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Table 1
Fig. 1. The time to leaf wilting in cut chrysanthemum shoots cv. Viking placed in vase water at 20°C, following storage at about100% RH at various temperatures for 12 h (A) or 24 h (B)
Table 2
Fig. 2. Time to leaf wilting in cut chrysanthemum shoots (cv. Viking). Controls included those for ethanol, which was used as asolvent for some of the chemicals
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