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1.5 Alternatives to anthelminthic

1.5.6 Botanical extracts

1.5.6.1. Mechanisms of botanical extracts

The mode of action of some botanical extracts is poorly understood. However, there are reported mechanisms for some. For example, Gillian et al. (2004) reported that plants such as Ananas comosus Merr, Carica papaya L. cv. Rathna and Ficus spp contain products that can digest the cuticle of nematode, leading to their death. The active ingredients of these plants are proteolytic enzymes of the papaya, the enzyme ficin from fig trees and cysteine proteinases of pineapples. These enzymes have been used in medicine. Papain from papaya is used as anti- inflammatory substance. Chymopapain is used to treat prolapsed intervertebral discs with a similar success rate to surgery. The enzyme ficin from Ficus spp is also used as an anti- inflammatory agent (Stepek et al., 2004). Fresh pineapple juice was found to possess an enzyme, bromelain, which is similar to ficin. Gillian et al. (2004) showed that proteolytic enzymes from the genus Ficus have anthelmintic action.

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Allium sativum Linn contains a sulphuric compound that has anthelminthic effects (Singh et al., 2009). Ferri et al. (2003) isolated another sulphuric compound from A. sativum blub called Ajoene. Ajoene inhibits protein prenylation and arterial smooth muscle cell proliferation in parasites, which would be fatal (Ferri et al., 2003).

Extracts of leaves and seeds of neem (Azadirachta indica A. Juss) trees also have anthelmintic effects in small ruminants (Thomas et al., no date; Costa et al., 2006). Akhtar (1999) reported that neem contains several chemicals (e.g. azadirachtin, nimbocinol and nimbin) which are responsible for the nematicidal properties. In vivo trial using neem leaves in goats showed 100% reduction in faecal egg counts (Radhakrishnan et al., 2007). When leaves of the neem tree were fed to parasitized sheep, no anthelmintic effect was however recorded against H.

contortus (Githiori, 2004).

Another plant-based nematode control method lies on grazing of plants containing condensed tannins (CT) (Min et al., 2003). Growing these plants for hay or grazing, to be used as a natural de-worming agent, may be a cost-effective, environmentally friendly alternative to the exclusive use of chemical anthelmintics by small ruminant producers (Shaik et al., 2004).

Generally, CT are phenolic compounds found in forage legumes, trees and stems (Barry and McNabb, 1999). Condensed tannins are widely distributed in legume pasture species such as Lotus corniculatus L. cv. Grassland Goldie and in several Acacia spp (Degen et al., 1995), and Lespedeza cuneata Dum.Cours (Min et al., 2004). Condensed tannins have either beneficial or detrimental effects on ruminants, that depending upon their level of intake and their structures (Min et al., 2003). Low to moderate level of CT can improve animal performance (Waghorn and Shelton, 1997; Athanasiadou et al., 2001b; Min et al., 2003). Levels of CT less than 50 mg kg-1 BW in feed can reduce the risk of bloat, increase the uptake of essential amino acids, enhance the production of milk and wool, and be effective against gastrointestinal parasites (Athanasiadou et al., 2001b). However, higher levels of CT could decrease voluntary feed intake, digestibility of fibre in the rumen and animal growth (Rojas et al., 2006).

The manner in which condensed tannins affect nematode parasites can be classified as a direct

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or an indirect effect. A direct effect of CT might be mediated through CT–nematode interactions affecting physiological functions of gastrointestinal parasites (Rochfort et al., 2008; Hoste et al., 2012). Condensed tannins can also react directly by interfering with egg hatching, and larval development to infective larval stage (Min and Hart, 2003). This reduces pasture contamination and infective larvae ingestion, which in itself might provide adequate control of gastrointestinal parasites. Condensed tannins also have the ability to bind with proteins in nematode walls, making them inactive or killing them (Athanasiadou et al., 2001a).

Non-direct effects of CT appear to be improving protein nutrition by binding to plant proteins in the rumen to prevent microbial degradation; this increases protein flow to the duodenum.

Min and Hart (2003) have shown improved protein nutrition decreases parasite infection by enhancing host immunity.

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Table 1. 3: Some botanical extracts used in vitro to control gastrointestinal nematodes in animals around the world

Plant family Plant scientific name

Country of Use

Method of Preparation

Claims References Asphodelaceae Aloe ferox South

Africa

Leaf extract Effective Maphosa et al., 2010 Liliaceae Allium sativum Pakistan Water extract

of the garlic bulb

Effective Iqbal et al., 2001

Myrsinaceae Myrsine africana

Kenya Dried fruits and leaves

Ineffective even with the highest dose

Githiori et al., 2002

Fabaceae Lespedeza

cuneata

USA Dried ground

hay

Reduction of nematodes

Min et al., 2003;

2004

Caricaceae Papaya carici Not stated Latex extract Effective Adu et al., 2009 Moraceae Ficus spp. Not stated Juice extract Effective Gillian et al., 2004 Bromeliaceae Ananas

comosus

Not stated Juice extract Effective Gillian et al., 2004 Bromeliaceae Ananas

comosus

Pakistan Philippines

Raw powder Ineffective Hördegen et al., 2003.

Zingiberaceae Zingiber officinale

Pakistan Ethanol extract of Rhizomes

Effective Iqbal et al., 2001

Meliaceae Azadirachta indica

Bangladesh Ethanol extract from leaves

Effective Sujon et al., 2008

Anacardiacae Spondias mombin

Nigeria Aqueous and ethanolic crude extract

Effective Ademola et al., 2005

19 Plant family Plant scientific

name

Country of Use

Method of Preparation

Claims References

Fabaceae Hedysarum

coronarium

Newzerland Condensed tannin extracts in aqueous solution

Effective Niezen et al., 2002.

Leguminosae Tephrosia vogelli

Ethiopia Ethanol extract of leaves

Effective Siamba et al., 2007

Fabaceae Lotus

corniculatus

USA Condensed

tannin extracts in aqueous solution

Effective Min et al., 1999

Cucurbitaceae Curcurbita mexicana

Not stated Ethanol extract of whole fruit

Effective Iqbal et al., 2001

Fabaceae Lotus

pedunculatus

USA Condensed

tannin extracts in aqueous solution

Effective Molan et al., 2000

Amaranthaceae Halothamnus somaliensis

Ethiopia Crude

preparation of roots powder

Effective Dawo and Tibbo, 2005

Leguminosae Ornobrychis viciafolia

France Aqueous

acetone extract

Effective Paolini et al., 2003

Fabaceae Caesalpinia crista

Pakistan Philippines

Aqueous ethanol extract

Ineffective Hördegen et al., 2003.

Compositae Vernonia anthelmintica

Pakistan Philippines

Raw powder Ineffective Hördegen et al., 2003.

20 Plant family Plant scientific

name

Country of Use

Method of Preparation

Claims References Lamiaceae Leonotis

leonurus

South Africa

Aqueous extract of leaves

Effective with high doses

Maphosa et al., 2010

Fabaceae Elephantorrhiza elephantina

South Africa

Aqueous extract of leaves

Effective with high doses

Maphosa et al., 2010

Fumariaceae Fumaria parviflora

Pakistan Philippines

Aqueous ethanolic extract

Ineffective Hördegen et al., 2003.

Mimosaceae Albizia anthelmintica

East Africa, Kenya, Sweden, Ethiopia, Uganda

Heat treated or soaked in water

Ineffective Minja, 1994; Desta, 1995; Grade and Longok, 2002

Fabaceae Peltophorum africanum

South Africa

Ethanol extract of dried leaves

Effective Bizimenyera, 2008

Cucurbitaceae Momordica charantia

Bangladesh Ethanol extract of dried leaves

Effective Sujon et al., 2008

Canellaceae

Fabaceae

Warburgia salutaris

Acacia karoo Acacia nilotica

South Africa Zimbabwe

Acetone extract of dried leaves dried leaves

Effective

Effective

McGaw and Eloff, 2005

Kahiya et al., 2003

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