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The effects of crop rotation and fertilization on wheat

productivity in the Pampean semiarid region of Argentina.

1. Soil physical and chemical properties

A.M. Miglierina

a,*

, J.O. Iglesias

a

, M.R. Landriscini

b

,

J.A. Galantini

c

, R.A. Rosell

b

aDepartamento de AgronomõÂa, Universidad Nacional del Sur (UNS), 8000 BahõÂa Blanca, Argentina

bConsejo Nacional de Investigaciones Cientõ®cas y TeÂcnicas (CONICET), Dpto de AgronomõÂa, UNS, 8000 BahõÂa Blanca, Argentina cComisioÂn de Investigaciones Cientõ®cas (CIC), Dpto de AgronomõÂa, UNS, 8000 BahõÂa Blanca, Argentina

Received 18 November 1997; received in revised form 4 June 1998; accepted 14 October 1999

Abstract

Wheat in the semiarid region of Argentina has often been grown as a low-input crop. Rainfall scarcity and distribution are the main characteristics of this region. The knowledge of the combined effects of crop rotation and fertilization on soil physical and chemical properties are the key for a sustainable crop production. Soil properties for an Entic Haplustoll in the semiarid region of Argentina were evaluated, where different crop rotations were used for 15 years. Wheat±wheat (Triticum aestivumL.) (WW), wheat±grazing natural grasses (WG) and wheat±legume [vetch (Vicia sativaL.) plus oat (Avena sativaL.) or Triticale (Triticum aestivumL.Secale cerealeL.)] (WL) rotations with and without fertilizer (64 kg N and 16 kg P haÿ1)

were studied. The annual wheat cropping system (WW) resulted in the lowest soil organic carbon (SOC) and total nitrogen (Nt) levels. Extractable phosphorus (Pext) values were suf®cient for wheat growth with all treatments and decreased with

depth. Fertilizer applications signi®cantly increased the proportion of large pores (>8.81mm) in the 0±0.07 m depth of the

WW and WG system plots. A decrease in the proportion of medium size pores (0.19±8.81mm) and in the water holding

capacity was observed in the WG rotation plots. The fertilized treatments resulted in the following sequence of available water: WL > WW > WG. Bulk density was similar with all treatments for each depth, except with the fertilized WG treatment that had the lowest value in the 0±0.07 m depth. These results showed the positive in¯uence of legume inclusion (WL) and alternate cattle grazing (WG) on SOC and Ntcontents.#2000 Elsevier Science B.V. All rights reserved.

Keywords:Organic carbon; Nitrogen; Fertilization; Bulk density; Crop rotation; Wheat

1. Introduction

The in¯uence of tillage management and crop rotation on SOC and N has been investigated exten-sively throughout the world (Blevins and Frye, 1993). Most studies have focused on changes in

concentra-*Corresponding author. Tel.:‡54-291-4534775; fax:‡

54-291-4521942.

E-mail address: amiglier@criba.edu.ar (A.M. Miglierina).

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tions (mg gÿ1

) (e.g., Rasmussen and Rohde, 1988); however, fewer have examined the changes on a mass basis (kg haÿ1

) (e.g., Powlson and Jenkinson, 1981; Lamb et al., 1985; Dalal, 1989).

Soil organic C and N increase as the frequency of summer fallow in the crop sequence or rotation decrease (Campbell et al., 1991a,b; Janzen, 1987; Bremner et al., 1994). This is because more crop residues are added to the soil, soil disturbance is less, and dry conditions are more frequent under contin-uous wheat cropping compared with wheat±fallow systems (Doran and Smith, 1987; Blevins and Frye, 1993). Whether the change in soil organic matter with time is positive or negative will depend on the initial level of the organic matter (Ismail et al., 1994).

Other factors also in¯uence the degree of change in organic matter; it increases with fertilizer rates. In addition, crop yields and thus residue amounts are lower during droughts; therefore, soil organic matter decreases.

Continuous cropping has impaired many soil phy-sical and chemical properties in the Pampean semiarid region (Glave, 1988). Low aggregate stability, hard-pan development and low SOC, N and phosphorus (P) concentrations are frequently observed in farmer's ®elds (Miglierina, 1991).

C, N and P percentages decreased 40, 50 and 48, respectively, in an Entic Haplustoll after 80 years of cultivation (Miglierina, 1991). Losses of SOC, N, P and sulfur (S) were highest in the coarse fraction, thus showing the dynamics of this soil fraction and its important role in plant nutrient turnover and avail-ability to growing crops (Galantini and Rosell, 1997). Structure degradation changes the pore space dis-tribution and functionality, thus affecting soil water distribution and biological activity (Van Veen and Kuikman, 1990; Elliott and Cambardella, 1991; Has-sink et al., 1993). It is essential to have a high proportion of pores with capacity to retain water available to plant roots.

Crop rotation, fertilization and residue and water management must be taken into account in order to maintain and increase sustainable land productivity in the region (Glave, 1988). The introduction of legumes in the rotation improves the organic matter and crop productivity levels (Odell et al., 1984; Johnston, 1986). Few authors have studied the combined effects of crop rotation and fertilization on the soil physical

and chemical properties. For this reason the objective of this research was to evaluate the effect of 15 years of different production systems and fertilization on soil physical and chemical properties in an Entic Haplustoll of the Pampean semiarid region.

2. Materials and methods

2.1. Experimental site

Field research was carried out at the INTA Agri-cultural Experimental Research Station, Bordenave, Province of Buenos Aires, Argentina, located in the Pampean semiarid region (638010

W; 378520 S). The experiment was started in 1975, and soil samples were taken in 1989, at the end of 15 years, when plots of all treatments were seeded with wheat (Triticum aestivum L.). The climate is continental, with a mean annual temperature of 158C. Mean annual precipitation is about 654 mm (1928±1992).

The main soil sub-group is an Entic Haplustoll (FAO: Haplic Kastanozem), ®ne to medium sandy loam, having a 0±1% slope and a calcareous layer at a depth between 0.8 and 1 m from the surface (GoÂmez et al., 1981).

Table 1 contains the sequence of the following three crop rotations studied:

WW, continuous wheat. After harvesting the pre-vious crop and a 4±6 month fallow (January±June) under stubble mulch for soil moisture storage and mechanical weed control, chisel ploughing to 0.20 m preceded the establishment of wheat by deep-furrow seeding, which deposits the seed 0.08±0.10 m deep.

WG, wheat and cattle grazing natural grasses, alternatively 1 year each, with conventional tillage: short or without fallow; disk ploughing (0.15± 0.20 m) and harrowing; regular seeding only for wheat seeding, 0.04±0.05 m deep.

WL, 2 years of mixed grazed, and 2 years of winter

crops: vetch (Vicia sativaL.) plus oat (Avena sativa L.) or triticale (Triticum aestivumL.Secale cer-eale L.), and 2 years of wheat, and thus succes-sively; tillage was the same as WW rotation.

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plots, with 64 kg N haÿ1

as urea and 16 kg P haÿ1 as diammonium phosphate applied at seeding time (June).

2.2. Data analysis

The experiment had a randomized complete block design and a split-plot arrangement with three replica-tions. The three crop rotations were assigned to the main plots and fertilizer applied to sub-plots. The main plots were 20 m long and 10 m wide. ANOVA was applied. The Tukey's test was used to compare the mean values taken by pairs.

2.3. Soil physical analysis

The soil physical properties evaluated were: bulk density, with the core cylinder method (Blake and Hartge, 1986) and water capacity, by using the pres-sure plate (Klute, 1986) and prespres-sure membrane apparatus (Richards, 1947).

Six samples per main plot (three per sub-plot) and depth (0±0.07; 0.07±0.14, and 0.14±0.21 m) were obtained and analyzed. From the soil water character-istic curve and applying the capillary rise equation (Hassink et al., 1993) the pore size distribution was obtained. The capillary rise equation reads:

dˆ30:010

ÿ6hÿ1 ;

whered (m) is the pore diameter andhthe pressure head (m).

The pore size distribution was obtained and classi-®ed as follows: large pores (>8.81mm), which drain

gravitational water; medium pores (0.19±8.81mm),

which hold plant available water; and small pores (<0.19mm), which hold non-available water. The total

porosity was calculated as the water content in satu-rated soil.

2.4. Soil chemical analysis

Six soil samples per main plot (three per sub-plot) and depth (0±0.07; 0.07±0.14, and 0.14±0.21 m) were obtained for chemical analysis. Samples were air-dried, sieved (<2 mm) and analyzed for: SOC (Nelson and Sommers, 1982), Nt (Bremner and Mulvaney, 1982), Pext (Bray and Kurtz, 1945), and pH (soil:waterˆ1:2.5).

3. Results and discussion

3.1. Soil chemical properties

Soil organic carbon decreased with depth in non-fertilized treatment plots of the WG and WL rotations, but not in WW rotation plots (Table 2). The shorter fallow period and alternate year tillage on WG tended to give higher SOC content than WW, but showed a layer heterogeneity due to animal compaction and inadequate moisture for optimum tillage effects. Fer-tilization increased the SOC content, except in WG and WL plots at 0±0.07 m.

Total N levels decreased with depth in the nf treatment plots (Table 3). The WL rotation had the largest values due to legume cropping. The soil N level was greater in f than in nf treatments plots.

In general, Pextvalues were medium in all treat-ments according to Olsen and Sommers (1982) and decreased with depth (Table 4). The Pextlevels in the surface layer were the same order in the three crop rotations. A Pext positive response to fertilizers was observed in all rotations, except for WG at the 0± 0.07 m depth.

Soil pH increased with depth with all rotations and treatments (Table 5). There were signi®cant

differ-Table 1

Cropping sequence in three crop rotations studieda

Year WW WG WL

1975 Wheat Wheat Barley‡clover 1976 Wheat Cattle grazing Barley‡clover 1977 Wheat Wheat Wheat 1978 Wheat Cattle grazing Wheat 1979 Wheat Wheat Vetch‡oat 1980 Wheat Cattle grazing Vetch‡oat 1981 Wheat Wheat Wheat 1982 Wheat Cattle grazing Wheat 1983 Wheat Wheat Vetch‡oat 1984 Wheat Cattle grazing Vetch‡triticale 1985 Wheat Wheat Wheat 1986 Wheat Cattle grazing Wheat 1987 Wheat Wheat Vetch‡triticale 1988 Wheat Cattle grazing Vetch‡triticale 1989 Wheat Wheat Wheat

aWW, continuous wheat; WG, 1 year wheat±1 year grazing

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Table 2

Soil organic carbon of an Entic Haplustoll under different crop rotations (data in mg haÿ1)a

Depth (m) Crop rotation

WW WG WL

Non-fertilized Fertilized Non-fertilized Fertilized Non-fertilized Fertilized

0±0.07 13.8c 15.4b 17.0a 13.9bc 17.2a 17.9a

0.07±0.14 12.8d 14.5c 15.8b 17.6a 15.8b 18.3a 0.14±0.21 13.6b 13.8ab 10.5c 14.0ab 11.0c 15.1a

0±0.21 40.2 43.7 43.3 45.5 44.0 51.3

aIn this and the following tables: WW, continuous wheat; WG, 1 year wheat±1 year grazing natural grasses; WL, 2 years wheat±2 years

legume and grass mixture. Different letters in a row indicate signi®cant differences between treatments (p< 0.05, Tukey's test).

Table 3

Total soil nitrogen of an Entic Haplustoll under different crop rotations (data in kg haÿ1)

Depth (m) Crop rotation

WW WG WL

Non-fertilized Fertilized Non-fertilized Fertilized Non-fertilized Fertilized

0±0.07 1167c 1265b 1247b 1039d 1303b 1450a

0.07±0.14 1102d 1191c 1241bc 1289b 1130bc 1367a 0.14±0.21 841c 1064b 859c 1151ab 1061b 1243a

0±0.21 3110 3520 3347 3479 3594 4060

Table 4

Soil extractable P of an Entic Haplustoll under different crop rotations (data in kg haÿ1)

Depth (m) Crop rotation

WW WG WL

Non-fertilized Fertilized Non-fertilized Fertilized Non-fertilized Fertilized

0±0.07 21.6c 30.1a 21.4c 19.1d 21.9c 26.7b

0.07±0.14 17.3d 26.4a 13.5e 23.6b 15.8de 20.4c

0.14±0.21 11.1b 16.2a 5.5c 10.2b 6.8c 12.4b

0±0.21 50.0 72.7 40.4 52.9 44.5 59.5

Table 5

Soil pH of an Entic Haplustoll under different crop rotations Depth (m) Crop rotation

WW WG WL

Non-fertilized Fertilized Non-fertilized Fertilized Non-fertilized Fertilized

0±0.07 6.94a 6.54c 6.69b 6.68b 6.56c 6.54c

0.07±0.14 7.04a 6.64cd 6.71bc 6.73b 6.60d 6.62d 0.14±0.21 7.12a 6.96b 7.11a 6.87cd 6.92bc 6.83d

0±0.21 7.03 6.71 6.83 6.76 6.69 6.66

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ences among rotations for nf treatment plots at the 0± 0.14 m depth. Fertilizer applications generally decreased soil pH, as was indicated by Thomas et al. (1981) and Hansen and Zeljkovich (1984). Robson and Taylor (cited by White, 1990) found that pH was related to organic matter content in soils. In this study, it was found that soils with higher SOC had lower pHs, especially in fertilized soils. The lowest soil pH value was found in WL plots, as was found in a previous study (Miglierina et al., 1995).

3.2. Soil physical properties

Fertilizer applications signi®catively increased the proportion of large pores (>8.81mm) in the 0.0±

0.07 m depth in WW and WG plots, probably due to the residue accumulation and the larger root sys-tems with both rotations (Table 6). The short fallow period with the WG rotation contributed to the partial decomposition of crop residues. This along with the low rainfall favored the formation of larger aggregates that later allowed the genesis of large pores. On the other hand, the WL rotation resulted in large amounts of residues that decomposed almost completely due to the quality of the plant residue (high N content) and the long fallow period. The WW rotation resulted in intermediate conditions between WG and WL (long fallow and low straw N content).

The medium size pores (8.81±0.19mm) hold

capil-lary soil water. The proportion of these pores in WGf rotation plots decreased at the 0±0.14 m depth relative to that in other rotations. This effect was attributable to the increase of the proportion of large pores. Conse-quently, the water holding capacity signi®cantly decreased. The WG rotation resulted in a decrease in the proportion of medium pores and in the water available capacity (Table 7). No signi®cant differences of the proportion of medium pores, between 13 and 17%, was observed in other treatments. The percen-tage of small pores varied between 10 and 14%, without any signi®cant difference among treatments at the 0±0.21 m depth.

Available water in the whole pro®le was similar in the nf treatment plots (Table 7). For fertilized treat-ment plots the following sequence occurred: WL > WW > WG. This order was attributable to the responses in the soil surface layers (0±0.07 and 0.07± 0.14 m) due to the amount of initial residues and the tillage intensity effects at these depths.

Bulk density was similar in all treatment plots for each depth. There was only one case (WG fertilized plot at 0±0.07 m) where the bulk density was lower due to the production of high amounts of undecom-posed residues and a high proportion of large pores (Table 8). The same was reported by Campbell et al. (1996). In the 0.07±0.14 m depth, values were higher

Table 6

Soil pore size distribution and total porosity at each depth of an Entic Haplustoll under different crop rotations (%v/v) Depth (m) Size of pores (mm) Crop rotation

WW WG WL

Non-fertilized Fertilized Non-fertilized Fertilized Non-fertilized Fertilized 0±0.07 >8.81 17.3c 21.5b 20.0b 32.5a 22.6b 16.1bc

8.81±0.19 16.9a 13.2ab 17.5a 9.5b 15.1a 16.4a <0.19 12.7a 12.6a 13.0a 10.4b 11.7ab 12.5ab Total porosity 46.9 47.3 50.5 52.4 49.4 45.0 0.07±0.14 >8.81 16.4bc 15.9bc 14.4c 21.0a 18.1ab 14.1c

8.81±0.19 13.3ab 14.2ab 14.8ab 12.0b 14.3ab 16.5a <0.19 14.4a 13.9a 14.2a 13.1a 13.3a 13.3a Total porosity 44.1 44.0 43.4 46.1 45.7 43.9 0.14±0.21 >8.81 18.9a 18.7a 16.1a 15.8a 18.9a 18.9a

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than in the 0±0.07 m depth, averaging 1.24 compared with 1.13 mg mÿ3

.

4. Conclusions

This experience shows the effects of 15 years of rotations with wheat although the measurements were con®ned to only 1 year (1989).

Little difference in the soil chemical properties was detected among crop rotations, but the OC, Ntand Pext contents showed a positive response to fertilizers. In non-fertilized treatment plots, OC and Nt decreased with depth and the wheat±legume rotation resulted in the largest values. Fertilized plots of the WW rotation had the highest Pextvalues at 0±0.21 m.

The large proportion of medium pores, able to supply water to crops, was favored by the following conditions: high production of crop residues, high content of soil organic matter, long (6 months or more) fallow period and fertilization.

These conclusions apply in only one particular type of rainfall season after a duration of 15 year rotations in which cumulative effects of the treatments will therefore be expected to have occurred.

Acknowledgements

The authors wish to thank the institutions that provided funds and personnel for this research: Con-sejo Nacional de Investigaciones Cientõ®cas y TeÂcni-cas (CONICET); ComisioÂn de Investigaciones Cientõ®cas (CIC), La Plata; EstacioÂn Experimental Agropecuaria INTA, Bordenave.

References

Blake, G.R., Hartge, K.H., 1986. Bulk density. In: Klute, A. (Ed.), Methods of Soil Analysis. Part 1, Physical and Mineralogical Methods, 2nd ed., Agronomy, vol. 9. Soil Sci. Soc. Amer., Madison, WI, pp. 363±375.

Blevins, R.L., Frye, W.W., 1993. Conservation tillage: An ecological approach to soil management. Adv. Agron. 51, 33±78.

Bray, R.H., Kurtz, L.T., 1945. Determination of total, organic and available forms of phosphorous in soils. Soil Sci. 59, 39±45. Bremner, R.H., Mulvaney, C.S., 1982. Nitrogen-total. In: Page,

A.L., Mille, R.H., Keeney, D.R. (Eds.), Methods of Soil Analysis, Part 2, 2nd ed., Agronomy, vol. 9. Soil Sci. Soc. Amer., Madison, WI, pp. 595±624.

Bremner, E., Janzen, H.H., Johnston, A.M., 1994. Sensitivity of total, light fraction and mineralizable organic matter to Table 7

Water available capacity of an Entic Haplustoll under different crop rotations (mm) Depth (m) Crop rotation

WW WG WL

Non-fertilized Fertilized Non-fertilized Fertilized Non-fertilized Fertilized

0±0.07 11.8a 9.2ab 12.2a 6.7b 10.6a 11.5a

0.07±0.14 9.3ab 9.9ab 10.4ab 8.4b 10.0ab 11.5a 0.14±0.21 37.4a 36.9a 33.8a 33.3a 37.7a 38.7a Total 58.5ab 56.0ab 56.4ab 48.4b 58.3ab 61.7a

Table 8

Soil bulk density of an Entic Haplustoll under different crop rotations (mg mÿ3)

Depth (m) Crop rotation

WW WG WL

Non-fertilized Fertilized Non-fertilized Fertilized Non-fertilized Fertilized

0±0.07 1.19a 1.18a 1.17a 0.96b 1.11ab 1.21a

0.07±0.14 1.27a 1.23a 1.28a 1.19a 1.22a 1.28a 0.14±0.21 1.26a 1.30a 1.21a 1.19a 1.25a 1.30a

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management practices in a Lethbridge soil. Can. J. Soil Sci. 74, 131±138.

Campbell, C.A., Biederbeck, V.O., Zentner, R.P., Lafond, G.P., 1991a. Effect of crop rotations and cultural practices on soil organic matter, microbial biomass and respiration on a thin Black Chernozem. Can. J. Soil Sci. 71, 363±376.

Campbell, C.A., Bowren, R.E., Schnitzer, M., Zentner, R.P., Townley-Smith, L., 1991b. Effect of crop rotations and fertilization on soil organic matter and some biochemical properties of a thick Black Chernozem. Can. J. Soil Sci. 71, 377±387.

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organic matter. Agri. Ecosyst. Environ. 34, 407±419. Galantini, J.A., Rosell, R.A., 1997. Organic fractions, N, P and S

changes in an Argentine semiarid Haplustoll under different crop sequences. Soil Till. Res. 42, 221±228.

Glave, A., 1988. Manejo de suelos y agua en la regioÂn semiaÂrida pampeana. In: FundacioÂn Cargill (Ed.), ErosioÂn: sistemas de produccioÂn. manejo y conservacioÂn del suelo y del agua, pp. 1±69.

GoÂmez, L., Nakama, V., Puricelli, C., 1981. Carta detallada de suelos. EEA INTA Bordenave, escala 1:10 000, Informe interno INTA.

Hansen, O., Zeljkovich, V., 1984. Sistemas de labranzas en la rotacioÂn T/S-M.I. Efectos sobre los rendimientos de maõÂz. Actas III Congreso de MaõÂz, Pergamino, pp. 174±180. Hassink, J., Bowman, L.A., Zwart, K.B., Bloem, J., Brussard, L.,

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Janzen, H.H., 1987. Soil organic matter characteristics after long-term cropping to various spring wheat rotations. Can. J. Soil Sci. 67, 845±856.

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Klute, A., 1986. Water Retention: Laboratory Methods. In: Klute, A. (Ed.), Methods of Soil Analysis. Part 1, Physical and Mineralogical Methods, 2nd ed., Agronomy, vol. 9. Soil Sci. Soc. Amer., Madison, WI, pp. 635±662.

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Miglierina, A.M., 1991. Materia orgaÂnica y sistemas de produccioÂn en la regioÂn semiaÂrida bonaerense. Tesis de Magister en Ciencias del Suelo, Universidad Nacional del Sur, BahõÂa Blanca, 94 pp.

Miglierina, A.M., Galantini, J.A., Iglesias, J.O., Rosell, R.A., Glave, A., 1995. RotacioÂn y fertilizacioÂn en sistemas de produccioÂn de la regioÂn semiaÂrida bonaerense. II. Cambios de algunas propiedades quõÂmicas del suelo. Rev. Facultad de AgronomõÂa 15, 9±14.

Nelson, D.W., Sommers, L.E., 1982. Total carbon, organic carbon, and organic matter. In: Page, A.L., Mille, R.H., Keeney, D.R. (Eds.), Methods of Soil Analysis. Part 2, 2nd ed., Agronomy, vol. 9. Soil Sci. Soc. Amer., Madison, WI, pp. 539±579. Odell, R.T., Melsted, S.W., Walker, W.M., 1984. Changes in

organic carbon and nitrogen of Morrow plot soils under different treatments 1904±1974. Soil Sci. 137, 160±171. Olsen, S.R., Sommers, L.E., 1982. Phosphorus. In: Page, A.L.,

Mille, R.H., Keeney, D.R. (Eds.), Methods of Soil Analysis, Part 2, 2nd ed., Agronomy, vol. 9. Soil Sci. Soc. Amer., Madison, WI, pp. 403±430.

Powlson, D.S., Jenkinson, D.S., 1981. A comparison of the organic matter, biomass, ATP and mineralizable N contents of ploughed and direct-drilled soils. J. Agri. Sci. (Camb.) 97, 713±721.

Rasmussen, P.E., Rohde, C.R., 1988. Long-term tillage and nitrogen fertilization effects on organic nitrogen and carbon in a semi-arid soil. Soil Sci. Soc. Am. J. 52, 1114±1117. Richards, L.A., 1947. Presure-membrane apparatus Ð construction

and use. Agri. Eng. 28, 451±454.

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