7036-Article Text-22690-1-10- 20210106
by Artikel Delima
Submission date: 18-Jan-2021 02:37PM (UTC+0700) Submission ID: 1489404662
File name: 7036-Article_Text-22690-1-10-20210106.pdf (579.16K) Word count: 3909
Character count: 23382
20 %
SIMILARITY INDEX
17 %
INTERNET SOURCES
7 %
PUBLICATIONS
9 %
STUDENT PAPERS
1 1 %
2 1 %
3 1 %
4 1 %
5 1 %
6 1 %
7036-Article Text-22690-1-10-20210106
ORIGINALITY REPORT
PRIMARY SOURCES
Hendra Septian, Hastiadi Hasan, Farida ..
"PEMBERIAN PAKAN ALAMI ARTEMIA, CHLORELLA SP DAN TUBIFEX SP
TERHADAP PERTUMBUHAN DAN
KELANGSUNGAN HIDUP LARVA IKAN
KOMET (Carassius auratus)", Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan, 2017
Publication
jurnal.radenfatah.ac.id
Internet Source
journal.ipb.ac.id
Internet Source
Submitted to UIN Raden Intan Lampung
Student Paper
zombiedoc.com
Internet Source
etheses.uin-malang.ac.id
Internet Source
7 1 %
8 1 %
9 1 %
10 1 %
11 1 %
12 1 %
13 < 1 %
14 < 1 %
15 < 1 %
16 < 1 %
publikasiilmiah.ums.ac.id
Internet Source
Submitted to Universitas Airlangga
Student Paper
slidegur.com
Internet Source
seminar.uad.ac.id
Internet Source
hasnahtunnisah.blogspot.com
Internet Source
Falicia A Katayane, B Bagau, F R Wolayan, M R Imbar. "PRODUKSI DAN KANDUNGAN
PROTEIN MAGGOT (HERMETIA ILLUCENS) DENGAN MENGGUNAKAN MEDIA TUMBUH BERBEDA", ZOOTEC, 2014
Publication
Submitted to Sriwijaya University
Student Paper
Submitted to UIN Sunan Gunung DJati Bandung
Student Paper
123dok.com
Internet Source
www.infoikan.com
Internet Source
17 < 1 %
18 < 1 %
19 < 1 %
20 < 1 %
21 < 1 %
22 < 1 %
23 < 1 %
24 < 1 %
25
Submitted to Universitas Jenderal Soedirman
Student Paper
Submitted to Universitas Muhammadiyah Surakarta
Student Paper
ejournal.uin-suka.ac.id
Internet Source
Yuni Tri dea Vega, Eka Indah Raharjo, Farida Farida. "PENGGUNAAN TEPUNG DAUN TURI ( Sesbania grandiflora ) DALAM PAKAN
BUATAN UNTUK MENINGKATKAN
PERTUMBUHAN DAN KELANGSUNGAN HIDUP IKAN GURAMI (Osphronemus
gouramy)", Jurnal Ruaya : Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan, 2018
Publication
www.slideshare.net
Internet Source
Submitted to Politeknik Negeri Jember
Student Paper
staffnew.uny.ac.id
Internet Source
eprints.walisongo.ac.id
Internet Source
jurnal.fkm.umi.ac.id
< 1 %
26 < 1 %
27 < 1 %
28 < 1 %
29 < 1 %
30 < 1 %
31 < 1 %
32 < 1 %
33 < 1 %
34 < 1 %
35 < 1 %
Internet Source
journal.ugm.ac.id
Internet Source
eprints.radenfatah.ac.id
Internet Source
eprints.unm.ac.id
Internet Source
www.unkripjournal.com
Internet Source
Submitted to Fakultas Ekonomi dan Bisnis Universitas Gadjah Mada
Student Paper
docplayer.info
Internet Source
jurnal.umsb.ac.id
Internet Source
ar.scribd.com
Internet Source
www.agropustaka.id
Internet Source
www.scribd.com
Internet Source
repo.unand.ac.id
36 < 1 %
37 < 1 %
38 < 1 %
39 < 1 %
40 < 1 %
41 < 1 %
42 < 1 %
43 < 1 %
44 < 1 %
45 < 1 %
46 < 1 %
47 < 1 %
Internet Source
agrotekgunadarma5.blogspot.com
Internet Source
jrmb.ejournal-feuniat.net
Internet Source
text-id.123dok.com
Internet Source
repositori.uin-alauddin.ac.id
Internet Source
id.123dok.com
Internet Source
jurnal.polinela.ac.id
Internet Source
qdoc.tips
Internet Source
timmatimmi.wordpress.com
Internet Source
eprints.uny.ac.id
Internet Source
journal.unpad.ac.id
Internet Source
Submitted to UIN Sunan Ampel Surabaya
Student Paper
48 < 1 %
49 < 1 %
50 < 1 %
51 < 1 %
52 < 1 %
Exclude quotes On Exclude bibliography On
Exclude matches Off
repository.uph.edu
Internet Source
jukuri.luke.fi
Internet Source
jurnal.untidar.ac.id
Internet Source
Sayuti Sayuti. "PENGARUH BAHAN KEMASAN DAN LAMA INKUBASI TERHADAP KUALITAS TEMPE KACANG GUDE SEBAGAI SUMBER BELAJAR IPA", BIOEDUKASI (Jurnal
Pendidikan Biologi), 2015
Publication
repository.radenintan.ac.id
Internet Source
