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The effect of a high ambient temperature on the physiological responses of Friesian and Brahman x Friesian calves fed on two rations : a thesis presented in partial fulfilment of the rquirements for the degree of Master of Agricultural Science in Animal Science at Massey University

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THE EFFECT OF A HIGH A}'IBIENT TEMPERATURE ON THE PI{YSIOLOGICAL RESPONSES OF

FRIESIAN AND BRAIIMAN X FRIESIAN CALVES FED ON TWO RATIONS

A thesis presented in partial fulfilment of the requi.rements for Ehe

Degree of Master of Agricultural Science in Animal Science

at

Massey University

PASCAL EDWARD LAMLE|},TBE SA1MA

r978

(3)

ll_.

ABSTMCT

Eight Friesian and eight Brahman x Friesian (F1) steer calves were

kept at 17 or 34.5oC in temperature controlled rooms and fed on hay or concentrate diets ln a 2 x 2 x 2 factorial design for eight weeks.

Ttren elght of the calves were used to study the effect of coat clipping at the higher air temperature, and later they were exposed each day to

eight hours of artificial radiant heat load for two weeks.

In each trial voluntary feed and water intake, liveweight gain, rectal temperature and respiration rate were assessed. In addition dietary digestibility and hair coat cover were estimeted in the factorial trial, while radiant heat load and sweating rates were measured ir. the

radiation trial.

Data for feed and water intake, digestibility and f-iveweight gain

are the subject of another thesis (King, 1978).

There were no significant differences bethteen breeds at Ehe cool ambient temperature of l7oC, but at the high air tenperature (34.5oC) both breeds had reduced their voluntary feed intake and had signiflcantly increased their rectal temperatures (P<0.01) and respiration rates

(P<0.005). However, although the F, calves ate more feed at the high ambient temperature than the Friesians, rectal temperatures and

respiration rates of Friesians (40.50oC, 100 counts per -lnute) were higher than those for the F, calves (39.80oC and 93 counts per minute

respectively). Nevertheless, only rectal temPeratures showed

significant (P<0.05) interactions between the effects of breed and air

temperature.

At the high anbient temperature concentrate fed calves consu:ned nore DM and had slightly higher respiration rates but slightly lower rectal temperatures (40.lloC) than hay fed calves (40.20oC); Ft calves

fed this diet had the highest DMI and llveweight gain but lowest rectal temperature (39.63oc).

(4)

iii.

Coat cover was related to level of feeding, breed and air

temperature. Generally F1 calves consumed more of the concentrate diet

and had significantly (P<0.05) less coat cover than the Friesians. Hay fed calves had significantly (P<0.01) heavier coats than concentrate fed

caLves. Coat weights were substantially heavier at 17oC (t77 glnz)

than at 34.5oC ambient (150 g/nz), but this difference was not

signiflcant.

Although coat cover was positlvely correlared with body temperature

at the high arnbient temPerature, cl-ipping did not affect the DMI' body

temperature or respiration rate of elther of the genotyPes.

Exposure to radiant heaters resulted in a net gain of radiant heat

by the animals of 130 - 140 kcal/n2 hr; this caused significant

increases (P<0.05) in respiration rate and rectal t.emPerature measured

after 8 hours of exposure to the radiant load. However, Fl calves were

significantly (P<0.05) less stressed by the radiation than the Friesians.

The measured sweating rates of 153 and 60 g/mz hr for F1 and Friesian calves respectively suggest that the most important cause for the genotype

differences in heat tolerance is due to the superior abllity of the F1 to

discharge moisture on to the skin surface for evaporative cooling.

(5)

ACKNOWLEDGE},IENTS

The author wishes to express his thanks and gratitude to

Dr C.W. Holmes for hls supervision throughout the experinental work and guidance for the preparation of this nanuscript'

Special appreciation is extended to Professors A.L. Rae and D.s. Flux for their helpful discussions regarding the experimental design and nethods; the staff of the Aninal Physiol-ogy Unit for their assistance in animal care and handling before and during fhe

experimenta| period, Mr A.B. Pleasants for his advice and aid in statistical analysis, and Mr C.T. King for his co-operaflon aldi'ng to

the success of the exPeriment.

I am grateful to the Governments of New ZeaLand and Tanzania for enabling me to undertake this study.

Lastly acknowledgement is made to llrs A.F. Barton for the typing

of this manuscript.

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TABLE OF CONTENTS

ABSTMCT

ACKNOWLEDGEMENTS

TABLE OF CONTENTS

LIST OF TABLES

LIST OF FIGURES

LIST OF PLATES

CHAPTER ONE - INTRODUCTION

1.1: Animal production statistics

I.2: Factors influencing animal production efficiency in the troPics

1.2.L: Nutrition L.2.2: Disease

L.2.3: Clinate; direct effect of 1.3: Experimental aims

CHAPTER T't,lO - LITERATURE REVIEI^I

2.Lz Influence of climate on heat transfer in animals 2.L.I: Mechanisms of heat transfer

2.1.1. 1: Radiation

,P-.s=-

t_ l_

iv

I I I

2

z

3

2.1.1.22

2. 1. 1. 3:

2.L.r.4:

2.L.I.1. l: Solar radiation 2.L.L.1.2: Longwave radiation

Convective heat transfer

2.1. I.2.L2 Free convective transfer 2.1.L.2.22 Forced convective transfer

2. 1. I .2.32 Respiratory convective transfer Conductive heat transfer

Evaporative heat transfer

2.L.I.4.1: Cutaneous evaporative heat loss

2.I.L.4.22 Respiratory evaporative heat loss

factors infl-uencing heat transfer

Annbient temPerature

Air hunidity Alr movement

Rain or \tetness Radiation

4 4 4 5

6 6 6 6 7 7 8

2.L.22

8 9 9 9 10 10 11

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Page

2.1.3: Animal influence on heat transfer II

2.L.4: Thermal equilibriuur 12

2.22 Thernoregulation in the bovine under hot conditions 13 2.2,I: Temperature sensors of the body 14

2.2.I.12 PeriPheral recePtors 14

2.2.I.22 Deep-bodv thermoreceptors 15 2.2.|.3: Integration of diff..,r(lnt thermorecePtors L6 2.2.2: Thermoregulatory effector mechanisms 17

2.2.2.I: Vasomotor control 17

2.2.2.2: Sweating 19

2.2.2. lz Panting 19

2.2.2.4:Endocrineinfluenceonheatproduction20 2.2.3: Thermoregulatory resPonses to climatic conditions 2l

2.2.3.L2 Autonomic responses 2l

2.2,3. 1. 1 : Sweating 22

2.2.3.I.22 Panting 22

2.2.3.2: Behavioural resPonses 23

2.2.3.2.L: Variation of habitat 23 2.2.3.2.22 Posture changes 23 2.2.3.2.3t Wallowing and saliva spreadlnC 24

2.32

2.2.3.2.42 Activity and operative

responses

2,2.3.2.52 VoluntarY intake Effect of a hot condition on metabolism

2.3.L: Endocrine activity and metabolism

2.3.2: Digestive metabolism 2.3.2.I2 Intake

2.3.2.2: Rumen metabolisrn

2.3.2.32 DigestibilitY

2.3.2.42 Dietary effects on metabolism Nitrogen metabolism

Costs in terms of animal production function

of thermoregulation

The ability of cattle to tolerate hot conditions

2.4.I: Factors influencing heat production 2.4.L.I: Metabolic rate

2.4.L.22 Food intake

2.3.32 2.3.42

L+

24 26 26 28 28 28 28 29 29

30 32 34 34 35

2.4:

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2'4.2: Factors infLuencing heat loss 2.4.2.Lt Coat cover

2.4,2.22 Coat tYPe 2.4,2.32 Coat dePth

2.4.2.4: Coat colour and skin pigmentation

2.4.2.52 BodY size and morPhologY 2.4.2.6: Hair follicl-e densitY

2.4.2.72 Sweat gland populati-on and size

2.4.2.82 Sweating abilitY 2.4-2.92 Fat dePosition

2.4 .2. 10 : I'later metabolism

2.52 Heat stress indicators 2.5.L: ResPiration rate 2.5.2: Rectal temperature

2.5.3: Other indicators 2.5.4: Heat stress indices

CHAPTER THREE - EXPERIMENTA.I"IATERIALS DESIGN AND METHODS

3.1: Materials and methods

3.1. I: General information

3.I.2: ExPerimental animals 3. 1.3: Measurements

3. 1.3. l: ResPiration rate 3.1.3.2: Rectal temPerature

. 3.1.3.3: Food and water intake

3.1.3.4: Ambient temperature, black globe

temPerature and air huniditY 3.1.3.5: Variation in air temPerature over

a l2-hour Period

3.1.3.6: 24-hour rectal temperature

3.1.3.7: Hair coat cover 3.1.3.8: Sweating rate

3. 1.3.9: Incident radiation

3. 1.3. 10: Net radiation

3.22 Speeific materials and methods for each trial 3.2.L: Trlal I

Page 35 35 37 38 38 39 40 40

4I

42 42 43 43 44 44 44

46 46 46 47 47 47 47

48

48 48 48 48 48 49 49 49

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Page

3.2.I.L2 Trial I-a: Effect of breed, ambient Eemperature and diet on physiological

responses 49

3.2.L.1.1: Feeds and feeding 49 3.2.L,L.2t Allocation of calves into

treatment grouPs 50

3.2.L.2: Trial I-b: Effect of clipping on resPiration rate, food intake and

rectal temPerature 51

3.2.2: Trial II: Effect of radiant heat 10ad on calves of two breeds

3.2.2.L2 Aninals 3.2.2.22 Housing

3.2.2.32 Feeds and feeding

3.3: Statistical design and analysis 3.3.1: Design

3.3.2: Statistical analYsis

CHAPTER FOUR - RESULTS 4.L: Trial I

4. 1.1: Environmental conditions

4.L.2: Treatment effects on rectal temperature and resPiraLion rate

4.1.2.I: Main treatuent effects 4.L.2.2: Interactions

4.1.2.3: Relationship between rectal temperature and respiration rate

4.I.2.42 Relationship between rectal temPerature and food intake

52 52 52 52 52 53 53

4.L.2.52 Relationship between respiration rate and food intake

56 56 57

57 57

59

62

62

4.L.2.62 Rel-ationshiP between and liveweight gain 4.L.2.7 z RelationshiP between

and livewelght gain 4.L.2.82 Hair coat cover

4.1.2.92 24-hour Deasurements

4.1.3: Trlal I-b: Effect of cliPPing and rectal temPerature changes

rectal temperature

66

respiration rate

66 66 67

on respiration rate

67

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4.22 Radiation Trial

4.2.1: Environmental conditions 4.2.2: Incident radiant heat load 4.2.3: Net radiant heat load

4.2.4: Effect of radiant heat load on and resPiration rate

Sweating rates of calves under

Jlage 70 70 70 70

rectal temPerature

7L

radiant heat load 73

4.2.52

C}IAPTER FIVE - DISCUSSION 5.1: Trial I-a

5. 1. 1: Main effects

5.1-I.1: Effect of ambient temperacure on temperature and respiration rate

5. 1.1.2: Breed effects

5 . 1. 1. 3: Diet effects 5.L.2: Interactions

5. 1. 2. I : Breed x temperature interactions 5,I.2.22 Temperature x diet interactions 5.L.2.32 Breed x diet interactions

5.1.3: Effect of prolonged heat exPosure 5.L.4: Measurements of heat stress

5.1.5: The effect of air temperature, breed and hair coat weight

5. 1. 5. I : Main effects 5.1.5.1.1:

5. 1.5 .L.22

5 . I. 5. 1.3:

5.I.5.22 Interactions

5. 1.5 .2-Lz 5.1.5.2.22 5.1.5.2.32

74

t4 rectal

74 76 76 76 76 77 79 79 80

81

8l Effect of ambient temPerature on coat weight

Breed effects on coat cover Effect of diet on coat weight

Breed x temPerature interactbns Breed x diet effects

Temperature x diet effects

81 82 82 82 82 83 83

5.22 Clipping trial 84

5.2.I: Effect of clipping on rectal temPerature and

resPiration rate

5.2.2: Breed x clippl-ng interaction effects

84 85

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5.3:TrialII;Effectofarriflclalr.adfationonsweatin$

f,ate' rectal temPerature and tespiratlon rate

5.3.1: Effecc of radiant hea! load on sweatlng rate 5.3'2.:Effestofradia{lononrectaltetr}p'eratureand

reePiration rate

5.3.3:EffectofradiationonthediffereatgenotyPes

CIIAPTER. SIX - CONELUSIONS

REFER,ENCES

"APPENDICES

P?se

86 86

88 89

92

94

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LIST OF TABLES

Characteristics of eattle favouring heat tolerance Relation between coat score and suseeptibility of heat stress

Nominal composition of the two dieEs Treatment groups for trial I-a

Treatment groupings in clipping trial Radiation experimental design

Analysis of variance model for trial I-a Analysis of variance for randomized blocks

Room environment

Average positional ambient temperatures in hot roou

Individual mean rectal temperature values and treatment effects

Indlvidual mean respiration rate values and treatmenl effects

Changes in rectal temperature and the effects of treatments over the three periods during trial I-a

Changes in respiratory frequency and the effects of treatments over the three periods during trial I-a Correlation coefficients for the relationship between rectal- temperature and respiration rate

Correlation coefficient values between rectal

temperature and DMI (kg/100 kg Lw) and the regression coefficient values

Correlation coefficient and regression coefficient values between respiration rate and DMI (kg/tOO kg Lw)

Corr'elation coefficient and regression coefficient values between rectal temperature and liveweight gain Correlation coefficient and regression coefficient values between respiration rate and liveweight gain Individual hair coat weight (g/^2) at the end of trial I-a

Individual rectal temperature and room environment values during the cliPPing trial

Individual breathing frequency during the cllpping trial Rectal temperature differences between periods

A and B, oC

Respiration rate differences between periods A and B,

count per ninute

Page

I-a 33

r-b II-a II-b III

IV

V

VI

VII VIII

IX

X

XI

XII XIII

XIV

38 50

5l

51 52 54 55 56 57

58 58

60

61

62

63

64

65

65

67 XV

XVI-a

XVI.b XVII

)ffIII-a )WIII-b

XIX-a xrx-b

68 68

69

69

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xx

LIST OF TABLES

(continued)

Mean ambient temperature' mean globe temperature and mean relative hunidity values for the radiatlon

Page

trial 70

Incident radiant fluxes in radiation pens, keal/m2 hr 70

Average net radiant exchange at calvest coat, kcal/m2 hr 7I

Mean values for rectal temperatur. oC for the radiation trial

Mean values for respiration rate for the radiation trial- (counts per mi.nute)

Breed influence on radiant heat load

Individual mean sweat rate values (gl^2 hr) measured

simultaneously for each pair, values for rectal

temperature in brackets

Effect of diet and ambient temperature on heat increment coefficients (A TR); TA oC per kg DMI

xxr XXII XXIII-a XXIII-b XXIII-c

XXIV

72

72 73

73

rury 78

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LIST OF FIGURES

Figure

2.L4 A diagramatic relationship between heat production and heat loss at different

environmental temperatures

2.2.2.L Zone of vasomotor control

2.2.2.2 Influence of body tenperature and skin teruperature on the thermoregulatory responses

2.2.3 Relationship between level of feeding and

critical temperature

F .Page

4.1.1 The relationship between heat load and metabolism

of B. indieus and B. tauras 34

4.2.7.L Age changes in the population density of sweat

glands in Beef Shorthorn cows up to 6 years old 4I

3.2.I Determination of treatuent groups 50

3.L2 Locations of thermometers in the twelve-hourly

ambient temperature measurements 48

3.13 Calcium chloride capsule 48

3.L4 Site for net radiant transfer measurements 49

3.22 Calf positions in trial I 5l

3.23 Radiation room layout 52

4.L Three-day mean ambient temperature and rectal

temperature showing breed and diet effects -

hot treatment only 56

4.2a Mean values for rectal temperature for trial I-a

showing significant effects 57

4.2b Mean values for respiration rate for Erial I-a

showing significant effects 58

4.3a Mean values for rectal temperature during the

three periods in trial I-a 60

4.3b Mean values for respiration rate during the

three periods in trial I-a 6l

4.3c Relationship between rectal temperature and

respiration rate; trial I-a 59

4.4 Relationship between DMI and rectal temperature

trlaL l-a 62

4,5 Relationship between DMI and respirat,ion rate 64 trial I-a

4.6 Hair coat cover (e/n ) shon'ing significant effects 66

4.7 24 hr ambient teEsperature and rectal temperature 67

4.8 The relationship between the average of rectal

temperatures measured at 8 am and 2 pn and that

measured at 2 hour intervals for a 24 hour perlod 68 13 18

20

25

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LIST OF FIGURES

(continued)

Figure Page

4.9 Effect of radi.ation during^the day on:

A. Rectal temperature "C at 4 pm 7L

B. Resplration rate at 4 pn lL

5.0 Mean dail-y rectal temperatures showlng the

effect of prol_onged heat exposure triaL l-a g0

LIST OF PLATES

PLATE NO. P"E

I Area clipped for the estinration of hair coar

cover F. 4g

II A cllpped ealf used in the cl"ipping trlal F. 5l

Referensi

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