• Tidak ada hasil yang ditemukan

Maharaja Ranjit Singh Punjab Technical University

N/A
N/A
Protected

Academic year: 2025

Membagikan "Maharaja Ranjit Singh Punjab Technical University"

Copied!
3
0
0

Teks penuh

(1)

Maharaja Ranjit Singh Punjab Technical University

BADAL ROAD, BATHINDA-151001

IA state University established by Govt. of Punjab vide Act No.5 of 2015, UGC Act 2(f) & 12BJ

DEAN ACADEMIC AFFAIRS

www.mrsptu.ac.in

Ref.No.:DAA/MRSPTUlNotificationsl

Ph. 0164-2284298

NOTIFICATION

As per the approval of the competent authority the fee structure of the following courses is hereby notified;

1. Skill Certificate course in Hospital Administration (for 2019 Batch onwards) for Affiliated colleges.

Q,j

E E

EbJ) o•...

Q..

•...

o

Q,j

E~

z

PG Skill Certificate course in Hospital Administration (6 months)

6

months 13000 700 2000

2 M Planning (for 2018 Batch onwards) for Umversity Main Cam~us/Constituent collezes .

2nd 30000 4500 2750 ,... ... 1000 ... .... ... 38250 M. Planning (2yrs)

3rd 20000 4500 2750 ... ''''0' 1000 ... .... 500 28750

.

4th 10000 4500 2750 ... ... 1000 ... 500 ... 18750

Q,j

E E~

•...

bJ)o

Q..•...

•...

o

Q,j

E~ Z

•..

CI.I

~CI.I

ECI.I VI

1st 30000 4500 2750 5000 1600 1000 2000

•..

CI.I

•...

III

CI.I

ECI.I VI

•..

CI.Ic..

CI.I

~CI.I

c:o

••••':;

I-

•..

CI.I c..

"tl

c:::J •.•

~ CI.I

~ 1;;

CI.I CI.I

E Ec..~

Qjo

>CI.I C

•..

CI.I c..

"tl •.•

c: CI.I

::J ~

~ CI.I

•...E

c: CI.I

~VI

::J

~

•...

>

.~

::J

uCI.I VI

10700 1150

•..

CI.I

•...

III

CI.I

ECI.I VI

•..

CI.Ic..

CI.ICI.I

~

CI.ICI.I u,

•...

c:CI.I

E::J uo

c

-

Q,jI:

E::I

<.J

Qo

500

c:o

.;:;

nI

•..

'60~

CI.I CI.I

a: CI.I

...•... ~ co

'iijIII

'E

"tl

«

500

CI.ICI.I u,

IIICI.I tI.O

•..

s:nI I.J

•..

s:•...CI.I

o EnI

X W

*

.~

tI.O

Qj c: c:III

.2 ::J

~ 8

CI.I

.- ••••••• CI.I

E ~ u,

"tl 'iij

« III

CI.I Uo

Q.

•..

28050

•..

CI.I

•...

III

CI.I

ECI.I VI

•..

CI.Ic..

CI.ICI.I

~

•...nI

e

47350

--- Pagelof3---

(2)

3. Bachelor of Interior Design (for 2019 Batch onwards) for University Main Campus/Constituent colleges.

•..

QI

tii

QI

EQI VI

•..

QI

c.. •..

QI QI QI tii u. QI

c: E

o QI

:eVl

::J

t-

't:lc

::J •..

u. QI

C 1;;

QI QI

E Ec..~

.2 •..

QI QI

> c..

oQI

•..

QI

c..

't:l •••

c: QI

::J tii

u. QI

.•...E

c: QI

~VI

.•...::J

VI

QI u.QI III QI bO

•..

.r::.RJ U

•..

.r::..•...QI

o

1000

bOc:

'iii QI

III QI QI u.

u bO

e

c:

~::

c: ~

o c:

'iii ::J

III 0

.- uE .

't:lct

QI u,QI

.•...

cQI

E::J uo o

500

•..

QI •••

c.. QI

QI •••••

QI III U. QI

RJ E

•••••QI

o VI t-

.•...>

.;:

::Ju QI VI

•..

QIc.. •..

QI QI QI •••••

u. :0 E. EQI

~ VI W

*

QI

...~

c: c:

.~ .S!

III•••••

._ RJ

E ~

't:l .!!!

ct bO

a:QI

1st 20000 4500 2750 5000 1600 1000 2000 500 37350

2nd, 4th,

6th

3rd, 5th,

7th

8th

20000 4500 2750

20000 4500 2750

20000 4500 2750

4. Integrated UO (B.Sc.

C /C t t 11

(Food

(D

Bachelor of Interior

~---r---+---r---~----~--~~--~----~---4---4---~

Design (4yrs)

1000

1000

Sci. & Tech.) / B.F.S.T.

2019 B t h d )

500

28250

28750

28750

(Hons.)) for University Main ampus ons ituen co eges or ac onwar s .

•.. •..

c

~

•..

---

~ Of)

.~ •..

~

-

~ ~

-

.5 ~

8 '"~ c.

•.. ::c

~~ '"~ Qj

-

~

-

'"

8 8 '0 ~ ~

'""

8 ~

•..

~

~ c C. '0 ~ '" ~

-

8

~ '" c '"

•.. •..

rJ'J

=' •..

'0

•..

C ~ rJ'J C

'"" '6iJ ~

Of) ~

•.. '""

~ c ~ .2 OJ)

•..

.-0

='

0

-

~ rJ'J

0

-

'" ~

- -'" '""=' -~ ~ •.. ~ .; u t c ~ ~ •..

•..

~ c. c ~

~ ~ c. ~ ~ ~

Q., 8 ~ ~

e e - e

'-" ..cu ~

e~'"" e ---,""

c.

'-0 rJ'J~ ~ ~ e ~ ~ '0 .5

='

c ~

'"" c.rJ'J ~rJ'J

- ..., •.. '""

<: '" (.j 0 ~

~ 0 ·c ~ '" 0 'r;;

'""

8 c0 Qj

- =' ='

..c

- e

~(.j Cl .!!! ~

~ E ~ rJ'J (.j 0 ~ 0 8

-

Z ~ ~ ><

•..

0

='

Cl rJ'J

'""

Q., '0 f:-

f:- -I< <:

1st 6000 2500 1350 3000 1600 1000 2000 --- 500 17950

2nd 6000 2500 1350 ---- ---- 1000 ---- --- ---- 10850

3rd 6000 2500 1350 ---- ---- 1000 ---- --- 500 11350

IntegratedUG

B.Sc. (Food Sci. &

Tech.) 4th 6000 2500 1350 ---- ---- 1000 ---- --- ---- 10850

(3 Yrs) /Bachelor

of Food Sci. & 5th 6000 2500 1350 ---- ---- 1000 ---- --- 500 11350

Tech. (Hons.)

(4 Yrs)

6th 6000 2500 1350 ---- ---- 1000 ---- 500 ---- 11350

.

7th .6000 2500 1350 ---- ---- 1000 ---- --- 500 11350

.8th 6000 2500 1350 ---- ---- 1000 ---- 500 ---- 11350

---Page2of3---

(3)

5 PGDCA for 2019 Batch onwards for University Main Campus/Constituent colleges .

10000 2400 1350

10000 2400 1350 1000 1600 1000 2000 1st

.•...

c~ E

=

OJo Q

o

.•...c:

Eo-o

PGDCA (IYear)

o

500 19850

2nd

o

1600 1000

o

500

*

Examination fee shall be applicable as amended from time to time for all above courses.

r-

16850

Copy to:

1. P.A. toVice Chancellor, MRSPTU, Bathinda for information to Vice Chancellor please 2. Registrar, MRSPTU, Bathinda

3. Dean: R & D, Students Welfare, Planning & Development, QIP, Consultancy, Distance Education 4. Directors: GZSCCET, PITs (Nandgarh, Rajpura, GTB Garh Moga, PSAEC, Arniwala), CDC

MRSPTU, BTI.

5. All HOD's of University, Main Campus & GZSCCET, MRSPTU, Bathinda

6. Director IT Enabled Services, MRSPTU, Bathinda for uploading this notification on Uni. website.

7. Finance Officer, MRSPTU, Bathinda / Supdt. Alc Section, GZSCCET, MRSPTU, Bathinda 8. Master File

--- Page30f3---

Referensi

Dokumen terkait

He has also served as Director, Punjab Institute of Technology, GTB Garh, Moga for 3 years, which is a constituent college of Maharaja Ranjit Singh Punjab Technical University,

MRSPTU-Social Outreach and extension activities SOCIAL OUTREACH AND EXTENSION ACTIVITIES Category of Institutions to whom the Regulations Apply The policy will be applicable in

Marks Marks Obtained Percentage upto 2 digit after the decimal Remarks all clear/reappear Ist IInd IIIrd IVth Vth VIth VIIth VIIIth IXth Xth Declaration: 1.. I will follow all the

no Unit Qty 1 WINEDUE3 ALNG UpgrdSAPk OLV E 1Y Acdmc Ent 200 2 O365ProPlusOpenFaculty ShrdSvr ALNG SubsVL OLV E 1Y Acdmc AP 200 3 IntuneOpen ShrdSvr ALNG SubsVL OLV E 1Mth Acdmc AP

MRSPTU DEC 5­9 TRAINING INFORMATION NAME OF THE UNIVERSITY/INSTITUTION Maharaja Ranjit Singh Punjab Technical University, Bathinda MRSPTU TRAINING DATES December 5­9 TIME

MAHARAJA RANJIT SINGH PUNJAB TECHNICAL UNIVERSITY, DABWALI ROAD, BATHINDA APPLICATION FOR JRF POSITION IN ICSSR-IMPRESS PROJECT Project Title: Identification of Screening Barriers

OPERATION THEATER TECHNOLOGY SYLLABUS BATCH 2020 ONWARDS MAHARAJA RANJIT SINGH PUNJAB TECHNICAL UNIVERSITY, BATHINDA Page 2 of 10 HUMAN ANATOMY & PHYSIOLOGY- II Subject Code:

Snack foods: Types, specifications, compositions, ingredients, Formulations, processing, equipment, packaging, storage and quality testing, Snack food seasonings UNIT II 15 Hrs..