cliolera,typhus,
and
tetanushave
beentracedtothe existenceofmicro- scopic livingmatter (figs. 33, 34).I
have
taken you overthis little bit of historyin ordertoindicate theimportance ofknowing
thenumber and
character of the almost invisiblelivinggerms
of theair,and
thismust
bemy
apologyfor intro- ducing a subjectwhich may
seem toliealittle outside the special topic oftown
air.If
we
examine dust underapowerfulmicroscope,we
find thatitcon- sists of a variety of things,which
I enumerated inmy
last lectureNow,
the greater partof this dust,althoughheavier than airand
set- tlingrapidlywhere
the air isstill, is soveryfineas to be almostinvis- ible exceptwhen
illuminatedby
a brightbeam
of light.Can we
gainany
idea of the weightof theselittleparticles'? Inmy
secondlecture, I toldyou
thatthe weightofdustin100 cubicfeetofair intown
isover 1 milligram. Inmy
last, thatinthe parish churchyard 3,638,000 dust particles were contained in 1 cubicinch.From
this itmay
be calcu- lated that about 40 million million dust particlesweigh
1 grainand would
occupy a spaceof 240 cubic yards, or a spacemeasuringrather over 6 yards eachway.WiiSCt)proportion ofthedustconsists of spores, pollen,
and
fungi,and what
proportion do the bacteria form?The amount
of livingmatter inthe airhasbeen carefully investigatedfor a long period of yearsby M.
Miquel,of theObservatoryof Montsouris, situatedonthe outskirts ofParis. Tliis careful experimenter hasdirected his attention mainly todetermining thenumber
of vegetable spores, fungi,and
microbes in the airin various placesand
atvarious seasons of the year.He
has determinedtheamount
ofvegetable matterand
microbesinthe streets,bedrooms,
and
livingrooms
of Parisand
intheenvirons.He
hasdrawn
samples of airfrom the sewersof Paris,and
fromthetoj) of thePan- theon,high abovethetown.He
hasexamined
thestreetdust,thedust of rooms, of the soil in the country,and
in graveyards—
in short, thedustofallpossibleplaces
where
diseasegerms
mightlie.Anyone who
hasleisure to takeup
thebook
''LesOrganismes
Yivants" cannotfail tobeinterested intheresultsof somuch
laboriouswork and
of somany
carefully recordedfacts. Itwould take toolong
and
carryme beyond
my
subject, if I gave even abrief outline oftheseresults; Imust
limit myself totown
airand
the minute organisms which inhabit it.The
vegetable sporesand
fungiwe may
pass overbriefly. This slide (fig.35) represents the most
common
formsmet
with at the Montsouris Observatory;and
the following tableshows
the averagenumber
throughout theyearforthe years 1878to 1882 in 1 cubic foot.^January 200 | Julv 786
February 200 I August 677
March 155 j September 450
April 212 I October 406
May
346 j November 252June 992 I December 200
1Miquel.
33a.-Bacillusof tuberculosis. X1500. (Crookshank.)
33&.—Bacillusof leprosy. X1500. (Crookshank).
The Airof Towns.
-Typhusbacillus. (.Schenk.)
3 rf.—Cholerabacillus. (Schenk.)
TheAir of Towns.
34a.—BacillusAnthracis(themicrobeof wool-sorter's disease). X500. (Crookshank.)
34&.—Bacillus ofTetanus. (Crookshank.)
The Air of Towns.
THE
AIROF TOWNS. 37 The
averageforthecountryis200and
forthetown
1,000. Thisrefers to Paris,where
there are plentyofbeautifulparksand where
trees line the largerstreets.Where
vegetationisnearlyobliterated,asinthecity of Leeds, thenumber
willprobablyfallmuch
belowthatofthe country.We now come
to themuch more
minuteinhabitants of thedust—
themicrobes or bacteria.
Here
aresome
of thecommoner
forms as seen under ai3owerfulmicroscope (fig. 36).There are globular
and
elongated forms, twisted filaments, spherical dots,and
short, straight rods. Yeast cells, too, are oftenmet
with.They
rapidly reproduce; the parent cell in the case of bacteria divid- ingintotwo
ormore new
cells,andthese agaiu undergoingsubdivision.It
may
interestyou
toknow how
these almost invisiblegerms
can be counted.Although
thegerm
itselfis onlyvisible under highmag-
nification,ifthe
germ
fallsupon
nutrient materialit will soonproduce a family circlereadilyvisible as a spot of mold.One
of the methods,which
hasbeenintroducedby
aGerman
bacteriologistnamed
Hess, isrepresentedin the following
diagram
(fig. 37).It consists of a glass tube coatedwith a nutrient jelly.
The
tubeis firstrendered sterile
by
heat,and
then ameasured volume
of air isslowly aspiratedthroughit
by
the aidoftwo
bottlescontaining water,which
can be alternately loweredand
raised.The
tubeis then placed under the best conditions for thegrowth
of thegerms and
excluded from the dust.Where
agerm
has fallen a spot ofmold
will soon appear,and
such spotsmark
the residence of theoriginal single germ.The
following slide (fig. 38) represents the appearance produced in the tubeinthreeexperimentsmade
ina schoolroom: 'No. 1 experimentwas made
beforethe school assembled, the secondin themiddleof the day,and
thelastwhen
the school closed.One
isstruckby
thegreat variety of theseminutebeings,and
the dif- ficulty of distinguisliingthem
isincreasedby
the factthatthey appear tovaryinshape with the nutrient materialupon which
they grow. If they are fed on beef tea theymay
take adifferent shapeto that pro-duced by
a dietof agar jelly. There seems verylittle doubt that thenumber
of speciesis verylarge,and
verylittle isknown,
moreover, of their functions. It iscertain thatat least a few produce disease. It is equally certainthat a large number,when
inoculated into animals, are harmless.That
these harmless ones serve a useful purpose in car- rying on putrefactive change, acting as scavengers for the world's refuse,seemsnot unlikely; butthe subjectis stillin its infancy,and
oneupon
which, no doubt, freshlight will fall as bacteriological research progresses.The
following table gives the proportion ofdust particles, spores, etc.,and
bacteriain a cubicfoot oftown and
country air:^Averagetotal dustparticles.
SnnrAo ' Bactciia Spores, .^
J^^^.^
^^^-
i foot.
Country SO'i,000,000
[
200 1 2
1,000 20
1
Town 6,000, 000,000
Miquel.