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COMPANY PROFILE TAJO

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VIELLA CHIAROUVEN

COMPANY PROFILE

TAJO

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FERMENTED MUNG BEANS

TAJO

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Table of Contents

PRODUCT, VISION &

MISION

02

CONTACT

04

OUR HISTORY 01

FOUNDER

03

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OUR HISTORY

01

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Tajo are made by fermenting

mungbeans. People in Indonesia are

familiar with mung beans because

mung beans are tasty, and comfort

food of Indonesian people. They are

easy to buy, simple to eat, can be

apply to other recipe.

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PRODUCT,

VISION & MISION

02

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PRODUCT

Composition:

Mung beans, sugar, tapai yeast.

Health benefit :

a. Improve the nutritional value of mung bean. (increase protein, potassium and calcium content, b. Source of probiotic,

c. Detoxification of antinutritional factors .

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PRICE

Rp 25.000

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NUTRITION FACTS

NUTRITION FACTS Serving size 100 gr Serving per Container 1 serving

Amount per serving

Calories 359.184 kkal

Total Fat 1.5 gr

Carbohydrates 63.521 gr

Protein 22.9 gr

The % Daily Value tells you how much nutrient in a serving of food conributed to a daily diet. 2000 calories a day is used for general nutrition advice.

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VISION & MISION

VISION

Our vision is to build on our success and high standart. We also plan to extend the sales up until worldwide

MISION

Our mission is to deliver the best quality products to consumer who have relied on us.

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FOUNDER

VIELLA CHIAROUVEN

OTTIMMO INTERNATIONAL STUDENT

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CONTACT

LINE : TAJO.ID INSTAGRAM : @TAJO.ID

CUSTOMER SERVICE : 0812233445

Referensi

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