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UFS FORM 5: SHORT LEARNING PROGRAMME

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UFS FORM 5: SHORT LEARNING PROGRAMME S

ECTION

A:

CATALOGUE

C

ODE: HEQC/H06/EMS/SPMPS

T

ITLE: Marketing of Professional Services

Q

UALIFICATION: Non-credit bearing

N

QF

L

EVEL: 5

C

REDITS:

N

OTIONAL

L

EARNING

H

OURS:

F

ORMAL

C

ONTACT

T

IME: 7 hours formal contact time (spread over one days)

L

EARNING

A

SSUMED TO BE

I

N

P

LACE:

No formal tertiary qualifications are required, but it is assumed that participants will have matric with an ability to communicate effectively, that is, use their verbal and non-verbal skills appropriately. The assumption derives from the fact that our target audience is all professional service practinioners.

L

EARNING

O

UTCOMES:

Participants will leave the course with the ability to

 Understand the unique challenges involved in marketing and managing services with specific focus on professional services

 Identify and analyze the various components of the “services marketing mix” (three additional P’s) as well as key issues required in managing service quality

 Appreciate the role of employees (and often customers) in service delivery, customer satisfaction, and service recovery

 Appreciate other key issues in service businesses, such as managing supply and demand, the overlap in marketing/operations/human resource systems, and relationship management

 Understand and apply principles of Networking

B

RIEF

D

ESCRIPTION OF

C

ONTENT:

 Services Marketing

 What is different about marketing professional services?

 Focus on the customer

 Aligning strategy, Service design and Standards

 Relationship marketing

 Networking

 The Big Picture: Closing all the gaps

C

RITICAL

O

UTCOMES

S

UPPORTED BY

S

HORT

L

EARNING

P

ROGRAMME:

 The ability to solve complex problems using critical and creative thinking

 The ability to critically evaluate information

 The ability to communicate effectively with customers

(2)

2

M

ETHODS OF

A

SSESSMENT:

Participants will be required to submit a Marketing Plan for their specific scenario within 6 weeks of having attended the course.

A

SSESSMENT

C

RITERIA:

These criteria will be based on participant’s ability to integrate and comprehend the various aspects within the field of marketing of professional services.

O

RGANISING

F

IELD: 3

(1 = Agriculture and Nature Conservation) (7 = Human and Social Studies)

(2 = Culture and Arts) (8 = Law, Military Science and Security)

(3 = Business, Commerce and Management Studies) (9 = Health Sciences and Social Services)

(4 = Communication Studies and Language) (10 = Physical, Mathematical, Computer and Life Sciences) (5 = Education, Training and Development) (11 = Services)

(6 = Manufacturing, Engineering and Technology) (12 = Physical Planning and Construction)

A

PPROVAL

D

ATE: 22 April 2004

R

EVIEW

D

ATE: 2008

D

EPARTMENTAL OR

P

ROGRAMME “HOME”:

Centre for Business Dynamics, School of Management, Faculty Economic and Management Sciences (Centre is self-sustained)

D

EVELOPER

/C

OORDINATOR:

Prof. R.B. van Buuren [email protected] +27 (0)51 – 401 2460

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