Value Addition and Perfromance of Informal Dairy Enterprises in Kenya1444224754
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The purpose of this study was to analyze the performance of milk production, total milk revenue and reproduction indicators of Friesian Holstein Crossbred cows maintained
Since the product quality has an effect on product innovation, which means the better the product quality, the more variations of new products produced by Fizzul Putra
These two products can be managed through product processing to increase added value and managed in farmer groups of laying hens to achieve an integrated management of laying
The purpose of this activity is to transfer knowledge of making product diversification of seaweed, develop the creativity of the partner, increase the noodle and jelly candy production
This also shows that Leadership Style affects Employee Performance, which means the better the Leadership Style which includes Village Owned Enterprises BUMDES Leaders of Pontang
RESEARCH ARTICLE: Traditional Milking Hygiene Practices and their Effect on Raw Milk Quality of Rural Small- Scale Dairy Farmers in Kwa-Hlabisa, KwaZulu-Natal, South Africa
Source: Surveying data 2009 abbreviation: K-capital owned, La-labor owned, LdO-land owned, SaP-sales of products, Sub- subsidies, RME-raw material and energy, W-wages,
ISSN 2249-8516 Original Article Microbiological Quality and the Impact of Hygienic Practices on the Raw Milk Obtained from the Small-scale Dairy Farmers in Sabah, Malaysia Sim