by Filda Rahmiati
7
7 9
15
18
18 21
26 28
32
5
12
5 5
9
10
11 17
17
24
3
3
3 8
11
15
19
25
27
11 30
2
2 22
8 20
2
3
3
3 15
19
%SIMILARITY INDEX
10
%INTERNET SOURCES
11
%PUBLICATIONS
6
%STUDENT PAPERS
1
2
%2
2
%3
1
%4
1
%5
1
%PRIMARY SOURCES
Nugi Mohammad Nugraha, Neneng Susanti, Muhammad Rhamadan Setiawan. "Pengaruh Struktur Modal, Perputaran Modal Kerja, dan Ukuran Perusahaan Terhadap Nilai
Perusahaan", Owner, 2021
Publication
eprints.usm.my
Internet Source
Cheng Boon Liat, S.R. Nikhashemi, Michael M.
Dent. "The chain effects of service innovation components on the building blocks of tourism destination loyalty: the moderating role of religiosity", Journal of Islamic Marketing, 2020
Publication
travelsdocbox.com
Internet Source
Nurdin Sobari, Andyan Kurniati, Hardius Usman. "The influence of Islamic attributes and religious commitments toward halal
1
%7
1
%8
1
%9
1
%10
1
%11
1
%12
1
%1
Student Paper
nelson22.com
Internet Source
Submitted to Universitas Mercu Buana
Student Paper
Yayuk Sri Rahayu. "The Role of Religiosity on The Influence of Muslim Customer Perceived Value To Customer Satisfaction of Islamic Banking", IJECA (International Journal of
Education and Curriculum Application), 2018
Publication
Submitted to Asia Pacific University College of Technology and Innovation (UCTI)
Student Paper
acdmhr.theiaer.org
Internet Source
buckhoff.topcities.com
Internet Source
doaj.org
16
1
%17
< 1
%18
< 1
%19
< 1
%20
< 1
%21
< 1
%Abdullah, Wan Nurulasiah Wan Mustapha.
"Brand image and consumer satisfaction
towards Islamic travel packages", Asia Pacific Journal of Innovation and Entrepreneurship, 2019Publication
www.diva-portal.org
Internet Source
Zamani-Farahani, H.. "The relationship between Islamic religiosity and residents' perceptions of socio-cultural impacts of tourism in Iran: Case studies of Sare'in and Masooleh", Tourism Management, 201208
Publication
repository.umy.ac.id
Internet Source
Submitted to Asian Institute of Technology
Student Paper
repository.president.ac.id
Internet Source
ejournal.uki.ac.id
Internet Source
24
< 1
%25
< 1
%26
< 1
%27
< 1
%28
< 1
%29
< 1
%30
< 1
%< 1
www.inderscienceonline.com
Internet Source
Submitted to School of Business and Management ITB
Student Paper
id.wikipedia.org
Internet Source
www.emerald.com
Internet Source
core.ac.uk
Internet Source
www.sesric.org
Internet Source
O. Kwon, K. Choi, M. Kim. "User acceptance of context-aware services: self-efficacy, user
innovativeness and perceived sensitivity on contextual pressure", Behaviour &
Information Technology, 2007
Publication
oa.upm.es
FINAL GRADE
/0
GENERAL COMMENTSInstructor
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