2012 2013 2014 2015
01.01 Live horses, asses, mules and hinnies. -Horses:
1 ID 0101.21.00.00 --Pure-bred breeding animals Sch-A 0 0 0 0
2 ID 0101.29.00.00 --Other Sch-A 0 0 0 0
0101.30 -Asses:
3 ID 0101.30.10.00 --Pure-bred breeding animals Sch-A 0 0 0 0
4 ID 0101.30.90.00 --Other Sch-A 0 0 0 0
5 ID 0101.90.00.00 -Other Sch-A 0 0 0 0
01.02 Live bovine animals. -Cattle:
6 ID 0102.21.00.00 --Pure-bred breeding animals Sch-A 0 0 0 0
0102.29 --Other:
0102.29.10 ---Male cattle (including oxen):
7 ID 0102.29.10.10 ----Oxen Sch-A 0 0 0 0
8 ID 0102.29.10.90 ----Other Sch-A 0 0 0 0
9 ID 0102.29.90.00 ---Other Sch-A 0 0 0 0
-Buffalo:
10 ID 0102.31.00.00 --Pure-bred breeding animals Sch-A 0 0 0 0
11 ID 0102.39.00.00 --Other Sch-A 0 0 0 0
0102.90 -Other:
12 ID 0102.90.10.00 --Pure-bred breeding animals Sch-A 0 0 0 0
13 ID 0102.90.90.00 --Other Sch-A 0 0 0 0
01.03 Live swine.
14 ID 0103.10.00.00 -Pure-bred breeding animals Sch-A 0 0 0 0
-Other:
15 ID 0103.91.00.00 --Weighing less than 50 kg Sch-A 0 0 0 0
16 ID 0103.92.00.00 --Weighing 50 kg or more Sch-A 0 0 0 0
01.04 Live sheep and goats. 0104.10 -Sheep:
17 ID 0104.10.10.00 --Pure-bred breeding animals Sch-A 0 0 0 0
18 ID 0104.10.90.00 --Other Sch-A 0 0 0 0
0104.20 -Goats:
19 ID 0104.20.10.00 --Pure-bred breeding animals Sch-A 0 0 0 0
20 ID 0104.20.90.00 --Other Sch-A 0 0 0 0
01.05 Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.
-Weighing not more than 185 g:
0105.11 --Fowls of the species Gallus domesticus:
21 ID 0105.11.10.00 ---Breeding fowls Sch-A 0 0 0 0
22 ID 0105.11.90.00 ---Other Sch-A 0 0 0 0
2012 2013 2014 2015
23 ID 0105.12.10.00 ---Breeding turkeys Sch-A 0 0 0 0
24 ID 0105.12.90.00 ---Other Sch-A 0 0 0 0
0105.13 --Ducks:
25 ID 0105.13.10.00 ---Breeding ducklings Sch-A 0 0 0 0
26 ID 0105.13.90.00 ---Other Sch-A 0 0 0 0
0105.14 --Geese:
27 ID 0105.14.10.00 ---Breeding goslings Sch-A 0 0 0 0
28 ID 0105.14.90.00 ---Other Sch-A 0 0 0 0
0105.15 --Guinea fowls:
29 ID 0105.15.10.00 ---Breeding guinea fowls Sch-A 0 0 0 0
30 ID 0105.15.90.00 ---Other Sch-A 0 0 0 0
-Other:
0105.94 --Fowls of the species Gallus domesticus:
31 ID 0105.94.10.00 ---Breeding fowls, other than fighting cocks Sch-A 0 0 0 0
32 ID 0105.94.40.00 ---Fighting cocks Sch-A 0 0 0 0
---Other:
33 ID 0105.94.91.00 ----Weighing not more than 2 kg Sch-A 0 0 0 0
34 ID 0105.94.99.00 ----Other Sch-A 0 0 0 0
0105.99 --Other:
35 ID 0105.99.10.00 ---Breeding ducks Sch-A 0 0 0 0
36 ID 0105.99.20.00 ---Other ducks Sch-A 0 0 0 0
37 ID 0105.99.30.00 ---Breeding geese, turkeys and guinea fowls Sch-A 0 0 0 0 38 ID 0105.99.40.00 ---Other geese, turkeys and guinea fowls Sch-A 0 0 0 0
01.06 Other live animals. -Mammals:
39 ID 0106.11.00.00 --Primates Sch-A 0 0 0 0
40 ID 0106.12.00.00
--Whales, dolphins and porpoises (mammals of the order Cetacea); manatees and dugongs (mammals of the order Sirenia); seals, sea lions and walruses (mammals of the suborder
Pinnipedia) Sch-A
0 0 0 0
41 ID 0106.13.00.00 --Camels and other camelids (Camelidae) Sch-A 0 0 0 0
42 ID 0106.14.00.00 --Rabbits and hares Sch-A 0 0 0 0
43 ID 0106.19.00.00 --Other Sch-A 0 0 0 0
44 ID 0106.20.00.00 -Reptiles (including snakes and turtles) Sch-A 0 0 0 0 -Birds:
45 ID 0106.31.00.00 --Birds of prey Sch-A 0 0 0 0
46 ID 0106.32.00.00 --Psittaciformes (including parrots, parakeets, macaws and
cockatoos) Sch-A 0 0 0 0
47 ID 0106.33.00.00 --Ostriches; emus (Dromaius novaehollandiae) Sch-A 0 0 0 0
48 ID 0106.39.00.00 --Other Sch-A 0 0 0 0
-Insects:
2012 2013 2014 2015
50 ID 0106.49.00.00 --Other Sch-A 0 0 0 0
51 ID 0106.90.00.00 -Other Sch-A 0 0 0 0
02.01 Meat of bovine animals, fresh or chilled.
52 ID 0201.10.00.00 -Carcasses and half-carcasses Sch-A 0 0 0 0
53 ID 0201.20.00.00 -Other cuts with bone in Sch-A 0 0 0 0
54 ID 0201.30.00.00 -Boneless Sch-A 0 0 0 0
02.02 Meat of bovine animals, frozen.
55 ID 0202.10.00.00 -Carcasses and half-carcasses Sch-A 0 0 0 0
56 ID 0202.20.00.00 -Other cuts with bone in Sch-A 0 0 0 0
57 ID 0202.30.00.00 -Boneless Sch-A 0 0 0 0
02.03 Meat of swine, fresh, chilled or frozen. -Fresh or chilled:
58 ID 0203.11.00.00 --Carcasses and half-carcasses Sch-A 0 0 0 0 59 ID 0203.12.00.00 --Hams, shoulders and cuts thereof, with bone in Sch-A 0 0 0 0
60 ID 0203.19.00.00 --Other Sch-A 0 0 0 0
-Frozen:
61 ID 0203.21.00.00 --Carcasses and half-carcasses Sch-A 0 0 0 0 62 ID 0203.22.00.00 --Hams, shoulders and cuts thereof, with bone in Sch-A 0 0 0 0
63 ID 0203.29.00.00 --Other Sch-A 0 0 0 0
02.04 Meat of sheep or goats, fresh, chilled or frozen.
64 ID 0204.10.00.00 -Carcasses and half-carcasses of lamb, fresh or chilled Sch-A 0 0 0 0 -Other meat of sheep, fresh or chilled:
65 ID 0204.21.00.00 --Carcasses and half-carcasses Sch-A 0 0 0 0
66 ID 0204.22.00.00 --Other cuts with bone in Sch-A 0 0 0 0
67 ID 0204.23.00.00 --Boneless Sch-A 0 0 0 0
68 ID 0204.30.00.00 -Carcasses and half-carcasses of lamb, frozen Sch-A 0 0 0 0 -Other meat of sheep, frozen:
69 ID 0204.41.00.00 --Carcasses and half-carcasses Sch-A 0 0 0 0
70 ID 0204.42.00.00 --Other cuts with bone in Sch-A 0 0 0 0
71 ID 0204.43.00.00 --Boneless Sch-A 0 0 0 0
72 ID 0204.50.00.00 -Meat of goats Sch-A 0 0 0 0
73 ID 0205.00.00.00 Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.
Sch-A 0 0 0 0
02.06 Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.
74 ID 0206.10.00.00 -Of bovine animals, fresh or chilled Sch-A 0 0 0 0 -Of bovine animals, frozen:
75 ID 0206.21.00.00 --Tongues Sch-A 0 0 0 0
76 ID 0206.22.00.00 --Livers Sch-A 0 0 0 0
77 ID 0206.29.00.00 --Other Sch-A 0 0 0 0
78 ID 0206.30.00.00 -Of swine, fresh or chilled Sch-A 0 0 0 0
2012 2013 2014 2015
79 ID 0206.41.00.00 --Livers Sch-A 0 0 0 0
80 ID 0206.49.00.00 --Other Sch-A 0 0 0 0
81 ID 0206.80.00.00 -Other, fresh or chilled Sch-A 0 0 0 0
82 ID 0206.90.00.00 -Other, frozen Sch-A 0 0 0 0
02.07 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
-Of fowls of the species Gallus domesticus:
83 ID 0207.11.00.00 --Not cut in pieces, fresh or chilled Sch-A 0 0 0 0
84 ID 0207.12.00.00 --Not cut in pieces, frozen Sch-A 0 0 0 0
85 ID 0207.13.00.00 --Cuts and offal, fresh or chilled Sch-A 0 0 0 0 0207.14 --Cuts and offal, frozen:
86 ID 0207.14.10.00 ---Wings Sch-A 0 0 0 0
87 ID 0207.14.20.00 ---Thighs Sch-A 0 0 0 0
88 ID 0207.14.30.00 ---Livers Sch-A 0 0 0 0
---Other:
89 ID 0207.14.91.00 ----Mechanically deboned or separated meat Sch-A 0 0 0 0
90 ID 0207.14.99.00 ----Other Sch-A 0 0 0 0
-Of turkeys:
91 ID 0207.24.00.00 --Not cut in pieces, fresh or chilled Sch-A 0 0 0 0
92 ID 0207.25.00.00 --Not cut in pieces, frozen Sch-A 0 0 0 0
93 ID 0207.26.00.00 --Cuts and offal, fresh or chilled Sch-A 0 0 0 0 0207.27 --Cuts and offal, frozen:
94 ID 0207.27.10.00 ---Livers Sch-A 0 0 0 0
---Other:
95 ID 0207.27.91.00 ----Mechanically deboned or separated meat Sch-A 0 0 0 0
96 ID 0207.27.99.00 ----Other Sch-A 0 0 0 0
-Of ducks:
97 ID 0207.41.00.00 --Not cut in pieces, fresh or chilled Sch-A 0 0 0 0
98 ID 0207.42.00.00 --Not cut in pieces, frozen Sch-A 0 0 0 0
99 ID 0207.43.00.00 --Fatty livers, fresh or chilled Sch-A 0 0 0 0
100 ID 0207.44.00.00 --Other, fresh or chilled Sch-A 0 0 0 0
101 ID 0207.45.00.00 --Other, frozen Sch-A 0 0 0 0
-Of geese:
102 ID 0207.51.00.00 --Not cut in pieces, fresh or chilled Sch-A 0 0 0 0
103 ID 0207.52.00.00 --Not cut in pieces, frozen Sch-A 0 0 0 0
104 ID 0207.53.00.00 --Fatty livers, fresh or chilled Sch-A 0 0 0 0
105 ID 0207.54.00.00 --Other, fresh or chilled Sch-A 0 0 0 0
106 ID 0207.55.00.00 --Other, frozen Sch-A 0 0 0 0
107 ID 0207.60.00.00 -Of guinea fowls Sch-A 0 0 0 0
02.08 Other meat and edible meat offal, fresh, chilled or frozen.
108 ID 0208.10.00.00 -Of rabbits or hares Sch-A 0 0 0 0
2012 2013 2014 2015
0208.40
-Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia):
110 ID 0208.40.10.00
--Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order
Sirenia) Sch-A
0 0 0 0
111 ID 0208.40.90.00 --Other Sch-A 0 0 0 0
112 ID 0208.50.00.00 -Of reptiles (including snakes and turtles) Sch-A 0 0 0 0 113 ID 0208.60.00.00 -Of camels and other camelids (Camelidae) Sch-A 0 0 0 0
0208.90 -Other:
114 ID 0208.90.10.00 --Frogs' legs Sch-A 0 0 0 0
115 ID 0208.90.90.00 --Other Sch-A 0 0 0 0
02.09
Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked.
116 ID 0209.10.00.00 -Of pigs Sch-A 0 0 0 0
117 ID 0209.90.00.00 -Other Sch-A 0 0 0 0
02.10 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal.
-Meat of swine:
118 ID 0210.11.00.00 --Hams, shoulders and cuts thereof, with bone in Sch-A 0 0 0 0 119 ID 0210.12.00.00 --Bellies (streaky) and cuts thereof Sch-A 0 0 0 0
0210.19 --Other:
120 ID 0210.19.30.00 ---Bacon or boneless hams Sch-A 0 0 0 0
121 ID 0210.19.90.00 ---Other Sch-A 0 0 0 0
122 ID 0210.20.00.00 -Meat of bovine animals Sch-A 0 0 0 0
-Other, including edible flours and meals of meat or meat offal:
123 ID 0210.91.00.00 --Of primates Sch-A 0 0 0 0
0210.92
--Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia):
124 ID 0210.92.10.00
---Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order
Sirenia) Sch-A
0 0 0 0
125 ID 0210.92.90.00 ---Other Sch-A 0 0 0 0
126 ID 0210.93.00.00 --Of reptiles (including snakes and turtles) Sch-A 0 0 0 0 0210.99 --Other:
127 ID 0210.99.10.00 ---Freeze dried chicken dice Sch-A 0 0 0 0
2012 2013 2014 2015
131 ID 0301.11.91.00 ----Koi carp (Cyprinus carpio) Sch-A (PIS+) 0 0 0 0 132 ID 0301.11.92.00 ----Goldfish (Carassius auratus) Sch-A (PIS+) 0 0 0 0 133 ID 0301.11.93.00 ----Siamese fighting fish (Beta splendens) Sch-A (PIS+) 0 0 0 0 134 ID 0301.11.94.00 ----Oscars (Astonotus ocellatus) Sch-A (PIS+) 0 0 0 0
0301.11.95 ----Arowanas (Scleropages formosus):
135 ID 0301.11.95.10 ---Red Arowanas Sch-A (PIS+) 0 0 0 0
136 ID 0301.11.95.90 ---Other Sch-A (PIS+) 0 0 0 0
0301.11.99 ----Other:
137 ID 0301.11.99.10 ---Botia (Botia macracantha) Sch-A (PIS+) 0 0 0 0 138 ID 0301.11.99.20 ---Discus (Symphisodon discus) Sch-A (PIS+) 0 0 0 0
139 ID 0301.11.99.90 ---Other Sch-A (PIS+) 0 0 0 0
--Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
Sch-A (PIS+)
0 0 0 0
143 ID 0301.92.00.00 --Eels (Anguilla spp.) Sch-A (PIS+) 0 0 0 0
0301.93
--Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp.,
Mylopharyngodon piceus):
144 ID 0301.93.10.00 ---Breeding, other than fry Sch-A (PIS+) 0 0 0 0
145 ID 0301.93.90.00 ---Other Sch-A (PIS+) 0 0 0 0
0301.94.00 --Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis):
146 ID 0301.94.00.10 ---Atlantic bluefin tunas (Thunnus thynnus) Sch-A (PIS+) 0 0 0 0 147 ID 0301.94.00.20 ---Pacific bluefin tunas (Thunnus orientali) Sch-A (PIS+) 0 0 0 0 148 ID 0301.95.00.00 --Southern bluefin tunas (Thunnus maccoyii) Sch-A (PIS+) 0 0 0 0
0301.99 -- Other:
---Milkfish or lapu-lapu fry:
149 ID 0301.99.11.00 ----Breeding Sch-A (PIS+) 0 0 0 0
150 ID 0301.99.19.00 ----Other Sch-A (PIS+) 0 0 0 0
---Other fish fry:
2012 2013 2014 2015
152 ID 0301.99.29.00 ----Other Sch-A (PIS+) 0 0 0 0
---Other, marine fish:
153 ID 0301.99.31.00 ----Milkfish, breeding Sch-A (PIS+) 0 0 0 0
0301.99.39 ----Other:
154 ID 0301.99.39.10
---Kerapu (Cromileptes altivelis; Epinephelus heniochus; Epinephelus Merra; Epinephelus tauvina; Cephalophodis Boenack;
Plectropomus Leoparbus) Sch-A (PIS+)
0 0 0 0
155 ID 0301.99.39.90 ---Other Sch-A (PIS+) 0 0 0 0
0301.99.40 ---Other, freshwater fish:
156 ID 0301.99.40.10 ----Tilapia (Oreocromis niloticus) Sch-A (PIS+) 0 0 0 0
157 ID 0301.99.40.90 ----Other Sch-A (PIS+) 0 0 0 0
03.02 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
-Salmonidae, excluding livers and roes:
158 ID 0302.11.00.00
--Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
Sch-A (PIS+)
0 0 0 0
159 ID 0302.13.00.00
--Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)
Sch-A (PIS+)
0 0 0 0
0302.14.00 --Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho):
160 ID 0302.14.00.10 ---Atlantic salmon (Salmo salar) Sch-A (PIS+) 0 0 0 0 161 ID 0302.14.00.20 ---Danube salmon (Hucho hucho) Sch-A (PIS+) 0 0 0 0
162 ID 0302.19.00.00 --Other Sch-A (PIS+) 0 0 0 0
-Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding livers and roes:
163 ID 0302.21.00.00 --Halibut (Reinhardtius hippoglossoides, Hippoglossus
hippoglossus, Hippoglossus stenolepis) Sch-A (PIS+) 0 0 0 0 164 ID 0302.22.00.00 --Plaice (Pleuronectes platessa) Sch-A (PIS+) 0 0 0 0
165 ID 0302.23.00.00 --Sole (Solea spp.) Sch-A (PIS+) 0 0 0 0
166 ID 0302.24.00.00 --Turbots (Psetta maxima) Sch-A (PIS+) 0 0 0 0
167 ID 0302.29.00.00 --Other Sch-A (PIS+) 0 0 0 0
-Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes:
2012 2013 2014 2015 0302.35.00 --Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus
orientalis):
172 ID 0302.35.00.10 ---Atlantic bluefin tunas (Thunnus thynnus) Sch-A (PIS+) 0 0 0 0 173 ID 0302.35.00.20 ---Pacific bluefin tunas (Thunnus orientalis) Sch-A (PIS+) 0 0 0 0 174 ID 0302.36.00.00 -- Southern bluefin tunas (Thunnus maccoyii) Sch-A (PIS+) 0 0 0 0
175 ID 0302.39.00.00 --Other Sch-A (PIS+) 0 0 0 0
-Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), jack and horse mackerel (Trachurus spp.), cobia (Rachycentron canadum) and swordfish (Xiphias gladius), excluding livers and roes:
176 ID 0302.41.00.00 --Herrings (Clupea harengus, Clupea pallasii) Sch-A (PIS+) 0 0 0 0 177 ID 0302.42.00.00 --Anchovies (Engraulis spp.) Sch-A (PIS+) 0 0 0 0 178 ID 0302.43.00.00 --Sardines (Sardina pilchardus, Sardinops spp.), sardinella
(Sardinella spp.), brisling or sprats (Sprattus sprattus) Sch-A (PIS+) 0 0 0 0 179 ID 0302.44.00.00 --Mackerel (Scomber scombrus, Scomber australasicus, Scomber
japonicus) Sch-A (PIS+) 0 0 0 0
180 ID 0302.45.00.00 --Jack and horse mackerel (Trachurus spp.) Sch-A (PIS+) 0 0 0 0 181 ID 0302.46.00.00 --Cobia (Rachycentron canadum) Sch-A (PIS+) 0 0 0 0 182 ID 0302.47.00.00 --Swordfish (Xiphias gladius) Sch-A (PIS+) 0 0 0 0
-Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and
Muraenolepididae, excluding livers and roes:
183 ID 0302.51.00.00 --Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
Sch-A (PIS+) 0 0 0 0
184 ID 0302.52.00.00 --Haddock (Melanogrammus aeglefinus) Sch-A (PIS+) 0 0 0 0 185 ID 0302.53.00.00 --Coalfish (Pollachius virens) Sch-A (PIS+) 0 0 0 0 186 ID 0302.54.00.00 --Hake (Merluccius spp., Urophycis spp.) Sch-A (PIS+) 0 0 0 0 187 ID 0302.55.00.00 --Alaska Pollack (Theragra chalcogramma) Sch-A (PIS+) 0 0 0 0 188 ID 0302.56.00.00 --Blue whitings (Micromesistius poutassou, Micromesistius
australis) Sch-A (PIS+) 0 0 0 0
189 ID 0302.59.00.00 --Other Sch-A (PIS+) 0 0 0 0
-Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding livers and roes:
0302.71.00 --Tilapias (Oreochromis spp.):
2012 2013 2014 2015
191 ID 0302.71.00.90 ---Other Sch-A (PIS+) 0 0 0 0
0302.72 --Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.):
192 ID 0302.72.10.00 ---Yellowtail catfish (Pangasius pangasius) Sch-A (PIS+) 0 0 0 0 0302.72.90 ---Other:
193 ID 0302.72.90.10 ----Pangasius (Pangasius spp.) Sch-A (PIS+) 0 0 0 0 194 ID 0302.72.90.20 ----Catfish (Clarias spp.) Sch-A (PIS+) 0 0 0 0
195 ID 0302.72.90.90 ----Other Sch-A (PIS+) 0 0 0 0
0302.73
--Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp.,
Mylopharyngodon piceus):
196 ID 0302.73.10.00 ---Mrigal (Cirrhinus cirrhosus) Sch-A (PIS+) 0 0 0 0
197 ID 0302.73.90.00 ---Other Sch-A (PIS+) 0 0 0 0
198 ID 0302.74.00.00 --Eels (Anguilla spp.) Sch-A (PIS+) 0 0 0 0
199 ID 0302.79.00.00 --Other Sch-A (PIS+) 0 0 0 0
-Other fish, excluding livers and roes:
200 ID 0302.81.00.00 --Dogfish and other sharks Sch-A (PIS+) 0 0 0 0 201 ID 0302.82.00.00 --Rays and skates (Rajidae) Sch-A (PIS+) 0 0 0 0 202 ID 0302.83.00.00 --Toothfish (Dissostichus spp.) Sch-A (PIS+) 0 0 0 0 203 ID 0302.84.00.00 --Seabass (Dicentrarchus spp.) Sch-A (PIS+) 0 0 0 0
204 ID 0302.85.00.00 --Seabream (Sparidae) Sch-A (PIS+) 0 0 0 0
--Other: ---Marine fish:
205 ID 0302.89.12.00 ----Longfin mojarra (Pentaprion longimanus) Sch-A (PIS+) 0 0 0 0 206 ID 0302.89.13.00 ----Bluntnose lizardfish (Trachinocephalus myops) Sch-A (PIS+) 0 0 0 0
207 ID 0302.89.14.00
----Savalai hairtails (Lepturacanthus savala), Belanger’s croakers (Johnius belangerii), Reeve’s croakers (Chrysochir aureus) and
bigeye croakers (Pennahia anea) Sch-A (PIS+)
0 0 0 0
0302.89.15 ----Indian mackerel (Rastrelliger kanagurta) and island mackerel (Rastrelliger faughni):
208 ID 0302.89.15.10 ---Indian mackerel (Rastrelliger kanagurta) Sch-A (PIS+) 0 0 0 0 209 ID 0302.89.15.20 ---Island mackerel (Rastrelliger faughni) Sch-A (PIS+) 0 0 0 0
210 ID 0302.89.16.00 ----Torpedo scads (Megalaspis cordyla), spotted sicklefish (Drepane punctata) and great barracudas (Sphyraena barracuda)
Sch-A (PIS+)
0 0 0 0
0302.89.17 ----Silver pomfrets (Pampus argenteus) and black pomfrets (Parastromatus niger):
211 ID 0302.89.17.10 ---Silver pomfrets (Pampus argenteus) Sch-A (PIS+) 0 0 0 0 212 ID 0302.89.17.20 ---Black pomfrets (Parastromatus niger) Sch-A (PIS+) 0 0 0 0 213 ID 0302.89.18.00 ----Mangrove red snappers (Lutjanus argentimaculatus) Sch-A (PIS+) 0 0 0 0
2012 2013 2014 2015
214 ID 0302.89.19.10
---Kerapu (Cromileptes altivelis; Epinephelus heniochus; Epinephelus Merra; Epinephelus tauvina; Cephalophodis Boenack
; Plectropomus Leoparbus) Sch-A (PIS+)
0 0 0 0
215 ID 0302.89.19.20 ---Marlin (Makaira indica, Makaira mazara, Tetrapturus audax)
Sch-A (PIS+) 0 0 0 0
216 ID 0302.89.19.30 ---Mackerel (Scomberomorus commerson, Scomberomorus
guttatus) Sch-A (PIS+) 0 0 0 0
217 ID 0302.89.19.40 ---Indo-pasific sailfish (Istiophorus orientalis) Sch-A (PIS+) 0 0 0 0
218 ID 0302.89.19.90 ---Other Sch-A (PIS+) 0 0 0 0
---Other:
219 ID 0302.89.22.00 ----Rohu (Labeo rohita), catla (Catla catla) and swamp barb
(Puntius chola) Sch-A (PIS+) 0 0 0 0
220 ID 0302.89.24.00 ----Snakeskin gourami (Trichogaster pectoralis) Sch-A (PIS+) 0 0 0 0 221 ID 0302.89.26.00 ----Indian threadfins (Polynemus indicus) and silver grunts
(pomadasys argenteus) Sch-A (PIS+) 0 0 0 0
222 ID 0302.89.27.00 ----Hilsa shad (Tenualosa ilisha) Sch-A (PIS+) 0 0 0 0 223 ID 0302.89.28.00 ----Wallago (Wallago attu) and giant river-catfish (Sperata
seenghala) Sch-A (PIS+) 0 0 0 0
224 ID 0302.89.29.00 ----Other Sch-A (PIS+) 0 0 0 0
225 ID 0302.90.00.00 -Livers and roes Sch-A (PIS+) 0 0 0 0
03.03 Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.
-Salmonidae, excluding livers and roes:
226 ID 0303.11.00.00 --Sockeye salmon (red salmon) (Oncorhynchus nerka) Sch-A (PIS+) 0 0 0 0
227 ID 0303.12.00.00
--Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)
Sch-A (PIS+)
0 0 0 0
0303.13.00 --Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho):
228 ID 0303.13.00.10 ---Atlantic salmon (Salmo salar) Sch-A (PIS+) 0 0 0 0 229 ID 0303.13.00.20 ---Danube salmon (Hucho hucho) Sch-A (PIS+) 0 0 0 0
230 ID 0303.14.00.00
--Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
Sch-A (PIS+)
0 0 0 0
231 ID 0303.19.00.00 -- Other Sch-A (PIS+) 0 0 0 0
2012 2013 2014 2015 0303.23.00 --Tilapias (Oreochromis spp.):
232 ID 0303.23.00.10 ---Tilapia (Oreochromis niloticus) Sch-A (PIS+) 0 0 0 0
233 ID 0303.23.00.90 ---Other Sch-A (PIS+) 0 0 0 0
234 ID 0303.24.00.00 --Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus
spp.) Sch-A (PIS+) 0 0 0 0
235 ID 0303.25.00.00
--Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp.,
Mylopharyngodon piceus) Sch-A (PIS+)
0 0 0 0
236 ID 0303.26.00.00 --Eels (Anguilla spp.) Sch-A (PIS+) 0 0 0 0
237 ID 0303.29.00.00 --Other Sch-A (PIS+) 0 0 0 0
-Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding livers and roes:
238 ID 0303.31.00.00 --Halibut (Reinhardtius hippoglossoides, Hippoglossus
hippoglossus, Hippoglossus stenolepis) Sch-A (PIS+) 0 0 0 0 239 ID 0303.32.00.00 --Plaice (Pleuronectes platessa) Sch-A (PIS+) 0 0 0 0
240 ID 0303.33.00.00 --Sole (Solea spp.) Sch-A (PIS+) 0 0 0 0
241 ID 0303.34.00.00 --Turbots (Psetta maxima) Sch-A (PIS+) 0 0 0 0
242 ID 0303.39.00.00 -- Other Sch-A (PIS+) 0 0 0 0
-Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes:
243 ID 0303.41.00.00 --Albacore or longfinned tunas (Thunnus alalunga) Sch-A (PIS+) 0 0 0 0 244 ID 0303.42.00.00 --Yellowfin tunas (Thunnus albacares) Sch-A (PIS+) 0 0 0 0 245 ID 0303.43.00.00 --Skipjack or stripe-bellied bonito Sch-A (PIS+) 0 0 0 0 246 ID 0303.44.00.00 --Bigeye tunas (Thunnus obesus) Sch-A (PIS+) 0 0 0 0
0303.45.00 --Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis):
247 ID 0303.45.00.10 ---Atlantic bluefin tunas (Thunnus thynnus) Sch-A (PIS+) 0 0 0 0 248 ID 0303.45.00.20 ---Pacific bluefin tunas (Thunnus orientalis) Sch-A (PIS+) 0 0 0 0 249 ID 0303.46.00.00 --Southern bluefin tunas (Thunnus maccoyii) Sch-A (PIS+) 0 0 0 0
250 ID 0303.49.00.00 --Other Sch-A (PIS+) 0 0 0 0
-Herrings (Clupea harengus, Clupea pallasii), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), jack and horse mackerel (Trachurus spp.), cobia (Rachycentron canadum) and swordfish (Xiphias gladius), excluding livers and roes:
251 ID 0303.51.00.00 --Herrings (Clupea harengus, Clupea pallasii) Sch-A (PIS+) 0 0 0 0 252 ID 0303.53.00.00 --Sardines (Sardina pilchardus, Sardinops spp.), sardinella
2012 2013 2014 2015 0303.54.00 --Mackerel (Scomber scombrus, Scomber australasicus, Scomber
japonicus):
253 ID 0303.54.00.10 ---Mackerel (Scomber scombrus, Scomber australasicus) Sch-A (PIS+) 0 0 0 0 254 ID 0303.54.00.20 ---Pacific mackerel (Scomber japonicus) Sch-A (PIS+) 0 0 0 0 255 ID 0303.55.00.00 --Jack and horse mackerel (Trachurus spp.) Sch-A (PIS+) 0 0 0 0 256 ID 0303.56.00.00 --Cobia (Rachycentron canadum) Sch-A (PIS+) 0 0 0 0 257 ID 0303.57.00.00 --Swordfish (Xiphias gladius) Sch-A (PIS+) 0 0 0 0
-Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and
Muraenolepididae, excluding livers and roes:
258 ID 0303.63.00.00 --Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
Sch-A (PIS+) 0 0 0 0
259 ID 0303.64.00.00 --Haddock (Melanogrammus aeglefinus) Sch-A (PIS+) 0 0 0 0 260 ID 0303.65.00.00 --Coalfish (Pollachius virens) Sch-A (PIS+) 0 0 0 0 261 ID 0303.66.00.00 --Hake (Merluccius spp., Urophycis spp.) Sch-A (PIS+) 0 0 0 0 262 ID 0303.67.00.00 --Alaska Pollack (Theragra chalcogramma) Sch-A (PIS+) 0 0 0 0 263 ID 0303.68.00.00 --Blue whitings (Micromesistius poutassou, Micromesistius
australis) Sch-A (PIS+) 0 0 0 0
264 ID 0303.69.00.00 --Other Sch-A (PIS+) 0 0 0 0
-Other fish, excluding livers and roes:
265 ID 0303.81.00.00 --Dogfish and other sharks Sch-A (PIS+) 0 0 0 0 266 ID 0303.82.00.00 --Rays and skates (Rajidae) Sch-A (PIS+) 0 0 0 0 267 ID 0303.83.00.00 --Toothfish (Dissostichus spp.) Sch-A (PIS+) 0 0 0 0 268 ID 0303.84.00.00 --Seabass (Dicentrarchus spp.) Sch-A (PIS+) 0 0 0 0
0303.89 --Other: ---Marine fish:
269 ID 0303.89.12.00 ----Longfin mojarra (Pentaprion longimanus) Sch-A (PIS+) 0 0 0 0 270 ID 0303.89.13.00 ----Bluntnose lizardfish (Trachinocephalus myops) Sch-A (PIS+) 0 0 0 0
271 ID 0303.89.14.00
----Savalai hairtails (Lepturacanthus savala), Belanger’s croakers (Johnius belangerii), Reeve’s croakers (Chrysochir aureus) and
bigeye croakers (Pennahia anea) Sch-A (PIS+)
0 0 0 0
0303.89.15 ----Indian mackerel (Rastrelliger kanagurta) and island mackerel (Rastrelliger faughni):
272 ID 0303.89.15.10 ---Indian mackerel (Rastrelliger kanagurta) Sch-A (PIS+) 0 0 0 0 273 ID 0303.89.15.20 ---Island mackerel (Rastrelliger faughni) Sch-A (PIS+) 0 0 0 0
274 ID 0303.89.16.00 ----Torpedo scads (Megalaspis cordyla), spotted sicklefish (Drepane punctata) and great barracudas (Sphyraena barracuda)
Sch-A (PIS+)
0 0 0 0
0303.89.17 ----Silver pomfrets (Pampus argenteus) and black pomfrets (Parastromatus niger):
2012 2013 2014 2015 277 ID 0303.89.18.00 ----Mangrove red snappers (Lutjanus argentimaculatus) Sch-A (PIS+) 0 0 0 0
0303.89.19 ----Other:
278 ID 0303.89.19.10
---Kerapu (Cromileptes altivelis, Epinephelus heniochus, Epinephelus Merra, Epinephelus tauvina, Cephalophodis Boenack,
Plectropomus Leoparbus) Sch-A (PIS+)
0 0 0 0
279 ID 0303.89.19.20 ---Marlin (Makaira indica, Makaira mazara, Tetrapturus audax)
Sch-A (PIS+) 0 0 0 0
280 ID 0303.89.19.30 ---Mackerel (Scomberomorus commerson, Scomberomorus
guttatus) Sch-A (PIS+) 0 0 0 0
281 ID 0303.89.19.40 ---Indo-pasific sailfish (Istiophorus orientalis) Sch-A (PIS+) 0 0 0 0
282 ID 0303.89.19.90 ---Other Sch-A (PIS+) 0 0 0 0
---Other:
283 ID 0303.89.22.00 ----Rohu (Labeo rohita), catla (Catla catla)and swamp barb
(Puntius chola) Sch-A (PIS+) 0 0 0 0
284 ID 0303.89.24.00 ----Snakeskin gourami (Trichogaster pectoralis) Sch-A (PIS+) 0 0 0 0 285 ID 0303.89.26.00 ----Indian threadfins (Polynemus indicus) and silver grunts
(pomadasys argenteus) Sch-A (PIS+) 0 0 0 0
286 ID 0303.89.27.00 ----Hilsa shad (Tenualosa ilisha) Sch-A (PIS+) 0 0 0 0 287 ID 0303.89.28.00 ----Wallago (Wallago attu) and giant river-catfish (Sperata
seenghala) Sch-A (PIS+) 0 0 0 0
288 ID 0303.89.29.00 ----Other Sch-A (PIS+) 0 0 0 0
0303.90 -Livers and roes:
289 ID 0303.90.10.00 --Livers Sch-A (PIS+) 0 0 0 0
290 ID 0303.90.20.00 --Roes Sch-A (PIS+) 0 0 0 0
03.04 Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
-Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.):
291 ID 0304.31.00.00 --Tilapias (Oreochromis spp.) Sch-A (PIS+) 0 0 0 0 0304.32.00 --Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus
spp.):
292 ID 0304.32.00.10 ---Pangasius (Pangasius spp.) Sch-A (PIS+) 0 0 0 0 293 ID 0304.32.00.20 ---Catfish (Clarias spp.) Sch-A (PIS+) 0 0 0 0
294 ID 0304.32.00.90 ---Other Sch-A (PIS+) 0 0 0 0
295 ID 0304.33.00.00 --Nile Perch (Lates niloticus) Sch-A (PIS+) 0 0 0 0
296 ID 0304.39.00.00 --Other Sch-A (PIS+) 0 0 0 0
2012 2013 2014 2015
297 ID 0304.41.00.00
--Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
Sch-A (PIS+)
0 0 0 0
298 ID 0304.42.00.00
--Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
Sch-A (PIS+)
0 0 0 0
299 ID 0304.43.00.00 --Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae,
Scophthalmidae and Citharidae) Sch-A (PIS+) 0 0 0 0
300 ID 0304.44.00.00
--Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and
Muraenolepididae Sch-A (PIS+)
0 0 0 0
301 ID 0304.45.00.00 --Swordfish (Xiphias gladius) Sch-A (PIS+) 0 0 0 0 302 ID 0304.46.00.00 --Toothfish (Dissostichus spp.) Sch-A (PIS+) 0 0 0 0
303 ID 0304.49.00.00 --Other Sch-A (PIS+) 0 0 0 0
-Other, fresh or chilled:
304 ID 0304.51.00.00
--Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
Sch-A (PIS+)
0 0 0 0
305 ID 0304.52.00.00 --Salmonidae Sch-A (PIS+) 0 0 0 0
306 ID 0304.53.00.00
--Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and
Muraenolepididae Sch-A (PIS+)
0 0 0 0
307 ID 0304.54.00.00 --Swordfish (Xiphias gladius) Sch-A (PIS+) 0 0 0 0 308 ID 0304.55.00.00 --Toothfish (Dissostichus spp.) Sch-A (PIS+) 0 0 0 0
309 ID 0304.59.00.00 --Other Sch-A (PIS+) 0 0 0 0
-Frozen fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.):
310 ID 0304.61.00.00 --Tilapias (Oreochromis spp.) Sch-A (PIS+) 0 0 0 0 0304.62.00 --Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus
spp.):
2012 2013 2014 2015
313 ID 0304.62.00.90 ---Other Sch-A (PIS+) 0 0 0 0
314 ID 0304.63.00.00 --Nile Perch (Lates niloticus) Sch-A (PIS+) 0 0 0 0
315 ID 0304.69.00.00 --Other Sch-A (PIS+) 0 0 0 0
-Frozen fillets of fish of the families Bregmacerotidae,
Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae:
316 ID 0304.71.00.00 --Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
Sch-A (PIS+) 0 0 0 0
317 ID 0304.72.00.00 --Haddock (Melanogrammus aeglefinus) Sch-A (PIS+) 0 0 0 0 318 ID 0304.73.00.00 --Coalfish (Pollachius virens) Sch-A (PIS+) 0 0 0 0 319 ID 0304.74.00.00 --Hake (Merluccius spp., Urophycis spp.) Sch-A (PIS+) 0 0 0 0 320 ID 0304.75.00.00 --Alaska Pollack (Theragra chalcogramma) Sch-A (PIS+) 0 0 0 0
321 ID 0304.79.00.00 --Other Sch-A (PIS+) 0 0 0 0
-Frozen fillets of other fish:
0304.81.00
--Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho):
322 ID 0304.81.00.10 ---Red salmon (Oncorhynchus nerka) Sch-A (PIS+) 0 0 0 0
323 ID 0304.81.00.90 ---Other Sch-A (PIS+) 0 0 0 0
324 ID 0304.82.00.00
--Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
Sch-A (PIS+)
0 0 0 0
325 ID 0304.83.00.00 --Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae,
Scophthalmidae and Citharidae) Sch-A (PIS+) 0 0 0 0
326 ID 0304.84.00.00 --Swordfish (Xiphias gladius) Sch-A (PIS+) 0 0 0 0 327 ID 0304.85.00.00 --Toothfish (Dissostichus spp.) Sch-A (PIS+) 0 0 0 0 328 ID 0304.86.00.00 --Herrings (Clupea harengus, Clupea pallasii) Sch-A (PIS+) 0 0 0 0 329 ID 0304.87.00.00 --Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito
(Euthynnus (Katsuwonus) pelamis) Sch-A (PIS+) 0 0 0 0
330 ID 0304.89.00.00 --Other Sch-A (PIS+) 0 0 0 0
-Other, frozen:
331 ID 0304.91.00.00 --Swordfish (Xiphias gladius) Sch-A (PIS+) 0 0 0 0 332 ID 0304.92.00.00 --Toothfish (Dissostichus spp.) Sch-A (PIS+) 0 0 0 0
333 ID 0304.93.00.00
--Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
Sch-A (PIS+)
0 0 0 0
2012 2013 2014 2015
335 ID 0304.95.00.00
--Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and
Muraenolepididae, other than Alaska Pollack (Theragra
chalcogramma) Sch-A (PIS+)
0 0 0 0
0304.99.00 --Other:
336 ID 0304.99.00.10 ---Tuna loin (of the genus Thunnus), Skipjack (Katsuwonus
pelamis) Sch-A (PIS+) 0 0 0 0
337 ID 0304.99.00.90 ---Other Sch-A (PIS+) 0 0 0 0
03.05
Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption.
338 ID 0305.10.00.00 -Flours, meals and pellets of fish, fit for human consumption
Sch-A (PIS+) 0 0 0 0
0305.20 -Livers and roes of fish, dried, smoked, salted or in brine:
339 ID 0305.20.10.00 --Of freshwater fish, dried, salted or in brine Sch-A (PIS+) 0 0 0 0
340 ID 0305.20.90.00 --Other Sch-A (PIS+) 0 0 0 0
-Fish fillets, dried, salted or in brine, but not smoked:
341 ID 0305.31.00.00
--Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
Sch-A (PIS+)
0 0 0 0
342 ID 0305.32.00.00
--Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and
Muraenolepididae Sch-A (PIS+)
0 0 0 0
0305.39 --Other:
343 ID 0305.39.10.00 ---Freshwater garfish (Xenentodon cancila), yellowstriped goatfish (Upeneus vittatus) and long-rakered trevally (Ulua mentalis)
Sch-A (PIS+)
0 0 0 0
344 ID 0305.39.20.00
---Savalai hairtails (Lepturacanthus savala), Belanger’s croakers (Johnius belangerii), Reeve’s croakers (Chrysochir aureus) and
bigeye croakers (Pennahia anea) Sch-A (PIS+)
0 0 0 0
345 ID 0305.39.90.00 ---Other Sch-A (PIS+) 0 0 0 0
-Smoked fish, including fillets, other than edible fish offal:
346 ID 0305.41.00.00
--Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
Sch-A (PIS+)
0 0 0 0
2012 2013 2014 2015
348 ID 0305.43.00.00
--Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
Sch-A (PIS+)
0 0 0 0
0305.44.00
--Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.):
349 ID 0305.44.00.10 ---Eels (Anguilla spp.) Sch-A (PIS+) 0 0 0 0 350 ID 0305.44.00.20 ---Pangasius (Pangasius spp., Silurus spp., Clarias spp., Ictalurus
spp.) Sch-A (PIS+) 0 0 0 0
351 ID 0305.44.00.90 ---Other Sch-A (PIS+) 0 0 0 0
352 ID 0305.49.00.00 -- Other Sch-A (PIS+) 0 0 0 0
-Dried fish, other than edible fish offal, whether or not salted but not smoked:
353 ID 0305.51.00.00 -- Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
Sch-A (PIS+) 0 0 0 0
0305.59 -- Other:
354 ID 0305.59.20.00 ---Marine fish Sch-A (PIS+) 0 0 0 0
355 ID 0305.59.90.00 ---Other Sch-A (PIS+) 0 0 0 0
-Fish, salted but not dried or smoked and fish in brine, other than edible fish offal:
356 ID 0305.61.00.00 --Herrings (Clupea harengus, Clupea pallasii) Sch-A (PIS+) 0 0 0 0 357 ID 0305.62.00.00 --Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
Sch-A (PIS+) 0 0 0 0
358 ID 0305.63.00.00 --Anchovies (Engraulis spp.) Sch-A (PIS+) 0 0 0 0
359 ID 0305.64.00.00
--Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
Sch-A (PIS+)
0 0 0 0
0305.69 -- Other: 0305.69.10 ---Marine fish:
360 ID 0305.69.10.10 ----Mackerel (Scomber scombrus, Scomber australasicus,
Scomber japonicus) Sch-A (PIS+) 0 0 0 0
361 ID 0305.69.10.20 ----Jack and horse mackerel (Trachurus spp.) Sch-A (PIS+) 0 0 0 0
362 ID 0305.69.10.90 ----Other Sch-A (PIS+) 0 0 0 0
363 ID 0305.69.90.00 ---Other Sch-A (PIS+) 0 0 0 0
-Fish fins, heads, tails, maws and other edible fish offal:
2012 2013 2014 2015 0305.72 --Fish heads, tails and maws:
365 ID 0305.72.10.00 ---Fish maws Sch-A (PIS+) 0 0 0 0
366 ID 0305.72.90.00 ---Other Sch-A (PIS+) 0 0 0 0
0305.79.00 --Other:
367 ID 0305.79.00.10 ---Tuna gourmet Sch-A (PIS+) 0 0 0 0
368 ID 0305.79.00.90 ---Other Sch-A (PIS+) 0 0 0 0
03.06
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption.
-Frozen:
369 ID 0306.11.00.00 --Rock lobster and other sea crawfish (Palinurus spp., Panulirus
spp., Jasus spp.) Sch-A (PIS+) 0 0 0 0
370 ID 0306.12.00.00 --Lobsters (Homarus spp.) Sch-A (PIS+) 0 0 0 0 0306.14 --Crabs:
371 ID 0306.14.10.00 ---Soft shell crabs Sch-A (PIS+) 0 0 0 0
372 ID 0306.14.90.00 ---Other Sch-A (PIS+) 0 0 0 0
373 ID 0306.15.00.00 --Norway lobsters (Nephrops norvegicus) Sch-A (PIS+) 0 0 0 0 374 ID 0306.16.00.00 --Cold-water shrimps and prawns (Pandalus spp., Crangon
crangon) Sch-A (PIS+) 0 0 0 0
0306.17 --Other shrimps and prawns:
0306.17.10 ---Giant tiger prawns (Penaeus monodon):
375 ID 0306.17.10.10 ----Withhead Sch-A (PIS+) 0 0 0 0
376 ID 0306.17.10.20 ----Headless Sch-A (PIS+) 0 0 0 0
377 ID 0306.17.10.90 ----Other Sch-A (PIS+) 0 0 0 0
0306.17.20 ---Whiteleg shrimps (Liptopenaeus vannamei):
378 ID 0306.17.20.10 ----With head Sch-A (PIS+) 0 0 0 0
379 ID 0306.17.20.20 ----Headless, with tail Sch-A (PIS+) 0 0 0 0 380 ID 0306.17.20.30 ----Headless without tail Sch-A (PIS+) 0 0 0 0
381 ID 0306.17.20.90 ----Other Sch-A (PIS+) 0 0 0 0
382 ID 0306.17.30.00 ---Giant river prawns (Macrobrachium rosenbergii) Sch-A (PIS+) 0 0 0 0
383 ID 0306.17.90.00 ---Other Sch-A (PIS+) 0 0 0 0
384 ID 0306.19.00.00 --Other, including flours, meals and pellets of crustaceans, fit for
human consumption Sch-A (PIS+) 0 0 0 0
-Not frozen:
0306.21 --Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.):
385 ID 0306.21.10.00 ---Breeding Sch-A (PIS+) 0 0 0 0
2012 2013 2014 2015
387 ID 0306.21.30.00 ---Fresh or chilled Sch-A (PIS+) 0 0 0 0
---Other:
388 ID 0306.21.91.00 ----In airtight containers Sch-A (PIS+) 0 0 0 0
389 ID 0306.21.99.00 ----Other Sch-A (PIS+) 0 0 0 0
0306.22 -- Lobsters (Homarus spp.):
390 ID 0306.22.10.00 ---Breeding Sch-A (PIS+) 0 0 0 0
391 ID 0306.22.20.00 ---Other, live Sch-A (PIS+) 0 0 0 0
392 ID 0306.22.30.00 ---Fresh or chilled Sch-A (PIS+) 0 0 0 0
---Other:
393 ID 0306.22.91.00 ----In airtight containers Sch-A (PIS+) 0 0 0 0
394 ID 0306.22.99.00 ----Other Sch-A (PIS+) 0 0 0 0
0306.24 --Crabs:
395 ID 0306.24.10.00 ---Live Sch-A (PIS+) 0 0 0 0
396 ID 0306.24.20.00 ---Fresh or chilled Sch-A (PIS+) 0 0 0 0
---Other:
397 ID 0306.24.91.00 ----In airtight containers Sch-A (PIS+) 0 0 0 0 0306.24.99 ----Other:
398 ID 0306.24.99.10 ---Boiled Sch-A (PIS+) 0 0 0 0
399 ID 0306.24.99.90 ---Other Sch-A (PIS+) 0 0 0 0
400 ID 0306.25.00.00 --Norway lobsters (Nephrops norvegicus) Sch-A (PIS+) 0 0 0 0 0306.26 --Cold-water shrimps and prawns (Pandalus spp., Crangon
crangon):
401 ID 0306.26.10.00 ---Breeding Sch-A (PIS+) 0 0 0 0
402 ID 0306.26.20.00 ---Other, live Sch-A (PIS-NL) 0 0 0 0
403 ID 0306.26.30.00 ---Fresh or chilled Sch-A (PIS-NL) 0 0 0 0
---Dried:
404 ID 0306.26.41.00 ----In airtight containers Sch-A (PIS-NL) 0 0 0 0
405 ID 0306.26.49.00 ----Other Sch-A (PIS-NL) 0 0 0 0
---Other:
406 ID 0306.26.91.00 ----In airtight containers Sch-A (PIS+) 0 0 0 0
407 ID 0306.26.99.00 ----Other Sch-A (PIS+) 0 0 0 0
0306.27 --Other shrimps and prawns: ---Breeding:
408 ID 0306.27.11.00 ----Giant tiger prawns (Penaeus monodon) Sch-A (PIS+) 0 0 0 0 409 ID 0306.27.12.00 ----Whiteleg shrimps (Litopenaeus vannamei) Sch-A (PIS+) 0 0 0 0
410 ID 0306.27.19.00 ----Other Sch-A (PIS+) 0 0 0 0
---Other, live:
411 ID 0306.27.21.00 ----Giant tiger prawns (Penaeus monodon) Sch-A (PIS-NL) 0 0 0 0 412 ID 0306.27.22.00 ----Whiteleg shrimps (Litopenaeus vannamei) Sch-A (PIS-NL) 0 0 0 0
413 ID 0306.27.29.00 ----Other Sch-A (PIS-NL) 0 0 0 0
---Fresh or chilled:
2012 2013 2014 2015 415 ID 0306.27.32.00 ----Whiteleg shrimps (Litopenaeus vannamei) Sch-A (PIS-NL) 0 0 0 0
416 ID 0306.27.39.00 ----Other Sch-A (PIS-NL) 0 0 0 0
---Dried:
417 ID 0306.27.41.00 ----In airtight containers Sch-A (PIS-NL) 0 0 0 0
418 ID 0306.27.49.00 ----Other Sch-A (PIS-NL) 0 0 0 0
---Other:
419 ID 0306.27.91.00 ----In airtight containers Sch-A (PIS+) 0 0 0 0
420 ID 0306.27.99.00 ----Other Sch-A (PIS+) 0 0 0 0
0306.29 -- Other, including flours, meals and pellets of crustaceans, fit for human consumption:
421 ID 0306.29.10.00 ---Live Sch-A (PIS+) 0 0 0 0
422 ID 0306.29.20.00 ---Fresh or chilled Sch-A (PIS+) 0 0 0 0
423 ID 0306.29.30.00 ---Flours, meals and pellets Sch-A (PIS+) 0 0 0 0 ---Other:
424 ID 0306.29.91.00 ----In airtight containers Sch-A (PIS+) 0 0 0 0
425 ID 0306.29.99.00 ----Other Sch-A (PIS+) 0 0 0 0
03.07
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption.
- Oysters:
0307.11 --Live, fresh or chilled:
426 ID 0307.11.10.00 ---Live Sch-A (PIS+) 0 0 0 0
427 ID 0307.11.20.00 ---Fresh or chilled Sch-A (PIS+) 0 0 0 0
0307.19 --Other:
428 ID 0307.19.10.00 ---Frozen Sch-A (PIS+) 0 0 0 0
429 ID 0307.19.20.00 ---Dried, salted or in brine Sch-A (PIS+) 0 0 0 0
430 ID 0307.19.30.00 ---Smoked Sch-A (PIS+) 0 0 0 0
- Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten:
0307.21 --Live, fresh or chilled:
431 ID 0307.21.10.00 ---Live Sch-A (PIS+) 0 0 0 0
432 ID 0307.21.20.00 ---Fresh or chilled Sch-A (PIS+) 0 0 0 0
0307.29 --Other:
433 ID 0307.29.10.00 ---Frozen Sch-A (PIS+) 0 0 0 0
434 ID 0307.29.20.00 ---Dried, salted or in brine; smoked Sch-A (PIS+) 0 0 0 0 - Mussels (Mytilus spp., Perna spp.):
0307.31 -- Live, fresh or chilled:
435 ID 0307.31.10.00 --- Live Sch-A (PIS+) 0 0 0 0
436 ID 0307.31.20.00 ---Fresh or chilled Sch-A (PIS+) 0 0 0 0
2012 2013 2014 2015
437 ID 0307.39.10.00 ---Frozen Sch-A (PIS+) 0 0 0 0
438 ID 0307.39.20.00 ---Dried, salted or in brine; smoked Sch-A (PIS+) 0 0 0 0 - Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.)
and squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.):
0307.41 -- Live, fresh or chilled:
439 ID 0307.41.10.00 ---Live Sch-A (PIS+) 0 0 0 0
440 ID 0307.41.20.00 ---Fresh or chilled Sch-A (PIS+) 0 0 0 0
0307.49 -- Other:
441 ID 0307.49.10.00 ---Frozen Sch-A (PIS+) 0 0 0 0
442 ID 0307.49.20.00 ---Dried, salted or in brine Sch-A (PIS+) 0 0 0 0
443 ID 0307.49.30.00 ---Smoked Sch-A (PIS+) 0 0 0 0
- Octopus (Octopus spp.): 0307.51 --Live, fresh or chilled:
444 ID 0307.51.10.00 ---Live Sch-A (PIS+) 0 0 0 0
445 ID 0307.51.20.00 ---Fresh or chilled Sch-A (PIS+) 0 0 0 0
0307.59 --Other:
446 ID 0307.59.10.00 ---Frozen Sch-A (PIS+) 0 0 0 0
447 ID 0307.59.20.00 ---Dried, salted or in brine Sch-A (PIS+) 0 0 0 0
448 ID 0307.59.30.00 ---Smoked Sch-A (PIS+) 0 0 0 0
0307.60 -Snails, other than sea snails:
449 ID 0307.60.10.00 --Live Sch-A (PIS+) 0 0 0 0
450 ID 0307.60.20.00 --Fresh, chilled or frozen Sch-A (PIS+) 0 0 0 0 451 ID 0307.60.30.00 --Dried, salted or in brine; smoked Sch-A (PIS+) 0 0 0 0
-Clams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae):
0307.71 --Live, fresh or chilled:
452 ID 0307.71.10.00 ---Live Sch-A (PIS+) 0 0 0 0
453 ID 0307.71.20.00 ---Fresh or chilled Sch-A (PIS+) 0 0 0 0
0307.79 -- Other:
454 ID 0307.79.10.00 ---Frozen Sch-A (PIS+) 0 0 0 0
455 ID 0307.79.20.00 ---Dried, salted or in brine; smoked Sch-A (PIS+) 0 0 0 0 -Abalone (Haliotis spp.):
0307.81 --Live, fresh or chilled:
456 ID 0307.81.10.00 ---Live Sch-A (PIS+) 0 0 0 0
457 ID 0307.81.20.00 ---Fresh or chilled Sch-A (PIS+) 0 0 0 0
0307.89 -- Other:
458 ID 0307.89.10.00 ---Frozen Sch-A (PIS+) 0 0 0 0
2012 2013 2014 2015 -Other, including flours, meals and pellets, fit for human
consumption:
0307.91 --Live, fresh or chilled:
460 ID 0307.91.10.00 ---Live Sch-A (PIS+) 0 0 0 0
461 ID 0307.91.20.00 ---Fresh or chilled Sch-A (PIS+) 0 0 0 0
0307.99 --Other:
462 ID 0307.99.10.00 ---Frozen Sch-A (PIS+) 0 0 0 0
463 ID 0307.99.20.00 ---Dried, salted or in brine; smoked Sch-A (PIS+) 0 0 0 0
464 ID 0307.99.90.00 ---Other Sch-A (PIS+) 0 0 0 0
03.08
Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process; flours, meals and pellets of aquatic invertebrates other than crustaceans and molluscs, fit for human consumption.
-Sea cucumbers (Stichopus japonicus, Holothurioidea): 0308.11 --Live, fresh or chilled:
465 ID 0308.11.10.00 ---Live Sch-A (PIS+) 0 0 0 0
466 ID 0308.11.20.00 ---Fresh or chilled Sch-A (PIS+) 0 0 0 0
0308.19 --Other:
467 ID 0308.19.10.00 ---Frozen Sch-A (PIS+) 0 0 0 0
468 ID 0308.19.20.00 ---Dried, salted or in brine Sch-A (PIS+) 0 0 0 0
469 ID 0308.19.30.00 ---Smoked Sch-A (PIS+) 0 0 0 0
-Sea urchins (Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echichinus esculentus):
0308.21 --Live, fresh or chilled:
470 ID 0308.21.10.00 ---Live Sch-A (PIS+) 0 0 0 0
471 ID 0308.21.20.00 ---Fresh or chilled Sch-A (PIS+) 0 0 0 0
0308.29 -- Other:
472 ID 0308.29.10.00 ---Frozen Sch-A (PIS+) 0 0 0 0
473 ID 0308.29.20.00 ---Dried, salted or in brine Sch-A (PIS+) 0 0 0 0
474 ID 0308.29.30.00 ---Smoked Sch-A (PIS+) 0 0 0 0
0308.30 -Jellyfish (Rhopilema spp.):
475 ID 0308.30.10.00 --Live Sch-A (PIS+) 0 0 0 0
476 ID 0308.30.20.00 --Fresh or chilled Sch-A (PIS+) 0 0 0 0
477 ID 0308.30.30.00 --Frozen Sch-A (PIS+) 0 0 0 0
478 ID 0308.30.40.00 --Dried, salted or in brine Sch-A (PIS+) 0 0 0 0
479 ID 0308.30.50.00 --Smoked Sch-A (PIS+) 0 0 0 0
0308.90 - Other:
480 ID 0308.90.10.00 --Live Sch-A (PIS+) 0 0 0 0
2012 2013 2014 2015
482 ID 0308.90.30.00 --Frozen Sch-A (PIS+) 0 0 0 0
483 ID 0308.90.40.00 --Dried, salted or in brine Sch-A (PIS+) 0 0 0 0
484 ID 0308.90.50.00 --Smoked Sch-A (PIS+) 0 0 0 0
485 ID 0308.90.90.00 --Other Sch-A (PIS+) 0 0 0 0
04.01 Milk and cream, not concentrated nor containing added sugar or other sweetening matter.
0401.10 -Of a fat content, by weight, not exceeding 1%:
486 ID 0401.10.10.00 --In liquid form Sch-A 0 0 0 0
487 ID 0401.10.90.00 --Other Sch-A 0 0 0 0
0401.20 -Of a fat content, by weight, exceeding 1% but not exceeding 6%:
488 ID 0401.20.10.00 --In liquid form Sch-A 0 0 0 0
489 ID 0401.20.90.00 --Other Sch-A 0 0 0 0
0401.40 -Of a fat content, by weight, exceeding 6% but not exceeding 10%:
490 ID 0401.40.10.00 --Milk in liquid form Sch-A 0 0 0 0
491 ID 0401.40.20.00 --Milk in frozen form Sch-A 0 0 0 0
492 ID 0401.40.90.00 --Other Sch-A 0 0 0 0
0401.50 -Of a fat content, by weight, exceeding 10%:
493 ID 0401.50.10.00 --In liquid form Sch-A 0 0 0 0
494 ID 0401.50.90.00 --Other Sch-A 0 0 0 0
04.02 Milk and cream, concentrated or containing added sugar or other sweetening matter.
0402.10 - In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5%:
--Not containing added sugar or other sweetening matter:
495 ID 0402.10.41.00 ---In containers of a gross weight of 20 kg or more Sch-A 0 0 0 0
496 ID 0402.10.49.00 ---Other Sch-A 0 0 0 0
--Other:
497 ID 0402.10.91.00 ---In containers of a gross weight of 20 kg or more Sch-A 0 0 0 0
498 ID 0402.10.99.00 ---Other Sch-A 0 0 0 0
- In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5%:
0402.21 --Not containing added sugar or other sweetening matter:
499 ID 0402.21.20.00 ---In containers of a gross weight of 20 kg or more Sch-A 0 0 0 0
500 ID 0402.21.90.00 ---Other Sch-A 0 0 0 0
0402.29 --Other:
501 ID 0402.29.20.00 ---In containers of a gross weight of 20 kg or more Sch-A 0 0 0 0
502 ID 0402.29.90.00 ---Other Sch-A 0 0 0 0
-Other:
503 ID 0402.91.00.00 --Not containing added sugar or other sweetening matter Sch-A 0 0 0 0
2012 2013 2014 2015
04.03
Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa.
0403.10 -Yogurt:
505 ID 0403.10.20.00 --In liquid form, whether or not condensed Sch-A 0 0 0 0
506 ID 0403.10.90.00 --Other Sch-A 0 0 0 0
0403.90 -Other:
507 ID 0403.90.10.00 --Buttermilk Sch-A 0 0 0 0
508 ID 0403.90.90.00 --Other Sch-A 0 0 0 0
04.04
Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included.
509 ID 0404.10.00.00 - Whey and modified whey, whether or not concentrated or
containing added sugar or other sweetening matter Sch-A 0 0 0 0
510 ID 0404.90.00.00 -Other Sch-A 0 0 0 0
04.05 Butter and other fats and oils derived from milk; dairy spreads.
511 ID 0405.10.00.00 -Butter Sch-A 0 0 0 0
512 ID 0405.20.00.00 -Dairy spreads Sch-A 0 0 0 0
0405.90 -Other:
513 ID 0405.90.10.00 --Anhydrous butterfat Sch-A 0 0 0 0
514 ID 0405.90.20.00 --Butteroil Sch-A 0 0 0 0
515 ID 0405.90.30.00 --Ghee Sch-A 0 0 0 0
516 ID 0405.90.90.00 --Other Sch-A 0 0 0 0
04.06 Cheese and curd.
0406.10 -Fresh (unripened or uncured) cheese, including whey cheese, and curd:
517 ID 0406.10.10.00 --Fresh (unripened or uncured) cheese, including whey cheese
Sch-A 0 0 0 0
518 ID 0406.10.20.00 --Curd Sch-A 0 0 0 0
0406.20 -Grated or powdered cheese, of all kinds:
519 ID 0406.20.10.00 --In packages of a gross weight exceeding 20 kg Sch-A 0 0 0 0
520 ID 0406.20.90.00 --Other Sch-A 0 0 0 0
521 ID 0406.30.00.00 -Processed cheese, not grated or powdered Sch-A 0 0 0 0 522 ID 0406.40.00.00 -Blue-veined cheese and other cheese containing veins produced
by Penicillium roqueforti Sch-A 0 0 0 0
523 ID 0406.90.00.00 -Other cheese Sch-A 0 0 0 0
2012 2013 2014 2015 524 ID 0407.11.00.00 --Of fowls of the species Gallus domesticus Sch-A 0 0 0 0
0407.19 --Other:
525 ID 0407.19.10.00 ---Of ducks Sch-A 0 0 0 0
526 ID 0407.19.90.00 ---Other Sch-A 0 0 0 0
-Other fresh eggs:
527 ID 0407.21.00.00 --Of fowls of the species Gallus domesticus Sch-A 0 0 0 0 0407.29 --Other:
528 ID 0407.29.10.00 ---Of ducks Sch-A 0 0 0 0
529 ID 0407.29.90.00 ---Other Sch-A 0 0 0 0
0407.90 -Other:
530 ID 0407.90.10.00 --Of fowls of the species Gallus domesticus Sch-A 0 0 0 0
531 ID 0407.90.20.00 --Of ducks Sch-A 0 0 0 0
532 ID 0407.90.90.00 --Other Sch-A 0 0 0 0
04.08
Birds’ eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter.
537 ID 0409.00.00.00 Natural honey. Sch-A 0 0 0 0
04.10 Edible products of animal origin, not elsewhere specified or included.
538 ID 0410.00.10.00 -Birds' nests Sch-A 0 0 0 0
539 ID 0410.00.90.00 -Other Sch-A 0 0 0 0
540 ID 0501.00.00.00 Human hair, unworked, whether or not washed or scoured; waste
of human hair. Sch-A 0 0 0 0
05.02 Pigs’, hogs’ or boars’ bristles and hair; badger hair and other brush making hair; waste of such bristles or hair.
541 ID 0502.10.00.00 -Pigs’, hogs’ or boars’ bristles and hair and waste thereof Sch-A 0 0 0 0
542 ID 0502.90.00.00 -Other Sch-A 0 0 0 0
543 ID 0504.00.00.00
Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or
smoked. Sch-A
0 0 0 0
05.05
2012 2013 2014 2015 0505.10 - Feathers of a kind used for stuffing; down:
544 ID 0505.10.10.00 --Duck feathers Sch-A 0 0 0 0
545 ID 0505.10.90.00 --Other Sch-A 0 0 0 0
0505.90 - Other:
546 ID 0505.90.10.00 --Duck feathers Sch-A 0 0 0 0
547 ID 0505.90.90.00 --Other Sch-A 0 0 0 0
05.06
Bones and horn-cores, unworked, defatted, simply prepared (but not cut to shape), treated with acid or degelatinised; powder and waste of these products.
548 ID 0506.10.00.00 -Ossein and bones treated with acid Sch-A 0 0 0 0
549 ID 0506.90.00.00 -Other Sch-A 0 0 0 0
05.07
Ivory, tortoise-shell, whalebone and whalebone hair, horns, antlers, hooves, nails, claws and beaks, unworked or simply prepared but not cut to shape; powder and waste of these products.
0507.10 -Ivory; ivory powder and waste:
550 ID 0507.10.10.00 --Rhinoceros horns; ivory powder and waste Sch-A 0 0 0 0
551 ID 0507.10.90.00 --Other Sch-A 0 0 0 0
0507.90 -Other:
552 ID 0507.90.10.00 --Horns, antlers, hooves, nails, claws and beaks Sch-A 0 0 0 0
553 ID 0507.90.20.00 --Tortoise-shell Sch-A 0 0 0 0
554 ID 0507.90.90.00 --Other Sch-A 0 0 0 0
05.08
Coral and similar materials, unworked or simply prepared but not otherwise worked; shells of molluscs, crustaceans or echinoderms and cuttle-bone, unworked or simply prepared but not cut to shape, powder and waste thereof.
555 ID 0508.00.10.00 -Coral and similar materials Sch-A 0 0 0 0
556 ID 0508.00.20.00 -Shells of molluscs, crustaceans or echinoderms Sch-A 0 0 0 0
557 ID 0508.00.90.00 -Other Sch-A 0 0 0 0
05.10
Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh, chilled, frozen or otherwise provisionally preserved.
558 ID 0510.00.10.00 -Cantharides Sch-A 0 0 0 0
559 ID 0510.00.20.00 -Musk Sch-A 0 0 0 0
560 ID 0510.00.90.00 -Other Sch-A 0 0 0 0
05.11 Animal products not elsewhere specified or included; dead animals of Chapter 1 or 3, unfit for human consumption.
561 ID 0511.10.00.00 -Bovine semen Sch-A 0 0 0 0
-Other:
2012 2013 2014 2015
562 ID 0511.91.00.10 ---Dead animals of Chapter 3 Sch-A 0 0 0 0
563 ID 0511.91.00.20 ---Roes Sch-A 0 0 0 0
564 ID 0511.91.00.30 ---Artemia egg (Brine shrimp egg) Sch-A 0 0 0 0
565 ID 0511.91.00.40 ---Fish Skin Sch-A 0 0 0 0
566 ID 0511.91.00.50 ---Karapas Sch-A 0 0 0 0
567 ID 0511.91.00.90 ---Other Sch-A 0 0 0 0
0511.99 --Other:
568 ID 0511.99.10.00 ---Domestic animal semen Sch-A 0 0 0 0
569 ID 0511.99.20.00 ---Silk worm eggs Sch-A 0 0 0 0
570 ID 0511.99.30.00 ---Natural sponges Sch-A 0 0 0 0
571 ID 0511.99.90.00 ---Other Sch-A 0 0 0 0
06.01
Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant, in growth or in flower; chicory plants and roots other than roots of heading 12.12.
572 ID 0601.10.00.00 -Bulbs, tubers, tuberous roots, corms, crowns and rhizomes,
dormant Sch-A 0 0 0 0
0601.20 -Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, in growth or in flower; chicory plants and roots:
573 ID 0601.20.10.00 --Chicory plants Sch-A 0 0 0 0
574 ID 0601.20.20.00 --Chicory roots Sch-A 0 0 0 0
575 ID 0601.20.90.00 --Other Sch-A 0 0 0 0
06.02 Other live plants (including their roots), cuttings and slips; mushroom spawn.
0602.10 -Unrooted cuttings and slips:
576 ID 0602.10.10.00 --Of orchids Sch-A 0 0 0 0
577 ID 0602.10.20.00 --Of rubber trees Sch-A 0 0 0 0
578 ID 0602.10.90.00 --Other Sch-A 0 0 0 0
579 ID 0602.20.00.00 -Trees, shrubs and bushes, grafted or not, of kinds which bear
edible fruit or nuts Sch-A 0 0 0 0
580 ID 0602.30.00.00 -Rhododendrons and azaleas, grafted or not Sch-A 0 0 0 0
581 ID 0602.40.00.00 -Roses, grafted or not Sch-A 0 0 0 0
0602.90 -Other:
582 ID 0602.90.10.00 --Rooted orchid cuttings and slips Sch-A 0 0 0 0
583 ID 0602.90.20.00 --Orchid seedlings Sch-A 0 0 0 0
584 ID 0602.90.40.00 --Budded stumps of the genus Hevea Sch-A 0 0 0 0 585 ID 0602.90.50.00 --Seedlings of the genus Hevea Sch-A 0 0 0 0
586 ID 0602.90.60.00 --Budwood of the genus Hevea Sch-A 0 0 0 0
587 ID 0602.90.70.00 --Leatherleaf ferns Sch-A 0 0 0 0
588 ID 0602.90.90.00 --Other Sch-A 0 0 0 0
06.03
2012 2013 2014 2015 -Fresh:
589 ID 0603.11.00.00 --Roses Sch-A 0 0 0 0
590 ID 0603.12.00.00 --Carnations Sch-A 0 0 0 0
591 ID 0603.13.00.00 --Orchids Sch-A 0 0 0 0
592 ID 0603.14.00.00 --Chrysanthemums Sch-A 0 0 0 0
593 ID 0603.15.00.00 --Lilies (Lilium spp.) Sch-A 0 0 0 0
594 ID 0603.19.00.00 --Other Sch-A 0 0 0 0
595 ID 0603.90.00.00 -Other Sch-A 0 0 0 0
06.04
Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared.
0604.20 -Fresh:
596 ID 0604.20.10.00 --Mosses and lichens Sch-A 0 0 0 0
597 ID 0604.20.90.00 --Other Sch-A 0 0 0 0
0604.90 -Other:
598 ID 0604.90.10.00 --Mosses and lichens Sch-A 0 0 0 0
599 ID 0604.90.90.00 --Other Sch-A 0 0 0 0
07.01 Potatoes, fresh or chilled.
600 ID 0701.10.00.00 -Seed Sch-A 0 0 0 0
601 ID 0701.90.00.00 -Other Sch-A 0 0 0 0
602 ID 0702.00.00.00 Tomatoes, fresh or chilled. Sch-A (PIS+) 0 0 0 0
07.03 Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled.
0703.10 -Onions and shallots: --Onions:
603 ID 0703.10.11.00 ---Bulbs for propagation Sch-A 0 0 0 0
604 ID 0703.10.19.00 ---Other Sch-A 0 0 0 0
--Shallots:
605 ID 0703.10.21.00 ---Bulbs for propagation Sch-A 0 0 0 0
606 ID 0703.10.29.00 ---Other Sch-A 0 0 0 0
0703.20 -Garlic:
607 ID 0703.20.10.00 --Bulbs for propagation Sch-A 0 0 0 0
608 ID 0703.20.90.00 --Other Sch-A 0 0 0 0
0703.90 - Leeks and other alliaceous vegetables:
609 ID 0703.90.10.00 --Bulbs for propagation Sch-A 0 0 0 0
610 ID 0703.90.90.00 --Other Sch-A 0 0 0 0
07.04 Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.
0704.10 -Cauliflowers and headed broccoli:
2012 2013 2014 2015
612 ID 0704.10.20.00 --Headed broccoli Sch-A 0 0 0 0
613 ID 0704.20.00.00 - Brussels sprouts Sch-A 0 0 0 0
0704.90 -Other: --Cabbages:
614 ID 0704.90.11.00 ---Round (drumhead) Sch-A 0 0 0 0
615 ID 0704.90.19.00 ---Other Sch-A 0 0 0 0
616 ID 0704.90.90.00 --Other Sch-A 0 0 0 0
07.05 Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled.
- Lettuce:
617 ID 0705.11.00.00 --Cabbage lettuce (head lettuce) Sch-A 0 0 0 0
618 ID 0705.19.00.00 --Other Sch-A 0 0 0 0
-Chicory:
619 ID 0705.21.00.00 --Witloof chicory (Cichorium intybus var. foliosum) Sch-A 0 0 0 0
620 ID 0705.29.00.00 --Other Sch-A 0 0 0 0
07.06 Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled.
0706.10 -Carrots and turnips:
621 ID 0706.10.10.00 --Carrots Sch-A 0 0 0 0
622 ID 0706.10.20.00 --Turnips Sch-A 0 0 0 0
623 ID 0706.90.00.00 -Other Sch-A 0 0 0 0
624 ID 0707.00.00.00 Cucumbers and gherkins, fresh or chilled. Sch-A 0 0 0 0
07.08 Leguminous vegetables, shelled or unshelled, fresh or chilled.
625 ID 0708.10.00.00 -Peas (Pisum sativum) Sch-A (PIS+) 0 0 0 0
0708.20 -Beans (Vigna spp., Phaseolus spp.):
626 ID 0708.20.10.00 --French beans Sch-A (PIS+) 0 0 0 0
627 ID 0708.20.20.00 --Long beans Sch-A (PIS+) 0 0 0 0
628 ID 0708.20.90.00 --Other Sch-A (PIS+) 0 0 0 0
629 ID 0708.90.00.00 - Other leguminous vegetables Sch-A (PIS+) 0 0 0 0 07.09 Other vegetables, fresh or chilled.
630 ID 0709.20.00.00 -Asparagus Sch-A 0 0 0 0
631 ID 0709.30.00.00 -Aubergines (egg-plants) Sch-A 0 0 0 0
632 ID 0709.40.00.00 -Celery other than celeriac Sch-A 0 0 0 0
-Mushrooms and truffles:
633 ID 0709.51.00.00 --Mushrooms of the genus Agaricus Sch-A 0 0 0 0 0709.59 --Other:
634 ID 0709.59.10.00 ---Truffles Sch-A 0 0 0 0
635 ID 0709.59.90.00 ---Other Sch-A 0 0 0 0
0709.60 -Fruits of the genus Capsicum or of the genus Pimenta:
636 ID 0709.60.10.00 --Chillies (fruits of genus Capsicum) Sch-A 0 0 0 0
2012 2013 2014 2015 638 ID 0709.70.00.00 - Spinach, New Zealand spinach and orache spinach (garden
spinach) Sch-A 0 0 0 0
-Other:
639 ID 0709.91.00.00 --Globe artichokes Sch-A 0 0 0 0
640 ID 0709.92.00.00 --Olives Sch-A 0 0 0 0
641 ID 0709.93.00.00 --Pumpkins, squash and gourds (Cucurbita spp.) Sch-A 0 0 0 0
642 ID 0709.99.00.00 --Other Sch-A 0 0 0 0
07.10 Vegetables (uncooked or cooked by steaming or boiling in water), frozen.
643 ID 0710.10.00.00 -Potatoes Sch-A 0 0 0 0
-Leguminous vegetables, shelled or unshelled:
644 ID 0710.21.00.00 --Peas (Pisum sativum) Sch-A (PIS+) 0 0 0 0
645 ID 0710.22.00.00 --Beans (Vigna spp., Phaseolus spp.) Sch-A (PIS+) 0 0 0 0
646 ID 0710.29.00.00 --Other Sch-A 0 0 0 0
647 ID 0710.30.00.00 -Spinach, New Zealand spinach and orache spinach (garden
spinach) Sch-A 0 0 0 0
648 ID 0710.40.00.00 -Sweet corn Sch-A 0 0 0 0
649 ID 0710.80.00.00 -Other vegetables Sch-A 0 0 0 0
650 ID 0710.90.00.00 -Mixtures of vegetables Sch-A 0 0 0 0
07.11
Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
0711.20 -Olives:
651 ID 0711.20.10.00 --Preserved by sulphur dioxide gas Sch-A 0 0 0 0
652 ID 0711.20.90.00 --Other Sch-A 0 0 0 0
0711.40 -Cucumbers and gherkins:
653 ID 0711.40.10.00 --Preserved by sulphur dioxide gas Sch-A 0 0 0 0
654 ID 0711.40.90.00 --Other Sch-A 0 0 0 0
- Mushrooms and truffles:
0711.51 -- Mushrooms of the genus Agaricus:
655 ID 0711.51.10.00 ---Preserved by sulphur dioxide gas Sch-A 0 0 0 0
656 ID 0711.51.90.00 ---Other Sch-A 0 0 0 0
0711.59 -- Other:
657 ID 0711.59.10.00 ---Preserved by sulphur dioxide gas Sch-A 0 0 0 0
658 ID 0711.59.90.00 ---Other Sch-A 0 0 0 0
0711.90 - Other vegetables; mixtures of vegetables:
659 ID 0711.90.10.00 --Sweet corn Sch-A 0 0 0 0
660 ID 0711.90.20.00 --Chillies (fruits of genus Capsicum) Sch-A 0 0 0 0 --Capers:
661 ID 0711.90.31.00 ---Preserved by sulphur dioxide gas Sch-A 0 0 0 0
2012 2013 2014 2015 663 ID 0711.90.40.00 --Onions, preserved by sulphur dioxide gas Sch-A 0 0 0 0 664 ID 0711.90.50.00 --Onions, preserved other than by sulphur dioxide gas Sch-A 0 0 0 0 665 ID 0711.90.60.00 --Other, preserved by sulphur dioxide gas Sch-A 0 0 0 0
666 ID 0711.90.90.00 --Other Sch-A 0 0 0 0
07.12 Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.
667 ID 0712.20.00.00 -Onions Sch-A 0 0 0 0
-Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles:
668 ID 0712.31.00.00 --Mushrooms of the genus Agaricus Sch-A 0 0 0 0 669 ID 0712.32.00.00 --Wood ears (Auricularia spp.) Sch-A 0 0 0 0
670 ID 0712.33.00.00 --Jelly fungi (Tremella spp.) Sch-A 0 0 0 0
0712.39 --Other:
671 ID 0712.39.10.00 ---Truffles Sch-A 0 0 0 0
672 ID 0712.39.20.00 ---Shiitake (dong-gu) Sch-A 0 0 0 0
673 ID 0712.39.90.00 ---Other Sch-A 0 0 0 0
0712.90 - Other vegetables; mixtures of vegetables:
674 ID 0712.90.10.00 --Garlic Sch-A 0 0 0 0
675 ID 0712.90.90.00 --Other Sch-A 0 0 0 0
07.13 Dried leguminous vegetables, shelled, whether or not skinned or split.
0713.10 - Peas (Pisum sativum):
676 ID 0713.10.10.00 --Suitable for sowing Sch-A (PIS+) 0 0 0 0
677 ID 0713.10.90.00 --Other Sch-A (PIS+) 0 0 0 0
0713.20 -Chickpeas (garbanzos):
678 ID 0713.20.10.00 --Suitable for sowing Sch-A (PIS+) 0 0 0 0
679 ID 0713.20.90.00 --Other Sch-A (PIS+) 0 0 0 0
- Beans (Vigna spp., Phaseolus spp.):
0713.31 --Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek:
680 ID 0713.31.10.00 ---Suitable for sowing Sch-A (PIS+) 0 0 0 0
681 ID 0713.31.90.00 ---Other Sch-A (PIS+) 0 0 0 0
0713.32 --Small red (Adzuki) beans (Phaseolus or Vigna angularis):
682 ID 0713.32.10.00 ---Suitable for sowing Sch-A (PIS+) 0 0 0 0
683 ID 0713.32.90.00 ---Other Sch-A (PIS+) 0 0 0 0
0713.33 --Kidney beans, including white pea beans (Phaseolus vulgaris):
684 ID 0713.33.10.00 ---Suitable for sowing Sch-A (PIS+) 0 0 0 0
685 ID 0713.33.90.00 ---Other Sch-A (PIS+) 0 0 0 0
0713.34 --Bambara beans (Vigna subterranea or Voandzeia subterranea):
