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(1)

Nutritional diseases

(2)

Protein-energy malnutrition

(3)

Kwashiorkor

• acute form of childhood protein- energy malnutrition

• caused by insufficient protein consumption

• recently, micronutrient and

antioxidant deficiencies have come to be recognized as contributory

factors

(4)

Signs and symptoms

(5)

Pathophysiology

• cell membranes are damaged throughout the body

• egress of potassium and water from cells

• intracellular water moves to the extracellular space, resulting in oedema

• profound reduction in whole body potassium to about 35 mmol/kg (44 mmol/kg is normal)

• life-threatening hypokalaemia, and hypophosphataemia are

observed in severe cases

(6)

Pathophysiology

• Cardiac output is diminished on average by 30% and renal fractional sodium excretion reduced by up to 70%

• Moderate anaemia is seen in most cases, but plasma-free iron is raised

• Fat accumulates in the intracellular space of the liver

• The villi of the small bowel and white matter of the brain usually

show some degree of atrophy

(7)

Treatment

• Treatment depends on the severity of the condition.

• Patients who are in shock need immediate treatment to restore blood volume and maintain blood pressure.

• Calories are given first in the form of carbohydrates, simple sugars, and fats.

• Proteins are started after other sources of calories have already provided energy.

• Vitamin and mineral supplements are essential.

(8)

Treatment

• Treating kwashiorkor in its late stages will improve the child's general health. However, the child may be left with permanent physical and mental problems.

• If treatment is not given or comes too late, this condition

is life-threatening.

(9)

Marasmus

• Marasmus is a form of severe protein-energy malnutrition characterized by a deficiency in calories and energy.

• Body weight may be reduced to

less than 80% of the average weight

that corresponds to the height.

(10)

Marasmus: sign and symptorms

• extensive tissue and muscle wasting

• dry skin

• loose skin folds hanging over the glutei, axillae, etc.

• drastic loss of adipose tissue from buttocks and thighs

• Fretful (nervous & unable to relax) and irritable

• voraciously hungry

(11)

Marasmus: pathophysiology

• The clinical features of marasmus can be considered as an evolving adaptation in a child facing an insufficient energy intake .

• Children adapt to an energy deficiency with a decrease in

physical activity, lethargy, a decrease in basal energy metabolism, slowing of growth, and, finally, weight loss.

• Weight loss initially occurs due to a decrease in fat mass, and afterwards by a decrease in muscle mass.

• Anemia and manifestations of multivitamin deficiencies are

present, and there is evidence of immune deficiency.

(12)

Marasmus: pathophysiology

• Many of the adaptations are mediated by thyroid hormones, insulin, and growth hormone. As in any stressed state, the adrenergic response is activated.

(13)

Marasmus: treatment

• WHO guidelines (1996) highlight 10 steps for routine management of children with malnutrition, as follows:

Prevention and treatment of:

Hypoglycemia Hypothermia Dehydration

Electrolyte imbalance Infection

Micronutrient deficiencies

Providing special feeds for the following:

Initial stabilization Catch-up growth

Provide loving care and stimulation Prepare for follow-up after discharge

(14)

Marasmus: treatment

• Nutritional rehabilitation should include appropriate foods for an intake up to 100-150 kcal/kg/d. The WHO had recommended the use of the liquid products as:

Ingredient Amount in F75 Amount in F100

Dry skimmed milk 25 g 80 g

Sugar 70 g 50 g

Cereal flour 35 g ...

Vegetable oil 27 g 60 g

Mineral mix 20 mL 20 mL

Vitamin mix 140 mg 140 mg

Water to mix 1000 mL 1000 mL

(15)

Marasmus: treatment

Rehabilitation phase

• In the rehabilitation phase of treatment, nutritional intake can reach 200 kcal/kg/d.

• The goal is to reach a continuous catch-up growth in weight and height in order to restore a healthy body weight.

• The specific goals of this phase are as follows:

– To encourage the child to eat as much as possible – To restart breastfeeding as soon as possible

– To stimulate the emotional and physical development

– To actively prepare the child and mother to return to home and

prevent recurrence of malnutrition

(16)

Deficiency states of vitamins

and

minerals

(17)

Mineral deficiency

• A deficiency of a trace element might occur for many reasons as a vitamin deficiency does, but three influences are particularly relevant:

(1) interference with absorption by dietary constituents

(2) inborn errors of metabolism leading to abnormalities of trace metal absorption

(3) inadequate supplementation in preparations used for total

parenteral nutrition

(18)

Nutrient Functions Deficiency syndrome Iron Essential component of hemoglobin

as well as a number of iron- containing metalloenzymes (catalase)

Hypochromic microcytic anemia

Zinc Component of enzymes, principally

oxidases Acrodermatitis, growth

retardation, infertility

Iodine Component of thyroid hormone Goiter and hypothyroidism Selenium Component of glutathione

peroxidase Myopathy, rarely cardiomyopathy

Copper Component of cytochrome c oxidase, dopamine beta-

hydroxylase, tyrosinase, lysyl oxidase and unknown enzyme involved in cross-linking keratin

Muscle weakness, neurological defects, hypopigmentation, abnormal collagen cross-linking

Calcium Formation and maintenance of bone, development of teeth & healthy gum, blood clotting, transmission of nerve impulse, muscle contraction,

neuromuscular activity.

Osteoporosis, muscle cramps, nervousness, numbness in the arms and legs, rheumatoid

arthritis, convulsions, depression

(19)

Iron deficiency

Iron absorption and distribution

(20)

Iron deficiency

Signs and Symptoms of Iron-Deficiency Anemia:

• brittle nails

• swelling or soreness of the tongue

• cracks in the sides of the mouth

• enlarged spleen

• frequent infections

• restless legs syndrome (RLS)

Treatment:

– Iron supplementation with balanced diet

(21)

Zinc deficiency

Causes:

• Zinc deficiency is typically the result of – inadequate dietary intake of zinc

– disease states that promote zinc losses, or

– physiological states that require increased zinc (periods of

growth in infants and children as well as in mothers during

pregnancy)

(22)

Zinc deficiency

The essential features of zinc deficiency are

(1) a distinctive rash, most often around the eyes, nose, mouth, anus and distal parts

(2) anorexia, often accompanied by diarrhea(3) growth retardation in children

(4) impaired wound healing

(5) hypogonadism with diminished reproductive capacity(6) altered immune function

(7) impaired night vision related to altered vitamin A metabolism(8) depressed mental function

(9) an increased incidence of congenital malformations in infants of zinc- deficient mothers.

(23)

Zinc deficiency

Pathophysiology:

• Zinc deficiency occurs from

(i) nutritional factors such as consumption of food items with either low zinc contents or unavailable forms of zinc, and

(ii) secondary deficiency related to diseases and genetic malfunctions that impair intestinal absorption and/or increase intestinal loss of zinc

• It is likely that zinc-dependent metabolic functions are impaired in all tissues.

• In severe cases acrodermatitis occurs.

• Zinc deficiency has been found to be related with cognitive and motor function impairment.

• Zinc deficiency contributes to an increased incidence and severity of diarrhea and pneumonia.

(24)

Vitamin deficiency

• Deficiencies of a single vitamin are uncommon, and the expression of a deficiency of a combination of vitamins may be submerged in concurrent protein energy malnutrition (PEM).

• Most deficiencies are associated with malabsorption, alcoholism,

medications, hemodialysis, total parenteral nutrition, food faddism, or inborn errors of metabolism.

• Vitamin deficiency syndromes develop gradually.

• Symptoms are commonly nonspecific, and the physical examination is rarely helpful in early diagnosis.

• Most characteristic physical findings are seen late in the course of the syndrome.

(25)

Vitamin deficiency

Vitamin Functions Deficiency syndrome

Fat-soluble

Vitamin A A component of visual pigment Maintenance of specialized

epithelia

Maintenance of resistance to infection

Night blindness, xerophthalmia, blindness, vulnerability to infection

Vitamin D Facilitates intestinal absorption of calcium and phosphorus and mineralization of bone

Rickets in children Osteomalacia in adults Vitamin E Major antioxidant, scavenges free

radicals Spinocerebellar degeneration

Vitamin K regulates normal clotting of blood and prevents excessive blood loss from injuries

blood takes longer to clot than normal

(26)

Vitamin Functions Deficiency syndrome Water-soluble

Vitamin B1 (thiamine)

As pyrophosphate, is coenzyme in decarboxylation reactions

Dry and wet beriberi, Wernicke syndrome

Vitamin B2 (riboflavin)

Converted to coenzymes flavin mononucleotide and flavin adenine dinucleotide (FAD),

cofactors for many enzymes in intermediary metabolism

Ariboflavinosis, cheilosis,

stomatitis, glossitis, dermatitis, corneal vascularization

Niacin Incorporated into nicotinamide adenine dinucleotide (NAD) and NAD phosphate, involved in a variety of redox reactions

Pellagra, dementia, dermatitis, diarrhea (three ‘D’s”)

Vitamin B6 (pyridoxine)

Derivatives serve as coenzymes in many intermediary reactions

Cheilosis, glossitis, dermatitis, peripheral neuropathy

Vitamin B12 Required for normal folate metabolism and DNA synthesis, maintenance of myelinization of spinal cord tracts

Combined system disease (megaloblastic pernicious anemia and degeneration of posterolateral spinal cord tracts Vitamin C Serves in many oxidation-reduction reactions

and hydroxylation of collagen Scurvy

Folate Essential for transfer and use of 1-carbon units in DNA synthesis

Megaloblastic anemia, neural tube defects

Pantothenic acid

Incorporated in coenzyme A No nonexperimental syndrome recognized

Biotin Cofactor in carboxylation reactions No clearly defined clinical syndrome

(27)

Vitamin A deficiency: pathophysiology

• One of the earliest manifestations of vitamin A deficiency is impaired vision, particularly in reduced light (night blindness).

• Persistent deficiency gives rise to xerophthalmia (dry eye). First, there is

dryness of the conjunctivae (xerosis). This is followed by small opaque plaques (Bitot spots) and, eventually, erosion of corneal surface (keratomalacia) and total blindness.

• Vitamin A deficiency causes loss of the mucociliary epithelium of the airways which predisposes to secondary pulmonary infections.

• Deficiency of vitamin A produces keratin debris in the urinary tract which predisposes to renal and urinary bladder stones.

• Another serious consequence of avitaminosis A is immune deficiency. This impairment of immunity leads to higher mortality rates from common infections such as measles, pneumonia, and infectious diarrhea.

(28)

Vitamin A deficiency: pathophysiology

(29)

Vitamin A deficiency

Treatment

• Night blindness, poor wound healing, and other signs of early

deficiency can be effectively treated orally with 30,000 international units of vitamin A daily for 1 week.

• Advanced deficiency with corneal damage calls for administration of

20,000 international units/kg orally for at least 5 days.

(30)

Thank you

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