Evaluatian of Zoonotic Potency of Escherichia coli O157 H7 through Arbitrarily Primed PCR Methods.
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E .coli O157:H7 specific serum and fecal IgA following oral immunization A Serum IgA titer whole cell and B Fecal IgA titer whole cell in different mice groups 7 days after the final
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Keywords meatball, antimicrobial, functional food, Escherichia coli O157:H7, Lavandula angustifolia DOI https://doi.org/10.47836/ifrj.29.5.03 © All Rights Reserved
coli O157:H7 pada daging ayam broiler yang dijual di Pasar Kaget, Pasar Pagi dan Pasar Pembangunan Kota Pangkalpinang, Provinsi Bangka Belitung, yang berpotensi menyebabkan foodborne