OF CATERING SERVICES

OFIERING OF CATERING SERVICES

FOR. FTJNERAL

IIOMES IN LIIBAO HOLYANGELUNIVERSITY

OX'FERING

OF CATERING SERVICES

X'OR

FIJIIERAL HOMES IN LI]BAO

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Business

Research lili.ff

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Holy

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In Partial Fulfillment

of the

Requirements for

the Degree

Master of

Science

in Hotel

and

Restaurant Management

ILYN M. MENDOZA Marrf2016

ffi W

OFTERING OF CATERING SERVICES FOR

FTJIYERAL HOMF^S

IN LUBAO

TIOLYANGELUNIYERSITY

Abstract

This study investigated the offering of catering services by firneral homes and has shown its significance not

only

among prospect clients but also among funeral homes and catering fums. Results

from

survey questionnaires and interview showthat all three sets

of

participants in this study namely frmeral homes, catering firms, and prospect clients

all

ageed for possible tie-ups, offering, and availment of catering services. Factors that detemrined the

viability

of the tie-up or partnership was also presented in this study along with the assessment of the three sets of participants. Consequently, after considering, analyzing, and interpreting

all

data, funeral homes

with

catering services are indeed viable and in demand at present.

Keywords: viability,

logistical needs, catering services, funeral homes