Directory UMM :Data Elmu:jurnal:A:Animal Feed Science and Technology:Vol84.Issue1-2.Apr2000:
Teks penuh
Dokumen terkait
From the pcv, gcv, h 2 , ega and genotypic and phenotypic correlations, it was found that the pseudostem girth, fruit maturity period, bunch weight, total fruit weight, average
Mean body weights and coefficients of variation of body weight from all homozygous clonal groups and corresponding all-female heterozygous control groups kept among three
The purpose of the experiment described here was to determine the chemical composition of sweet potato vines (SPV), to compare their nutritional value with that of lucerne meal and
The grain legumes, peas and beans are not ideal protein supplements for grass silage because of their rapid degradation in the rumen, but are more suited as supplements to maize
Increased consumption of water high in sulfate during hot summer months, coupled with increasing adaptation to high sulfur intake by sulfate-reducing bacteria in the rumen (Cummings
Commercial solvent extracted soybean meal (SBM) and ®sh meal (FM) subjected to additional moist heat for 30 min at 120 or 130 8 C were investigated in terms of amino acid
In vitro digestibility was determined on 72 forage samples, in each case comparing a ®lter bag with a traditional, tube method and expressing digestibility in each of ®ve ways:
Maize stover harvested at Stage III (at grain moisture content of about 10±12%) had significantly lower proportion of leaf blade and tassel and higher proportion of stem ( p
