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Relationships between hydrogenation and hydrolysis of dietary fat in the bovine rumen : a thesis presented in partial fulfilment of the requirements for the degree of Master of Agricultural Science in Animal Science

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RELAT IONSHIPS BET WEE N HYDROGENAT ION AND HYDROLYSIS

OF DIETARY FAT IN THE BOVINE RUMEN

A thesis presented in partial ful filment o f the requ irements for the degree of Master of A gricultural Science in

Animal Science

by

W illiam Ross SILCOCK

Massey Univ ersity , New Zealand.

1�8

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ACKNOWLEDGEMENTS

Throughout the course of this study the author has found the knowledge and experi ence of his supervisor , Dr . J. C. Hawke , to be invaluable in the development of ideas and experimental technique s , and expresses his

gratitude for this help , readily given .

The aut h or extends his thanks to Mr. G. Wilson and the sta ff of No . 2 dairy unit , who have not hesitated to provide the animals and facilities necessary for this study .

The technical assistance and hel pful advi ce of Miss J . Barne tt is acknowledged with thanks .

The very capable and rapid typing of Miss May Soo is grate fully acknowledged, as is the expert guidanc e re ceived from Miss D . Scott of the Central Photo graphic Unit .

The author would finally like to record his thanks to Massey University and in par ticular the Chemistry and Biochemistry Department for making

possible the circumstances und er which this study was carried out .

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TABLE OF CONTENTS

Chapter Page

1 INTRODUCTION

2

1 . 1.

1 . 2.

1 . 4.

Introduction

Hydrolysis of Glycerides in Rumen Fluid Hydrogenation of Unsaturated Fatty Acids in Rumen Fluid

Factors A ffecting the Degree of Hydrogenation of Unsaturated Fatty Acids of the Diet which takes place in the Rumen , with respect to the Composition of Depot and Milk Fats

THE AIM OF THE PRESENT STUDY

3 MATERIALS AND METHODS

Solvents and Reagents

3 . 2 . Incubation Procedures 3 . 2 . 1 . Method

3 . 2 . 2 . Sampling

Emulsification

3 . 3 . Synthesis o f Radioactive Triglyceride 3 . 3 . 1 . Synthesis of glyceryl !-palmitate 3 . 3 . 2. Synthesis of glyceryl !-palmitate-

2-oleate and glyceryl !-palmitate- 3-oleate

3 . 3 . 3. Isolation of the pure Diglyceride Isomers

3 . 3 . 4. Synthesis of gl

ceryl !-palmitate- 2-oleate-3- ( 1-1 C ) -linolenate and glyceryl l-palmitate-2- (l-14c ) - linolenate-3-oleate

3 . 4. Extraction and Methylation of Fatty Acids 3. 4. 1 . Extraction of Lipid

3. 4.2. Saponification and Extraction o f Fatty Acids

1 5

7

14

20

22

22 23 23

24

24

24

25

25 26

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Chapter

3 Methylation of Fatty Acids

3 . 5 . Thin Layer Chromatography

3 . 5 . 2 . 3·5·3·

3 . 5 . 4.

Preparation o f Plates Elution Solvents

Chromatographic Procedure

Scanning of Thin Layer Chromatograms containing Radioactive Components

3 . 6. Gas-liquid Chromatography 3 . 6 . 1.

3 . 6 . 2 . 3 . 6 . 3 . 3 . 6 . 4.

Apparatus Columns

Operating Conditions

Identification of Methyl Esters o f Fatty Acids

Radiochemical Methods

4 RESULTS 4. 1 . 4. 2 .

4. 4 .

4 . 6 .

In vivo Hydrogenation o f Dietary Lipid In vitro Hydrogenation of Dietary Lipid In vitro Hydrolysis of Triglyceride Relationships Between Hydrogenation and Hydrolysis of Unsaturated Triglyceride in Rumen Fluid

Fatty Acid Composition of the Total Lipid after Incubation of Synthetic Triglyceride

Fatty Acid Composition of the Glyceride and Free Fatty Acid Frac tions after Incubation of Synthetic Triglyceride

5 DISCUSSION

Sampling of Rumen Contents

In vivo Hydrogenation of Dietary Lipid Formation o f Palmitic Acid in the Rumen 5. 4. In vitro Hydrogenation of Dietary Lipid

26

27 27 27 28

28

29 29

31

32 33 34

36

39

41 42 43 44

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Chapter 5

6

Hydrolysis of Triglyceride in Rumen Fluid Relationships Between Hydrogenation and Hydrolysis of Unsaturated Triglyceride in Rumen Fluid

SUMMARY

Fatty Acid Composition o f the Total Lipid Obtained a fter Incubation with Rumen Fluid of Synthetic Triglyceride

Fatty Acid Composition of the Glyceride and Free Fatty Acid Fractions Obtained after Incubation o f Synthetic Triglyceride with Rumen Fluid

REFERENCES

45

50

54

55 59 61

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Table 1 2

3

4 5

LIST OF TABLES

The e ffect of triglyceride composition on degree o f hydrolysis in rumen fluid

The fatty acid composition of the free fatty acid and

"residual glyceride" fractions obtained following 32%

hydrolysis of linseed oil in rumen fluid

Fatty acids formed following incubation of unsaturate d fatty acids with sheep-rumen c ontents

The radioactive fatty acids obtained during incubation of u-14c-linolenic acid in rumen fluid

The products of oxidation o f the non-conjugated acids obtained after incubation of U-14C-linolenic acid with rumen fluid

6 The products of oxidation o f the octadecenoic acids obtained after incubation of u-14C-linolenic acid with rumen fluid

7 The e ffect of diet on Iodine Number of subcutaneous ,

5

6

F.P. 8

9

10

11

visceral , and body fats of steer calves 15 8 Fatty acid composition of samples obtained during

in vivo hydrogenation of dietary lipid F . P . 32 9 Comparison of the fatty acid c omposition of the residues

and the fluid samples obtained by straining rumen

contents ( trial J ) F . P . 33

10 Fatty acid composition of samples obtained during

in vivo hydrogenation of dietary lipid ( trial H ) F . P . 34 11 Percentage distribution of radioactivity during hydrolysis

by rumen fluid o f synthetic radioactive triglyceride F . P . 35 12 Radioactive fatty acids obtained after incubation of

synthet ic triglyceride F . P.36

13 Radioactive fatty acids from free fatty acid and glyceride fractions after incubation of glycery1 1-pa1mitate-2-o1eate-3- ( l-14c )-linolenate

( experiment 5 ) F . P . 3?

14 Radioactive fatty acids o f fractions isolated after rein9ubation of glyceryl l-palmitate-2-oleate-3-

(l-14c ) -lino1enate for 24o minutes 38

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Table 15

16

Fatty acid composition of the total lipid extracted after incubation in rumen fluid o f synthetic triglyceride

Fatty acid composition of the glyc eride and free fatty acid fractions obtained a fter incubation in rumen fluid of synthetic triglyceride

(experiment 5)

38a

39a

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Figure 1

2

3

4 . 5

6

7

LIST OF FIGURES

Octadecadienoic acids formed after incubation o f

linolenic acid for 20 minutes with sheep-rumen contents ( Ward et al , 1964 )

Pathways of hydrogenation of linolenic acid by rumen microorganisms ( Wilde and Dawson , 1966)

Pathways of hydrolysis o f glyceryl l-palmitate-2- ( u-14c )-linolenate-3-oleate in rumen fluid

( experiment 1 )

Pathways o f hydrolysis in rumen fluid o f glycerides recovered from experiment 2 ( experiment 3)

Scan of free fatty acid and glyceride fractions after reincubation of glyceryl l-palmitate-2-oleate-3-

( l-14c ) -linolenate for 24o minutes

Scan of free fatty acid and glyceride fractions after reincubation of glyceryl l-palmitate-2- ( l-14c )­

linolenate-3-oleate for 240 minutes

Scan of free fatty acid and glyceride fractions a fter reincubation of glyceryl l-palmitate-2-( l-14c ) ­

linolenate-3-oleate for 180 minutes

F . P. 9 F . P . l2

F . P . 46 F . P . 49

49a

49b

49c

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