. 1984. J. Bacteriol. 157: 690-693.
2) Riley, M. A., and Gordon D. M. 1992. J. Gen. Microbiol. 138: 1345-1352 3) Nilsson, A. S., Karlsson, J. L., and Haggard-Ljungquist, E.
2004. Mol. Biol. Evol. 21 : 1-13
㸯㸲
㔝⏕⭠⳦ᰴ䜢⏝䛔䛯㑇ఏᏊỈᖹఏ䛾ゎᯒ 䇲䝰䝕䝹⣔䛾☜❧䛸㣗ရᡂศ䛾ᙳ㡪ホ౯
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ۑୡཱྀྂṌ⳹ࠊᐑୖἋ㈗ࠊᰘ⏣᭷ຍࠊ๓⏣⣧ኵ㸦ዉⰋዪ㝔ே㛫ᩥ
࣭㣗≀ᰤ㣴ࠊዉⰋዪ⏕ά⎔ቃ࣭㣗≀ᰤ㣴㸧
㻌
࠙┠ⓗࠚ㏆ᖺࠊከᩘࡢཎᛶࡸᢠ⏕≀㉁⪏ᛶࢆ⋓ᚓࡋࡓ᪂ࡓ࡞ཎᛶ⭠⳦ࡢฟ
⌧ࡀୡ⏺ⓗ࡞ၥ㢟࡞ࡗ࡚࠸ࡿࠋ⭠⳦࡛ࡣ୍⯡⮬↛⎔ቃୗ࡛ࡢᙧ㉁㌿ࡣ
ࢇ㉳ࡇࡽ࡞࠸ࡉࢀ࡚ࡁࡓࡀࠊ㏆ᖺᡃࠎࡢ◊✲ᐊ࡛ࡣࠊΰྜᇵ㣴ࡢ⭠⳦ᰴ
㛫࡛ᙧ㉁㌿ࡼࡾ㠀᥋ྜᛶࣉࣛࢫ࣑ࢻࡀỈᖹఏࡍࡿ⌧㇟ࢆⓎぢࡋࡓࠋࡇࡢⓎ
ぢࡣࠊ⎔ቃ୰࡛ࡢ⭠⳦ࡢ㑇ఏᏊỈᖹఏ㛵ࡍࡿᐃㄝࡢ᳨ウࢆಁࡍࡶࡢ࡛࠶
ࡿࠋ⎔ቃ୰ࡢ⌧㇟ࢆṇ☜⌧ࡍࡿࡓࡵࡣࠊỗ⏝ࡢᐇ㦂ᐊᰴ࡛ࡣ࡞ࡃ㔝⏕⳦ᰴ
ࢆ⏝࠸ࡓᐇ㦂⣔ࡀᚲ㡲࡞ࡿࠋࡑࡇ࡛ᮏ◊✲࡛ࡣࠊ㔝⏕⭠⳦ᰴࡢ௦⾲ࡋ࡚ࠊ ECOR㸦E. coli Collection of Reference㸧ࡢ⏝ࢆ⪃࠼ࡓࠋECORࡣ1984ᖺ
Ochmanࡽࡀ㑅ᢤࡋࡓࠊ㔝⏕⭠⳦ᰴࡢᩘ༓✀㢮ࢆ72ᰴ࡛௦⾲ࡍࡿᶆ‽ᰴࢥ
ࣞࢡࢩ࡛ࣙࣥ࠶ࡿࠋᮏ◊✲࡛ࡣࠊࡲࡎECORᰴࢆ⏝࠸ࡓ㑇ఏᏊỈᖹఏࣔࢹࣝ
ᐇ㦂⣔ࡢ☜❧ఏᵝᘧࡢุูࢆ⾜࠸ࠊḟ࠸࡛ྠᐇ㦂⣔ࢆ⏝࠸ࠊ㣗ရࡀᰤ㣴※
࡞ࡿ᮲௳ୗ࡛ࡢ㑇ఏᏊỈᖹఏࡢⓎ⏕᳨ドࠊ࣮ࣚࢢࣝࢺྵࡲࢀࡿங㓟ࡸ㓑㓟
╔┠ࡋࡓᙳ㡪ホ౯ࢆヨࡳࡓࠋ
࠙᪉ἲࠚ⳦ᰴࡣࠊኳ↛ࣉࣛࢫ࣑ࢻಖ᭷㸭㠀ಖ᭷ࡢECORᰴࠊேᕤࣉࣛࢫ࣑ࢻᑟ ධ㸭ᮍᑟධࡢECORᰴࠊ࠾ࡼࡧᐇ㦂ᐊᰴࢆ⏝࠸ࡓࠋ㑇ఏᏊỈᖹఏࡣࠊ2 ✀ࡢ
⳦ᰴࢆඹᇵ㣴ᚋࠊ᪂ࡓ࡞ᢠ⏕≀㉁⪏ᛶࢆ⋓ᚓࡋࡓࢥࣟࢽ࣮ࡢⓎ⏕ᩘࡽᐃ㔞ࡋ ࡓࠋ㑇ఏᏊỈᖹఏࡢᶵᵓࡣࠊDNase ࠾ࡼࡧ࣓ࣥࣈࣞࣥࢆ⏝࠸ࡓᐇ㦂ࡼࡾุ
ูࡋࡓࠋ㣗ရᢳฟᾮࡣ㐲ᚰศ㞳ᚋࡢୖΎࢆࣇࣝࢱ࣮⁛⳦ࡋ࡚⏝࠸ࡓࠋᅛᙧ㸭༙
ᅛᙧ㣗ရ࡛ࡣ㣗ရୖ⨨࠸ࡓ࣓ࣥࣈࣞࣥୖ࡛⳦ࢆᇵ㣴ࡋࡓࠋ
࠙⤖ᯝࠚୖグ⳦ᰴࡽࠊᢠ⏕≀㉁⪏ᛶࡢỈᖹఏࡀ㉳ࡇࡿ⤌ࡳྜࢃࡏࢆ㑅ᢥᚋࠊ ᶵᵓุูᐇ㦂ࡽᙧ㉁㌿࠶ࡿ࠸ࡣ᥋ྜ㸦ྍື㸧ࡀ㉳ࡇࡿ௦⾲ⓗ⤌ࡳྜࢃࡏࢆ
ࡑࢀࡒࢀ㸰✀㢮ࡎࡘ㸦ィ㸲✀㢮㸧㑅ᐃࡋࡓࠋḟ࠸࡛ࡇࢀࡽ⳦ᰴࢆ⏝࠸࡚ྛ✀㣗ရ ᡂศ࡛ࡢᇵ㣴ࢆ⾜࠸ࠊ㑇ఏᏊỈᖹఏࡢⓎ⏕ࢆ᳨ドࡋࡓࠋࡑࡢ⤖ᯝࠊྛ✀ᢳฟᾮ
୰ࡸᅛᙧ㣗ရୖ࡛ࡶ㏻ᖖࡢᐇ㦂ᇵᆅࡰྠ➼ࣞ࣋ࣝࡢ㑇ఏᏊఏࡀ㉳ࡇࡿࡇ
ࢆ᫂ࡽࡋࡓࠋࡲࡓࡑࡢ୰࡛࣮ࣚࢢࣝࢺࡢᾮయᡂศࡀ㑇ఏᏊỈᖹఏࡢ㢧ⴭ
࡞ᢚไຠᯝࢆ♧ࡋࡓࡓࡵࠊࡑࡢ࡞ᡂศ࡛࠶ࡿங㓟ࡸ㓑㓟ࡢస⏝㛵ࡋࠊࡉࡽ
ヲ⣽࡞ゎᯒࢆ⾜ࡗࡓࠋࡑࡢ⤖ᯝࠊங㓟ࡸ㓑㓟ࡣ㑇ఏᏊỈᖹఏᑐࡋࠊሷ㓟࡛ࡣ ぢࡽࢀ࡞࠸⊂⮬ࡢᢚไస⏝ࢆⓎࡍࡿྍ⬟ᛶࡀ♧၀ࡉࢀࡓࠋ
࠙ㅰ㎡ࠚᮏ◊✲ࡣࠊ㈈ᅋἲே᪥ᮏ⎔ቃ㈈ᅋࡢ◊✲ຓᡂ㔠࠾ࡼࡧH23ዉⰋዪᏊ
Ꮫ◊✲᥎㐍ࣉࣟࢪ࢙ࢡࢺ⤒㈝ࡢຓᡂࢆཷࡅ࡚ᐇࡋࡓࠋ
㸯㸳
䜾䜰䝜䝅䞁䛾⏕యෆ㓟ᅉᏊ䛿⬡㉁䝠䝗䝻䝨䝹䜸䜻䝅 䝗䛷䛒䜛
㻌
ۑᆏᮏᮍ᮶ࠊ⸛ཎ⚈Ꮚࠊᶫᮏᇽྐࠊ㔠ἑᶞ
㸦⚄ᡞ㝔㎰࣭⏕ᶵ⬟㸧
࠙┠ⓗࠚ㑇ఏᏊኚ␗ࡢཎᅉࡢ୍ࡘࠊ
2’-ࢹ࢜࢟ࢩࢢࣀࢩࣥ㸦
dG㸧ࡢ
8-ࣄࢻࣟ
࢟ࢩ
-2’-ࢹ࢜࢟ࢩࢢࣀࢩࣥ㸦
8-OHdG㸧ࡢ㓟ࡀ࠶ࡿࠋ⏕యෆ㓟ᅉᏊࡣࠊ୍
⯡ⓗࠊ㐣㓟Ỉ⣲ࡽ⏕ࡌࡿࣄࢻࣟ࢟ࢩࣛࢪ࢝ࣝ⪃࠼ࡽࢀ࡚࠸ࡿࠋࡋࡋࠊ
ࣄࢻࣟ࢟ࢩࣛࢪ࢝ࣝࡢ༙ῶᮇࡣ
1ࢼࣀ⛊▷ࡃࠊࡲࡓࠊࡑࡢ⏕ᡂࡣ㑄⛣㔠ᒓࢆ
ᚲせࡍࡿࠋࡋࡓࡀࡗ࡚ࠊ㐣㓟Ỉ⣲ࡣ⏕యෆ㓟ᅉᏊ⪃࠼ࡃ࠸ࠋ୍᪉ࠊ⬡
㉁ࣄࢻࣟ࣌ࣝ࢜࢟ࢩࢻࡢศゎ࡛⏕ࡌࡿ࣌ࣝ࢜࢟ࢩࣛࢪ࢝ࣝࡢ༙ῶᮇࡣ
7⛊࡛࠶
ࡿࠋᮏ◊✲࡛ࡣࠊ㠀⣽⬊⣔⣽⬊⣔࡛ࠊ㐣㓟Ỉ⣲⬡⫫㓟ࣄࢻࣟ࣌ࣝ࢜࢟ࢩࢻ
ࡢ
8-OHdGࡢ⏕ᡂ㔞ࢆẚ㍑ࡋࡓࠋࡲࡓࠊdG ࡢ㓟ࢆᢚไࡍࡿ⏕యෆ࡛᭷ຠᛮ
࠼ࡿᢠ㓟ᡂศࢆ᳨⣴ࡋࡓࠋ
࠙᪉ἲ࣭⤖ᯝࠚࣜࣀ࣮ࣝ㓟ࣄࢻࣟ࣌ࣝ࢜࢟ࢩࢻ㸦
LAHPO㸧ࡣࠊࣜࣀ࣮ࣝ㓟ࢆ⮬
ື㓟ࡋ࡚ᚓࡓ㐣㓟≀ࡽࠊ
HPLC࡛
98%௨ୖࡢ⣧ᗘ⢭〇ࡋ࡚⏝࠸ࡓࠋ
dG250 μMࠊdG 250 μM
ࢆྵࡴ࣏ࣜࢯ࣮࣒ࠊ࠶ࡿ࠸ࡣ
10 μg / mlࡢ࢘ࢩ⬚⭢
DNAࠊ
50 μMࡢ
LAHPO࠶ࡿ࠸ࡣ㐣㓟Ỉ⣲ࢆῧຍࡋࠊ⏕ᡂࡋࡓ
8-OHdGࢆ㟁Ẽ
Ꮫ᳨ฟჾ
UV᳨ฟჾࢆഛ࠼ࡓ
HPLC࡛ᐃ㔞ࡋࡓࠋ
LAHPOࢆ dG ῧຍࡍࡿ
105 dG
࠶ࡓࡾ
3.35ࡢ
8-OHdGࡀࠊ࣏ࣜࢯ࣮࣒࡛ࡣ
6.04 / 105 dGࡀࠊ⬚⭢
DNA࡛ࡣ
27.16 / 105 dGࡢ⏕ᡂࡀㄆࡵࡽࢀࠊ㐣㓟Ỉ⣲ῧຍ࡛ࡣࡑࢀࡒࢀ
1.91 / 105 dGࠊ2.17 / 105 dGࠊ9.28 / 105 dG࡛࠶ࡗࡓࠋLAHPO ࡣ㐣㓟Ỉ⣲ࡼࡾࡶ᭷ព
8-OHdGࢆከࡃ⏕ᡂࡋࡓࠋࡲࡓࠊࡇࢀࡽࡢ⣔
10 μMࡢ
FeSO4ࢆຍ࠼ࡿࠊ
LAHPO
㐣㓟Ỉ⣲ࡢ㛫
8-OHdGࡢ⏕ᡂ㔞ࡢᕪࡣ࡞ࡃ࡞ࡗࡓࠋࡑࡇ࡛ࠊࣛࢵ
ࢺ⫢࣑ࢺࢥࣥࢻࣜ
100 μMࡢ
LAHPOࢆῧຍࡍࡿ
34.43 / 105 dGࡢ
8-OHdGࡀࠊ㐣㓟Ỉ⣲ࡢῧຍ࡛ࡣ
23.96 / 105 dGࡀ⏕ᡂࡋࡓࠋࡑࡋ࡚ࠊ࣓ࣝ࢝ࣉࢺࢥࣁ
ࢡ㓟࡛
24㛫ฎ⌮ࡋࡓ
HepG2⣽⬊
200 μMࡢ
LAHPOࢆ࠼ࡿ
0.61 / 105 dGࡀࠊ㐣㓟Ỉ⣲࡛ࡣ
0.34 / 105 dGࡢ
8-OHdGࡀ⏕ᡂࡋࡓࠋࡇࡢࡼ࠺
LAHPOࡀ
᭷ព
8-OHdGࢆ⏕ᡂࡋࡓࠋࡑࡇ࡛ࠊ
10 μMࡢ
Į-ࢺࢥࣇ࢙࣮ࣟࣝࠊࣝࢸ࢜ࣜࣥࡲ
ࡓࡣࢣࣝࢭࢳࣥࢆ
HepG2⣽⬊
1㛫࠼ࡓᚋࠊ ࡑࡢ᰾ࢆ༢㞳ࡋ࡚ࠊ ᰾
100 μMࡢ
LAHPOࢆῧຍࡋ࡚
8-OHdG⏕ᡂࢆᐃ㔞ࡍࡿࡇ࡛ᢠ㓟ຠᯝࢆ ᐃࡋࡓࠋ࠸
ࡎࢀࡢᡂศࡶ
8-OHdG⏕ᡂࢆ⣙
60㸣ᢚ࠼ࡓࠋ௨ୖࡢ⤖ᯝࡽࠊ㑄⛣㔠ᒓࡀ㧗⃰
ᗘ࡛Ꮡᅾࡋ࡞࠸⏕యෆ᮲௳࡛ࡣࠊ
dGࡢ㓟ᅉᏊࡣ㐣㓟Ỉ⣲࡛ࡣ࡞ࡃ⬡㉁ࣄࢻ
ࣟ࣌ࣝ࢜࢟ࢩࢻ࡛࠶ࡾࠊࡲࡓࠊࡑࡢ㓟ࢆ
Į-ࢺࢥࣇ࢙࣮ࣟࣝࡸ࢝ࢸࢥ࣮ࣝᵓ㐀
ࡢࣇࣛ࣎ࣀࢻࡀᢚ࠼ࡿࡇࡀ࡛ࡁࡿ⪃࠼ࡓࠋ
㸯㸴
ᢪྜᛶ䝣䝷䝪䝜䜲䝗䛾ᣕᢠⓗ⭠⟶྾䛻䛴䛔䛶
㻌
ۑᅵᙬ⨾
ࠊ⸛ཎ⚈Ꮚ
ࠊᶫᮏᇽྐ
ࠊ㔠ἑᶞ
㸦
⚄ᡞ㝔㎰࣭⏕ᶵ
⬟㸧 㻌 㻌
࠙┠ⓗࠚ᳜≀ᛶ㣗ရྵࡲࢀ࡚࠸ࡿከᵝ࡞ࣇࣛ࣎ࣀࢻࡣࠊᢠ㓟⬟ࡸࢱࣥࣃࢡ
㉁ᶵ⬟ㄪ⠇స⏝ࢆࡋࡓ⏕ά⩦័ண㜵ຠᯝࡀᮇᚅࡉࢀ࡚࠸ࡿࠋண㜵ຠᯝࢆᮇᚅ ࡍࡿ࡞ࡽࡤࠊࡑࡢࣇࣛ࣎ࣀࢻࡢయෆ྾⃰ᗘࡀ㧗࠸᪉ࡀᮃࡲࡋ࠸ࠋࡲࡓࠊࣇࣛ
࣎ࣀࢻࡣయෆ྾ࢢࣝࢡࣟࣥ㓟࠶ࡿ࠸ࡣ◲㓟ᢪྜࢆཷࡅࡿࡀࠊᢪྜయࡼࡾ
ࡶࢢࣜࢥࣥࡢ᪉ࡀ⏕⌮άᛶࡣ㧗࠸ࡢ࡛ࠊయෆࢢࣜࢥࣥ⃰ᗘࡀ㧗࠸ࡇࡀዲࡲ
ࡋ࠸ࠋᮏ◊✲࡛ࡣࠊࣇࣛ࣎ࣀࢻࡢ୰࡛ࡶᢪྜࢆཷࡅࡸࡍ࠸ሗ࿌ࡉࢀ࡚࠸ࡿࢣ
ࣝࢭࢳࣥ╔┠ࡋࠊࢣࣝࢭࢳࣥࠊࡑࡢㄏᑟయ࠾ࡼࡧ㢮⦕ྜ≀ࢆ⤌ࡳྜࢃࡏ࡚ࣛ
ࢵࢺᢞࡍࡿࡇ࡛ࠊࢣࣝࢭࢳࣥࡢయෆᚠ⎔⃰ᗘࢆୖࡆࡿ⤌ࡳྜࢃࡏࢆ᥈ࡋฟ ࡍࡇࢆヨࡳࡓࠋ
࠙᪉ἲ࣭⤖ᯝࠚ୍ᬌ⤯㣗ࡉࡏࡓ
Wistar STࣛࢵࢺ㸦㞝ࠊ11 㐌㱋㸧ࠊ50 mg/kg య㔜ࡎࡘࡢࢣࣝࢭࢳࣥࢯࢣࣝࢭࢳࣥࠊࢣࣝࢭࢳࣥࣉࣟࢺ࢝ࢸࢡ㓟ࠊࢣࣝࢭ ࢳࣥࢯࢣࣝࢭࢳࣥ࠾ࡼࡧࣉࣟࢺ࢝ࢸࢡ㓟ࢆ⤌ࡳྜࢃࡏࡓヨᩱࢆࣉࣟࣆࣞࣥ
ࢢࣜࢥ࣮ࣝ⁐ゎࡋ࡚⤒ཱྀᢞࡋࠊࢣࣝࢭࢳࣥࢆ༢⊂࡛࠼ࡓሙྜẚ㍑ࡋࡓࠋ
ᢞᚋ
0.5ࠊ1ࠊ2ࠊ4ࠊ6㛫ᑿ㟼⬦᥇⾑ࡋࠊ⾑₢୰ࡢࢣࣝࢭࢳࣥࢢࣜࢥࣥ
ࢣࣝࢭࢳࣥᢪྜయ㔞ࢆࠊࢡ᳨࣮ࣟࣞฟჾࢆഛ࠼ࡓ
HPLC࡛ᐃ㔞ࡋࡓࠋࢣ
ࣝࢭࢳࣥ༢⊂ᢞẚ㍑ࡋ࡚ࠊࢯࢣࣝࢭࢳࣥࢆྠᢞࡍࡿࠊ⾑₢୰ࡢࢣࣝ
ࢭࢳࣥᢪྜయ㔞ࡣ᭷ពቑຍࡋࡓࠋࡲࡓࠊྠᢞࡍࡿࢯࢣࣝࢭࢳࣥ㔞ࢆࢣࣝ
ࢭࢳࣥᑐࡋ࡚
1/1ࠊ1/2ࠊ1/4ࠊ1/10ࡋ࡚ࠊ0.5ࠊ1ࠊ2ࠊ5 㛫ᚋࡢࣛࢵࢺࡢ⾑
₢୰ࡢࢣࣝࢭࢳࣥࡢࢢࣜࢥࣥᢪྜయ㔞ࢆẚ㍑ࡋࡓࠋ࠸ࡎࢀࡢΰྜẚ⋡࡛ࡶࢣ
ࣝࢭࢳࣥᢪྜయ㔞ࡶࢢࣜࢥࣥࡢ㔞ࡶኚࢃࡽ࡞ࡗࡓࠋࡋࡋࠊࢣࣝࢭࢳࣥ
ࢯࢣࣝࢭࢳࣥࢆ➼㔞ᢞࡋࡓ⩌ࡢࡳࠊࢣࣝࢭࢳࣥ༢⊂ᢞẚ㍑ࡋ࡚ࠊ⾑₢୰ࡢ ࢣࣝࢭࢳࣥᢪྜయ㔞ࡀ᭷ពቑຍࡋࡓࠋࡑࡇ࡛ࠊࢣࣝࢭࢳࣥࣆࢤࢽࣥࠊࣆ
ࢤࢽࣥ
O-㓄⢾యࡢࣆࢤࢺࣜࣥࠊࣆࢤࢽࣥ
C-㓄⢾యࡢࣅࢸ࢟ࢩࣥࢆΰྜࡋ࡚
ᢞࡋࡓࠋࢣࣝࢭࢳࣥ༢⊂ᢞẚ㍑ࡋ࡚ࠊࣆࢤࢺࣜࣥࡢྠᢞ⩌࡛ࢣࣝࢭ ࢳࣥᢪྜయ㔞ࡢ᭷ព࡞ቑຍࡀほᐹࡉࢀࡓࠋࡑࡋ࡚ࠊࣅࢸ࢟ࢩࣥྠᢞ࡛ࡣ᭷ព
࡞ᙳ㡪ࡣㄆࡵࡽࢀ࡞ࡗࡓࠋ௨ୖࡢࡼ࠺ࠊࣇࣛ࣎ࣀࢻ
O-㓄⢾యࡢྠᢞ
ࡣࢣࣝࢭࢳࣥࡢయෆ⃰ᗘࢆቑຍࡉࡏࠊࡑࡢᢪྜయ㔞ࢆቑຍࡉࡏࡿࡀࠊࢢࣜࢥࣥ
㔞ࡣᙳ㡪ࢆ࠼࡞ࡗࡓࠋ
㸯㸵
Interaction of wheat E-amylase with maltose and glucose as examined by fluorescence
ۑTadessa Daba, Kenji Kojima, and Kuniyo Inouye
䠄Division of Food
Science and Biotechnology, Graduate School of Agriculture, Kyoto University䠅࠙ObjectiveࠚE-Amylases [EC 3.2.1.2] are exo-acting enzymes, with successive removal of E-anomeric maltose from the non-reducing ends of polysaccharides. The fluorescence quenching effects of maltose and glucose on wheat E-amylase (WBA) were studied by fluorescence titration. The temperature and pH-dependences of the dissociation constants (Kd) of WBA-maltose and WBA-glucose complexes were evaluated.
࠙ Methods and Results ࠚ The source of WBA, Himaltosin which is an industrially-applicable commercial preparation from wheat bran, was purchased from HBI Enzymes, Osaka1). The fluorescence emission of WBA was observed by excitation at 280 nm at 25oC, pH 5.4. The fluorescence intensity (FI) of WBA was partly quenched by the addition of maltose and glucose. The Kd values of the enzyme-inhibitor complexes (EI) dissociations determined by titration of FI were 0.20s0.12 M for maltose and 0.36s0.11 M for glucose. The Kd values slightly increased while the Gibbs energy changes (¨Go) decreased with increasing temperature. The respective Kd values were 0.22s0.09, 0.20s0.12, and 0.17s0.04 M for maltose and 0.29s0.04, 0.36s 0.11, 0.26s0.07 M for glucose at pH 3.0, 5.4, and 9.0, respectively at 25oC. The inhibitor constants (Ki) of our previous inhibition kinetics data2) are in reasonable agreement with the Kd values obtained in this study. The ¨Ho and ¨Go values indicate that the EI dissociations are endothermic and enthalpy-driven. The temperature and pH-dependences of the Kd values suggest that the changes in conformation and the environment of tryptophan and/or tyrosine residues around the binding site of WBA are governed by pH and temperature. It is therefore, essential to consider the temperature and pH of starch hydrolysis to reduce the end-product inhibition.
1. Daba T, Kojima K, Inouye K, Enzyme. Microb. Technol.51, 245-251 (2012) 2. Daba T, Kojima K, Inouye K, submitted
㸯㸶
⫧‶䛻క䛖⅖≧ែ䛜⬡⫫⤌⧊䛻䛚䛡䜛 UCP1 Ⓨ⌧
ㄏᑟ䛻䛘䜛ᙳ㡪㻌
㻌
ۑ㔝Ⴙࠊᆏᮏᬛᘺࠊᚋ⸨๛ࠊ㧗ᶫಙஅࠊἙ⏣↷㞝㸦ி
㝔࣭㎰࣭㣗ရ⏕≀ࠊிᏛ㝿⼥ྜ࣭⏕⌮Ꮫ㸧
࠙┠ⓗࠚ့ங㢮Ꮡᅾࡍࡿ〓Ⰽ⬡⫫⣽⬊ࡣࠊࡑࡢ࣑ࢺࢥࣥࢻࣜෆ⭷Ꮡᅾࡍࡿ
uncoupling protein-1 (UCP1) ࡢാࡁࡼࡾ࢚ࢿࣝࢠ࣮ࢆᾘ㈝ࡋࠊ⇕ࢆ⏘⏕ࡍ
ࡿࠋUCP1ࢆⓎ⌧ࡍࡿ⬡⫫⣽⬊ࡣࠊ〓Ⰽ⬡⫫⤌⧊ (BAT) ࡋ࡚⫪⏥㦵࿘㎶࡞
Ꮡᅾࡍࡿࠋࡉࡽᐮ෭࡞ࡢ่⃭ࡼࡾࠊ㰡㋣㒊ⓑⰍ⬡⫫⤌⧊ (I-WAT) ࡞
୍㒊ࡢⓑⰍ⬡⫫⤌⧊࠾࠸࡚ࡶࠊUCP1ࡢⓎ⌧㔞ࡀቑຍࡋࠊ࢚ࢿࣝࢠ࣮ᾘ㈝㔞ࡀ ቑࡍࡿࡇࡀ᫂ࡽ࡞ࡗࡓࠋ୍᪉࡛ࠊ⫧‶ UCP1 ࡢⓎ⌧㔞ࡢ㛫ࡣ㧗࠸
┦㛵ࡀࡳࡽࢀࠊ⫧‶≧ែࡢ⬡⫫⤌⧊࡛ࡣ UCP1 ࡢⓎ⌧ࡀపୗࡋ࡚࠸ࡿࠋᮏ◊✲
࡛ࡣࠊࡑࡢ࣓࢝ࢽࢬ࣒ࢆ᫂ࡽࡍࡿࡇࢆ┠ⓗࡋ࡚ࠊ⫧‶≧ែࡢ⬡⫫⤌⧊࡛
⏕ࡌࡿ⅖≧ែ╔┠ࡋࠊ⅖≧ែࡀBAT࠾ࡼࡧI-WATࡢ୧⬡⫫⤌⧊࠾ࡅࡿ
UCP1ࡢⓎ⌧ㄏᑟ࠼ࡿᙳ㡪ࢆື≀ಶయ᳨࡛ࣞ࣋ࣝウࡋࡓࠋ
࠙᪉ἲ࣭⤖ᯝࠚ⫧‶≧ែࡢBAT࠾ࡼࡧI-WATࡢ୧⬡⫫⤌⧊࠾ࡅࡿUCP1Ⓨ
⌧ㄏᑟࡘ࠸࡚ㄪࡿࡓࡵࠊ㧗⬡⫫㣗 (HFD) ࢆ16㐌㛫ᦤ㣗ࡉࡏࡓC57BL/6J
࣐࢘ࢫࢆ⏝࠸ࡓ᳨ウࢆ⾜ࡗࡓࠋ࣐࢘ࢫᐮ෭่⃭ (4Υࠊ24㛫) ࢆ࠼ࡿࠊ HFDᦤ㣗⩌ࡢBAT࠾ࡼࡧI-WAT࡛ㄏᑟࡉࢀࡿUCP1ࡢⓎ⌧㔞ࡀࠊᬑ㏻㣗 (ND) ᦤ㣗⩌ẚ㍑ࡋ࡚᭷ពῶᑡࡋࡓࠋࡲࡓࠊHFDᦤ㣗⩌ࡢBAT࠾ࡼࡧI-WAT࡛ ࡣࠊF4/80 (࣐ࢡࣟࣇ࣮ࢪࡢ࣐࣮࣮࢝㑇ఏᏊ) ⅖ᛶࢧࢺ࢝ࣥ tumor necrosis factor D (TNFD) mRNAࡢⓎ⌧㔞ࡀNDᦤ㣗⩌ẚ㍑ࡋ࡚᭷ពቑຍ ࡋࡓࠋ௨ୖࡢ⤖ᯝࡼࡾࠊ࣐ࢡࣟࣇ࣮ࢪࡀᾐ₶ࡋ⅖≧ែࡀច㉳ࡉࢀࡓBAT࠾
ࡼࡧI-WAT࡛ࡣࠊᐮ෭่⃭ࡼࡾ⏕ࡌࡿUCP1ࡢⓎ⌧ㄏᑟࡀᢚไࡉࢀࡿྍ⬟ᛶ ࡀ⪃࠼ࡽࢀࡓࠋ
ḟ࣐ࢡࣟࣇ࣮ࢪࡀᾐ₶ࡋ⅖≧ែࡀច㉳ࡉࢀࡓ⬡⫫⤌⧊࡛Ⓨ⌧ࡀቑຍࡍ
ࡿTNFDࡀࠊBAT࠾ࡼࡧI-WAT࠾ࡅࡿUCP㸯Ⓨ⌧ㄏᑟ࠼ࡿᙳ㡪ࢆㄪ
ࡓࠋ㠀⫧‶≧ែࡢ5㐌㱋C57BL/6J࣐࢘ࢫTNFDࢱࣥࣃࢡ㉁mg/kg body weightࢆ⭡⭍ෆᢞࡋࡓࠋࡑࡢ⤖ᯝࠊBAT࠾ࡼࡧI-WAT࠾࠸࡚ᐮ෭่⃭
ࡼࡾㄏᑟࡉࢀࡿUCP1 ࡢⓎ⌧㔞ࡀࠊ⏕⌮㣗ሷỈࢆᢞࡋࡓ࣐࢘ࢫẚ㍑ࡋ࡚
᭷ពῶᑡࡋࡓࠋ௨ୖࡢ⤖ᯝࡼࡾࠊ⫧‶ࡼࡗ࡚⏕ࡌࡿ⅖≧ែࡀBAT࠾ࡼࡧ
I-WATࡢ୧⬡⫫⤌⧊࠾࠸࡚ࠊUCP1Ⓨ⌧ㄏᑟࢆᢚไࡍࡿࡇࡀ♧၀ࡉࢀࡓࠋ
㸯㸷
䝯䝍䝪䝻䞊䝮ゎᯒ䜢⏝䛔䛯 PPAR άᛶ䛻䜘䜚ኚື䛩 䜛⏕యෆ௦ㅰ≀䛾᥈⣴㻌
㻌
ۑᒣ㷂㝧ኴࠊ㧗ᶫᘺࠊᚋ⸨๛ࠊ㧗ᶫಙஅࠊᰘ⏣㍜ࠊἙ⏣↷㞝 㸦ி㝔㎰࣭㣗ရ⏕≀ࠊிᏛ㝿⼥ྜ࣭⏕⌮Ꮫࠊࡎࡉ '1$ ◊㸧
㻌
࠙┠ⓗࠚPeroxisome proliferator-activated receptor㸦PPAR㸧ࡣࠊ᰾ෆཷᐜయ ᆺ㌿ㄪ⠇ᅉᏊ࡛࠶ࡾࠊ⢾࣭⬡㉁௦ㅰࡢせ࡞ไᚚᅉᏊ࡛࠶ࡿࠋPPARࡣࠊĮࠊ Ȗࠊįࡢ 3ࡘࡢࢧࣈࢱࣉࡀᏑᅾࡍࡿࠋࡑࡢ୰࡛ࠊPPARȖࡣ⬡⫫⤌⧊Ⓨ⌧
ࡋࠊ⬡⫫⣽⬊ศࡸࣥࢫࣜࣥឤཷᛶࡢㄪ⠇㛵ࡋ࡚࠸ࡿࠋࡑࡢࡓࡵࠊPPARȖ ࡢ⏕⌮ᶵ⬟ࢆ⌮ゎࡍࡿࡇࡣࠊ⢾ᒀࡸ⬡㉁␗ᖖ࠸ࡗࡓ⏕ά⩦័ࡢண㜵࣭
ᨵၿࡘ࡞ࡀࡿࡇࡀᮇᚅ࡛ࡁࡿࠋPPARȖ άᛶࡣࠊ୍⯡ⓗࠊࡑࡢᶆⓗ㑇ఏ ᏊࡢⓎ⌧ኚື࡛ホ౯ࡉࢀࡿࠋࡋࡋࠊPPARȖ ࡢ⏕⌮ᶵ⬟ࢆໟᣓⓗ⌮ゎࡍࡿࡓ
ࡵࡣࠊ⏕ࢩࢫࢸ࣒ࡢ᭱⤊⏘≀࡛࠶ࡿ௦ㅰ≀ࡢ࡛ࣞ࣋ࣝࠊPPARȖ άᛶࢆホ ౯ࡍࡿࡇࡶ㔜せ࡛࠶ࡿࠋࡑࡇ࡛ᮏ◊✲࡛ࡣࠊ௦ㅰయࢆಠ▔ⓗᢕᥱࡍࡿࡇ
ࡀ࡛ࡁࡿ࣓ࢱ࣮࣒࣎ࣟゎᯒࢆ⏝࠸࡚ࠊPPARȖ άᛶࡼࡾኚືࡍࡿ⏕యෆ௦ㅰ
⏘≀ࡢ᥈⣴ࢆ⾜ࡗࡓࠋ
࠙᪉ἲ࣭⤖ᯝࠚPPARȖࢦࢽࢫࢺ࡛࠶ࡿpioglitazone㸦௨ୗpio㸧ࢆ⫧‶ࣔࢹࣝ
࣐࢘ࢫᢞࡋࠊ4㐌㛫㣫⫱ࡋࡓࠋࡑࡢᚋࠊゎ๗ࢆ⾜࠸ࠊ⬡⫫⤌⧊ᢳฟ≀ࡢศᯒ
ࡼࡾࠊ⸆ࡀ⬡⫫⤌⧊฿㐩ࡋ࡚࠸ࡿࡇࢆ☜ㄆࡋࡓࠋࡉࡽࠊ⬡⫫⤌⧊୰ࡢ ᶆⓗ㑇ఏᏊⓎ⌧ࡀ᭷ពቑຍࡋ࡚࠸ࡿࡇࡽࠊPPARȖ ࡀάᛶࡉࢀ࡚࠸ࡿࡇ
ࢆ☜ㄆࡋࡓࠋࡑࡢᚋࠊࡇࡢ࣐࢘ࢫࡢ⾑₢࣭⬡⫫⤌⧊ࢆ 80% methanol ࡛ᢳฟ ࡋࠊLC-MSࢆ⏝࠸࡚௦ㅰ≀ࡢ⥙⨶ⓗ࡞ゎᯒ㸦࣓ࢱ࣮࣒࣎ࣟゎᯒ㸧ࢆ⾜ࡗࡓࠋゎ ᯒࡢ⤖ᯝࠊpioࢆᢞࡋࡓ࣐࢘ࢫࡢ⾑୰࣭⬡⫫⤌⧊୰࠾࠸࡚ࠊ࣑ࣀ㓟ࡀ᭷ព
ቑຍࡍࡿࡇࢆぢฟࡋࡓࠋḟࠊቑຍࡋࡓ࣑ࣀ㓟ࡀ⬡⫫⣽⬊⏤᮶࡛࠶ࡿࢆ
࣐࢘ࢫ⏤᮶๓㥑⬡⫫⣽⬊3T3-L1ࢆ⏝࠸᳨࡚ウࡋࡓࠋศㄏᑟᚋࡢ3T3-L1⬡⫫
⣽⬊pioࢆ୍㐌㛫ῧຍࡋࡓᚋࠊ⣽⬊ෆࡢ௦ㅰ≀ࢆ80% methanol ࡛ᢳฟࡋࠊ
LC-MS ࢆ⏝࠸࡚ゎᯒࡋࡓࠋࡑࡢ⤖ᯝࠊpio ῧຍࡼࡾࠊື≀ᐇ㦂࡛ቑຍࡀぢࡽ
ࢀࡓ࣑ࣀ㓟ࡀ᭷ពቑຍࡍࡿࡇࡀ᫂ࡽ࡞ࡗࡓࠋࡲࡓࠊࡇࢀࡽࡢ࣑ࣀ㓟 ࡢኚືࡣࠊpioᢞ࣐࢘ࢫࡢ⫢⮚୰࠾࠸࡚ㄆࡵࡽࢀ࡞ࡗࡓࠋࡉࡽࠊPPARĮ
ࢦࢽࢫࢺᢞ࣐࢘ࢫࡢ⾑୰ࠊ⫢⮚୰ࠊ⬡⫫⤌⧊୰ࡢ࣓ࢱ࣮࣒࣎ࣟゎᯒࢆ⾜ࡗࡓ
⤖ᯝࠊPPARĮ ࢦࢽࢫࢺࡢᢞ࡛ࡣࠊpio ᢞࡼࡾቑຍࡋࡓ࣑ࣀ㓟ࡢኚື
ࡀㄆࡵࡽࢀ࡞࠸ࠊࡲࡓࡣኚື⋡ࡀᑠࡉ࠸ࡇࡀ♧ࡉࢀࡓࠋࡇࢀࡽࡢ⤖ᯝࡽࠊ
PPARȖ ࡢ᪂ࡓ࡞ᶵ⬟ࡋ࡚㸪⬡⫫⣽⬊࠾ࡅࡿ࣑ࣀ㓟௦ㅰࡢ㛵ࡀ♧၀ࡉ
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