69
LAMPIRAN
70
LAMPIRAN I
Kuesioner Penelitian
Tanggal wawancara
:
Nama kelayan
:
Tanggal lahir
:
Umur
:
Jenis narkoba
:
Lama pemakaian
:
Berat badan awal
:
Berat badan saat penelitian
:
Tinggi badan
:
71
LAMPIRAN II
FORMULIR ESTIMATED FOOD RECORDS
Waktu
Makan
Makanan
Bahan
Makanan
Cara
Pengolahan
URT
Berat
(gr)
72
LAMPIRAN III
GAMBARAN POLA KONSUMSI MAKANAN PECANDU NARKOBA DI
PANTI SOSIAL PAMARDI PUTRA INSYAF
Formulir Metode Riwayat Makan
Jenis Bahan
Makanan
Frekunsi
Konsumsi *)
Perkiraan Jumlah
Setiap Makanan
Asal Bahan
Keterangan
*)
1= lebih dari sekali sehari
2= sekali sehari
3= 4-6 kali seminggu
4= 1-3 kali seminggu
5= sekali atau beberapa kali setahun
73
LAMPIRAN IV
FORMULIR FREKUENSI MAKANAN MENURUT JENIS BAHAN-BAHAN
MAKANAN
Jenis Bahan Makanan
Frekuensi Makan per Bulan
74
-
Kerupuk
Bahan makanan tambahan :
-
Gula merah
-
Santan
Keterangan : Beri tanda (√ ) pada kolom yang sesuai
1
LAMPIRAN VIII
OUTPUT
Frequency Table
Umur
Frequency Percent Valid Percent Cumulative Percent Valid 15-19 tahun 41 57.7 57.7 57.7
Frequency Percent Valid Percent Cumulative Percent Valid 1 1 1.4 1.4 1.4
Frequency Percent Valid Percent Cumulative Percent Valid ya 50 70.4 70.4 70.4
tidak 21 29.6 29.6 100.0 Total 71 100.0 100.0
Shabu
Frequency Percent Valid Percent Cumulative Percent Valid ya 35 49.3 49.3 49.3
tidak 36 50.7 50.7 100.0 Total 71 100.0 100.0
2
Inex
Frequency Percent Valid Percent Cumulative Percent Valid ya 3 4.2 4.2 4.2
tidak 68 95.8 95.8 100.0 Total 71 100.0 100.0
Lem
Frequency Percent Valid Percent Cumulative Percent Valid ya 9 12.7 12.7 12.7
tidak 62 87.3 87.3 100.0 Total 71 100.0 100.0
Minuman Keras
Frequency Percent Valid Percent Cumulative Percent Valid ya 26 36.6 36.6 36.6
tidak 45 63.4 63.4 100.0 Total 71 100.0 100.0
Lama Pemakaian
Frequency Percent Valid Percent Cumulative Percent Valid <=12 bulan 24 33.8 33.8 33.8
13-60 bulan 41 57.7 57.7 91.5 >=61 bulan 6 8.5 8.5 100.0 Total 71 100.0 100.0
Nasi Putih
Frequency Percent Valid Percent Cumulative Percent Valid >=1x/hari 71 100.0 100.0 100.0
Nasi Uduk
Frequency Percent Valid Percent Cumulative Percent Valid <=2x/bulan 71 100.0 100.0 100.0
Ayam
Frequency Percent Valid Percent Cumulative Percent
3
Valid tidak pernah 2 2.8 2.8 2.8 1-5x/minggu 69 97.2 97.2 100.0 Total 71 100.0 100.0
Telur
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 10 14.1 14.1 14.1
1-5x/minggu 61 85.9 85.9 100.0 Total 71 100.0 100.0
Ikan Dencis
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 5 7.0 7.0 7.0
1-5x/minggu 66 93.0 93.0 100.0 Total 71 100.0 100.0
Ikan Tongkol
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 6 8.5 8.5 8.5
1-5x/minggu 65 91.5 91.5 100.0 Total 71 100.0 100.0
Ikan Lele
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 1 1.4 1.4 1.4
<=2x/bulan 70 98.6 98.6 100.0 Total 71 100.0 100.0
Daging Lembu
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 5 7.0 7.0 7.0
<=2x/bulan 66 93.0 93.0 100.0 Total 71 100.0 100.0
4
Kentang
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 4 5.6 5.6 5.6
1-5x/minggu 67 94.4 94.4 100.0 Total 71 100.0 100.0
Tempe
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 1 1.4 1.4 1.4
1-5x/minggu 70 98.6 98.6 100.0 Total 71 100.0 100.0
Tahu
Frequency Percent Valid Percent Cumulative Percent Valid 1-5x/minggu 71 100.0 100.0 100.0
Wortel
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 5 7.0 7.0 7.0
1-5x/minggu 66 93.0 93.0 100.0 Total 71 100.0 100.0
Sawi
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 8 11.3 11.3 11.3
1-5x/minggu 63 88.7 88.7 100.0 Total 71 100.0 100.0
Ikan Teri
Frequency Percent Valid Percent Cumulative Percent Valid 1-5x/minggu 71 100.0 100.0 100.0
Kacang Tanah
Frequency Percent Valid Percent Cumulative Percent Valid 1-5x/minggu 71 100.0 100.0 100.0
5
Labu
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 10 14.1 14.1 14.1
1-5x/minggu 61 85.9 85.9 100.0 Total 71 100.0 100.0
Jipang
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 11 15.5 15.5 15.5
1-5x/minggu 60 84.5 84.5 100.0 Total 71 100.0 100.0
Daun Ubi
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 7 9.9 9.9 9.9
1-5x/minggu 64 90.1 90.1 100.0 Total 71 100.0 100.0
Tauge
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 2 2.8 2.8 2.8
1-5x/minggu 69 97.2 97.2 100.0 Total 71 100.0 100.0
Bayam
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 5 7.0 7.0 7.0
1-5xminggu 66 93.0 93.0 100.0 Total 71 100.0 100.0
6
Kacang Panjang
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 2 2.8 2.8 2.8
<=2x/bulan 69 97.2 97.2 100.0 Total 71 100.0 100.0
Terong
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 5 7.0 7.0 7.0
<=2x/bulan 66 93.0 93.0 100.0 Total 71 100.0 100.0
Bubur Kacang Hijau
Frequency Percent Valid Percent Cumulative Percent Valid 1-5x/minggu 71 100.0 100.0 100.0
Teh
Frequency Percent Valid Percent Cumulative Percent Valid 1-5x/minggu 71 100.0 100.0 100.0
Agar-agar
Frequency Percent Valid Percent Cumulative Percent Valid 1-5x/minggu 71 100.0 100.0 100.0
Nagasari
Frequency Percent Valid Percent Cumulative Percent Valid 1-5x/minggu 71 100.0 100.0 100.0
Bubur Sumsum
Frequency Percent Valid Percent Cumulative Percent Valid 1-5x/minggu 71 100.0 100.0 100.0
7
Semangka
Frequency Percent Valid Percent Cumulative Percent Valid 1-5x/minggu 71 100.0 100.0 100.0
Pisang
Frequency Percent Valid Percent Cumulative Percent Valid 1-5x/minggu 71 100.0 100.0 100.0
Timun
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 4 5.6 5.6 5.6
1-5x/minggu 67 94.4 94.4 100.0 Total 71 100.0 100.0
Pepaya
Frequency Percent Valid Percent Cumulative Percent Valid tidak pernah 3 4.2 4.2 4.2
1-5x/minggu 68 95.8 95.8 100.0 Total 71 100.0 100.0
Kerupuk
Frequency Percent Valid Percent Cumulative Percent Valid >=1x/hari 71 100.0 100.0 100.0
Susu
Frequency Percent Valid Percent Cumulative Percent Valid 1-5x/minggu 71 100.0 100.0 100.0
Tingkat Kecukupan Energi
Frequency Percent Valid Percent Cumulative Percent Valid sedang (80%-99%) 38 53.5 53.5 53.5 rendah (70%-79%) 33 46.5 46.5 100.0 Total 71 100.0 100.0
8
Tingkat Kecukupan Protein
Frequency Percent Valid Percent Cumulative Percent Valid baik (>100%) 67 94.4 94.4 94.4 sedang (80%-99%) 3 4.2 4.2 98.6 rendah (70%-79%) 1 1.4 1.4 100.0 Total 71 100.0 100.0
Indeks Massa Tubuh Awal
Frequency Percent Valid Percent Cumulative Percent Valid kurus (<18,5) 16 22.5 22.5 22.5
normal (18,5-25) 50 70.4 70.4 93.0 gemuk (>25) 5 7.0 7.0 100.0 Total 71 100.0 100.0
Indeks Massa Tubuh Saat Penelitian
Frequency Percent Valid Percent Cumulative Percent Valid kurus (<18.5) 7 9.9 9.9 9.9 normal (18.5-25) 59 83.1 83.1 93.0 gemuk (>25) 5 7.0 7.0 100.0 Total 71 100.0 100.0
Crosstabs
Lama Rehabilitasi * Indeks Massa Tubuh Saat Penelitian Crosstabulation
Indeks Massa Tubuh Saat Penelitian
Total
kurus
(<18.5) normal (18.5-25) gemuk (>25) Lama
Rehabilitasi
1 Count 0 1 0 1 % within Lama Rehabilitasi .0% 100.0% .0% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
.0% 1.7% .0% 1.4% % of Total .0% 1.4% .0% 1.4% 2 Count 0 4 1 5 % within Lama Rehabilitasi .0% 80.0% 20.0% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
.0% 6.8% 20.0% 7.0%
9
% of Total .0% 5.6% 1.4% 7.0% 3 Count 1 9 2 12 % within Lama Rehabilitasi 8.3% 75.0% 16.7% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
14.3% 15.3% 40.0% 16.9% % of Total 1.4% 12.7% 2.8% 16.9% 4 Count 4 19 2 25 % within Lama Rehabilitasi 16.0% 76.0% 8.0% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
57.1% 32.2% 40.0% 35.2% % of Total 5.6% 26.8% 2.8% 35.2% 5 Count 2 25 0 27 % within Lama Rehabilitasi 7.4% 92.6% .0% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
28.6% 42.4% .0% 38.0% % of Total 2.8% 35.2% .0% 38.0% 10 Count 0 1 0 1 % within Lama Rehabilitasi .0% 100.0% .0% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
.0% 1.7% .0% 1.4% % of Total .0% 1.4% .0% 1.4% Total Count 7 59 5 71 % within Lama Rehabilitasi 9.9% 83.1% 7.0% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
100.0% 100.0% 100.0% 100.0% % of Total 9.9% 83.1% 7.0% 100.0%
10
Lama Pemakaian * Indeks Massa Tubuh Saat Penelitian Crosstabulation
Indeks Massa Tubuh Saat Penelitian
Total kurus (<18.5) normal (18.5-25) gemuk (>25)
Lama % within Indeks Massa
Tubuh Saat Penelitian
28.6% 35.6% 20.0% 33.8% % within Indeks Massa
Tubuh Saat Penelitian
71.4% 57.6% 40.0% 57.7% % within Indeks Massa
Tubuh Saat Penelitian
.0% 6.8% 40.0% 8.5% % within Indeks Massa
Tubuh Saat Penelitian
100.0% 100.0% 100.0% 100.0% % of Total 9.9% 83.1% 7.0% 100.0%
11
Indeks Massa Tubuh Saat Penelitian
Total kurus (<18.5) normal (18.5-25) gemuk (>25)
Tingkat Kecukupan Energi
sedang (80%-99%) Count 3 34 1 38 % within Tingkat
Kecukupan Energi
7.9% 89.5% 2.6% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
42.9% 57.6% 20.0% 53.5% % of Total 4.2% 47.9% 1.4% 53.5% rendah (70%-79%) Count 4 25 4 33
% within Tingkat Kecukupan Energi
12.1% 75.8% 12.1% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
57.1% 42.4% 80.0% 46.5% % of Total 5.6% 35.2% 5.6% 46.5% Total Count 7 59 5 71
% within Tingkat Kecukupan Energi
9.9% 83.1% 7.0% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
100.0% 100.0% 100.0% 100.0% % of Total 9.9% 83.1% 7.0% 100.0%
Tingkat Kecukupan Protein * Indeks Massa Tubuh Saat Penelitian Crosstabulation
Indeks Massa Tubuh Saat Penelitian
Total kurus (<18.5) normal (18.5-25) gemuk (>25)
Tingkat Kecukupan Protein
baik (>100%) Count 6 56 5 67 % within Tingkat Kecukupan
Protein
9.0% 83.6% 7.5% 100.0% % within Indeks Massa Tubuh
Saat Penelitian % within Tingkat Kecukupan
Protein
33.3% 66.7% .0% 100.0% % within Indeks Massa Tubuh
Saat Penelitian % within Tingkat Kecukupan
Protein
.0% 100.0% .0% 100.0% % within Indeks Massa Tubuh
Saat Penelitian
.0% 1.7% .0% 1.4% % of Total .0% 1.4% .0% 1.4% Total Count 7 59 5 71
% within Tingkat Kecukupan Protein
9.9% 83.1% 7.0% 100.0% % within Indeks Massa Tubuh
Saat Penelitian
100.0% 100.0% 100.0% 100.0% % of Total 9.9% 83.1% 7.0% 100.0%
12
Ganja * Indeks Massa Tubuh Saat Penelitian Crosstabulation
Indeks Massa Tubuh Saat Penelitian
Total kurus (<18.5) normal (18.5-25) gemuk (>25)
Ganja ya Count 6 41 3 50 % within Ganja 12.0% 82.0% 6.0% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
85.7% 69.5% 60.0% 70.4% % of Total 8.5% 57.7% 4.2% 70.4% tidak Count 1 18 2 21 % within Ganja 4.8% 85.7% 9.5% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
14.3% 30.5% 40.0% 29.6% % of Total 1.4% 25.4% 2.8% 29.6% Total Count 7 59 5 71 % within Ganja 9.9% 83.1% 7.0% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
100.0% 100.0% 100.0% 100.0% % of Total 9.9% 83.1% 7.0% 100.0%
Shabu * Indeks Massa Tubuh Saat Penelitian Crosstabulation
Indeks Massa Tubuh Saat Penelitian
Total kurus (<18.5) normal (18.5-25) gemuk (>25)
Shabu ya Count 2 30 3 35 % within Shabu 5.7% 85.7% 8.6% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
28.6% 50.8% 60.0% 49.3% % of Total 2.8% 42.3% 4.2% 49.3% tidak Count 5 29 2 36 % within Shabu 13.9% 80.6% 5.6% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
71.4% 49.2% 40.0% 50.7% % of Total 7.0% 40.8% 2.8% 50.7% Total Count 7 59 5 71 % within Shabu 9.9% 83.1% 7.0% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
100.0% 100.0% 100.0% 100.0% % of Total 9.9% 83.1% 7.0% 100.0%
Inex * Indeks Massa Tubuh Saat Penelitian Crosstabulation
13
Indeks Massa Tubuh Saat Penelitian
Total kurus (<18.5) normal (18.5-25) gemuk (>25)
Inex ya Count 0 3 0 3 % within Inex .0% 100.0% .0% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
.0% 5.1% .0% 4.2% % of Total .0% 4.2% .0% 4.2% tidak Count 7 56 5 68 % within Inex 10.3% 82.4% 7.4% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
100.0% 94.9% 100.0% 95.8% % of Total 9.9% 78.9% 7.0% 95.8% Total Count 7 59 5 71 % within Inex 9.9% 83.1% 7.0% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
100.0% 100.0% 100.0% 100.0% % of Total 9.9% 83.1% 7.0% 100.0%
Lem * Indeks Massa Tubuh Saat Penelitian Crosstabulation
Indeks Massa Tubuh Saat Penelitian
Total kurus (<18.5) normal (18.5-25) gemuk (>25)
Lem ya Count 1 7 1 9 % within Lem 11.1% 77.8% 11.1% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
14.3% 11.9% 20.0% 12.7% % of Total 1.4% 9.9% 1.4% 12.7% tidak Count 6 52 4 62 % within Lem 9.7% 83.9% 6.5% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
85.7% 88.1% 80.0% 87.3% % of Total 8.5% 73.2% 5.6% 87.3% Total Count 7 59 5 71 % within Lem 9.9% 83.1% 7.0% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
100.0% 100.0% 100.0% 100.0% % of Total 9.9% 83.1% 7.0% 100.0%
Minuman Keras * Indeks Massa Tubuh Saat Penelitian Crosstabulation
Indeks Massa Tubuh Saat Penelitian
Total kurus (<18.5) normal (18.5-25) gemuk (>25)
14
Minuman Keras ya Count 3 22 1 26 % within Minuman Keras 11.5% 84.6% 3.8% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
42.9% 37.3% 20.0% 36.6% % of Total 4.2% 31.0% 1.4% 36.6% tidak Count 4 37 4 45 % within Minuman Keras 8.9% 82.2% 8.9% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
57.1% 62.7% 80.0% 63.4% % of Total 5.6% 52.1% 5.6% 63.4% Total Count 7 59 5 71 % within Minuman Keras 9.9% 83.1% 7.0% 100.0% % within Indeks Massa
Tubuh Saat Penelitian
100.0% 100.0% 100.0% 100.0% % of Total 9.9% 83.1% 7.0% 100.0%
