ﯽﺳرﺮﺑ شور
ﺖﯿﻟﺎﻌﻓ ناﺰﯿﻣ ﺮﺑ شﻮﺠﻧزﺮﻣ هﺎﯿﮔ شﻮﻨﻣد ﻪﯿﻬﺗ آ ﯽﺘﻧ نآ ﻦﯿﮕﻨﺳ تاﺰﻠﻓ و ﯽﻧاﺪﯿﺴﮐا
راﺪﻣﺎﻧ ﯽﻟﺎﻨﯾز ﻼﯾزﺎﻧ هﺮﻗ يﺪﻬﻣ ،
12
ﯽﻧﺎﺧ
1 - ناﺮﯾا ،ﺰﯾﺮﺒﺗ ،ﯽﻣﻼﺳا دازآ هﺎﮕﺸﻧاد ،ﺰﯾﺮﺒﺗ ﺪﺣاو ،ﯽﯾاﺬﻏ ﻊﯾﺎﻨﺻ و مﻮﻠﻋ هوﺮﮔ ،ﯽﯾاﺬﻏ داﻮﻣ ﯽﻤﯿﺷ يﺮﺘﮐد يﻮﺠﺸﻧاد
2 - ﻊﯾﺎﻨﺻ ﯽﺳﺪﻨﻬﻣ و مﻮﻠﻋ هوﺮﮔ ناﺮﯾا ،ﺰﯾﺮﺒﺗ ،ﯽﻣﻼﺳا دازآ هﺎﮕﺸﻧاد ،ﺰﯾﺮﺒﺗ ﺪﺣاو ،ﯽﯾاﺬﻏ
) رﺎﺗ ﯾ ﺦ رد ﯾ ﺖﻓﺎ : 02 / 05 / 98 رﺎﺗ ﯾ ﺦ ﺬﭘ ﯾ شﺮ : 27 / 02 / 99 (
هﺪﯿﮑﭼ
شور شﻮﻨﻣد ﻪﯿﻬﺗ ياﺮﺑ ﯽﺗوﺎﻔﺘﻣ يﺎﻫ ﯽﻣ ﻪﮐ دراد دﻮﺟو ﺎﻫ
ﯽﮔﮋﯾو و صاﻮﺧ ﺮﺑ ﺪﻧاﻮﺗ شﻮﻨﻣد ﻦﯾا يﺎﻫ
ﺪﺷﺎﺑ ﺮﺛﻮﻣ ﺎﻫ .
شﻮﻨﻣد ﻪﯿﻬﺗ لﻮﻤﻌﻣ شور شور ﺎﻫ
ﺎﺑ ﻪﮐ ﺖﺳا ﯽﺑﺎﻗﺮﻏ ﯽﻣ ﻪﯿﻬﺗ ﯽﻓﺎﺻ و شﻮﺟ بآ زا هدﺎﻔﺘﺳا
دﻮﺷ . ﻪﯿﻬﺗ شور ﺮﯿﺛﺄﺗ ﯽﺳرﺮﺑ و شﻮﺠﻧزﺮﻣ هﺎﯿﮔ زا شﻮﻨﻣد ﻪﯿﻬﺗ ﻪﻌﻟﺎﻄﻣ ﻦﯾا زا فﺪﻫ )
ﯽﺑﺎﻗﺮﻏ
تﻮﺻاﺮﻓ و ( نﺎﻣز ياﺮﺑ ﻒﻠﺘﺨﻣ يﺎﻫ )
5 و 15 ﻪﻘﯿﻗد ( دازآ لﺎﮑﯾدار يزاﺪﻧا ماد ﻪﺑ ﯽﯾﺎﻧاﻮﺗ ،ﯽﻟﻮﻨﻓ تﺎﺒﯿﮐﺮﺗ ناﺰﯿﻣ ﺮﺑ )
(DPPH ﻦﯿﮕﻨﺳ تاﺰﻠﻓ و )
،ﮏﯿﻨﺳرآ
ﮐ و بﺮﺳ مﻮﯿﻣدﺎ ( دﻮﺑ ﯽﻓدﺎﺼﺗ ﻼﻣﺎﮐ حﺮﻃ ﺐﻟﺎﻗ رد .
هداد ﻞﯿﻠﺤﺗ و ﻪﯾﺰﺠﺗ ﺞﯾﺎﺘﻧ ﯽﻣﺎﻤﺗ ناﺰﯿﻣ ﺮﺑ شﻮﻨﻣد ﻪﯿﻬﺗ شور ﻪﮐ داد نﺎﺸﻧ ﺶﯾﺎﻣزآ زا ﻞﺻﺎﺣ يﺎﻫ
ﯽﻨﻌﻣ ﺮﯿﺛﺄﺗ ﻪﻌﻟﺎﻄﻣ درﻮﻣ يﺎﻫﺮﺘﻣارﺎﭘ ﺖﺷاد راد
. ﻪﮐ داد نﺎﺸﻧ ﺞﯾﺎﺘﻧ ﺪﻨﯾاﺮﻓ ود ﺮﻫ نﺎﻣز ﺶﯾاﺰﻓا ﺎﺑ ﻪﮐ
) ﯽﺑﺎﻗﺮﻏ و تﻮﺻاﺮﻓ (
،ﯽﻟﻮﻨﻓ تﺎﺒﯿﮐﺮﺗ ناﺰﯿﻣ ﻪﺑ ﯽﯾﺎﻧاﻮﺗ
ماد دازآ لﺎﮑﯾدار يزاﺪﻧا ﺖﻓﺎﯾ ﺶﯾاﺰﻓا مﻮﯿﻣدﺎﮐ و بﺮﺳ ،ﮏﯿﻨﺳرآ ،DPPH
. ﺶﯾاﺰﻓا ﻪﺑ ﺮﺠﻨﻣ تﻮﺻاﺮﻓ جاﻮﻣا زا هدﺎﻔﺘﺳا ﻪﮐ ﺪﺷ ﺺﺨﺸﻣ ﯽﻓﺮﻃ زا
ﺪﯾدﺮﮔ شﻮﺠﻧزﺮﻣ شﻮﻨﻣد رد ﻦﯿﮕﻨﺳ تاﺰﻠﻓ ﻦﯿﻨﭽﻤﻫ و ﺪﯿﻔﻣ تﺎﺒﯿﮐﺮﺗ .
هزاﺪﻧا ﻦﯿﮕﻨﺳ تاﺰﻠﻓ ﯽﻣﺎﻤﺗ ناﺰﯿﻣ ﯿﻣ زا ﺮﺘﻤﮐ ﻪﻌﻟﺎﻄﻣ ﻦﯾا رد هﺪﺷ يﺮﯿﮔ
ناﺰ
شﻮﻨﻣد ﻦﯿﮕﻨﺳ تاﺰﻠﻓ ياﺮﺑ هﺪﺷ ﻒﯾﺮﻌﺗ دراﺪﻧﺎﺘﺳا هﻮﯿﻣ و ﯽﻫﺎﯿﮔ يﺎﻫ
دﻮﺑ يا . ﯽﻣ ﻖﯿﻘﺤﺗ ﻦﯾا ﺞﯾﺎﺘﻧ ﻪﺑ ﻪﺟﻮﺗ ﺎﺑ ﺖﯾﺎﻬﻧ رد زا هدﺎﻔﺘﺳا ﻪﮐ ﺖﺷاد نﺎﯿﺑ ناﻮﺗ
15 شﻮﻨﻣد ﻪﯿﻬﺗ شور ﻦﯾﺮﺘﻬﺑ تﻮﺻاﺮﻓ ﻪﻘﯿﻗد شﻮﺠﻧزﺮﻣ
دﻮﺑ .
ﺪﯿﻠﮐ نﺎﮔژاو ﯽﺘﻧآ ترﺪﻗ ،ﻦﯿﮕﻨﺳ تاﺰﻠﻓ ،تﻮﺻاﺮﻓ ،شﻮﻨﻣد ،شﻮﺠﻧزﺮﻣ : ﯿﺴﮐا
ﯽﻧاﺪ
تﺎﺒﺗﺎﮑﻣ لﻮﺌﺴﻣ
:
1 - ﻪﻣﺪﻘﻣ
شﻮﻨﻣد ﺞﯾار زا ﯽﮑﯾ ﯽﻫﺎﯿﮔ يﺎﻫ ﯽﻧﺪﯿﺷﻮﻧ ﻦﯾﺮﺗ
درﻮﻣ يﺎﻫ
ﯽﻣ ﺎﯿﻧد رد هدﺎﻔﺘﺳا ﺪﺷﺎﺑ
. شﻮﻨﻣد ﻦﯾا تﺎﺒﯿﮐﺮﺗ يوﺎﺣ ﺎﻫ
ﯽﻟﻮﻨﻓ ،
ﯽﻧﺪﻌﻣ ﺮﺻﺎﻨﻋ و ﺪﻨﺘﺴﻫ نﺎﺴﻧا ﯽﺘﻣﻼﺳ ﺮﺑ ﺮﺛﻮﻣ
1] .[ ﻪﻠﻤﺟ زا
نﺎﻫﺎﯿﮔ ﻦﯾا ﯽﻣ
ﻪﺑ ناﻮﺗ شﻮﺠﻧزﺮﻣ دﻮﻤﻧ هرﺎﺷا
. شﻮﺠﻧزﺮﻣ
) Origanam Vulgare (
زا رﺎﺷﺮﺳ ﻪﮐ ﺖﺳا ﯽﻫﺎﯿﮔ
ﯽﺘﻧآ ناﺪﯿﺴﮐا ﯽﻧدوﺰﻓا ياﺮﺑ ﻢﻬﻣ ﻊﺒﻨﻣ ﮏﯾ و ﯽﻟﻮﻨﻓ يﺎﻫ يﺎﻫ
بﻮﺴﺤﻣ ﯽﯾاﺬﻏ ﯽﻣ
دﻮﺷ . و دراد ﯽﻧﺎﻬﺟ ﻊﯿﺳو ﺶﻨﮐاﺮﭘ هﺎﯿﮔ ﻦﯾا
لﺎﺳ يرﺎﻤﯿﺑ نﺎﻣرد رد ﯽﺘﻨﺳ ﺐﻃ رد ﺎﻫ يرﺎﻤﯿﺑ و ﻦﻣﺰﻣ يﺎﻫ
يﺎﻫ
ناﺪﯿﺴﮐا ﺎﺑ ﻂﺒﺗﺮﻣ ﺎﻫ
ﺮﯿﻈﻧ ﯽﻣ راﺮﻗ هدﺎﻔﺘﺳا درﻮﻣ ﺖﺑﺎﯾد دﺮﯿﮔ
2 ]
و 3 . [ ﺨﺑ گﺮﺑ صﻮﺼﺨﺑ و ﯽﯾاﻮﻫ ﺶ ﺮﺳاﺮﺳ رد هﺎﯿﮔ ﻦﯾا يﺎﻫ
نﺎﻬﺟ ﻪﺑ راﺮﻗ هدﺎﻔﺘﺳا درﻮﻣ ﺮﻄﻌﻣ و هﺪﯾﺪﻨﺴﭘ ﻪﯾودا ﮏﯾ ناﻮﻨﻋ
ﯽﻣ هوﻼﻋ و دﺮﯿﮔ هدﺎﻔﺘﺳا ﺮﺑ
يرﺎﻤﯿﺑ نﺎﻣرد رد ،ﯽﺘﻨﺳ يﺎﻫ يﺎﻫ
ﯽﺘﺣارﺎﻧ ،ﺖﺳﻮﺒﯾ ،هدور و هﺪﻌﻣ ﯽﺴﻔﻨﺗ يﺎﻫ
) ﻢﺳآ ( ﻪﺑ و ناﻮﻨﻋ
مﺎﯿﺘﻟا دراد دﺮﺑرﺎﮐ ﺰﯿﻧ هﺪﻨﻨﮐ ﯽﻧﻮﻔﻋﺪﺿ و هﺪﻨﻫد .
ﺲﻧﺎﺳا ﻦﯿﻨﭽﻤﻫ
و ﯽﯾاﺬﻏ ،ﯽﺘﺷاﺪﻬﺑ و ﯽﺸﯾارآ ،يزﺎﺳوراد ﻊﯾﺎﻨﺻ رد هﺎﯿﮔ ﻦﯾا ﯽﻣ راﺮﻗ هدﺎﻔﺘﺳا درﻮﻣ يزﺎﺳﺮﻄﻋ دﺮﯿﮔ
4] و 5 .[ شور يﺎﻫ
شﻮﻨﻣد ﻪﯿﻬﺗ ياﺮﺑ ﯽﺗوﺎﻔﺘﻣ ﯽﻣ ﻪﮐ دراد دﻮﺟو ﺎﻫ
صاﻮﺧ ﺮﺑ ﺪﻧاﻮﺗ
و ﯽﮔﮋﯾو شﻮﻨﻣد ﻦﯾا يﺎﻫ ﺷﺎﺑ ﺮﺛﻮﻣ ﺎﻫ
ﺪ . ﻪﯿﻬﺗ لﻮﻤﻌﻣ شور
شﻮﻨﻣد دﺎﻔﺘﺳا ﻢﻫ لزﺎﻨﻣ رد ﻪﮐ ﺎﻫ ه
ﯽﻣ ﺖﺳا ﯽﺑﺎﻗﺮﻏ شور ،دﻮﺷ
ﻪﯿﻬﺗ ﯽﻓﺎﺻ و شﻮﺟ بآ زا هدﺎﻔﺘﺳا ﺎﺑ ﻪﮐ ﯽﻣ
دﻮﺷ 6] . [ شور
ﺖﺳا هﺪﺷ ﯽﻓﺮﻌﻣ ًاﺮﯿﺧا بﺎﺑ ﻦﯾا رد ﻪﮐ يﺪﯾﺪﺟ
، هدﺎﻔﺘﺳا شور
ﯽﻣ تﻮﺻاﺮﻓ زا ﺪﺷﺎﺑ
. جاﻮﻣا ﺎﺑ جاﺮﺨﺘﺳا ﯽﻠﺻا ﻢﺴﯿﻧﺎﮑﻣ
طﻮﺑﺮﻣ نﻮﯿﺳﺎﺘﯾوﺎﮐ هﺪﯾﺪﭘ ﻪﺑ تﻮﺻاﺮﻓ ﯽﻣ
نآ ﯽﻃ ﻪﮐ دﻮﺷ
بﺎﺒﺣ ﻊﯾﺎﻣ رد يﺰﯾر رﺎﯿﺴﺑ يﺎﻫ ﺎﺗ ﺖﻋﺮﺳ ﻪﺑ ،هﺪﺷ ﻞﯿﮑﺸﺗ
ﯽﻣ ﺪﺷر ﯽﻧاﺮﺤﺑ هزاﺪﻧا ﯽﻣ ﺮﺠﻔﻨﻣ و ﺪﻨﻨﮐ
ﺪﻧدﺮﮔ 7] .[ ﯽﻠﺻا ﺪﯾاﻮﻓ
ﺪﻣﺎﺟ جاﺮﺨﺘﺳا رد تﻮﺻاﺮﻓ زا هدﺎﻔﺘﺳا -
ﺶﯾاﺰﻓا ﻞﻣﺎﺷ ﻊﯾﺎﻣ
ﺖﺳا جاﺮﺨﺘﺳا ﺖﻋﺮﺳ و جاﺮﺨﺘﺳا هدزﺎﺑ .
ﯽﻣ تﻮﺻاﺮﻓ ﺪﻧاﻮﺗ
تﺎﺒﯿﮐﺮﺗ جاﺮﺨﺘﺳا نﺎﮑﻣا و ﺪﻫد ﺶﻫﺎﮐ ار ﯽﺗﺎﯿﻠﻤﻋ يﺎﻣد ﻢﻫاﺮﻓ ار تراﺮﺣ ﻪﺑ سﺎﺴﺣ ﯽﻣ
دزﺎﺳ . ﮏﯿﻨﮑﺗ ﺎﺑ ﻪﺴﯾﺎﻘﻣ رد يﺎﻫ
هﺎﮕﺘﺳد ،ﻮﯾووﺮﮑﯾﺎﻣ ﺎﺑ جاﺮﺨﺘﺳا نﻮﭽﻤﻫ ﺮﮕﯾد ﺪﯾﺪﺟ جاﺮﺨﺘﺳا نازرا تﻮﺻاﺮﻓ ﺖﺣار نآ ياﺮﺟا و ﺖﺳا ﺮﺗ
ﯽﻣ ﺮﺗ ﺪﺷﺎﺑ .
ﻪﻠﺴﮐﻮﺳ ﺎﺑ جاﺮﺨﺘﺳا ﻪﺑﺎﺸﻣ ،تﻮﺻاﺮﻓ ﮏﻤﮐ ﻪﺑ جاﺮﺨﺘﺳا ﯽﻣ ﯿﺳو ﻪﻨﻣاد جاﺮﺨﺘﺳا ياﺮﺑ ﯽﻟﻼﺣ ﺮﻫ ﺎﺑ ﺪﻧاﻮﺗ تﺎﺒﯿﮐﺮﺗ زا ﯽﻌ
دﻮﺷ هدﺎﻔﺘﺳا ﯽﻌﯿﺒﻃ 8]
.[ نارﺎﮑﻤﻫ و ﺎﯾز )
2006 ( ﻪﻌﻟﺎﻄﻣ رد يا
ﻪﺴﯾﺎﻘﻣ رد تﻮﺻاﺮﻓ ﮏﻤﮐ ﻪﺑ جاﺮﺨﺘﺳا شور ﻪﮐ ﺪﻨﺘﻓﺮﮔ ﻪﺠﯿﺘﻧ ﺗ جاﺮﺨﺘﺳا هدزﺎﺑ ﺶﯾاﺰﻓا ﺚﻋﺎﺑ لﻮﻤﻌﻣ شور ﺎﺑ رد ﺎﻣورآ تﺎﺒﯿﮐﺮ
شﻮﻨﻣد ﯽﻣ ﺎﻫ دﻮﺷ 6] . [ نارﺎﮑﻤﻫ و ﮏﯾزﺮﻫ )
2008 ( ياﻮﺘﺤﻣ
ﻦﯿﺘﻧاز ﻞﯿﺘﻣ و ﯽﻟﻮﻨﻓ تﺎﺒﯿﮐﺮﺗ شﻮﻨﻣد و ﺰﺒﺳ يﺎﭼ رد ار ﺎﻫ
يﺎﻫ
ﯿﮔ ﺰﺒﺳ يﺎﭼ ﻪﮐ ﺪﻧﺪﯿﺳر ﻪﺠﯿﺘﻧ ﻦﯾا ﻪﺑ و ﺪﻧدﺮﮐ ﻪﺴﯾﺎﻘﻣ ﯽﻫﺎ ﺖﯿﻓﺮﻇ ﻦﯾﺮﺘﺸﯿﺑ و ﯽﻟﻮﻨﻓ تﺎﺒﯿﮐﺮﺗ ياﻮﺘﺤﻣ ﻦﯾﺮﺘﺸﯿﺑ ياراد
ﯽﺘﻧآ ياﻮﺘﺤﻣ جاﺮﺨﺘﺳا ياﺮﺑ ﺎﻣد ﻦﯾﺮﺗﺮﺛﻮﻣ و ﺖﺳا ﯽﻧاﺪﯿﺴﮐا
ﻦﯿﺘﻧاز ﻞﯿﺘﻣ و ﯽﻟﻮﻨﻓ تﺎﺒﯿﮐﺮﺗ تﺎﺒﯿﮐﺮﺗ ﺮﺗﻻﺎﺑ ﻪﻤﻫ رد ﺎﻫ
يﺎﭼ يﺎﻣد ﻪﻌﻟﺎﻄﻣ درﻮﻣ يﺎﻫ 100
ﯽﺘﻧﺎﺳ ﻪﺟرد دﻮﺑ داﺮﮔ
9] . [
نارﺎﮑﻤﻫ و ﯽﯾازﺮﯿﻣ )
1390 ( ﯽﺘﻧآ ﺖﯿﻟﺎﻌﻓ ناﺰﯿﻣ و ﯽﻧاﺪﯿﺴﮐا
و هرﻮﭙﻠﮐ ،شﻮﺠﻧزﺮﻣ ﯽﻠﮑﻟاورﺪﯿﻫ هرﺎﺼﻋ ﯽﻟﻮﻨﻓ تﺎﺒﯿﮐﺮﺗ هرﺎﺼﻋ ﻪﮐ ﺪﻧﺪﯿﺳر ﻪﺠﯿﺘﻧ ﻦﯾا ﻪﺑ و ﺪﻧدﺮﮐ ﯽﺳرﺮﺑ ار ﻦﺸﯾوآ ﺎﻫ
ﯽﺘﻧآ صاﻮﺧ ياراد ياراد شﻮﺠﻧزﺮﻣ و هدﻮﺑ ﯽﺗوﺎﻔﺘﻣ ﯽﻧاﺪﯿﺴﮐا
ﯽﺘﻧآ ﺖﯿﻟﺎﻌﻓ ﻦﯾﺮﺘﺸﯿﺑ ﯽﻣ ﯽﻧاﺪﯿﺴﮐا
ﺪﺷﺎﺑ 10] .[ نارﺎﮑﻤﻫ و ارﺎﺘﻣا
) 2018 ( ﯽﻧاﺪﯿﺴﮐا ﯽﺘﻧآ و ﯽﺑوﺮﮑﯿﻣ ﺪﺿ ﺖﯿﺻﺎﺧ ﯽﺳرﺮﺑ ﺎﺑ
ﯽﮔﮋﯾو ﻦﯾا ﻪﮐ ﺪﻧداد نﺎﺸﻧ ﻞﺴﻋ رد شﻮﺠﻧزﺮﻣ ﺲﻧﺎﺳا ﻪﺑ ﺎﻫ
ﻪﮐ دراد ﯽﮕﺘﺴﺑ ﺎﻫﺪﯿﺋﻮﻧوﻼﻓ و ﯽﻟﻮﻨﻓ تﺎﺒﯿﮐﺮﺗ ياﻮﺘﺤﻣ ناﺰﯿﻣ ﺪﺷﺎﺑ ﯽﻣ توﺎﻔﺘﻣ ﻒﻠﺘﺨﻣ ﻖﻃﺎﻨﻣ رد تﺎﺒﯿﮐﺮﺗ ﻦﯾا ناﺰﯿﻣ 11]
. [
نارﺎﮑﻤﻫ و يدﻮﻟﻮﻣ )
2018 ( ﺗ ، ﯽﺘﻧآ صاﻮﺧ ،ﯽﯾﺎﻤﯿﺷ تﺎﺒﯿﮐﺮ
ﺨﺑ شﻮﺠﻧزﺮﻣ هﺎﯿﮔ ﯽﺑوﺮﮑﯿﻣﺪﺿ و ﯽﻧاﺪﯿﺴﮐا درﻮﻣ ار ﯽﯾارﺎ
يور ﺮﺑ هﺎﯿﮔ ﻦﯾا ﺲﻧﺎﺳا ﻪﮐ ﺪﻨﺘﺷاد نﺎﯿﺑ و ﺪﻧداد راﺮﻗ ﯽﺳرﺮﺑ يﺮﺘﮐﺎﺑ ﺰﻧژﻮﺘﯿﺳﻮﻧﻮﻣ ﺎﯾﺮﺘﺴﯿﻟ يﺎﻫ
ﯽﻠﮐ ﺎﯿﺷﺮﺷا و ﺖﯿﺻﺎﺧ
دراد ﯽﮔﺪﻨﻨﮐرﺎﻬﻣ 12]
.[ شﻮﻨﻣد ﻦﯾا ﯽﻫﺎﯿﮔ يﺎﻫ
و تاﺰﻠﻓ يوﺎﺣ
ﯽﺘﻧآ ناﺪﯿﺴﮐا ﯽﻣ ﺎﻫ ﺑ ﺪﻨﺷﺎ . ﯽﮐﻼﻓا و داﮋﻧ ﯽﺣﻼﺻ )
2009 ( رد
ﻪﻌﻟﺎﻄﻣ و يور ،مﻮﯿﻣدﺎﮐ ،ﻦﻫآ ،بﺮﺳ ﻞﻣﺎﺷ ﯽﺗاﺰﻠﻓ يا
ﻮﻤﯿﻨﯿﻣﻮﻟآ م ﻪﻧﻮﻤﻧ رد ار ﻫ
ﺪﻧدﺮﮐ ﯽﯾﺎﺳﺎﻨﺷ ﺰﺒﺳ و هﺎﯿﺳ يﺎﭼ يﺎ
1] .[ ،بﺮﺳ ﺪﻨﻧﺎﻣ ﯽﻨﯿﮕﻨﺳ تاﺰﻠﻓ ﻪﮐ هﺪﺷ هداد نﺎﺸﻧ ﻦﯿﻨﭽﻤﻫ
ﺖﻈﻠﻏ رد ﮏﯿﻨﺳرآ ،مﻮﯿﻣدﺎﮐ يﺎﻫ
ﯽﻣ ﯽﺻﺎﺧ تاﺮﺛا ﺪﻧاﻮﺗ
ﺎﻧ ﺖﻣﻼﺳ ﺮﺑ بﻮﻠﻄﻣ ﺪﺷﺎﺑ ﻪﺘﺷاد نﺎﺴﻧا
13] ، 14 و 15 .[ فﺪﻫ
شﻮﻨﻣد ﻪﯿﻬﺗ ﻒﻠﺘﺨﻣ شور ود ﺮﯿﺛﺄﺗ ﯽﺳرﺮﺑ ﻪﻌﻟﺎﻄﻣ ﻦﯾا زا شﻮﺠﻧزﺮﻣ )
تﻮﺻاﺮﻓ و ﯽﺑﺎﻗﺮﻏ شور (
ﺖﯿﻟﺎﻌﻓ ناﺰﯿﻣ ﺮﺑ
ﯽﺘﻧآ دﻮﺑ ﻦﯿﮕﻨﺳ تاﺰﻠﻓ و ﯽﻧاﺪﯿﺴﮐا .
2 - شور و داﻮﻣ ﺎﻫ
2 - 1 - داﻮﻣ
شﻮﺠﻧزﺮﻣ هﺎﯿﮔ ﺶﻫوﮋﭘ ﻦﯾا ياﺮﺑ ﮔ ﺖﮐﺮﺷ زا
ﯽﯾوراد نﺎﻫﺎﯿ
ﯾﺮﺧ نﺎﯿﺟﺎﻧ ﯽﻏادﻮﺸﯿﻣ و نارﺎﺒﺳرا ﻖﻃﺎﻨﻣ زا ﻪﮐ ﺪﺷ يراﺪ
ﻊﻤﺟ و دﻮﺑ هﺪﺷ يروآ هدﺎﻔﺘﺳا درﻮﻣ ﯽﯾﺎﯿﻤﯿﺷ داﻮﻣ
) ﻦﯿﻟﻮﻓ -
ﻪﺘﻟﺎﮐﻮﯿﺳ ،لﻮﻧﺎﺘﻣ ،ﮏﯾﺮﺘﯿﻧﺪﯿﺳا ،ﮏﯿﻟﺎﮔﺪﯿﺳا ،ﻢﯾﺪﺳ تﺎﻨﺑﺮﮐ ،1
DPPH2
( ﺪﻧﺪﺷ ﻪﯿﻬﺗ نﺎﻤﻟآ كﺮﻣ ﺖﮐﺮﺷ زا .
2 - 2 - ﻪﻧﻮﻤﻧ يزﺎﺳ هدﺎﻣآ
ﻪﺧﺎﺷﺮﺳ شﻮﺠﻧزﺮﻣ يﺎﻫ ﻞﮔ ﻪﻠﺣﺮﻣ رد ﻪﮐ
يروآ ﻊﻤﺟ ﯽﻫد
ﺪﺷ دﻮﺑ ه نﺎﯾﺮﺟ زا هدﺎﻔﺘﺳا ﺎﺑ و ﯽﻄﯿﺤﻣ ﯽﻌﯿﺒﻃ ﯽﻄﯾاﺮﺷ ﺖﺤﺗ ،
ﺪﯾدﺮﮔ ﮏﺸﺧ ﻪﯾﺎﺳ رد ﯽﻌﯿﺒﻃ ياﻮﻫ .
گﺮﺑ ﻦﯾا ﺲﭙﺳ ﺎﺑ ﺎﻫ
بﺎﯿﺳآ هﺎﮕﺘﺳد زا هدﺎﻔﺘﺳا )
Kenwood, Blender bI 718 ،
ﻦﭘاژ ( و ﻞﯾﺪﺒﺗ ردﻮﭘ ﻪﺑ ﺶﻣ ﮏﻟا ﺎﺑ ندﺮﮐ ﮏﻟا زا ﺲﭘ
20 رد
ﻪﺘﺴﺑ ﻈﻨﻣ ﻪﺑ ﯽﯾاﻮﻘﻣ و ﯽﻧﻮﻠﯾﺎﻧ ﻪﯾﻻ ود ﺎﺑ ﯽﯾﻮﻠﯿﮐ ﻢﯿﻧ يﺎﻫ رﻮ
ﻪﺘﺴﺑ ﺖﺑﻮﻃر و اﻮﻫ ذﻮﻔﻧ زا يﺮﯿﮔﻮﻠﺟ نﺎﻣز ﺎﺗ و ﺪﺷ يﺪﻨﺑ
ﻪﮕﻧ لﺎﭽﺨﯾ رد ﺶﯾﺎﻣزآ ﺪﯾدﺮﮔ يراد
16] .[
2 - 3 - شور شﻮﺠﻧزﺮﻣ زا شﻮﻨﻣد ﻪﯿﻬﺗ يﺎﻫ
2 - 3 - 1 - ﯽﺑﺎﻗﺮﻏ شور ﻪﺑ جاﺮﺨﺘﺳا
ﻪﻧﻮﻤﻧ زا مﺮﮔ ود ﻪﺑ
، 250 شﻮﺟ بآ ﺮﺘﯿﻟ ﯽﻠﯿﻣ نآ يﺎﻣد ﻪﮐ
100 ﯽﺘﻧﺎﺳ ﻪﺟرد داﺮﮔ
،دﻮﺑ يور ﺮﺑ ﺲﭙﺳ و ﺪﯾدﺮﮔ ﻪﻓﺎﺿا
يﺎﻣد ﺎﺑ ﯽﻏاد ﻪﺤﻔﺻ 100
ﯽﺘﻧﺎﺳ ﻪﺟرد داﺮﮔ
ﻪﺑ تﺪﻣ 5 و 15
ﻞﺻﺎﺣ لﻮﻠﺤﻣ ﻪﻠﺣﺮﻣ ﻦﯾا زا ﺪﻌﺑ و ﺪﺷ هداد تراﺮﺣ ﻪﻘﯿﻗد ﺎﺑ
هﺮﻤﻧ ﻦﻤﺗاو ﯽﻓﺎﺻ ﺬﻏﺎﮐ 1
ﺪﺷ ﺮﺘﻠﯿﻓ 17]
.[
2 - 3 - 2 - تﻮﺻاﺮﻓ شور ﻪﺑ جاﺮﺨﺘﺳا
،ﻪﻧﻮﻤﻧ زا مﺮﮔ ود ﻪﺑ 250
ﺮﻄﻘﻣ بآ ﺮﺘﯿﻟ ﯽﻠﯿﻣ )
60 ﻪﺟرد
ﯽﺘﻧﺎﺳ داﺮﮔ ( ﺣ فﺮﻇ ﺲﭙﺳ و ﺪﺷ ﻪﻓﺎﺿا ،ﻪﻧﻮﻤﻧ و بآ يوﺎ
تﻮﺻاﺮﻓ مﺎﻤﺣ ﻞﺧاد )
نﺎﻤﻟآ ،ﮏﯿﻧﻮﺳﺎﻤﻟا (
ﺲﻧﺎﮐﺮﻓ ﺎﺑ )
37
ﺰﺗﺮﻫﻮﻠﯿﮐ ( يﺎﻣد و 60 داﺮﮔ ﯽﺘﻧﺎﺳ ﻪﺟرد تﺪﻣ ﻪﺑ
5 و 15 ﻪﻘﯿﻗد
ﺪﯾدﺮﮔ ﺮﺘﻠﯿﻓ ،ﻪﻠﺻﺎﺣ هرﺎﺼﻋ ﺲﭙﺳ ﺪﺷ هداد راﺮﻗ 6]
.[
2 - 4 - ﯽﻟﻮﻨﻓ تﺎﺒﯿﮐﺮﺗ ﻞﮐ راﺪﻘﻣ يﺮﯿﮔ هزاﺪﻧا
ﻮﺗ ﻞﺻﺎﺣ شﻮﻨﻣد رد دﻮﺟﻮﻣ ﯽﻟﻮﻨﻓ تﺎﺒﯿﮐﺮﺗ ﻞﮐ راﺪﻘﻣ ﻂﺳ
ﻦﯿﻟﻮـﻓ شور ﻪـﺑ ﯽﺠﻨﺳ ﮓﻧر -
ﻪﺘﻟﺎﮐﻮﯿـﺳ راﺮﻗ ﯽﺳرﺮﺑ درﻮﻣ
ﺖﻓﺮﮔ . هوﺮﮔ داﺪﻌﺗ ﻊﻗاو رد شور ﻦﯾا رد ﻞﺑﺎﻗ ﻪﮐ ﯽﻟﻮﻨﻓ يﺎﻫ
ﯽﻣ ﻪﺘﻓﺮﮔ هزاﺪﻧا ،ﺪﻨﺘﺴﻫ نﺪﺷ ﺪﯿﺴﮐا دﻮـﺷ
. ،شﻮﻨﻣد ﻪﯿﻬﺗ زا ﺲﭘ
5/
0 ﺎﺑ و هﺪﺷ ﻪﺘﺨﯾر ﺶﯾﺎﻣزآ ﻪﻟﻮﻟ رد نآ زا ﺮﺘﯿﻟ ﯽﻠﯿﻣ 5
ﯽﻠﯿﻣ ﺮﺘﯿﻟ
ﻦﯿﻟﻮﻓ فﺮﻌﻣ -
ﻪﺘﻟﺎﮐﻮﯿﺳ ) ﻪﺑ ﻪﮐ ﺖﺒﺴﻧ 1:10 ﻖﯿﻗر ﺮﻄﻘﻣ بآ ﺎﺑ
دﻮﺑ هﺪﺷ ( و 4 ﯽﻠﯿﻣ ﻪﺑ رﻻﻮﻣ ﮏﯾ ﻢﯾﺪـﺳ تﺎـﻨﺑﺮﮐ لﻮﻠﺤﻣ ﺮﺘﯿﻟ
ﺪﺷ طﻮﻠﺨﻣ ﯽﺑﻮﺧ .
ﻪﻧﻮﻤﻧ تﺪﻣ ﻪﺑ ﺎﻫ 15
قﺎﺗا يﺎﻣد رد ﻪﻘﯿﻗد
ﺪﻨﺘﻓﺮﮔ راﺮﻗ .
هﺎﮕﺘﺳد ﻂﺳﻮﺗ لﻮﻠﺤﻣ بﺬﺟ راﺪـﻘﻣ ﺲﭙـﺳ
1. Folin- Ciocalteu
ﺮﺘﻣﻮﺘﻓوﺮﺘﮑﭙﺳا )
ﺎﮑﯾﺮﻣآ ،Hach ( جﻮﻣ لﻮﻃ رد 765
ﺮﺘﻣﻮﻧﺎﻧ
ﺪﺷ هﺪﻧاﻮﺧ .
ﺮﺗ ﻞﮐ راﺪﻘﻣ تﺎـﺒﯿﮐ
و ﮏﯿﻟﺎﮔ ﺪﯿﺳا يﺎﻨﺒﻣ ﺮﺑ ﯽﻟﻮﻨﻓ
ﺮﻫ رد مﺮﮔ ﯽـﻠﯿﻣ ترﻮـﺻ ﻪﺑ 100
نﺎﯿﺑ ﮏﺸﺧ ﻪﻧﻮﻤﻧ مﺮﮔ
ﺪﯾدﺮﮔ 18] .[
2 - 5 - يزاﺪﻧا ماد ﻪﺑ ﯽﯾﺎﻧاﻮﺗ ناﺰﯿﻣ ﯽﺑﺎﯾزرا
دازآ لﺎﮑﯾدار )
( DPPH
ﯽﻠﯿﻣ ﮏﯾ ﻪﺑ شور ﻦﯾا رد ﯽﻠﯿﻣ ﮏﯾ ، ﻪﻧﻮﻤﻧ زا ﺮﺘﯿﻟ
لﻮﻠﺤﻣ ﺮﺘﯿﻟ
ﯽﻟﻮﻧﺎﺘﻣ 1/
0 ﯽﻠﯿﻣ رﻻﻮﻣ ﻠﺨﻣ و ﺪﺷ ﻪﻓﺎﺿا DPPH
ﻞﺻﺎﺣ طﻮ
تﺪﻣ ﻪﺑ و ﺪﺷ هداد نﺎﮑﺗ ﯽﺑﻮﺧ ﻪﺑ 15
رد ﮏﯾرﺎﺗ نﺎﮑﻣ رد ﻪﻘﯿﻗد
ﺪﺷ هداد راﺮﻗ قﺎﺗا يﺎﻣد .
هﺎﮕﺘﺳد ﻂﺳﻮﺗ طﻮﻠﺨﻣ بﺬﺟ ﺲﭙﺳ
جﻮﻣ لﻮﻃ رد ﺮﺘﻣﻮﺘﻓوﺮﺘﮑﭙﺳا 517
ﺪﯾدﺮﮔ ﺖﺋاﺮﻗ ﺮﺘﻣﻮﻧﺎﻧ .
ﻪـﺑ ﺪﯿﺳا ﮏﯿﺑرﻮﮑﺳآ ناﺰﯿﻣ و ﺪﺷ هدﺎﻔﺘﺳا ﺖﺒﺜﻣ لﺮﺘﻨﮐ ناﻮﻨﻋ
IC50
ﻪـﮐ هرﺎﺼـﻋ ﺮـﻫ زا ﯽﺘﻈﻠﻏ ﯽﻨﻌﻣ ﻪﺑ 3
ﺎـﺗ ﺖـﺳا مزﻻ 50
لﺎﮑﯾدار ﺪﺻرد دازآ يﺎﻫ
DPPH كﺎﭘ
ياﺮﺑ ،دﻮﺷ يزﺎﺳ
شﻮﻨﻣد ﺪﺷ ﻦﯿﯿﻌﺗ ﺎﻫ .
ﻪﺑ ﺪﺻرد ﺮﯾز ﻪﻄﺑار زا ﺖﯾﺎﻬﻧ رد
ماد دازآ لﺎﮑﯾدار يزاﺪﻧا ﻪﺑ DPPH
ﺪﻣآ ﺖﺳد 19]
.[
ﻪﻄﺑار 1
(
ﻪﻄﺑار رد ﻪﮐ )
1 ( : AS و ﻪﻧﻮﻤﻧ يرﻮﻧ بﺬﺟ :AC
بﺪﺟ
دﻮﺑ ﺪﻫﺎﺷ يرﻮﻧ .
ناﺰﯿﻣ نآ زا ﺲﭘ IC50
ﺺﺨﺸﻣ رادﻮﻤﻧ ﻂﺳﻮﺗ
ﺪﺷ .
2 - 6 - ﻦﯿﮕﻨﺳ تاﺰﻠﻓ يﺮﯿﮔ هزاﺪﻧا )
،ﮏﯿﻨﺳرآ
شور ﻪﺑ ،مﻮﯿﻣدﺎﮐ و بﺮﺳ ICP- AES
4(
هزاﺪﻧا درﻮﻣ تاﺰﻠﻓ ياﺮﺑ اﺪﺘﺑا ﻪﻌﻟﺎﻄﻣ ﻦﯾا رد ﯽﻨﺤﻨﻣ ،يﺮﯿﮔ
ﺪﯾدﺮﮔ ﻢﺳر دراﺪﻧﺎﺘﺳا .
ﯽﻨﺤﻨﻣ ﻢﺳر ياﺮﺑ ﺳا يﺎﻫ
زا دراﺪﻧﺎﺘ
لﻮﻠﺤﻣ ﺖﯿﻟﺎﻧآ كﻮﺘﺳا يﺎﻫ يﺰﻠﻓ يﺎﻫ
) و ﮏﯿﻨﺳرآ ،بﺮﺳ
مﻮﯿﻣدﺎﮐ ( ﺪﺷ هدﺎﻔﺘﺳا .
ياﺮﺑ ﻢﻀﻫ تﺎﯿﻠﻤﻋرﻮﻈﻨﻣ ﻦﯾﺪﺑ 5
زا مﺮﮔ
ﻂﺳﻮﺗ صﻮﺼﺨﻣ فﺮﻇ رد ﻪﻧﻮﻤﻧ 5
ﯽﻠﯿﻣ ﮏﯾﺮﺘﯿﻧ ﺪﯿﺳا ﺮﺘﯿﻟ 5
%
تﺪﻣ ﻪﺑ 20 ﺖﻓﺮﮔ مﺎﺠﻧا ﻪﻘﯿﻗد .
ﻪﮐ ﻢﻀﻫ لﻮﺼﺤﻣ ﺲﭙﺳ
جرﺪﻨﻣ ﻦﻟﺎﺑ رد دﻮﺑ ﯽﻓﺎﻔﺷ لﻮﻠﺤﻣ 50
ﯽﻠﯿﻣ يﺮﺘﯿﻟ ﺮﻄﻘﻣ بآ ﺎﺑ 6
ﺪﯿﺳر ﻢﺠﺣ ﻪﺑ ﻞﯾﺮﺘﺳا هﺪﺷ ﺮﯿﻄﻘﺗ رﺎﺑ .
ﺖﯾﺎﻬﻧ رد 10 ﯽﻠﯿﻣ زا ﺮﺘﯿﻟ
ﺞﻨﺳ ﻒﯿﻃ هﺎﮕﺘﺳد ﺮﻠﺒﻤﺳﻮﺗا رد ﻪﻧﻮﻤﻧ ﻦﯾا ﺎﻤﺳﻼﭘ ﯽﻤﺗا ﺮﺸﻧ
Inductively Coupled Plasma – Optical
3. Inhibition Concentration
Emission Spectroscopy (ICP-OES) ﺖﺋاﺮﻗ ﺖﻬﺟ ،
هداد راﺮﻗ هﺪﺷ ﻪﺘﺳاﻮﺧ ﺮﺻﺎﻨﻋ راﺪﻘﻣ ﺪﺷ
1] .[
2 - 7 - ﻪﯾﺰﺠﺗ يرﺎﻣآ ﻞﯿﻠﺤﺗ و
هداد ﻞﯿﻠﺤﺗ و ﻪﯾﺰﺠﺗ حﺮﻃ زا هدﺎﻔﺘﺳا ﺎﺑ راﺮﮑﺗ ﻪﺳ زا ﻞﺻﺎﺣ يﺎﻫ
ﺪﯾدﺮﮔ مﺎﺠﻧا ﯽﻓدﺎﺼﺗ ًﻼﻣﺎﮐ .
راﺰﻓا مﺮﻧ زا و ﻪﯾﺰﺠﺗ ياﺮﺑ SAS
ﻪﻨﻣاد ﺪﻨﭼ نﻮﻣزآ زا و تﺎﻋﻼﻃا ﻞﯿﻠﺤﺗ ﺢﻄﺳ رد ﻦﮑﻧاد يا
1
ﻪﺴﯾﺎﻘﻣ ياﺮﺑ ﺪﺻرد هداد ﻦﯿﮕﻧﺎﯿﻣ
ﺪﺷ هدﺎﻔﺘﺳا ﺎﻫ .
3 - ﺚﺤﺑ و ﺞﯾﺎﺘﻧ
3 - 1 - ﺮﯿﺛﺄﺗ ناﺰﯿﻣ ﺮﺑ شﻮﻨﻣد ﻪﯿﻬﺗ ﻂﯾاﺮﺷ
ﯽﻟﻮﻨﻓ تﺎﺒﯿﮐﺮﺗ
ﻪﺑ ﺞﯾﺎﺘﻧ سﺎﺳا ﺮﺑ ﯽﻣ هﺪﻣآ ﺖﺳد
ﻪﮐ دﻮﻤﻧ نﺎﯿﺑ ناﻮﺗ ﻪﯿﻬﺗ شور
ﺎﻨﻌﻣ ﺮﯿﺛﺄﺗ شﻮﻨﻣد ﺮﺑ يراد
ﺖﺷاد ﻪﻧﻮﻤﻧ ﯽﻟﻮﻨﻓ تﺎﺒﯿﮐﺮﺗ ناﺰﯿﻣ
) 01 /0
<
(P ﻪﺑ ؛ يرﻮﻃ ﺐﺟﻮﻣ تﻮﺻاﺮﻓ جاﻮﻣا زا هدﺎﻔﺘﺳا ﻪﮐ
شور ﺎﺑ ﻪﺴﯾﺎﻘﻣ رد ﯽﻟﻮﻨﻓ تﺎﺒﯿﮐﺮﺗ جاﺮﺨﺘﺳا ﯽﯾارﺎﮐ ﺶﯾاﺰﻓا ﻏ ﺪﯾدﺮﮔ ﯽﺑﺎﻗﺮ )
ﻞﮑﺷ 1 .(
ﺪﻨﯾاﺮﻓ نﺎﻣز ﺶﯾاﺰﻓا ﻦﯿﻨﭽﻤﻫ
) ﯽﺑﺎﻗﺮﻏ و تﻮﺻاﺮﻓ (
تﺎﺒﯿﮐﺮﺗ جاﺮﺨﺘﺳا ناﺰﯿﻣ ﺶﯾاﺰﻓا ﺐﺟﻮﻣ
ﯽﺘﻧآ ﺪﺷ ﯽﻧاﺪﯿﺴﮐا .
ﻪﺑ زا هدﺎﻔﺘﺳا ﺎﺑ هﺪﺷ يرواﺮﻓ ﻪﻧﻮﻤﻧ ﯽﻠﮐ رﻮﻃ
تﺪﻣ ﻪﺑ تﻮﺻاﺮﻓ جاﻮﻣا 15
لﻮﻨﻓ ياﻮﺘﺤﻣ ﻦﯾﺮﺘﺸﯿﺑ ياراد ﻪﻘﯿﻗد
دﻮﺑ ﻞﮐ . ،تﻮﺻاﺮﻓ جاﻮﻣا رﺎﺸﺘﻧا ﻦﯿﺣ ،ﻊﻗاو رد ﻞﮑﯿﺳ دﺎﺠﯾا
يﺎﻫ
بﺎﺒﺣ ﻞﯿﮑﺸﺗ ﺐﺟﻮﻣ طﺎﺴﺒﻧا و ضﺎﺒﻘﻧا لﻮﻠﺤﻣ رد يﺰﯾر بﺎﻫ
ﯽﻣ نﻮﯿﺳﺎﺘﯾوﺎﮐ هﺪﯾﺪﭘ عﻮﻗو ﻪﺠﯿﺘﻧ رد و دﻮﺷ
. رﺎﻨﮐ رد هﺪﯾﺪﭘ ﻦﯾا
ﺶﯾاﺰﻓا،ﯽﻟﻮﻠﺳ هراﻮﯾد ﺐﯾﺮﺨﺗ ﺐﺟﻮﻣ ﻪﻧﻮﻤﻧ يﺎﻣد ﺶﯾاﺰﻓا ﺶﯿﺑ ﻪﭼ ﺮﻫ جوﺮﺧ ﺖﯾﺎﻬﻧ رد و مﺮﺟ لﺎﻘﺘﻧا و رﺎﺸﺘﻧا ناﺰﯿﻣ ﺮﺗ
ﮐﺮﺗ ﺪﻨﻧﺎﻣ ﯽﻟﻮﻠﺳ ﻞﺧاد تﺎﺒﯿﮐﺮﺗ ﯽﻣ ﯽﻟﻮﻨﻓ تﺎﺒﯿ
ددﺮﮔ 20] و
21 .[ ﺢﻄﺳ ﺶﯾاﺰﻓا ﺐﺟﻮﻣ دﻮﺧ ﯽﻟﻮﻠﺳ ﺐﯾﺮﺨﺗ ﻦﯾا ،ﯽﻓﺮﻃ زا
ﯽﺒﻄﻗ لﻼﺣ نﺎﯿﻣ سﺎﻤﺗ )
بآ ( رد دﻮﺟﻮﻣ ﯽﻟﻮﻨﻓ تﺎﺒﯿﮐﺮﺗ و
ﺪﺷ ﺪﻫاﻮﺧ تﻮﺻاﺮﻓ ﺪﻨﯾاﺮﻓ ﯽﯾارﺎﮐ ﺶﯾاﺰﻓا و لﻮﻠﺳ .
ﯽﻟﻮﻨﻓ تﺎﺒﯿﮐﺮﺗ جاﺮﺨﺘﺳا ناﺰﯿﻣ ﻪﮐ ﺪﻧدﺮﮐ شراﺰﮔ ناﺮﮕﺸﻫوﮋﭘ اﺮﻔﻋز ﻞﮔ ﻢﭼﺮﭘ ،مﺪﻨﮔ سﻮﺒﺳ رد دﻮﺟﻮﻣ و يوﺎﮔ ﻪﻧﻮﭘ ،ن
ﺖﻓﺎﯾ ﺶﯾاﺰﻓا تﻮﺻاﺮﻓ رﺎﻤﯿﺗ نﺎﻣز ﺶﯾاﺰﻓا ﺎﺑ ﯽﮕﻧرﺎﻧ ﺖﺳﻮﭘ
22] ، 23 و 24 .[ Fig 1 The effect of preparation conditions of herbal
teas on total phenol
3 - 2 - ناﺰﯿﻣ ﺮﺑ شﻮﻨﻣد ﻪﯿﻬﺗ ﻂﯾاﺮﺷ ﺮﯿﺛﺄﺗ IC
50ﻞﮑﺷ ﻪﺑ ﻪﺟﻮﺗ ﺎﺑ 2
شور زا هدﺎﻔﺘﺳا ، و ﺎﻫ
نﺎﻣز ﻒﻠﺘﺨﻣ يﺎﻫ
ﺮﯾدﺎﻘﻣ ﺶﻫﺎﮐ ﺐﺟﻮﻣ ﯽﻬﺟﻮﺗ ﻞﺑﺎﻗ رﻮﻃ ﻪﺑ يرواﺮﻓ IC50
ﺪﺷ
) 01 /0
<
.(P تﺪﻣ ﻪﺑ ﯽﺑﺎﻗﺮﻏ شور زا هدﺎﻔﺘﺳا 15
يﺮﯿﺛﺄﺗ ﻪﻘﯿﻗد
تﺪﻣ ﻪﺑ تﻮﺻاﺮﻓ جاﻮﻣا زا هدﺎﻔﺘﺳا ﻪﺑﺎﺸﻣ 5
ﺖﺷاد ﻪﻘﯿﻗد
) 01 /0
>
.(P ﺎﺗ تﻮﺻاﺮﻓ ﺪﻨﯾاﺮﻓ نﺎﻣز ﺶﯾاﺰﻓا،لﺎﺣ ﻦﯾا ﺎﺑ 15
رد يﺮﯿﮕﻤﺸﭼ ﺶﯾاﺰﻓا ﻪﺑ ﺮﺠﻨﻣ ﻪﻘﯿﻗد ماد ﻪﺑ ﯽﯾﺎﻧاﻮﺗ
يزاﺪﻧا
دازآ لﺎﮑﯾدار ﺶﻫﺎﮐ ﺎﯾ و DPPH
IC50 ار ﺮﻣا ﻦﯾا ﻪﮐ ،ﺪﺷ
ﯽﻣ ﺰﯿﻧ و لﻼﺣ ﺎﺑ ﻪﻧﻮﻤﻧ طﻼﺘﺧا نﺎﻣز تﺪﻣ ﺶﯾاﺰﻓا ﻪﺑ ناﻮﺗ
ﯽﺘﻧآ تﺎﺒﯿﮐﺮﺗ ﺮﺘﺸﯿﺑ رﺎﺸﺘﻧا ﯽﻃ لﻼﺣ ﻪﺑ ﯽﻟﻮﻠﺳ ﻞﺧاد ﯽﻧاﺪﯿﺴﮐا
داد ﺖﺒﺴﻧ نﻮﯿﺳﺎﺘﯾوﺎﮐ هﺪﯾﺪﭘ .
ﯽﻠﭘ ﯽﺘﻇﺎﻔﺣ تاﺮﺛا لﻮﻨﻓ
رد ﺎﻫ
ﻢﺘﺴﯿﺳ ﮑﯾژﻮﻟﻮﯿﺑ يﺎﻫ ﯽﺘﻧآ ﯽﯾﺎﻧاﻮﺗ ﻪﺑ ﯽ
نآ ﯽﻧاﺪﯿﺴﮐا ﺖﯿﻓﺮﻇ ،ﺎﻫ
نوﺮﺘﮑﻟا لﺎﻘﺘﻧا ﻢﯾﺰﻧآ ندﺮﮐ لﺎﻌﻓ ،ﺎﻫ
ﯽﺘﻧآ يﺎﻫ ﺶﻫﺎﮐ ،ﯽﻧاﺪﯿﺴﮐا
لﺎﮑﯾدار ﺎﻔﻟآ يﺎﻫ - ﻂﺳﻮﺗ ﺎﻫزاﺪﯿﺴﮐا زا يﺮﯿﮔﻮﻠﺟ و لوﺮﻓﻮﮐﻮﺗ
نآ دراد ﯽﮕﺘﺴﺑ ﺎﻫ 25]
و 26 .[ ﺶﯾاﺰﻓا ﻪﺑ ﻪﺟﻮﺗ ﺎﺑ ،ﻦﯾاﺮﺑﺎﻨﺑ
ﻪﻧﻮﻤﻧ ﻞﮐ لﻮﻨﻓ ياﻮﺘﺤﻣ شور ﺎﺑ يرواﺮﻓ نﺎﻣز ﯽﻃ ﺎﻫ
يﺎﻫ
ﯽﺘﻧآ ﺖﯿﻓﺮﻇ ،ﻒﻠﺘﺨﻣ نژورﺪﯿﻫ ياﺪﻫا ﺖﻬﺟ شﻮﻨﻣد ﯽﻧاﺪﯿﺴﮐا
ﺖﻓﺎﯾ ﺶﯾاﺰﻓا دازآ نوﺮﺘﮑﻟا ﺎﯾ 27]
.[ ﻪﮐ ﺪﻨﺘﻓﺎﯾرد نﺎﻘﻘﺤﻣ
نﺎﻣز ﯽﻃ ﯽﻨﯿﺋﺰﺗ ﺪﺠﻨﺳ رﺎﻤﯿﺗ رد تﻮﺻاﺮﻓ جاﻮﻣا زا هدﺎﻔﺘﺳا ﯽﻧﻻﻮﻃ لﺎﮑﯾدار رﺎﻬﻣ ﺪﺻرد ﺶﯾاﺰﻓا ﺐﺟﻮﻣ ﺮﺗ ﺪﺷ دازآ يﺎﻫ
28] .[ ﯽﻟﻮﻨﻓ تﺎﺒﯿﮐﺮﺗ جاﺮﺨﺘﺳا ﯽﻃ ﻪﺑﺎﺸﻣ ﯽﺠﯾﺎﺘﻧ هﺎﯿﮔ گﺮﺑ زا
جاﻮﻣا ﺎﺑ رﺎﻤﯿﺗ زا ﺲﭘ لﺎﻘﺗﺮﭘ ﺖﺳﻮﭘ و ﺐﯿﺳ بآ ،اﻮﺠﯿﻓ ﺪﯾدﺮﮔ هﺪﻫﺎﺸﻣ تﻮﺻاﺮﻓ 29]
، 30 و 31 .[
Fig 2 The effect of preparation conditions of herbal teas on IC50
3 - 3 - ناﺰﯿﻣ ﺮﺑ شﻮﻨﻣد ﻪﯿﻬﺗ ﻂﯾاﺮﺷ ﺮﯿﺛﺄﺗ
ﮏﯿﻨﺳرآ
ﻪﺑ ﺞﯾﺎﺘﻧ ﺲﻧﺎﯾراو ﺰﯿﻟﺎﻧآ ﻪﮐ داد نﺎﺸﻧ هﺪﻣآ ﺖﺳد
ﺎﺑ ﻪﺴﯾﺎﻘﻣ رد
جاﻮﻣا زا هدﺎﻔﺘﺳا ﺎﺑ هﺪﺷ ﻪﯿﻬﺗ شﻮﻨﻣد ،ﯽﺑﺎﻗﺮﻏ شور دﺮﺑرﺎﮐ دﻮﺑ ﮏﯿﻨﺳرآﺮﺗﻻﺎﺑ ﺮﯾدﺎﻘﻣ يوﺎﺣ تﻮﺻاﺮﻓ )
01 /0
<
.(P
نﺎﻤﻫ ﻞﮑﺷ رد ﻪﮐ رﻮﻃ )
3 ( ﯽﻣ هﺪﻫﺎﺸﻣ رد ﮏﯿﻨﺳرآ ناﺰﯿﻣ ،دﻮﺷ
ﻪﻧﻮﻤﻧ ﯽﻧﻻﻮﻃ تﺪﻣ ﻪﺑ شور ود ﺮﻫ ﺎﺑ هﺪﺷ يرواﺮﻓ يﺎﻫ ،ﺮﺗ
ﺖﻓﺎﯾ ﺶﯾاﺰﻓا )
01 /0
<
.(P ﻪﻌﻟﺎﻄﻣ رد د يا ﻪﮐ ﺪﺷ شراﺰﮔ ﺮﮕﯾ
تﺪﻣ ﻪﺑ تﻮﺻاﺮﻓ زا هدﺎﻔﺘﺳا 40
ناﺰﯿﻣ ﺶﯾاﺰﻓا ﺐﺟﻮﻣ ﻪﻘﯿﻗد
گﺮﺑ زا ﻦﯿﮕﻨﺳ تاﺰﻠﻓ جاﺮﺨﺘﺳا ﺪﯾدﺮﮔ ﻮﮐﺎﺒﻨﺗ يﺎﻫ
32] .[ ﺮﺑ
هرﺎﻤﺷ ﻪﺑ ناﺮﯾا ﯽﻠﻣ دراﺪﻧﺎﺘﺳا سﺎﺳا 17226
ﺮﺜﮐاﺪﺣ ناﺰﯿﻣ ،
شﻮﻨﻣد رد ﮏﯿﻨﺳرآ ﺖﻈﻠﻏ هﻮﯿﻣ و ﯽﻫﺎﯿﮔ يﺎﻫ
ﺮﺑاﺮﺑ ﺪﯾﺎﺑ يا
15 /0 مﺮﮔﻮﻠﯿﮐ ﺮﺑ مﺮﮔ ﯽﻠﯿﻣ )
(ppm ﺪﺷﺎﺑ 33] ﻦﯾا زا ،[ ،ور
شﻮﻨﻣد ﯽﻣﺎﻤﺗ رد ﺐﯿﮐﺮﺗ ﻦﯾا ناﺰﯿﻣ ﻦﯾا رد هﺪﺷ يرواﺮﻓ يﺎﻫ
دﻮﺑ ﯽﺑﻮﻠﻄﻣ ﺪﺣ رد ﻪﻌﻟﺎﻄﻣ .
تاﺮﻄﺧ ﻪﺑ ﻪﺟﻮﺗ ﺎﺑ ،ﻦﯾاﺮﺑﺎﻨﺑ
ﻪﺑ ﻼﺘﺑا لﺎﻤﺘﺣاﺮﻄﺧ ﺶﯾاﺰﻓاﺪﻨﻧﺎﻣ نﺎﺴﻧا ﯽﺘﻣﻼﺳ ﺮﺑ ﮏﯿﻨﺳرآ نﺎﻃﺮﺳ عاﻮﻧا ﯽﻣ ﻪﯾر و ﺖﺳﻮﭘ نﺎﻃﺮﺳ ﺪﻨﻧﺎﻣ ﻒﻠﺘﺨﻣ يﺎﻫ
ناﻮﺗ
ﻮﺻاﺮﻓ جاﻮﻣا زا هدﺎﻔﺘﺳا ﻦﯾا ﻪﯿﻬﺗ رد ار ﯽﺑﺎﻗﺮﻏ شور و ت
لﻮﺼﺤﻣ ﯽﻨﻤﯾا ﺶﯾاﺰﻓا ﺖﻬﺟ يرﺎﮑﻫار ناﻮﻨﻋ ﻪﺑ شﻮﻨﻣد دﻮﻤﻧ ﯽﻓﺮﻌﻣ ﯽﯾاﺬﻏ 34]
.[ Fig 3 The effect of preparation conditions of herbal
teas on arsenic
3 - 4 - بﺮﺳ ناﺰﯿﻣ ﺮﺑ شﻮﻨﻣد ﻪﯿﻬﺗ ﻂﯾاﺮﺷ ﺮﯿﺛﺄﺗ
نﺎﻤﻫ ﻞﮑﺷ رد ﻪﮐ ﻪﻧﻮﮔ 4
ﯿﻣ ،ﺖﺳا هﺪﺷ هداد ﺶﯾﺎﻤﻧ بﺮﺳ ناﺰ
شﻮﻨﻣد هدﺎﻔﺘﺳا ﺎﺑ هﺪﺷ رﺎﻤﯿﺗ يﺎﻫ زا ﺮﺘﺸﯿﺑ تﻮﺻاﺮﻓ جاﻮﻣا زا
ﻪﻧﻮﻤﻧ دﻮﺑ ﯽﺑﺎﻗﺮﻏ شور ﻪﺑ هﺪﺷ ﻪﯿﻬﺗ يﺎﻫ )
01 /0
<
(P ﺮﻣا ﻦﯾا ؛
نﺎﺸﻧ تﺎﺒﯿﮐﺮﺗ ﺮﺗﻻﺎﺑ مﺮﺟ لﺎﻘﺘﻧا ﺮﺑ نﻮﯿﺳﺎﺘﯾوﺎﮐ هﺪﯾﺪﭘ ﺮﯿﺛﺎﺗ ﺮﮔ ﻪﺑﺎﺸﻣ ﺞﯾﺎﺘﻧ ﻦﯾا ﻪﮐ ﺖﺳا تﻮﺻاﺮﻓ يرواﺮﻓ ﯽﻃ ﯽﻟﻮﻠﺳ نورد
ﻦﯾا رد ﻦﯿﻘﻘﺤﻣ ﺮﯾﺎﺳ تﺎﺷراﺰﮔ ﯽﻣ ﻪﻨﯿﻣز
ﺪﺷﺎﺑ 35] .[ ﻦﯿﻨﭽﻤﻫ
ﻪﻧﻮﻤﻧ ،شور ود ﺮﻫ زا هدﺎﻔﺘﺳا ﯽﻃ تﺪﻣ ﻪﺑ هﺪﺷ يرواﺮﻓ يﺎﻫ
15 ﺪﻧدﻮﺑ بﺮﺳ ﺮﺗﻻﺎﺑ ﺮﯾدﺎﻘﻣ يوﺎﺣ ﻪﻘﯿﻗد .
شراﺰﮔ نﺎﻘﻘﺤﻣ
شﻮﻨﻣد ﻪﯿﻬﺗ رد نﺎﻣز ﺶﯾاﺰﻓا ﻪﮐ ﺪﻧدﺮﮐ )
ﯽﮐﺮﺗ هﺎﯿﮔ يﺎﭼ (
ﺪﯾدﺮﮔ ﯽﻧﺪﻌﻣ داﻮﻣ ﺮﯾدﺎﻘﻣ ﺶﯾاﺰﻓا ﺐﺟﻮﻣ 17]
. [ ﻪﺑ ،ﯽﻠﮐ رﻮﻃ
و ﻻﺎﺑ ﺎﺘﺒﺴﻧ يﺎﻣد ﺪﻨﻧﺎﻣ تﻮﺻاﺮﻓ جاﻮﻣا زا هدﺎﻔﺘﺳا ﻂﯾاﺮﺷ لﺎﻘﺘﻧا و ذﻮﻔﻧ ناﺰﯿﻣ ،رﺎﺸﺘﻧا ،لﻼﺤﻧا ﺶﯾاﺰﻓا ﻞﯿﻟد ﻪﺑ نﻮﯿﺳﺎﺘﯾوﺎﮐ ﺖﺳا راﺬﮔﺮﯿﺛﺄﺗ تاﺰﻠﻓ ﻦﯾا جاﺮﺨﺘﺳا ناﺰﯿﻣ ﺮﺑ 36]
.[ ﻞﯿﻟد ﻪﺑ
ﺗﺄ
،بآ و اﻮﻫ ،كﺎﺧ رد دﻮﺟﻮﻣ ﯽﯾﺎﯿﻤﯿﺷ ﻞﻣاﻮﻋ ﺮﯿﺛ نﺎﻫﺎﯿﮔ ﺖﻓﺎﺑ
ﯽﻣ تاﺰﻠﻓ يوﺎﺣ ﺪﻧاﻮﺗ ،ﺪﺷﺎﺑ مﻮﯿﻣدﺎﮐ و بﺮﺳ ﺪﻨﻧﺎﻣ ﯽﻨﯿﮕﻨﺳ
دﻮﺟو نﺎﺴﻧا ﯽﯾاﺬﻏ ﻪﺧﺮﭼ ﻪﺑ تﺎﺒﯿﮐﺮﺗ ﻦﯾا دورو نﺎﮑﻣا ﻦﯾاﺮﺑﺎﻨﺑ دراد 37] . [ ﺐﯿﺳآ ﻪﺑ ﻪﺟﻮﺗ ﺎﺑ بﺮﺳ دﺎﯾز ﺖﻓﺎﯾرد ﯽﻟﺎﻤﺘﺣا يﺎـﻫ
ﺮﺑ ﺶﺨﺑ ماﺪﻧا و ﺎﻫ نﺪﺑ ﻒﻠﺘﺨﻣ يﺎﻫ 38]
،[ زﺎﺠﻣ ناﺰﯿﻣ ﺮﺜﮐاﺪﺣ
هرﺎﻤﺷ ﻪﺑ ناﺮﯾا ﯽﻠﻣ دراﺪﻧﺎﺘﺳا ﻂﺳﻮﺗ ﺰﻠﻓ ﻦﯾا 17226
لدﺎﻌﻣ 1
ﯽﻠﯿﻣ مﺮﮔﻮﻠﯿﮐ ﺮﺑ مﺮﮔ )
(ppm ﺖﺳا هﺪﺷ ﻦﯿﯿﻌﺗ 33]
رد ﻪﮐ [
شﻮﻨﻣد بﺮﺳ ناﺰﯿﻣ هﺪﺷ مﺎﺠﻧا ﻪﻌﻟﺎﻄﻣ راﺪﻘﻣ ﻦﯾا زا ﺮﺘﻤﮐ ﺎﻫ
دﻮﺑ .
Fig 4 The effect of preparation conditions of herbal teas on lead
3 - 5 - ناﺰﯿﻣ ﺮﺑ شﻮﻨﻣد ﻪﯿﻬﺗ ﻂﯾاﺮﺷ ﺮﯿﺛﺄﺗ
مﻮﯿﻣدﺎﮐ
ﻞﮑﺷ ﻖﺑﺎﻄﻣ 5
ﺮﻏ شور زا هدﺎﻔﺘﺳا ، رد تﻮﺻاﺮﻓ جاﻮﻣا و ﯽﺑﺎﻗ
نﺎﻣز ﺮﺑ يرادﺎﻨﻌﻣ ﺮﯿﺛﺄﺗ شﻮﻨﻣد ﻪﯿﻬﺗ يرواﺮﻓ ﯽﯾاﺪﺘﺑا يﺎﻫ
ﻪﻧﻮﻤﻧ مﻮﯿﻣدﺎﮐ ياﻮﺘﺤﻣ ﺖﺷاﺪﻧ ﺎﻫ
) 01 /0
>
(P يرواﺮﻓ ﺎﻣا ،
ﯽﻧﻻﻮﻃ ﻪﻧﻮﻤﻧ ﺮﺗ ﺎﻫ ) 15 ﻪﻘﯿﻗد ( ﺐﺟﻮﻣ تﻮﺻاﺮﻓ جاﻮﻣا ﺎﺑ
ﺪﯾدﺮﮔ ﺐﯿﮐﺮﺗ ﻦﯾا ﺮﺘﺸﯿﺑ جاﺮﺨﺘﺳا )
01 /0
<
.(P مﻮﯿﻣدﺎﮐ ناﺰﯿﻣ
ﻪﻧﻮﻤﻧرد رد هﺪﺷ ﻪﯿﻬﺗ يﺎﻫ ﻦﯿﯿﻌﺗ زﺎﺠﻣ ﺪﺣ ﺎﺑ ﻖﺑﺎﻄﻣ ﻪﻌﻟﺎﻄﻣ ﻦﯾا
شﻮﻨﻣد رد ﺰﻠﻓ ﻦﯾا هﺪﺷ هﻮﯿﻣ و ﯽﻫﺎﯿﮔ يﺎﻫ
دراﺪﻧﺎﺘﺳا ﻂﺳﻮﺗ يا
هرﺎﻤﺷ ﻪﺑ ناﺮﯾا ﯽﻠﻣ 17226
) ﺮﺜﮐاﺪﺣ 1/
0 (ppm دﻮﺑ 33] .[ ﺎﺑ
ﺶﯾاﺰﻓا ﯽﮔدﻮﻟآ ،ﯽﺘﻌﻨﺻ تﺎﺒﯿﮐﺮﺗ ﻖﯾﺮﻃ زا ﯽﻄﯿﺤﻣ ﺖﺴﯾز يﺎﻫ
هﺪﺷ بﺬﺟ مﻮﯿﻣدﺎﮐ ناﺰﯿﻣ ،هﺮﯿﻏ و يزروﺎﺸﮐ يﺎﻫدﻮﮐ ،وردﻮﺧ ﻫﺎﯿﮔ ﻂﺳﻮﺗ ﯽﻣ ﺶﯾاﺰﻓا نﺎ
ﺪﺑﺎﯾ . نﺎﺴﻧا ﺪﺑ ﻪﺑ ﺐﯿﮐﺮﺗ ﻦﯾا دورو ﺎﺑ
يرﺎﻤﯿﺑ نﺎﻃﺮﺳ عاﻮﻧا ﻪﺑ ﻼﺘﺑا لﺎﻤﺘﺣا ﺪﻨﻧﺎﻣ ﯽﺗﻼﮑﺸﻣ و ﺎﻫ ،ﺎﻫ
ﻢﮐ ﺖﻓﺎﯾ ﺪﻫاﻮﺧ ﺶﯾاﺰﻓا رﺎﺸﻓ ﺶﯾاﺰﻓا و ﯽﻧﻮﺧ 39]
.[
Fig 5 The effect of preparation conditions of herbal teas on cadmium
4 - ﻪﺠﯿﺘﻧ ﯽﻠﮐ يﺮﯿﮔ
ﻪﻌﻟﺎﻄﻣ ﻦﯾا رد شﻮﺠﻧزﺮﻣ شﻮﻨﻣد ﻪﯿﻬﺗ ﻒﻠﺘﺨﻣ شور ود ﺮﯿﺛﺄﺗ
) تﻮﺻاﺮﻓ و ﯽﺑﺎﻗﺮﻏ (
تﺪﻣ ﻪﺑ 5 و 15 ﺖﯿﻟﺎﻌﻓ ناﺰﯿﻣ ﺮﺑ ﻪﻘﯿﻗد
ﯽﺘﻧآ ﺖﻓﺮﮔ راﺮﻗ ﯽﺳرﺮﺑ درﻮﻣ ﻦﯿﮕﻨﺳ تاﺰﻠﻓ و ﯽﻧاﺪﯿﺴﮐا .
ﺎﺑ
ﻪﺑ ﺞﯾﺎﺘﻧ ﻪﺑ ﻪﺟﻮﺗ نﺎﻣز ﺶﯾاﺰﻓا ﻪﮐ ﺪﯾدﺮﮔ هﺪﻫﺎﺸﻣ هﺪﻣآ ﺖﺳد
جاﺮﺨﺘﺳا ناﺰﯿﻣ رد يﺮﯿﮕﻤﺸﭼ ﺮﯿﺛﺄﺗ شور ود ﺮﻫ رد يرواﺮﻓ ﺒﯿﮐﺮﺗ ﺖﺷاد ﻒﻠﺘﺨﻣ تﺎ .
تﻮﺻاﺮﻓ شور ﯽﯾارﺎﮐ ،ﻦﯿﻨﭽﻤﻫ
ﺪﺷ ﯽﺑﺎﯾزرا ﯽﺑﺎﻗﺮﻏ رﺎﻤﯿﺗ زا ﺮﺘﺸﯿﺑ .
هﺪﯾﺪﭘ عﻮﻗو ﻞﯿﻟد ﻪﺑ
ﻪﻧﻮﻤﻧ ،رﺎﺸﺘﻧا و جاﺮﺨﺘﺳا ناﺰﯿﻣ ﺶﯾاﺰﻓا و نﻮﯿﺳﺎﺘﯾوﺎﮐ يﺎﻫ
تﺪﻣ ﻪﺑ تﻮﺻاﺮﻓ جاﻮﻣا ﺎﺑ هﺪﺷ يرواﺮﻓ 15
ياراد ﻪﻘﯿﻗد
و مﻮﯿﻣدﺎﮐ و بﺮﺳ ،ﮏﯿﻨﺳرآ ناﺰﯿﻣ ،ﻞﮐ لﻮﻨﻓ ياﻮﺘﺤﻣ ﻦﯾﺮﺗﻻﺎﺑ ﺰﯿﻧ ناﺰﯿﻣ ﻦﯾﺮﺘﻤﮐ IC50
ﺪﻧدﻮﺑ . ﯽﻠﻣ دراﺪﻧﺎﺘﺳا ﻪﺑ ﻪﺟﻮﺗ ﺎﺑ
ﻪﻧﻮﻤﻧ ﻦﯾا رد دﻮﺟﻮﻣ تاﺰﻠﻓ ناﺰﯿﻣ ،ناﺮﯾا ؛دﻮﺑ ﯽﺑﻮﻠﻄﻣ ﺪﺣ رد ﺎﻫ
ﯽﻣ ،ﻦﯾاﺮﺑﺎﻨﺑ ﻦﯾا ﻪﯿﻬﺗ رد ار تﻮﺻاﺮﻓ جاﻮﻣا زا هدﺎﻔﺘﺳا ناﻮﺗ
شزرا ﺰﯿﻧ و ﯽﻨﻤﯾا ﺶﯾاﺰﻓا ﺖﻬﺟ ﯽﺷور ناﻮﻨﻋ ﻪﺑ شﻮﻨﻣد دﻮﻤﻧ ﯽﻓﺮﻌﻣ شﻮﻨﻣد ﯽﯾاﺬﻏ .
5 - ﻊﺑﺎﻨﻣ
[1] Salahinejad, M. and Aflaki, F. 2009. Toxic and essentioal mineral elements content of black tea leaves and their tea infusions consumed in iran. Biological Trace Element Research. 134: 109-117
[2] Kulisic, T., Radonic, V. and katalinic, M.
2004. Use of differents method s for testing antioxidative active oil. food chemistry , 85:633-640.
[3] Lemhardi , A., zeggwagh, N.A., Maghrani, M., Jouad, H and Eddouks, M. 2004. Anti – hypergly caemic activity of the aqueous extract of Origanum valgare growing wildin Tafi lalet region. EthnopHarmacolgy, 92:
251-256.
[4] Afsharypuor S, Sajjadi E S and Erfan- Manesh M. 1997. Volatile constituents of Origanum vulgaressp . Viride (syn. O.
heracleoticum) from Iran. Planta Medica.
63: 179 - 80.
[5] Zargari A. 1968. Medicinal Plants. Vol II, Amirkabir. Press. pp: 606 - 10 .
[6] Xia, T., shi, s and wan, X. 2005. Impact of ultrasonic assisted extraction on the Chemical and sensory quality of tea infusion.
Journal of Food Engineering. 74: 557 -560.
[7] Maskoki, A., Mohebi,M. 2011. Modern
food industry. sokhan gostar publisher. 416 p. (In Persian).
[8] Wang, L., and Weller, C.L. 2006. Recent advances in extraction of nutraceuticals from lants. Trends in Food Science and Technology. 17(6): 300-312.
[9] Horzic, D., komes, D., Belscak, A., kovacevic, Ganic, K., vekovic, D., and karlovic, D. 2009. The Composition of poly pHenols and methylxanthines intea and herbal infusions. Food chemistry. 115:441- 448
[10] Mirzaei, A., aberi Hafashani, H. and Madani, A. 2012. Antioxidant activities, total phenols and total Flavonoids assay of Origanurm vulgare, Teucrium polium and Thymus daensis. Hormozgan Medical Journal. 4: 285-294. (In Persian).
[11] Imtara, H., Elamine, Y. and Lyoussi, B.
2018. Honey Antibacterial Effect Boosting Using Origanum vulgare L. Essential Oil.
Evid-Based Complementary Alternative Medical. 1-14.
[12] Moulodi, F., Alizade Khaledabad, M., Mahmoudi, R. and Rezazad Bari, M. 2018.
Chemical Composition, Antimicrobial and Antioxidant Properties of Essential Oil ofOriganum vulgar ssp. Gracile. Journal babol university Medical Science. 2 (10): 36- 44. (In Persian).
[13] Abdullahi, M.S. 2013. Toxic effects of lead in humans: Global advanced Researcher Jornal of Environmental science and Toxicology. 2(6): 157-162.
[14] Bernard, A. 2008. Cadmium & its aduerse effects on human health. Indian Jornal of al Research. 128: 557-564.
[15] Singh, N. and Anand, p. 2006. Arsenic in the environment: effects on human health and possible prevention. Journal of Environmental Biology. 28 (2): 359-365.
[16] Abotalebian, M. 2006. Extraction of phenolic compounds in leaves of peppermint, Pune and Basil plants and comparison of their antioxidant effect in sunflower oil.
Master's thesis of Food Science and Technology, Faculty of Agriculture, Isfahan University of Technology. (In Persian).
[17] Ozcan, M. 2005. Determination of mineral contents of Turkich herbal tea atdifferent infusion periods. Journal of Medicinal food. 8 (1): 110-112.
[18] McDonald, S., Prenzler, P. D. Autolovich, M. and Robards, K. 2001. Phenolic content and antioxidant activity of olive extracts.
Food Chemistry. 73(7):73-84.
[19] Koleva, I.I., Van Beek, T. A. Linssen, G.
A. and Evstatieva, L. N. 2002. Screening of plant extracts for antioxidant activity: a comparative study on three testing methods.
Phytochemical Analysis. 13(1): 8-17
[20] Chemat, F., Rombaut, N., Sicaire, A. G., Meullemiestre, A., Fabiano-Tixier, A. S. and Abert-Vian, M. 2017. Ultrasound assisted extraction of food and natural products.
Mechanisms, techniques, combinations, protocols and applications. A review.
Ultrasonicssonochemistry, 34: 540-560.
[21] O’donnell, C. P., Tiwari, B. K., Bourke, P. and Cullen, P. J. 2010. Effect of ultrasonic processing on food enzymes of industrial importance. Trends in food science &
technology. 21(7): 358-367.
[22] Rouhani, R., Eyenafshar, S. and Ahmadzadeh, R. 2015. Study of anthocyanin and antionidant compounds derived ethanol extract saffron flag with the help of ultrasound technology. Iranian Food Science and Technology Research Journal.
11(2): 161-170.
[23] Wang, J., Sun, B., Cao, Y., Tian, Y. and Li, X. 2008. Optimisation of ultrasound- assisted extraction of phenolic compounds from wheat bran. Food Chemistry. 106(2):
804-810.
[24] Ma, Y. Q., Chen, J. C., Liu, D. H. and Ye, X. Q. 2009. Simultaneous extraction of phenolic compounds of citrus peel extracts:
Effect of ultrasound.
Ultrasonicssonochemistry. 16(1): 57-62.
[25] AmzadHossain, M., Salehuddin, S. M., Kabir, M. J., Rahman, S. M. M. and Rupasinghe, H. P. 2009. Sinensetin, rutin, 3′- hydroxy-5, 6, 7, 4′-tetramethoxyflavone and rosmarinic acid contents and antioxidative effect of the skin of apple fruit. Food chemistry. 113(1): 185-190.
[26] Drogoudi, P. D., Michailidis, Z. and Pantelidis, G. 2008. Peel and flesh antioxidant content and harvest quality characteristics of seven apple cultivars.ScientiaHorticulturae. 115(2): 149- 153.
[27] Demirci, B., Koşar, M., Demirci, F., Dinc, M., &Başer, K. H. C. 2007.
Antimicrobial and antioxidant activities of
the essential oil of
ChaerophyllumlibanoticumBoiss. etKotschy.
Food chemistry. 105(4): 1512-1517.
[28] Kamali, F., Sadeghi Mahoonak, A.R. and
Nasirifar, Z. 2015. The effect of ultrasonic extraction conditions on the extraction of phenolic and flavonoid compounds from ornamental saplings (Elaeagnus umbellate).
Food Technology & Nutrition. 12(2): 23-32.
(In Persian).
[29] Poodi; Y., Bimakr, M., Ganjloo, A. and Zarringhalami, S. 2017.Optimization and comparative evaluation of ultrasound- assisted extraction of bioactive phenolic compounds from feijoa (Feijoa sellowiana) leaves. Innovative food technologies. 5(1):
49-64. (In Persian).
[30] Khan, M. K., Abert-Vian, M., Fabiano- Tixier, A. S., Dangles, O., &Chemat, F.
2010. Ultrasound-assisted extraction of polyphenols (flavanone glycosides) from orange (Citrus sinensis L.) peel. Food Chemistry. 119(2): 851-858.
[31] Abid, M., Jabbar, S., Wu, T., Hashim, M.
M., Hu, B., Lei, S. and Zeng, X. 2013. Effect of ultrasound on different quality parameters of apple juice. Ultrasonicssonochemistry, 20(5): 1182-1187.
[32] Wu, Y.P., Li, F.T., Li, Q.Z., Wang, D.D .and Yang, J.H. 2002. ICP-AES determination of multi-elements in tobaccoextracted with ultrasonic. Chin ournalSpectros Lab. 19: 508–511.
[33] Institute of Standards and Industrial Research of Iran. 2014. Features of herbs and
fruits. Standard No. 17226. First Appeal. (In Persian).
[34] EFSA Panel on Contaminants in the Food Chain (CONTAM). 2009. Scientific Opinion on arsenic in food. EFSA Journal. 7(10):
1351.
[35] Liu, L.Y., Zhang, Y.X., Ma, J., Song, T., Gong, W. and Du, X. 2009. Ultrasonic extraction of trace metals in biological andfood samples. Journal of Hygiene Research. 38: 96–8.
[36] Luque-Garcia, J. L. and Luque de Castro, M. D. 2003. Ultrasound: a powerful tool for leaching. Trends in Analytical Chemistry. 22 (1): 41-47.
[37] Ruiz-Jiménez, J., Luque-Garcıa, J. L. and de Castro, M. L. (2003). Dynamic ultrasound-assisted extraction of cadmium and lead from plants prior to electrothermal atomic absorption spectrometry.
AnalyticaChimicaActa. 480(2): 231-237.
[38] Mohammadi, M., RiyahiBakhtiari, A. and Khodabandeh, S. 2014. Concentration of Cd, Pb, Hg, and Se indifferent parts of human breast cancer tissues. Journal of Toxicology.
1-5.
[39] Haji Ghasemkhan, A. 2007. Industrial Toxicology. Tehran: BarayeFarda Pub;(In Persian).
Investigation of the effect of marijuana seedling preparation on the level of antioxidant activity and its heavy metals
Zeinali Namdar, N. 1, Gharekhani, M. 2
1. Ph.D. Studend, Department of Food science and engineering, Tabriz branch, Islamic Azad University, Tabriz, Iran
2. Assistant Professor, Department of Food science and engineering, Tabriz branch, Islamic Azad University, Tabriz, Iran
(Received: 2019/07/24 Accepted: 2020/05/16)
There are different methods for the preparation of infusions that can affect the properties of these infusions. The usual method for preparing of infusion is a maceration method that is made using boiling water and a filter. The aim of this study was to prepare marjoram infusion and evaluate the effect of the method of maceration and ultrasonic for different times (5 and 15 min) on phenolic, compounds, free-radical scavenging capacity (DPPH) and heavy metals (arsenic, lead and Cadmium) in the form of a completely randomized design. The results of data analysis obtained from the experiment showed that the preparation method of infusion had a significant effect on all the parameters of the study. The results showed that the amount of phenolic compounds, free-radical scavenging capacity (DPPH) and heavy metals (arsenic, lead and Cadmium) increased by increasing the time of both processes (ultrasound and maceration). On the other hand, the use of ultrasound waves was found to increase the usefulness of the compounds and also the heavy metals in the marjoram infusion. The total amount of heavy metals measured in this study was less than the standard defined for heavy metals for plant and fruit infusions. Finally, according to the results of this research, it can be stated that using 15 min ultrasound was the best method for making marjoram infusion.
Keywords: Marjoram, Infusion, Ultrasound, Heavy metals, Antioxidant capacity