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;.;.'Tuni:::::; ON TIIE GRO\'!l'H AND Di:N.>LOill:.J·n' OF me TC!J!ATO
<Igc;mersicon e,oct1lontum r.�ill.)
A thesis prosonted in pnrt1nl fulfil.Dmt of the requil"''lrenta far the dee;roc o£
Doctor of Rlilosopby at
Uauey Univers 1 ty.
Keitb James Fisher 1974
Cbnpter
1
1.1 1.1.1
1.1. 2
1.1.3 1.1.4 1.1.5 1.1.6
1.1.7 1.1.8
1.1.9 1.1.10 1.2 1.2.1 1.2.2
1.2.3 1.2.4 1.:::!.5
1.2.0
.\bstr�ct
r, c�::nowl.edgcment s Liot of T<1bles Lint of Pisurea Introduction
Review of LiterBturo The yo'l.lllg 't01%1to plant
Introduction
Tho r:: te of le:1f production and tllo r:· te of
Page
1 1
1
le�� ��th. 1
L.e�<f ntlli.ber below the first :Ln:florooconce 2 Time to initi:1t:Loa � the firfit infloroscence
3 F
l.o>ver number in the first inf lorosc<m,�e 4 3eusonal effect on time to flot.-.'Orin',_; of thefirst inflorescence 7
Arrested developmnt of the first inflorescence 8 The effects of temperature nnd Ught intonai
ty
anthe growth of young tomato plunts. 11
E-arliness 12
3�ry
14
The mature plant 14
Introduct10D 14
SGWJOJ.lul effects an the grorJth and developmcmt of the tomato plant.
Pnrtitia.ning of dry DJtter 1n the tont1to Ei':tectn o:t modifying the fruit loP.d
Effect o:t leaf removal tre�tmtmts :'De� t::e preoonce of extr:J. ler,ves
Effect of nutrition
15 20 21
Chnptor
3
1.2.7 1.2.8 1,2,9
2.1
2.3.1
2.3.3
3.4
" <1 .,
... ;«.-
2.4.3
3,1 3,2 3,2.1 3,2.2 3.2.3 3,3 3.3.1 3.3.2
!.ssil:'lilnte distribution in tho tom:�to plant CompentJlilti<m effects between inflorescences
nnd trus ces
:·�.ry
Tho effect of ni trocon su;>ply durinr: prop� tion 27
31 33
Ofl fla.vorinc !"nd fru1 ting. 36
Introduction 30
H-� terb ls nnd methods
37
nesults 38
Introduction 38
Vc. in e:ffects 39
Inter:,ctions 42
Response of plants to n clr..nge in ::;itrogon lovol, 43
Discussion 45
Flower ini tint ion and number 45
8::rly growth r�nd yield 45
Fin:1l growth cmd yield 40
E ... q)ln.n� tian of tho effect o:f high :-.. itrocen prior to truss initbtion incrc;:u;ine fruit yield in
truss
1. 47
The effect of tempe�1 ture l.evol G t different st�ses during propag�tion on the yield of
inglo-truss tomatoes.
Introduction
Mater1e.ls azt.d metbooa C'reneral
Treatmonta
Post treatment stage Results
Intrcdlction
4ffoct of tempernture level nt different
stnges during propnr,ntion cm yield, Illlnber :md rner...n \''Oight of fruit.
50
52 52 53 53 54 5S 57 57
57
Cht>ptar
3.3.3 3.3.4 3.3.5
3,3.6 3.3.7 3.3.8 3.3.9
3.4 3. •1.1 3.4.2
3.5 4
4.1 4.2 4.3 4,3.1 4.3.2
4.3.3
<1,3,4 4,4
Tl"e�trxmt effects on
yield
58Rel-;;.tionship between yield �-,nd :frul.t number par
plr.cnt.
59Relationship bett�een I;lO:'n '!.','Ci;;'1t ::1�d nu.:.ber of :fruit per plant.
Shoot dry matter contont of yo::nz pl:mts.
r:ffect of toq:JOrnturc level r.t difforont st;.1ges
59 50
during propogntion on dr.! · .. ci•_·l:t of pl.rmt top. 00
n.oln.tionship
between drj· weight of pl··nt topand fruit yield. 61
Relatiawhip hehJeen perCEmt totnl shoot dry
·,,·airrht 1n le�vea
and
fruit yield.niscusaion Fruit yield
Dry '\.\'ttight of pl.nnt top cmd pcr,�ont tot'11 shoot dry woir,ht in tho lenves.
Bumam.ry
f:!ffoct of the amount :-·nd position of le�f tisoue
on tlv yield of o1nglc-trus3 to�t��.
Introduction
. 4� terin ls r nd methods
i!esul ts :me discussion
Uelntionship between fresh woir;!<t of fruit and
lenf dry weir;ht.
Rolutioo.ship between percent tot:ll pl:-,nt dry
v:eight in reproductive tissues �nl.l percent total plant dry weight in leuvco.
Relationship betwoen percent totnl plnnt dry weight 1n reproductive t1srmeD �nd pcrcant total
pln.nt
dry \';'Oight
in roots.Importance of led positic«t Stlltll'tlry
61 61 61
G4
<35
67 67 67 G9
71
72 73 73
Chuptor
5
5.1 5.2 5.3 5.3.1 5,3.2 5.3.3 S.3.4
5.4 G
6.1 1.2
.. � I.J,...,
6.3.1
),3. 2
6.3.3 G.3.4
G.�i.S
O.:J.G (\3. 7 G.3.8
G,4
7
Coffii:Jeti tion effects bot·;,'t>on fr,\it trt�nsos Introduction
H · terl� la 'md l':lftt 1oda n.o::mlte ":ne: diso ssion
.·..nnlysis of results
Frt:i t yield
Dr.f ·"·oicht of plnnt top
Sffoct ot truus nunoor on net ssir1il ticn
7-1 71 7-1 70
7G 77 DO
rn�c of too unstoppod series 81
:�umrn.:tr'J 83
::tfect of lo·:f level, pollin-tion lov�'l ·'r..c
tX".tOS number on gr�·;th r.:nc! dcvr� lor-ment 8· >
Introduction 24
l �� tcr1.-ls :md nethocls M
1:cmultz end discussion 86
Introduction BG
Yield truss 1. 87
Yiold truss 2. 89
Yiold truss 3. 00
Total yield 00
Soed ntL�r
per
fruit 94!>ry wci�:ht of plnnt top 95
R�'l.tio of dry y:eicht a! lo:1 to dry r;cir;'ht
of pl'tl'l.t top no
summery 07
Tho source economic sink rol tionship
.1\.ppondices 31bliog:r;"lphy
Dur c the propn.gatim o£ tarto pl...nt& � h"t(;l1 end n low level o£ t.itrozon ,. applied in fnctort�l :tn:�Li · bcfo: �tnd
c.ftcr ini t14-: tion of truac 1 . ?he high lovol of nitrogon prior
to initiation proouced arlior flo� rinG and nn increnccd yield
int 1. It s suggested that a oontributtncr factor to tbo lutter r ponso s th�:.t, v:!lero a eh r:e in nitroc;on 1ovol
s
involved, the clY.:.ngo from .high nttro3on to low nitrogen producoo . tx.')re productive plant respons thc.n '.:hon too aor. lonce of
��ppli�tions w .. s roversod. Flower nut\ber unci enrlin ss of i'lowerinc of certnin truaooa was ineroasod
by t
. l gh lovol ofini tint1cm. tniti�lly t .c pl.nts nitro n applied at
f... tor md c appod lior in rcozxnc to i(;!1 tro b t tbere t10re no i:t'i'oroncos in i ther the :t'in:t 1 "
fin·�.l crop.
tof ·;.;tl or t
ran .. onoc of tho pl"nts to �.1
ch··n;:;c
in ni troc=on lov l SUr"r"estod th·t oo oi' tho incre ce 1n ylold c to o ure Oi''"'nae in youna plr-nt�. to cold to ..
to�r<turo lcvol. \!a
tur
nntl cold tOE!tl tu:o ro thoro ore
o.pplicd int torin.l ecsnbine\ tioo. bofo f�or hlitiat o (9 nights) ana t subGO .
init ...,tton t� go,
during
th ta...�nt iod
(1
1nc: d yield
1neluc t flower
Co ro ros
mc;,nn fruit ·.eight. The enrly trentn�nt \lr.:"!S the tJ:>ot effective.
It wns ouggestcd thn.t ].()';,. temperatures produced nn c..\t"!hnncod
fiupply
of GDGitlilntas to tbo f\POX, v:hich then initi-tnd ooro flrn.�'Ors n..."ld th;'t cold tot'tlor�ltures npper,red to influoncc yield solo�; due to its
o:ffoct cm flower muabor.
:md it W::l5 sugr,eatc!d thr•. t compoti tion occurs for •:soir.1U.ntos between t!'P lcm.ves ::-..00 f'ru1 t.
The romoinine investigntiona we re devoted to the rc:latianship bet�:ecn vegetative nnd roprodu<!tiw gl'Oi�·th (srurco sink relationship) in tho tomc-.to plant. By
the
use of leaf romov;'lltro:-,'troonts
n studyern the it-zport:mco ot the amount and poa1 tioo of lon.f tis�;ue on the yield of single-truss tomato pL'1nts wns carried out. A close positive
relntionsbip wns shorm to exist
between
leaf d.r:.1 weir;ht and yield,\7hile leaf position did not appear to be important. Tbe leaf and root tissues were ohown to be in coq:>eti tion c:i th the roproducti w tissues for dry t:Jntter.
The nitroeen oxperiment indicated thttt oompotition occurred
be't-;'leen fruit trusses �or asaimilntes. By c.llorri.nc pL<tnta to develop
different nt.Il!lbers of trusces nnd t· en exru'!lining
the effoets
o:f these tro:!tments on the yield of '1. pnrticulnr trusc, coq->etitioneffects bet-..:een
trusses wore shown to e:�tist with nll trus:::e::; except truss 1.The fin:'l 1nvesttg:1tion wns designed to deunnstr:tte th-•t the yield a£ truos 1 coold be reduced by oompot1tion for a.ssim1l.."l. tee. The
trt):-.ttoonts consisted of 3 lenf levels, 2 polli.n..:tion levels end 3 truas numbers 1n frlCtorinl combinatim. Canpotitioo effects reduced tbe
yield of truss 1 and it was shown tm t such o:ffocto wore influoncod by tho level of sink strength. Tobl yield w::�s incronsoo by incrousos in lenf level m1en sink stroneth \ttl&
hi:;h �
by
additiaru\l trusses or extrn pollin··t:l.on when tho ruoount of loo.f tisouo vras adequnto.l::Vidonca wns presented 1n too ln.at three sb.lt'.ios th . t
economic yield in too taaato plnnt can bo
limited &il11.lltnneous�
by
lt:ck of both swrce and sink strength. The studios on COJ!t)eti tion effects betwoon trusses indicntad tm t tho not assimilation rato in the toD'lto plllJlt c:m be deproor.ted by luck a£ sink streil{;th. /\speeta of the source sink rolnt10ill8hip 1n the to�to plant aro discussed.GratefUl aekl'lOWledgemnt is mudD to 'Professor
J
• . tt.. Veale, for hia eneoure�;ement nnd guidance in this project. Thnnksnre nloo due to Professor R.J. Townsley for ndvioo on stn tist1c.'ll procedures used, to the st�•ff of the !,1nssey University Library for their assistnnco wit�1 bibliocrnphic.."ll prohlems -:nd te> cy wife who typc:d t'>1s t�¥�::�1�:.
Tnblo
�:· . 1
2.3 2.4
3.3
3."
5.1 0.1
0.3 0.4
a.G
LIST OP T\BLGS
t<ail;. effcr.ta o1' ::1i troe;en levels ·,�d.'o::.•r r:d · fter flower in1 ti· tion on fla: er nmlber, �� j·s to
flo' orir'.g "!n<l shoot dry · •. ei[:ht .
r.:::lin ef:f'ects � nitrogen levels 'bcfm:c ncJ
:>:ftor
flo:.'f'.!r initi; .. tion on yiolc.l, mc·11 ·."Clli[:l�t nri numbor
30
of fruit. 40
:acnifi�·.nt intcrnctiona of nitrocon 10\-cl bn:tore
<•t<rl nitrogen level nfter initi;1tion of tru�::; 1.
Pruit yield 1n first truss, shoot dry .,,eir)Jt, lonf area per unit shoot dry "eir;ht :-:.r:d s!-:oot dr; Ill::'.tter content.
T�r,�turoo 1n gbsshouses durinr.; tro: tnc:-1t period.
Troutmento npplied to study the effects of tompcrf'.turo during prop::�.gntion on tho yield of !>inclc-truas
tomn.toos.
Ef±'oct of tollll8rnture level nt different stugeo during propng;-:tion on yield, nunbcr r�-..,· t:JO:m · eiGht
of fruit.
Tre<:.tt�nt effects on fruit yield.
c;hoot dry matter cootont of younc pbnts.
Effect of tamper�ture level at different nt··caa during propagr-tion on dry weight of pl.:mt top.
Nttmber . n<l position ot lenves rot i.I' ..... ,�d. Yield trusa 5.
Trentment effects cm yield truss 1 . Treatment offocts an yield truss 2.
Troutoorrt effects an totnl yield.
Effect of pollination level on seed nunbcr per fruit.
Trout:rll;mt effects en dry weight o:f plxlnt top.
Interactia1 of leaf level nnd pollin�tion level on
42
56
5S 50
60 00
78 87 89 91 94 OG
rntio of dry weight of lenf to dey ·. ·cicht of plnnt top. 97
Figure
1. 1
1.2 3.1
3.3
3,4
4.4 5.1
5.2 5.3
5.4 5.5 5.7 5.8
LltT OF FIGURES
The <:r.q;ari.men tr..lly detorminacl ( u;.)p.or) n.nd dincrnm:rr.tie (l.O'r;'Or) se:: son� 1 pGttcrn of fruit
Between Pages
18-10 volume production (Cooper, 1963).
Trc:'1tmnts r\pplicd by Vcrkerlt (l<"·G::l) nol<':tion bot-.:'OCn yield :•nd :fruit r.u;··JJCr nel;.-;.tioo bet;�.Gan me�n w·ei{;ht ''l1d nunhcr
p:'.ge 25
of fruit.
n.el'l tion botr.een
dry weight
of pl : nt top rend yield.Hebtion oot· .. ·een percent total shoot dr3·
woieht in loaves n.nd yield.
Rol�c.ticn bet·,·;een yielcJ r,nd leaf dr<; voi,;ht.
nob.tion between fruit dl"Y m.':!.ttcr cootcnt nnd 1 en! dry weight.
Relntion betv.'UOtl percent totnl plant <ll"':' ·.:eight in reproductive tissues and lc::-,voo.
nol.:\tion bet-.:reen percent totnl plt�nt dry r:oich.t 1n
reproductive
tissues nnd roow.Dinr;rr..nsnatic representation of tro.ntn:mts
applied.
Reln. t1on between yield truss 1 and truss 1'1.llri>er.
Rolntion !.xltv:oen monn fruit we:lght truss 1 n.nd truss nwnbor.
Relntion betf� yield truss 2 nd truss number.
Rebtion betv,-een yield truss 3 nnd truss nurber.
Rclfltion bet\:een. yiold tl"'USs 4 and tr'l.lf:s number.
Ralntion l:lett ·ecn :f'rui t number trwwas 2 '-�ncl 3 mlBtoppod series <'lld truss number.
Relntion bot•--een mean fruit weicht trun�ns 3 and 4
una topped series n.nfl truss m.mber.
::m-oo
139-70 71-72
71-72
pap 76 76-77
7G-77 77-7e 77-78 78-?n
78-70
-ro-ao
Figure
5.10 5,11
5,12
5.13
Relation bot�,;eon total yield anc tru:-:n nur.'.bor.
P.ol:l tion bet ¥Can tot nl fru1 t nur.1bor :--nd truss number.
helntion between dry vtaight oi" plf'n: to.r nnd
tr>JCS 1lU%ilbor •
11ol:� tion 1:>et�':'COn yield ··..nd dl-; ·.,-eigl:t of pLmt top.
I!el-;tion botv.-eon totrtl pl�t d%")' e:i(:!:t ( oove
c;rotmd p�rts) unstopped series , ncl tru:-;::: :umbor.
70-80 80-81
8o-81 81-82 81-82