DAFTAR PUSTAKA
Alarcon, J., Sanchez-Blanco, M., Bolarin, M. dan Torrecillas, A. (1994). Growth and osmotic adjustment of two tomato cultivars during and after saline stress. Plant Soil. 166, hlm. 75-82.
Arnon, D.I. (1949). Copper enzymes in isolated chloroplast. Plolyphenol oxidase in Beta vulgaris. Plant Physiol. 24, hlm. 1-5.
Ayuditha, D. (2013). Gambar Kentang Kuning Cantik. [Online] Diakses dari: http://www.sxc.hu/photo/322494.
Badan Litbang Pertanian. (2007). Manfaat kentang bagi kesehatan. Kementrian Pertanian.
Bhandal, I.S., dan Malik, C.P. (1988). Potassium estimation, uptake, and its role in the physiology of flowering plants. International Review of Cytology. 110, hlm. 205-254.
Campbell, N.A, J.B. Reece, L.G. Mitchell. (2003). Biologi jilid 2. Jakarta: Penerbit Erlangga.
Chujoy, E., Basuki, R. S., Gunadi, Kusmana, N., Setiani, O. S., dan Sahat, S. (1999) . Internal survey on potato production constraint in Pangalengan West Java Ind. Pot. Res. In Indonesia. Collaborat Reseach between RIV – CIP hlm. 96-102.
Conqruist, A. (1981). An integrated system of classification of flowering plants.
New York: Columbia University Press.
Croughan, T.P., Stavarek, S.J., dan Rains, D. W.. (1981). In vitro development of salt resisitant plants. Journal of Envir. and Exper. Bot. 21, hlm. 317-324. Cuartero, J., Bolarin, M.C., Asins, M.J. dan Moreno, V.( 2006). Increasing salt
tolerance in the tomato. J. Ex. Bot. 57(5), hlm. 1045-1058.
Dix, P.J. dan Street, H. E. (1975). Sodium chloride-resistant cultured cell lines from Nicotiana sylvestris and Capsicum annuum. Journal of Plant Sciences 26, hlm. 159-165.
Erick. (2013). Ternyata! sayuran putih dan kentang bisa mengangkal kanker.
[Online] Diakses dari: http://www.memobee.com/ternyata-sayuran-putih-dan-kentang-bisa-menangkal-kanker-1151-myreview.html.
FAO. (2008). International year of the potato. Diakses dari:
http://www.potato2008.org/en/potat o/index.html
Flach, M. dan Rumawas, F. (1996). Plant resources of south- east asia: Plants yielding non-seed carbohydrates. Prosea Foundation. 9, hlm. 18-15. Fitter, A.H. dan Hay, R.K.M.. (1994). Fisiologi lingkungan tanaman. Yogyakarta:
Gadjah Mada University Press.
Follet, R. H., Murphy, L. S. dan Donahue, R.L. (1981). Fertilizer and soil amandements. New Jersey : Prentice Hall Inc. Englewood.
Gao, S., Ouyang, C., Wamg, S., Xu, Y., Tang, L., dan Chen, F. (2008). Effect of salt stress on growth, antioxidant enzyme and phenylalanine ammonia-lyase activities in Jatropha curcas L. seedlings. Plant Soil Environ. 54 (9), hlm. 374-381.
Gomez, K.A. dan Gomez, A.A. (1995). Prosedur statistik untuk penelitian pertanian. Ed-2. Diterjemahkan oleh : Sjamsudin, E. dan Baharsjah, J.S. Jakarta: UI Press.
Gunadi, N. (2012). Adaptasi beberapa klon kentang unggul asal CIP (International Potato Center) di dataran tinggi dan persepsi petani terhadap kuantitas dan kualitas hasil. Jurnal Holtikultura. hlm. 15-48.
Gunawan, H. (2009). Inovasi baru perbanyakan bibit kentang G-0 sistem aeroponik. Bandung: Pusat Inkubator Agribisnis BBPP Lembang.
Gunawan, L. W. (1992). Teknik kultur jaringan tumbuhan Bogor . PAU Institut Pertanian Bogor.
Hale, M.G., Orcutt, D.M. 1987. The Physiology of Plants Under Stress. New York: J Willey Sons.
Handayani, T., Basunanda, P.., Murti, H. R., dan Sofiari, E. (2013). Pengujian stabilitas Membran Sel dan Kandungan Klorofil untuk Evaluasi Toleransi Suhu Tinggi pada Tanaman Kentang (Cell Membrane Stability Assay and Chlorophyll Content Measurement to Evaluate Heat Stress Tolerance on Potato). J. Hort. 23(1), hlm. 28-35.
Harborne, J.B. (1987). Metode Fitokimia. Edisi ke dua. Bandung: ITB.
Haryati. (2008). Pengaruh cekaman air terhadap pertumbuhan dan hasil
tanaman. [Online] Diakses dari:
http://library.usu.ac.id/download/fp/hslpertanian-haryati2.pdf.
Hendaryono, D.P.S. dan Wijayani, A. (1994). Teknik kultur jaringan. Yogyakarta: Penerbit Kanisius.
Hendriyani, I. S dan Setiari, N. (2009). Kandungan klorofil dan pertumbuhan kacang panjang (Vigna sinensis) pada tingkat penyediaan air yang berbeda. J. Sains dan Mat. 17 (3), hlm. 145-150.
Herbert, R.B. (1995). Biosynthesis of Secondary Metabolites. 2nd edition. New York: Chapman and Hall.
Hu, Y., dan Schmidhalter, U. (2004). Limitation of salt stress to plant growth. New York: Marcel Dekker.
Hussain, A., Qarshi, I.A., Nazir, H. dan Ullah, I. (2012). Plant Tissue Culture: Current Status and Opportunities. In Tech. [Online] Diakses dari: http://creativecommons.org/licenses/by/3.0.
Ju, C. dan Zhang, J. (1999). Effect of water stress on photosystem ii photochemistry and its thermostability in wheat plants. Journal of Experimental Botany 50 (336), hlm. 1196-1206.
Jumin, H. B. (1992) Ekologi Tanaman suatu Pendekatan Fisiologi. Jakarta: Rajawali Press.
Karjadi, A.K, dan Buchory, A. (2008). Pengaruh auksin dan sitokinin terhadap pertumbuhan dan perkembangan jaringan meristem kentang kultivar Granola. J. Hort. 18, hlm. 380-384.
Kartini. D. (2010). Kentang merah, hasil bumi andalan Rejang Lebong. [Online] Diakses dari: http://peluangusaha.kontan.co.id/news/kentang-merah-hasil-bumi-andalan-rejang-lebong- ..
Lakitan, B. (2010). Dasar-dasar fisiologi tumbuhan. Jakarta: Raja Grafindo Persada.
Lambers, H., Stuart, C. F., dan Thijs, L. P. (1998). Plant physiological ecology.
New York: Springer.
Larcher, W. (1991). Physiological plant ecology. Springer.
Li, R., Guo, P., Baum, M., Grando, S., dan Ceccarelli, S. (2006). Evaluation of chlorophyll content and fluorescence parameters as indicators of drought tolerance in barley. Agricultural Sciences in China 5 (10), hlm. 751-757. Lovatt, J. L. (1997). Potato information kit. The Agrilink Series. Australia : The
State of Queensland, Departemen ofPrimary Industries.
Lutaladio, N., Ortiz, O., Havekort, A., dan Caldiz, D. (2009). Sustainable potato production. Peru: Food and Agriculture Organization of The United Nations.
Martodireso, S. dan Suryanto, W.A. (2001). Terobosan teknologi pemupukan dalam era pertanian organik. Yogyakarta: Kanisius.
Mathur, A.K., Ganapathy, P.S., dan Johri, B.M., (1980). Isolation of sodium chloride-tolerant planlets of kickxia ramossissima under in vitro
condition. Z. Pflanzenphysol. 99, hlm. 287- 294.
Mchughen, A. dan Swartz, M. (1984). A tissue-culture derived salt-tolerant line of Flax (Linum usitatissimum). Journal of Plant Physiology 177, hlm. 109-117.
McKinney (1941). Absorption of light by chlorophyll solutions, J. Biol. Chem., 140, hlm. 315-332.
Mungala A. J., Radhakrishman, T. dan Dobaria, J. R. (2008). In vitro screening of 123 Indian Peanut cultivars for sodium chloride induced salinity tolerance. World Journal of Agriculture Sciences 4, hlm. 574 – 582. Nabors, M. W., Daniels, A., Nabolny, L., dan Brown, C., (1975). Sodium chloride
tolerant lines of tobacco cells. Journal of Plant Sciences 4, hlm. 155-159. Nabors, M. W., Gibbs, S. E., Berstein, C. S. dan Meis, M. E. (1980). NaCl-Tolerant tobacco plants from cultured cells. Z. Pflanzenphysol. 97, hlm. 13-17.
Nazir, M. (2003). Metode penelitian. Bogor: Ghalia Indonesia.
Nio, S. A., G. R. Cawthray, L. J. Wade, T. D. Colmer. (2011). Pattern of Solutes Accumulated during Leaf Osmotic Adjustment as Related to Duration of Water for Wheat at the Reproductive Stage. Plant Physiology and Biochemistry 49 (10), hlm. 1126-1137.
Pandiangan, D. (2009). Produksi metabolit sekunder Alkaloid secara in vitro. Bandung: UNPAD Press.
Perez-Clemente, R.M., dan Gomez-Cadenas, A. (2012). In vitro tissue culture, a tool for the study and breeding of plants subjected to abiotic stress conditions. In Tech. [Online] Diakses dari: http://creativecommons.org/licenses/by/3.0.
Pierik, R. L. M. (1987). In Vitro culture of higher plants. Boston: Martinus Nijhoff.
Pitojo, S. (2004). Benih kentang. Yogyakarta: Kanisius.
Purwadi, E. (2011). Pengujian Ketahanan Benih terhadap Cekaman Lingkungan.
[Online] Diakses dari: http://www.alwanku.com/2011/05/23/pengujian-ketahanan-benih-terhadap-cekaman-lingkungan/.
Rahman, M. H., R. Islam, M. Hossain, dan S. A. Haider,. (2008). Differential respone of potato under sodium chloride stress condition in vitro. J. bio-sci. 16, hlm. 79-83
Rahmawati, H., Sulistyaningsih, E. dan Putra E.T.S. (2011). Effect of NaCl on the yield and quality of tomato (Lycopersicum esculentum Mill.).
Rajendran K, Tester M. dan Roy, S. J. (2009). Quantifying the three main components of salinity tolerance in cereals. Plant, Cell and Environment
32, hlm. 237-249.
Rubatzky, V. dan Yamaguchi, M. (1995). Sayuran dunia 1 prinsip, produksi dan gizi edisi kedua. Bandung: Institut Teknik Bandung.
Rukmana, R. (2006). Usaha tani kentang sistem mulsa plastic. Yogyakarta: Kanisius.
Salisbury, F. B. dan Ross, C. W. (1992). Plant physiology. 4th edition. Belmont, California: Wadsworth Publishing Company.
Salisbury, F. B. dan Ross, C. W. (1995). Fisiologi Tumbuhan Jilid 1. Bandung : Institut Teknologi Bandung.
Sardar, G., Farimah, G. dan Samira, B. (2011). Effect of thiourea on dormancy breaking and yield of potato (Solanum Tuberosum L.) minitubers Marfona cv. in greenhouse. International Conference on Environmental and Agriculture Engineering IPCBEE.15, hlm. 19-24.
Schaffer, A. A. (1996). Photoasimmilate distribution in plant and crops. New York: Marcel Dekker, Inc.
Setiadi dan Nurulhuda, S. F. (1993). Kentang: Varietas dan pembudidayaan. Jakarta: Penerbit Swadaya.
Sharma, A., Yadav, A. Barman, N. dan Malwal, M. (2010). Quantification of primary metabolites of Moringa oleifera Lam. Departmen of Botany. Jaipur: University of Rajasthan.
Sinaga, S. (2002). Asam Absisik Sebuah Mekanisme Adaptasi Tanaman Terhadap Cekaman Kekeringan. Hal 1-6. [online] Diakses dari: http://www.daneprairie.com.
Sipayung, R. (2006). Cekaman garam. [Online] Diakses dari: http://library.usu.ac.id/download/fp/bdp-rosita2.pdf.
Smith O. (1968). Potatoes: Production, Storing, Processing. The Avi Publishing Company, Inc. Westport, Connecticut.
Solichatun dan Nasir, M. (2002). Alelopati intravarietas Vigna radiate L. Wilczek yang tumbuh pada ketersediaan air yang berbeda terhadap perkecambahan, pertumbuhan dan nodulasinya. Biosmart. 4 (2), hlm. 148-151.
Sposito, G. (2008). The chemistry of soils. New York, USA: Oxford University Press.
Street, H. E. (1972). Plant tissue and cell culture. England: Botanical Laboratories University of Leicester.
Suharto, T.E., Sutanto, T.D., dan Widiyati, E. (1998). Mekanisme reaksi penyerapan amoniak pada zeolit. Laporan Penelitian DIKS UNIB 1998/1999. Lembaga Penelitian Universitas Bengkulu.
Sulistiono, R. (2005). Model simulasi perkembangan penyakit tanaman berbasis agroklimatologi untuk prediksi penyakit hawar daun Kentang (Phytophtora infestans). Disertasi Doktor pada Sekolah Pascasarjana Institut Pertanian Bogor.
Suwarno. (1985). Pewarisan dan fisiologi sifat toleran terhadap salinitas pada tanaman padi. Disertasi Program Pasca Sarjana Institut Pertanian Bogor. Syafi, S. 2008. Respons morfologis dan fisiologis bibit berbagai genotipe Jarak
pagar (Jatropha curcas L.) terhadap cekaman kekeringan. Tesis. IPB. Bogor.
Tan, K. H. (2000). Enviromental soil science 2nd ed. New York: Marcel Dekker. Tomlinson, P.B. (1986). The botani of mangroves. London: Cambridge University
Press.
van der Mescht, A., de Ronde, J.A., dan Rossouw, F.T. (1999). Chlorophyll Fluorescence and Chlorophyll Content as A Measure of Drought Tolerance in Potato. South African Journal of Science 95, hlm. 407-412. Wattimena, G.A., (1987). Multipikasi Tanaman Hortikultura secara Kultur
Jaringan. Laboratorium Kultur Jaringan Tanaman. PAU Bioteknologi IPB. Bogor.
Wattimena G.A., Purwito, A., Machmud, H.M, dan Samanhudi. (2001). Perakitan Varietas kentang Unggul Indonesia secara Cepat dengan Metode turunan Klonal biji Tunggal dan Pra-Evaluasi secara In Vitro. Buletin Agronomi. 29 (3), hlm. 78-84.
Winarno, F.G. (1991). Kimia pangan dan gizi. Jakarta: Gramedia Pustaka Utama. Yancey, P. H., Clark, M. E., Hand, S. C., Bowlus, R. D.dan Somero, G. M. (1982)
Living with water stress: Evolution of osmolyte system. Science 217, hlm. 1214–1222.
Yildrim, E., Taylor, A.G. anddan Spittler, T.D. (2006). Ameliorative Effects of Biological Treatments on Growth of Squash Plant Under Salt Stress.
Scientia Horticulturae 111 (2006), hlm. 1-6. [Online] Diakses dari: http://www.sciencedirect.com.
Yousfi, S., Wissal, M. S., Mahmoudi, H., Abdelly C. dan Gharsally, M. (2007). Effect of salt on physiological responses of barley to iron deficiency.
Journal of Plant Physiology and Biochemistry. Elsevier. [Online] Diakses dari: http:.//www.sciencedirect .com .
Yuliarti, N. (2010). Kultur Jaringan Tanaman Sekala Rumah Tangga.
Yogyakarta: Penerbit ANDI.
Yuniati, R. (2004). Penapisan galur kedelai Glycine max (L.) Merrill toleran terhadap NaCl untuk penanaman di lahan salin. Jurnal Makara Sains 8, hal. 21 – 24.
