• Tidak ada hasil yang ditemukan

FEBRUARY2019 for IT.xlsx

N/A
N/A
Protected

Academic year: 2023

Membagikan "FEBRUARY2019 for IT.xlsx"

Copied!
2
0
0

Teks penuh

(1)

Monday Tuesday Wednesday Thursday Friday

4 5 6 7 8

BEEF TAPA BEEF TAPA BEEF TAPA BEEF TAPA

BACON CORNED BEEF HASH CORNED BEEF HASH BACON

CHICKEN CHIPOLATA CHICKEN FRANKS FARMERS MEATLOAF CHICKEN RECADO

SPANISH MILKFISH SARDINES NO CLASS SAUTEED TUNA AND

CABBAGE DAING NA BANGUS CHAMPORADO WITH DILIS PANCAKE PLAIN CHINESE NEW YEAR PLAIN WAFFLE BLUEBERRY PANCAKE BREAKFAST BURRITO SPANISH OMELETTE ONION AND TOMATO OMELETTE PLAIN SCRAMBLED EGG CHEESE OMELETTE

FRIED EGG FRIED EGG FRIED EGG FRIED EGG

PLAIN AND GARLIC RICE PLAIN AND GARLIC RICE PLAIN AND GARLIC RICE PLAIN AND GARLIC RICE

YOGURT AND CEREALS YOGURT AND CEREALS YOGURT AND CEREALS YOGURT AND CEREALS

SEASONAL FRUIT PLATE SEASONAL FRUIT PLATE SEASONAL FRUIT PLATE SEASONAL FRUIT PLATE

11 12 13 14 15

BEEF TAPA BEEF TAPA BEEF TAPA BEEF TAPA BEEF TAPA

BACON CORNED BEEF HASH CORNED BEEF HASH CORNED BEEF HASH BACON

BOCKWURST SAUSAGE BELL PEPPER LYONNER ITALIAN GARLIC SAUSAGE BREAKFAST SAUSAGE CURRYWURST SAUSAGE

SAUTEED TUNA AND ONION FISH TINAPA FRIED TAWILIS TORTANG DULONG RELLENONG BANGUS

CARAMEL FRENCH TOAST STRAWBERRY PANCAKE PLAIN WAFFLE CHOCOLATE MARBLE

PANCAKES CHEESE WAFFLE CRAB MEAT OMELETTE VEGETABLE OMELETTE SHRIMP OMELETTE HAM AND CHEESE OMELETTE TUNA OMELETTE

FRIED EGG FRIED EGG FRIED EGG FRIED EGG FRIED EGG

PLAIN AND GARLIC RICE PLAIN AND GARLIC RICE PLAIN AND GARLIC RICE PLAIN AND GARLIC RICE PLAIN AND GARLIC RICE YOGURT AND CEREALS YOGURT AND CEREALS YOGURT AND CEREALS YOGURT AND CEREALS YOGURT AND CEREALS SEASONAL FRUIT PLATE SEASONAL FRUIT PLATE SEASONAL FRUIT PLATE SEASONAL FRUIT PLATE SEASONAL FRUIT PLATE

18 19 20 21 22

BEEF TAPA BEEF TAPA BEEF TAPA BEEF TAPA BEEF TAPA

BACON CORNED BEEF HASH CORNED BEEF HASH CORNED BEEF HASH BACON

HUNGARIAN WITH CHEESE BREAKFAST SAUSAGE CURRYWURST SAUSAGE CARROTS LYONNER CHICKEN LONGANISA SARDINES WITH ONION TORTANG DULONG DAING NA BANGUS GROUND PORK PICADILLO BANGUS TOCINO RELLONONG TALONG BLUEBERRY PANCAKE CHOCOLATE BANANA QUINOA CHOCOLATE WAFFLE FRENCH TOAST

TOMATO AND CHEESE

OMELETTE VEGETABLE FRITATA CHORIZO OMELETTE SPINACH AND CHEESE OMELETTE

CRAB AND TOMATO OMELETTE

FRIED EGG FRIED EGG FRIED EGG FRIED EGG FRIED EGG

PLAIN AND GARLIC RICE PLAIN AND GARLIC RICE PLAIN AND GARLIC RICE PLAIN AND GARLIC RICE PLAIN AND GARLIC RICE YOGURT AND CEREALS YOGURT AND CEREALS YOGURT AND CEREALS YOGURT AND CEREALS YOGURT AND CEREALS SEASONAL FRUIT PLATE SEASONAL FRUIT PLATE SEASONAL FRUIT PLATE SEASONAL FRUIT PLATE SEASONAL FRUIT PLATE

25 26 27 28 1

BEEF TAPA BEEF TAPA BEEF TAPA BEEF TAPA

CORNED BEEF HASH BACON CORNED BEEF HASH BACON

NO CLASS PORK TOCINO MUSHROOM LYONNER CHICKEN TOCINO PAKSIW NA BANGUS EDSA REVOLUTION

ANNIVERSARY FRIED DRIED FISH DANGGIT PORK AND BEANS PORK ADOBO

LUGAW WITH EGG TORTANG GINILING STRAWBERRY PANCAKE OATMEAL MUSHROOM OMELETTE HAM AND CHEESE OMELETTE SALMON SCRAMBLE WITH

CREAM CHEESE AND HERBS CHORIZO OMELETTE

FRIED EGG FRIED EGG FRIED EGG FRIED EGG

PLAIN AND GARLIC RICE PLAIN AND GARLIC RICE PLAIN AND GARLIC RICE PLAIN AND GARLIC RICE YOGURT AND CEREALS YOGURT AND CEREALS YOGURT AND CEREALS YOGURT AND CEREALS SEASONAL FRUIT PLATE SEASONAL FRUIT PLATE SEASONAL FRUIT PLATE SEASONAL FRUIT PLATE

* vegetarian dish ( available daily )

Items may contain nuts/sesame seeds and honey

Brent International School Manila

FEBRUARY 2019 BREAKFAST MENU

MAIN CAFETERIA

(2)

Monday Tuesday Wednesday Thursday Friday

4 5 6 7 8

GRILLED CHICKEN WITH RUSTIC MUSTARD CREAM SAUCE

AMERICAN CUISINE TEXAS BBQ MEDLEY (WHOLE CHICKEN)

CHICKEN STROGANOFF WITH CREAMY MUSHROOM SAUCE

LEMON ROSEMARY GARLIC CHICKEN BEEF AND VEGETABLE

CASSEROLE NO CLASS TEXAS BBQ MEDLEY ( PORK BELLY)

PORK TONKATSU WITH

TONKATSU SAUCE BEEF STIR FRY HONEY GARLIC GLAZED

SALMON CHINESE NEW YEAR CALAMARI WITH LEMON

BASIL SAUCE FISH CURRY CRISPY FISH FINGERS WITH TOMATO SALSA PUREE

FRIED POTATO WEDGES MASHED POTATO PENNE PASTA IN CREAMY

GARLIC BUTTER SAUCE

BAKED BABY POTATOES WITH BACON AND CHEESE WHITE/BLACK/BROWN RICE WHITE/BLACK/BROWN RICE WHITE/BLACK/BROWN RICE WHITE/BLACK/BROWN RICE TOFU AND BROCCOLI STIR

FRY AMERICAN COLESLAW GRILLED ZUCCHINI GREEN BEANS WITH CHERRY

TOMATO BUTTERED CARROTS AND

CORN GRILLED CORN ON THE COB BUTTERED CARROTS AND

BAGUIO BEANS

SAUTEED VEGETABLE WITH BRUSSEL SPROUTS

11 12 13 14 15

CHICKEN FRICASSEE CHICKEN SATAY WITH PEANUT SAUCE

BRITISH CUISINE SCOTCH EGG WITH MAYO

MUSTARD

CHICKEN MARSALA BAKED GARLIC CHICKEN WITH GREEN PEAS AND GARLIC GRAVY

SALISBURRY STEAK CUBAN-STYLE PULLED PORK WITH OLIVES

ROAST BEEF WITH

CARAMELIZED ONION GRAVY SWEET AND SOUR PORK BEEF MEAT LOAF FISH CAKE WITH CHEESY

BASIL SAUCE

BAKED FISH WITH LEMON

CILANTRO SAUCE BRITISH SALMON PIE BAKED TILAPIA FILLET

WITH DILL SAUCE FISH FILLET ITALIANA

MACARONI AND CHEESE BAKED BEANS RICE PILAF ROASTED POTATOES CARBONARA

WHITE/BLACK/BROWN RICE WHITE/BLACK/BROWN RICE WHITE/BLACK/BROWN RICE WHITE/BLACK/BROWN RICE WHITE/BLACK/BROWN RICE STEAMED MIX VEGETABLES ROASTED SQUASH BUTTERED VEGETABLES SAUTEED CORN AND ZUCCHINI

WITH BACON

GREEN AND RED CABBAGE SLAW WITH CARROTS GARLIC SPINACH RATATOUILLE CAULIFLOWER, LEEK AND

CHEESE GRATIN PAN FRIED GREEN BEANS GLAZED PEA PODS AND CARROTS

18 19 20 21 22

CHICKEN KIEVS GRILLED CHICKEN WITH FRUIT SALSA

MEXICAN CUISINE

CHICKEN JALAPENO WRAPS CAJUN CHICKEN GUMBO CHIPOTLE CHICKEN WITH TOMATO AND CORN SALSA HONEY GARLIC PORK

CHOPS

SWEET AND SPICY PORK BELLY

QUESADILLA WITH HAM AND PEPPERS SERVED WITH GARLIC

SAUCE AND SALSA GENERAL'S MEATBALLS PORKLOIN STUFFED WITH SPINACH WITH APRICOT SAUCE GRILLED TUNA TERRIYAKI FISH AND CHIPS WITH TARTAR

SAUCE MEXICAN BAKED FISH SALMON WITH TOMATO

AND BASIL LEMON GINGER FISH FILLET PENNE PASTA WITH PESTO

SAUCE FETTUCINNE CARBONARA MEXICAN TORTILLINI PASTA ANGEL HAIR PASTA WITH

MARINARA SAUCE AGLIO OLIO & SAUSAGE PASTA WHITE/BLACK/BROWN RICE WHITE/BLACK/BROWN RICE WHITE/BLACK/BROWN RICE WHITE/BLACK/BROWN RICE WHITE/BLACK/BROWN RICE

BUTTER ROASTED CAULIFLOWER

SAUTEED BEANS AND CHERRY TOMATO

MEXICAN BAKED ZUCCHINI AND EGGPLANT

GARLIC SAUTEED ARTICHOKE

AND BABY POTATOES GLAZED ZUCCHINI AND CARROTS STEAMED MIXED VEGETABLES VEGETABLE TEMPURA MEXICAN CORN ON COB EGGPLANT DELIGHT STIRFRY GREEN BEANS

25 26 27 28 1

CLASSIC ROAST CHICKEN AND GRAVY

CHINESE CUISINE SZECHUAN CHICKEN WINGS

CHICKEN SAUTE PROVENCAL

CHICKEN BREAST WITH MUSHROOM SAUCE NO CLASS PORK NORMANDY CHINESE STYLE BRAISED

BEEF PORKCHOP GRANDMERE BEEF TENDERLOIN STEAK WITH BEARNAISE SAUCE EDSA REVOLUTION

ANNIVERSARY

GRILLED TANIGUE STEAK WITH BUTTER GARLIC

STEAMED FISH WITH SOY

GARLIC SAUCE SWEET AND SOUR FISH FILLET PRAWN BROCHETTE (IN BBQ STICK)

POTATOES BOULANGERE CHOW MEIN FRIED EGG FRIED RICE

CHEESE TORTELLINI IN BUTTER

GARLIC SAUCE CLASSIC LASAGNA WHITE/BLACK/BROWN RICE WHITE/BLACK/BROWN RICE WHITE/BLACK/BROWN RICE WHITE/BLACK/BROWN RICE

PANFRIED EGGPLANT WITH TOMATO SAUCE

STEAMED BOKCHOY WITH OYSTER SAUCE

STEAMED MIXED

VEGETABLE BUTTER GARLIC BROCOLLI GRILLED VEGETABLE

MEDLEY CHOPSUEY ROASTED SQUASH BRAISED CABBAGE

* vegetarian dish

Items may contain nuts/sesame seeds and honey

Brent International School Manila

FEBRUARY 2019 LUNCH MENU

MAIN CAFETERIA

Referensi

Dokumen terkait

dideteksi suhunya berdasarkan pancaran panas masing-masing telur dengan bantuan region of interst (ROI). Berdasarkan uraian tersebut, maka pembuatan sistem identifikasi

The shock wave energy focused on one area is defined as energy flux density EFD which is recorded in mJ per unit area mm2.5 Based on the energy flux density, ESWT is classified into low